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    Oppa Ramyun

    4.6 (97 reviews)
    Open 5:00 pm - 11:00 PM

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    Recommended Reviews - Oppa Ramyun

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    Cool signage inside
    David A.

    I made short work of some Sausage Rice Cake (sodduk sodduk) and Dopamine Kimchi Rice. That Dopamine dish is spicy Korean pork mixed with stir-fried kimchi with egg over rice, and served with jungsik with corn and pepper. The entire food pyramid in one dish, I believe. The service was great, the food came out fast and the servers were friendly-- and that doesn't happen too often (to me)! I'll elaborate- the staff humored me and we had a little conversation about what we were doing that night, etc. The space is nice and bright and clean. I think it's good for small groups. KPop music videos are playing on the monitor and Kpop music is being blasted over the speakers- which is awesome! Parking can be tricky on the weekends but there is free or metered street parking in this part of town. I went on a weekday and was able to snag a spot in the parking lot. It was great. I wish I'd made room for some of the three-pepper spice level ramyuns or some appetizers like popcorn chicken.

    Oppa Popcorn Chicken
    Jailene C.

    Tried this place on a whim, spice level is a thing that I believe is up to personal taste, and they have a spice level here on the menu. We got the chili oil spicy creamy ramen, and I believe the oppa ramen, the one originally wanted was apparently very spicy so we got this one, but honestly it wasn't very spicy at all. That's why I say, spice is very personal! The chili oil ramen was pretty good, perfectly cheesy and had a nice cheese pull. Broth was good, not too salty. Quick customer service and friendly as well. Can come in and dine in or order to go, saw both happen for even single diners, lots of seating. Very casual place located in a distinct area.

    Katsu original
    Diana C.

    If you love ramen, Oppa Ramyun in LA's Koreatown is a must-visit They're known for their flavorful ramyun bowls, and I had to try their new Creamy Crab Spicy Ramyun -- rich, creamy, and full of bold crab flavor with just the right amount of heat. It's the kind of bowl that warms you up instantly and keeps you craving another bite But don't stop at the ramen -- their other dishes are just as impressive! The Steak Egg Plate is a sizzling combo of juicy steak with a perfectly runny egg on top, pure comfort on a plate The Oppa Katsu Original comes out golden and crispy, with tender meat inside and that satisfying crunch in every bite For something fun and shareable, the Sausage Rice Cake is a mix of chewy tteokbokki and savory sausage in a sweet-spicy sauce that's seriously addictive And you can't forget the Cheesy Corn -- creamy, melty, and the perfect side to balance all that spice To top it all off, the Spam Ramyun Fried Rice might be one of the best things on the menu -- a comforting fried rice loaded with spam, a hint of spice, and that signature ramyun flavor all mixed together Every dish felt like the perfect mix of homestyle comfort and K-town flair. Oppa Ramyun really knows how to hit every craving -- whether it's spicy, cheesy, or crispy

    Injoo H.

    Our little foodies approved! Oppa Ramyun in K-Town with its science lab vibe was such a fun New spot. The place is clean, in a convenient location, and easy to visit. The ramen is perfect for those who love chewy noodles--just like my husband, who prefers this style over Japanese ramen. They actually use Jin Ramen noodles here, which gave it that authentic Korean comfort food vibe. Homemade horchata blend--so creamy, just like the one I love at Guisados. It was such a nice surprise! Definitely a must-try! We went a bit early for dinner, but even during our meal, lots of delivery orders were coming in, which shows how popular it already is. I think they'll grow quickly since they seem open to customer feedback. Overall, it's a fun, cozy, and promising spot in K-Town that I'm excited to see succeed!

    Super Creamy Ramyun with steak and egg
    Alex M.

    First time I came to this restaurant in person after ordering from here for a while and it is worth every penny!! This is a little hidden gem in Korea town, very lively set up with plenty of seating space for such a small location and very well decorated. Culture music playing in the background to really immerse you. Special shoutout to Cindy who welcomed us with the biggest smile, was super attentive and joyful and really her energy just made my day. We went for the super creamy ramyun, I had the pork belly and my friend had the steak. The noodles had a great consistency and plenty of them. The broth lived up to its name: thick, creamy, rich. The steak portion was on the smaller side but still tasty. Personally, I preferred the pork belly, it was thinly sliced and easy to eat with the ramen. For my taste, the broth leaned a little too heavy on the creaminess, but that's what I signed up for, I'll just try another style next time. Don't get me wrong, it's still delicious and well-seasoned. Just note: it's not spicy. This one tastes more like a creamy marinara-soup-meets-ramen situation. Different, but still really satisfying. We also split the popcorn chicken to start, and that was a delicious. Crispy, juicy, and the two dipping sauces it came with were fantastic. Highly recommend grabbing it as an appetizer.

