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    YGF Malatang

    4.3 (160 reviews)
    Closed 11:00 am - 2:00 AM (Next day)
    Updated 3 months ago

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    What's the vibe?
    Outdoor seating
    Dogs allowed

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    $15/lb
    Jason Y.

    I stopped by YGF Malatang near USC and had a great experience. If you've never had malatang before, it's a build-your-own hot pot where you grab a bowl, fill it with whatever ingredients you want, and pay by weight. At $14.99 per pound, there was a huge selection of fresh vegetables, different noodles, tofu, seafood, and meats to choose from. I built my bowl with ramen, crown daisy, napa cabbage, mushrooms, tofu, quail eggs, and a variety of meats. I chose the herbal sour and spicy golden broth, which had a clean, flavorful taste with just the right amount of spice. It wasn't overwhelmingly spicy, so you could still taste all of the ingredients. One thing I really liked was the self-serve sauce bar where you can customize your own dipping sauce. It adds another layer of flavor to the meal and lets you tailor everything to your taste. Don't leave without trying the squid appetizer. The seasoning was incredibly flavorful with a spicy kick that kept me reaching for another bite. It ended up being one of my favorite items of the meal. Overall, YGF Malatang is a great spot if you're craving a customizable, comforting bowl of soup with plenty of fresh ingredients. I'll definitely be back to try some of their other broth options.

    Hailey P.

    This YGF location was okay. I really like that they don't have a weight minimum because I can never finish a full pound anyways. The ingredient options were a little limited compared to other locations, which was kind of disappointing. I was also sad they didn't have the tom yum broth yet, but the beer bone broth was still really good! Overall, I'd probably come back, but I prefer some of the other locations.

    Yuna K.

    This is insane because a literal metal wire came out as i was eating my mala tang and it was lodged inside of this tofu skin. It would have been horrible if I had swallowed it. I'm not sure how exactly a metal wire could be inside of a tofu skin or how they are cleaning here but this is dangerous.

    Lana L.

    YGF Malatang is one of those places that you really have to experience for yourself...no review can fully capture it. I absolutely love coming here and have no problem spending around $30 because it's one of the most enjoyable ways for me to hit my protein and carb goals(I'm kidding; probably not optimal but it tastes optimal). Yes, it gets hectic, but it's 100% worth it. The beef bone broth is incredible, especially the mild or medium spice levels. It's rich, comforting, and packed with flavor. The best part is being able to load up my bowl with exactly what I want, knowing I'll have enough left over to take home and enjoy later in the week. Not sure if you're looking for a simple combo order, but I would personally get one pack of ramen, load up on the lamb because it has the most meat on it, like 4 leaves of cabbage, and call it at that. If I could eat here every day, I honestly would. And to top off this meal, I'd go to TeaByDo and get myself the mango pomelo sago.

    Derek N.

    I got YGF Malatang and it was so good. You get to customize your own bowl, which is the best part: they have hella options, so you can really load it up exactly how you want. Everything came out flavorful and satisfying, and the whole experience was quick and smooth. If you like being able to mix and match ingredients, this spot is definitely it. Only downside is parking is limited, so that part can be a little annoying, but honestly the food makes up for it. Service was fast and efficient, and the ambiance was modern, clean, and lively, making it a great spot to eat in. Would 100% come back.

    Selection
    Ciara L.

    Came here hungover on New Years Day. Props to being open. Soup hit the spot. Managed to only spend $10 also came out rather quick. Minus one star for the loud music selection. There's this opera song that played multiple times. Good amount of parking. Apple directions sent us to the back of it originally

    David M.

    One of the best places in dtla for hot pot. The place is cozy and warm with lots of students and younger people enjoying food and having conversations. The food comes out piping hot just as you want on a cold winter night. You put as much veggies and meats and toppings as you want. They will weight by the pound. However at $14.99 per pound it is a steal. They also have noodles and different types of meats to choose from. Once they eight the bowl, you can choose your broth. We went with the beef broth medium spicy and it was just perfect! Staff was friendly and fats with service. Parking is pretty good as went came on Sunday at 5pm. It can get busy I'm sure. The broth was creamy and flavorful.

    Menu of sides you can order
    Linda C.

    I was craving soup and needed a hot pot fix, so we swung by this spot. Called ahead and they said they're open until 3am (even though it says 2am online), perfect for a late-night broth emergency. You grab an empty bowl and some tongs, load it up with whatever you want, then they weigh ($14.99/lb) your ingredients and cook it in the broth you pick (or turn it into a dry pot). You can pick no spicy if you're a spice wuss or pick level of spicy you want. Veggies were clean and so many options The food hit the spot, exactly what I wanted. The vibe is very casual, and the place was packed around 9pm, mostly with Asian diners, which is usually a good sign the flavors are legit. There's a small parking lot right in front with free parking, which makes life a lot easier. I'll definitely be back.