    Menu
    Tram B.

    How am I supposed to eat normal ramen after eating here? The ramyun here was so creamy and had such a nice kick that it's impossible to eat elsewhere. The flavors here are also so unique that even if it sounds like it's available elsewhere, the taste is is not. It's fine if you want to grab one of their other dishes, but do NOT waste your opportunity and order something that is not on their ramyun section. I ordered the creamy ramyun oppa special, which was so creamy and warms your entire inside. And it actually gives a kick. It's not as spicy as the spice heads would like, but it's enough to give you an enjoyable kick in every bite. This was the first time I drank all the soup, no leftovers at all. The servers here are also super nice. They were very quick with refills, especially when they saw how much we enjoyed the side dishes. They never stopped despite how much we went through. The decor and design of the place is very cute too. It's not too big so can't do more than maybe 2 big parties at a time as most of the places are placed as bar tops. Otherwise it's a very comfy seating arrangement. I appreciate the wall designs of Donald Duck and McScrooge. A little cute touch for the Disney fans that visit. Even their uniforms match a lab theme, white coats instead of aprons. Love this place

    Spicy Creamy Ramyun
    Rachel R.

    Im a soup girly and I love a good rich broth. One of the best broths I have ever had it's so rich. Workers are friendly and chatty and fast. Wish I lived in LA to come back next week. Noodles are almost exactly like instant ramen noodles

    Estele K.

    Food 4/5: everything was good except the appetizers. The ramyun tasted on point though. It was the perfect elasticness of noodle and the soup was perfected seasoned. Service 5/5 friendly staff with lab coats. Ambiance 5/5

    Phattharaporn S.

    This is an amazing place for Korean food in Ktown. It's not cheap but the ramyeon and rice dishes are very good. Cheese katsu is unexpectedly the best I've had for a big while, although they said they don't have it everyday. Steak & egg is very good both ramyeon and rice plate. Parking is valet and it's $3-5 I don't remember exactly. Friendly servers.

    Lujayn S.

    Such a cute spot! Chili oil ramen was amazingg and service was great! Owners were super sweet and kept checking in with us.

    Interior
    Myla T.

    This seems to be a new up and coming restaurant in the heart of KTown that specializes in the science of ramyun! The staff were friendly and wearing lab coats which was a fun spin on ramen science. When I had a mix-up on my order, they fixed it easily! The interior was also cute. If you like chewy al dente ramen this place is for you. I personally prefer mine completely cooked and soft but that's a personal preference. They didn't have too many vegetarian/pescatarian options (I was looking forward to the tuna kimchi bowl which they no longer have). It seems like the menu changes as they're still finding the groove of their place. I enjoyed it and especially want them to succeed!

    Steak and Egg Ramyun
    Tyler S.

    Oppa Ramyun delivers authentic flavor with a fun K-pop vibe. The Steak & Egg Ramyun was hearty and comforting, while the Seafood Whole-Shabang Ramyun came loaded with fresh flavors, spice, and generous portions. Service is quick, the space is clean, and the music ties the culture together--an easy go-to spot for ramen lovers.

    Sai C.

    Came here for lunch with a group of friends and they all love it! The price is not expensive for ramen and a lot of different choices. We ordered ramen and rice bowl and they are all good. The service was good even thought there were a lot of people at lunch time.

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    2 months ago

    Not as great as it looks. The ramen tastes like I could've made it at home. Not worth it.

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    8 months ago

    Instant noodles flavor, no richness or depth to the Ramen, would recommend, just make some at home

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    Oppa Ramyun Reviews in Other Languages

    Ask the Community - Oppa Ramyun

    Is it dog allowed here?

    Thank you for your inquiry. We allow dogs in our outside patio and only service dogs inside. Hope this helps!

    Does Oppa Ramyun have any options that are vegetarian (i.e., no meat or seafood ingredients)?

    Thank you for reaching out! We do have options for no meat ingredients but unfortunately the broth we currently use are beef based. We do plan on adding a vegetable broth option in the future. So at the moment no full vegetarian options. Hope this… 

    Don’t See Your Question? Ask Away!

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    Daikokuya Little Tokyo - Daikoku Ramen

    Daikokuya Little Tokyo

    4.1(10k reviews)
    3.3 miLittle Tokyo, Downtown
    $$

    Daikokuya is a long time staple of Little Tokyo, whenever I'm in town on business or vacation I…read moremake a point to visit. Their ramen noodles are always cooked perfectly (I like them a little firm) and their broths are super flavorful, their eggs cooked perfectly. I usually enjoy their spicy or black garlic broths which add extra kicks. Daikokuya can be busy throughout the day, but there servers and kitchen staff work hard to turn around orders and tables relatively quickly. Anytime is a good time for ramen from Daikokuya.

    Daikokuya is a solid ramen franchise from the Bishamon group. I miss how close the Hacienda…read morelocation one back in the day, and now the closest one to me is the MPK location, but if any of my out of town, out of state, out of country friends are visiting and they have a hankering for ramen with a strong, but not super heavy kotteri flavor. The location isn't super big and it does get super busy with people putting their names on the wait list and people queueing busily outside (overflow of people waiting for many of the other restaurants along this part of the block too). Overall the ramen isn't bad, chashu is nice and fatty and tender. Ramen is rich and filling. It's nice that it already comes with an egg too and you don't have to add another one. Lots of other side dishes and combos too if someone in your party doesn't want ramen. However, with the increases in prices, the fact that there's many other options in LT, and the fact that there are other Daikokuya locations, it's an alright LT option.

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    Daikokuya Little Tokyo - Inside

    Inside

    Daikokuya Little Tokyo - Spicy Miso Ramen

    Spicy Miso Ramen

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    Bishamon Sake

    RAKKAN Ramen - DTLA - SPICY GARNET is made with an original blend of spicy miso. Enjoy with our Spicy Beef Gyoza for an extra kick!

    RAKKAN Ramen - DTLA

    4.2(1.3k reviews)
    3.3 miLittle Tokyo, Downtown
    $$
    Vegan friendly
    Kitchen open late

    Didn't sit inside as it was stuffy, so we sat outside which was warm but at least there was air…read more Our server was great and helpful. Vegan TanTan Tsukemen (5/5 stars) - it's not easy find a ramen place that has good vegetarian ramen let alone vegan, this one was delicious, very refreshing, and I'm glad I got the broth cold since it was so hot, the broth is a miso soy milk combo and it works super well in having flavor and creaminess Overall, great vegan ramen!

    Ended up here because my Go-To spot was closed…read more The wait was like 20 mins and they have some specific rules laid out regarding the waitlist which was appreciated. The ambiance was romantic and dark, which you may like, but I felt it was bit too dingy. My favorite thing we ordered was the Gyoza. IT was truly the best one I've had. Also the Chicken/Pork Buns were really interesting. I'd recommend trying them but I don't know that I'd ever get them again. As for the Ramen, it was def passable. I'd stick to my usual spot down the street strictly for ramen. The service was actually really nice and quick. Was a good experience here.

    Photos
    RAKKAN Ramen - DTLA - Healthy and Tasty, Our ramen is made with 100% plant-based broth. (QUARTZ Vegan)

    Healthy and Tasty, Our ramen is made with 100% plant-based broth. (QUARTZ Vegan)

    RAKKAN Ramen - DTLA - Vegan Gyoza are crunchy, crispy and packed with delicious vegetables like edamame, cabbage and carrots!

    Vegan Gyoza are crunchy, crispy and packed with delicious vegetables like edamame, cabbage and carrots!

    RAKKAN Ramen - DTLA - Kanikama Sushi Bites come topped with savory teriyaki sauce and crunchy fried onions!

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    Kanikama Sushi Bites come topped with savory teriyaki sauce and crunchy fried onions!

    Men Oh Tokushima Ramen

    Men Oh Tokushima Ramen

    4.1(1.5k reviews)
    3.4 miLittle Tokyo, Downtown
    $$
    Happy hour specials
    Kid friendly

    We were looking for a place to eat for lunch and we haven't had ramen in a minute so we decided to…read morestop by before we head back home to Bakersfield. If you have not been to this ramen spot, you are missing out! I still remember that broth like it was yesterday..... so flavorful, so rich, delicious umami flavors. There's not a lot of seating here and there's also not a long line; however, weirdly when we visited people came exactly when another person was leaving. I don't know if it was just timed perfectly or what, but this place definitely stays busy. If you're not afraid of garlic then I would highly recommend the black garlic for sure and of course don't forget to order your extra egg for good luck! You have to pay for the parking area to get into the gated area, but it's not too bad. They won't let you in the gated area if there's no parking which is probably how they have consistent guests but also kind of timed perfectly. I mean, there are other restaurants nearby also that are as busy, but that's what I noticed when I came. I'm always in the area and there's too many delicious food spots in Southern California, but I would love to come back to this one. The staff was also really nice and gave us our space. Restrooms were okay, we came in the afternoon so it wasn't spotless, but it wasn't too bad either.