    Happy lunch time with this place so good
    Mayuri J.

    Lunch time with friend this place so good happy day with happy meal see you next time

    Spicy Dry Pot
    Chrissy L.

    The Spicy Dry Pot at YGF Malatang has bold Sichuan flavors. Ability to customize your pot with a wide variety of meats, seafood, vegetables, tofu, and noodles. Stir-fried with a blend of chili peppers, Sichuan peppercorns, and spices, creating a balance of heat and numbing spice. Always packed.

    Desire N.

    Y G F Malatang near USC is known for its fresh ingredients, customizable build your own hot pot and dry pot. I like their popular Beef Bone Broth; it is rich and flavorful. I also order the Spicy Dry Mix bowl. Other broths include the Tomato and Mushroom. You have the option to customizable the spice levels. They have a D I Y sauce bar for personalized dipping sauces including ponzu, sesame and so on. I love their noodles, meats like beef, pork, lamb, veggies, seafood options. Cost is by weight. It is a popular spot for a hearty, personalized meal. They open late. And is a perfect late night study spot.

    Malatang
    Mirei K.

    My favorite thing about this place is that there wasn't a minimum amount of weight I had to hit so I was able to actually get the amount of food I wanted to eat! There were a lot of marinated meat selection which was really cool and it's a fairly clean place! The only downside I saw was the bathroom, we weren't allowed to flush anything so the tissue papers (that were used) was just thrown in the trash can, which is very very unsanitary. It's mostly self service, you even pick up your own bowl.

    Spicy Hot Pot
    Kate S.

    Such a solid, authentic build-your-own hot pot spot right in the USC area. They had so many meat and veggie options. Everything was super fresh and there was a bustling line even at an off-peak time. The workers were super friendly and explained how the filling and weighing process works to me and my friend super thoroughly. I particularly loved all the different mushroom options. I got the classic soup base and lots of cabbage, a tea egg, brisket, konjac noodles and so much more. Definitely be mindful with your strategy that everything costs the same based on weight, no matter if it's veggies or meat. The sauce bar was also stacked and I made a ponzu based sweet sauce and a spicy savory sesame vinegar sauce. Next time I would def get a big bowl and share instead of each getting our own bowl because my eyes are definitely bigger than my stomach and we filled our bowls UP!

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    2 months ago

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    3 months ago

    Very interesting concept, easy to understand the process. great service and great food. Will be back again!

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    2 months ago

    Food was great and came out quickly and service was helpful and kind. Simple concept with a great variety to choose from.

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    25 days ago

    The broth is amazing and there's a wide variety of choices. The restaurant is very clean

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    Page 1 of 4

    YGF Malatang Reviews in Other Languages

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    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.3k reviews)
    2.7 miWilshire Center, Koreatown
    $$
    Women-owned & operated
    10 years in business

    I was visiting and came here with friends. We went on a Friday evening at about 7ish. There was a…read moreline. There's a process to coming here. The hostess controlled the line so we wouldn't be blocking the entrance to the other restaurants. As you get closer to the front, you'll get a menu. The hostess will take your order. Once you place the order, you are NOT allowed to make any changes and cannot add on. Once it's your turn to go sit down, the hostess will confirm your order, the seat you. Your food comes out pretty fast I ordered the Bulgogi rice dish with a salad on the side. It was SO good! My friends split a seafood dish. Everything was delicious. It was a lot. I ended up having leftovers for lunch the next day. They have a good system in place in getting getting ppl in and out of there. The service was great and the atmosphere was lively. I would definitely come back.

    I've clearly been sleeping on this place. Finally went with some friends visiting from out of town,…read moreand Hangari Kalguksu did not disappoint -- I see why it's a Ktown staple. The space itself is cute, trendy, and modern, but according to my Korean friends, the food stays true to tradition -- which is exactly what you want from a place like this. There was a line when we got there, but it moved quickly -- and they came around to take our order while we were still waiting, so food came out fast once we sat down. I've had bossam before and always got cold, sliced meat -- not my thing. Here, it comes out hot, and the pork jowl was incredible. I genuinely could not stop eating it, so tender with that perfect grilled edge. They also start you off with a little bowl of barley rice (bori bap) as part of the banchan -- first time trying it and it was such a nice, unexpected touch. We also shared the chicken sujebi and it was pure comfort in a bowl. The hand-torn noodles were perfectly chewy and the broth was seasoned just right -- not too salty, just deeply savory. Heads up on parking: it's tough. I got lucky with street parking but it's only 1-hour limit, so keep an eye on the clock. The lot is valet only and looked chaotic when we pulled up, so budget extra time (and maybe cash) if you go that route. Honestly one of my favorite meals I've had in Koreatown, and a great spot to bring visitors -- my friends loved it too. Already planning my next visit to work through the rest of the menu. Highly recommend, especially if you love Korean comfort food done right.