    This was my first time trying this place out. 1. Staff were…read morefriendly and attentive. 2. Ramen Soup broth was amazingly tasty, best part was that it wasn't too salty. 3. Chicken Karaage was very good. I ordered the Black Garlic Ramen and Chicken Karaage. The Chiasu was tender and cut thick. I really enjoyed having lunch here. While I was there, people were coming in and out, and the place fills up. The manager/owner was Japanese and was very friendly.

    Photos
    Men Oh Tokushima Ramen
    Men Oh Tokushima Ramen
    Men Oh Tokushima Ramen

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    Maruya - Chirashi

    Maruya

    3.7(957 reviews)
    3.3 miLittle Tokyo, Downtown
    $$

    Every time I come to little Tokyo, this is the place I go to eat. Amazing Ramen bowls, fresh…read moresushi, and great Japanese spirits from rice beer, to sake, to shochu. This is the place to eat in little Tokyo!

    Little Tokyo Ramen Crawl: Maruya Some days you just get a…read morecraving. Not a specific one, not a "I need this exact dish" kind of craving -- just a deep, nagging need for a bowl of noodles. That's the mood that pulled me into Maruya in Little Tokyo, Los Angeles. I ordered the chashu tonkotsu, the classic go-to when you want to judge a ramen shop by its bones. And the verdict? It was... fine. Not bad, not memorable -- just okay. The kind of bowl that doesn't offend you but doesn't linger in your memory either. No standout richness in the broth, no chashu slice that made me pause mid-bite. Just noodles, doing their job. This is actually the second ramen spot I've tried in Little Tokyo, and I'll admit -- I'm starting to feel a little underwhelmed by the neighborhood's ramen scene so far. For a pocket of the city with so much culinary history packed into a few blocks, I expected to be a bit more wowed by now. Two tries in, and I'm still searching for that bowl that stops me in my tracks. What did stand out, though, was the service. The staff at Maruya were genuinely warm and helpful -- attentive without hovering, quick to check in, the kind of hospitality that makes you want to root for the place even when the food doesn't quite deliver. It's the kind of detail that softens an otherwise middling meal. So, Little Tokyo ramen crawl: two down, verdict still out. The people have been great. The noodles? I'm still waiting to be impressed. On to the next bowl.

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    Maruya - Inside

    Inside

    Maruya - California Roll

    California Roll

    Maruya - Yellowtail Jalapeno

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    Tsujita Artisan Noodle - Chashu Ramen

    Tsujita Artisan Noodle

    4.1(173 reviews)
    3.6 miArts District, Downtown
    $$

    * The Chashu Tsukemen was superb - the chashu melted in the mouth, the noodles were soft and…read morespringy, and the eggs were perfectly jammy; the broth was extremely rich, thick, smooth, and had hints of smoke * The Karaage Skewer was hot and fresh - the sauce was deliciously tangy and not overly sweet * Overall, an amazing spot with attentively quick service, welcoming atmosphere, and a must-try signature dish that is well-worth the visit

    I thought Tsujita Artisan Noodle was really good, though I still don't feel like I've found my…read moreperfect ramen spot yet. I ordered the spicy tonkotsu and loved the flavor, especially the chashu. I'm usually a pork belly person, but the chashu was so flavorful that I genuinely think I'll start choosing it instead from now on. Everything came out piping hot, which normally sounds like a compliment, but it was almost too hot to comfortably eat. Weirdly, we actually enjoyed the leftovers even more reheated at home. I do wish I'd tried the thicker noodles, but paying an extra $3 just to switch noodle styles felt a little ridiculous. We also tried the gyoza, which were good, but I wish they had come with a more traditional soy-based dipping sauce instead of already being dressed in chili oil. I'd definitely come back, especially to try the dipping ramen. I'd never had tsukemen before, and it sounded so good that I was already regretting not ordering it by the end of the meal.

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    Karaage Skewer

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