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    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

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    MDK Noodles - Dumpling soup for the soul

    MDK Noodles

    4.1(2k reviews)
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    We recently moved to Houston, and one of the things we've missed the most is good Korean food…read more We've been on the hunt for authentic spots, so when we found out MDK had a Houston location, we were so excited! We used to go to the LA location all the time, and it was always one of our favorites. I'm so happy to say the Houston location tastes just like the one in LA. Everything was delicious--from the banchan to the dumplings and the noodle soup. I was happily eating a bowl of noodle soup at 10:30 in the morning, and it absolutely hit the spot. The service was excellent, and parking was easy since it's right in front of the restaurant. We'll definitely be back for the noodle soup, and next time I want to try their cold noodles and some of the other entrées. I honestly can't wait to come back. 10/10. Highly recommend if you're looking for authentic Korean food in Houston!

    Not feeling 100% well brought me to crave for something soupy and there MDK came up. Huge parking…read morelot at $2 with validation, totally not bad knowing how tough finding parking in Ktown was. Huge well-lit space with relatively quick guest turnaround so it worked well even when you came in big group. We got their Dumpling Soup and Kimchi Pancake, both of which came in huge size that my appetite could def afford sharing! The soup was such comfort food with just enough seasoning, and the pancake carried pretty good toppings! Wish they had a seafood one.

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    Menu AYCE Shabu & Kalguksu daily from 5pm-9pm.

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    Outdoor seating for AYCE Shabu & Kalguksu open daily from 5pm-9pm.

    MDK Noodles - AYCE Shabu & Kalguksu daily from 5pm-9pm.

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    Tsujita Artisan Noodle - Chashu Ramen

    Tsujita Artisan Noodle

    4.1(173 reviews)
    2.5 miArts District, Downtown
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    * The Chashu Tsukemen was superb - the chashu melted in the mouth, the noodles were soft and…read morespringy, and the eggs were perfectly jammy; the broth was extremely rich, thick, smooth, and had hints of smoke * The Karaage Skewer was hot and fresh - the sauce was deliciously tangy and not overly sweet * Overall, an amazing spot with attentively quick service, welcoming atmosphere, and a must-try signature dish that is well-worth the visit

    I thought Tsujita Artisan Noodle was really good, though I still don't feel like I've found my…read moreperfect ramen spot yet. I ordered the spicy tonkotsu and loved the flavor, especially the chashu. I'm usually a pork belly person, but the chashu was so flavorful that I genuinely think I'll start choosing it instead from now on. Everything came out piping hot, which normally sounds like a compliment, but it was almost too hot to comfortably eat. Weirdly, we actually enjoyed the leftovers even more reheated at home. I do wish I'd tried the thicker noodles, but paying an extra $3 just to switch noodle styles felt a little ridiculous. We also tried the gyoza, which were good, but I wish they had come with a more traditional soy-based dipping sauce instead of already being dressed in chili oil. I'd definitely come back, especially to try the dipping ramen. I'd never had tsukemen before, and it sounded so good that I was already regretting not ordering it by the end of the meal.

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    Daikokuya Little Tokyo - Daikoku Ramen

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    4.1(10k reviews)
    2.5 miLittle Tokyo, Downtown
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    Daikokuya is a long time staple of Little Tokyo, whenever I'm in town on business or vacation I…read moremake a point to visit. Their ramen noodles are always cooked perfectly (I like them a little firm) and their broths are super flavorful, their eggs cooked perfectly. I usually enjoy their spicy or black garlic broths which add extra kicks. Daikokuya can be busy throughout the day, but there servers and kitchen staff work hard to turn around orders and tables relatively quickly. Anytime is a good time for ramen from Daikokuya.

    Daikokuya is a solid ramen franchise from the Bishamon group. I miss how close the Hacienda…read morelocation one back in the day, and now the closest one to me is the MPK location, but if any of my out of town, out of state, out of country friends are visiting and they have a hankering for ramen with a strong, but not super heavy kotteri flavor. The location isn't super big and it does get super busy with people putting their names on the wait list and people queueing busily outside (overflow of people waiting for many of the other restaurants along this part of the block too). Overall the ramen isn't bad, chashu is nice and fatty and tender. Ramen is rich and filling. It's nice that it already comes with an egg too and you don't have to add another one. Lots of other side dishes and combos too if someone in your party doesn't want ramen. However, with the increases in prices, the fact that there's many other options in LT, and the fact that there are other Daikokuya locations, it's an alright LT option.

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