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    Chinchikurin

    4.2 (1.3k reviews)
    ModerateJapanese
    Closed • 11:30 am - 10:00 pm

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    CHINCHIKURIN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Chinchikurin

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    Leanne D.

    My daughters and I spent a great day in LA. Our lunch experience at Chinchikurin was a fun and delicious first time experience for us. I was excited to try the okonomiyaki since this is on my list of foods to try when we go to Japan this fall. It was a great food experience ! We ordered the Loaded Kaisen which comes with shrimp and squid and the basil and cheese okonomiyaki and both were very tasty! It was a very hot day in LA the day we visited and it was especially warm in the restaurant since there is a warming griddle in the middle of each table so it was a little warm in the restaurant, it would have been even more enjoyable if they turned up the AC a bit. All in all we were glad we stopped here for lunch.

    GOAM
    Chrissy L.

    Chinchikurin had great okonomiyaki. The Chinchikurinyaki, GOAM, Eel & Shichimi, Sesame Salmon Onigiri were delicious. The okonomiyaki comes layered with cabbage, noodles, savory sauce, and toppings, then served hot on the teppan right at the table.

    Menu 8
    Robert Z.

    Stopped by on a Sunday night for a last-minute dinner in Little Tokyo Getting seated was quick since it wasn't very busy that late in the evening. Unfortunately, the kitchen was surprisingly slow. A table that was seated after us had already been eating for almost 10 minutes before our main dishes finally arrived. We also had to flag someone down multiple times just to get our water refilled I ordered the Loaded Kaisen, which tasted good overall. The squid was cooked well, but the dish felt a little greasier than expected. I was also disappointed by how little bacon and some of the other key ingredients were included--it took some searching just to find them The ambiance is very bright, almost reminiscent of Benihana, but with more standard table seating rather than the teppanyaki experience Overall, it's worth trying once if you're curious about the concept. That said, with most dishes priced at over $20, I think there are stronger options nearby in Little Tokyo For a similar price, you can get a much more flavorful bowl of ramen that's also more filling. Portions here aren't particularly large, so while it's a fun place to sample something different, it may not be the best value if you're looking for a satisfying dinner

    Tee W.

    Service is very good. Staff is attentive. Went before the lunch rush and food arrived soon after ordering. The place is able to seat large parties if you ever want to do a work lunch there. Restrooms are for patrons only.

    Stephany O.

    Really cute spot in Little Tokyo! I liked that they had a lot of different options to choose from. I got the mentaiko scallop okonomiyaki and my friend got the beef, and we both really enjoyed ours. They make the okonomiyaki for you and then place it on the griddle at your table, so it stays hot while you eat. We went on a Saturday around 2:30 PM and there was no wait, which was nice. The portions were filling and it was a fun experience overall. I'd definitely come back to try some of the other options!

    Kitchen area
    Norma D.

    If you love Japanese pancakes, you have to come here. It's located in little Tokyo so you know it's gonna be good. Came on a Saturday early evening and was surprised they weren't super busy. I had the Spicy Goam with soft noodles and chinchikurinyaki with crunchy noodles. Both were good. I like how they have the burners on so your food stays hot while you're eating. I was surprised how dirty the floor was by our table. . Would I come back? Absolutely. They serve their Okonomiyaki Hiroshima style. And it's hard to find. So yes I'll be back next chance I get. I also love that you can watch them prepare your food. That's a plus.

    Shochu highball
    Kerri B.

    Delicious spot for okonomyaki. We came here on the rec of friend and really enjoyed then. Two was plenty for 3 people, we ordered them crispy and highly recommend them that way. Good portion sizes. If you partake, I also recommend the shochu highball drinks. The yuzu was very refreshing! The staff here and efficient and friendly. Plenty of seating inside and out. You do sit with a griddle in the middle, just something to keep in mind if you come with kids

    Outside seating area
    Tony F.

    Great food, comfortable seating, friendly and helpful service. Located in the Japanese Village Plaza We had the Ika Ika okonomiyaki, fried ramen with squid, it was amazing. Very flavorful and with lots of veggies and meat inside. We also had Tan Tan Ramen, most of time, ramen in most places are too salty to my taste, so I asked to taste the soup first. It was very flavorful but indeed very salty for me, so I asked for some hot water on the side. The waitress was super helpful and it was great. I loved the soup. The noodles were Al dente. Note: they validate parking, but only for the lot next to the Japanese Village parking, not the one the other side.

    I only had a sliver of the wrap because I forgot to take a picture.  LOL! But it was good.
    Maria E.

    So I just wanted to try that Oko Wrap because the advertisement fold-out sign outside made it look appetizing with a convincing price ($8 at the time of this review). You can only get this item through the QR code and is a strictly to-go item so if you're not technical or care too much about online orders and apps, I'm not sure how you can try this item. Also, there may be hacks and such to get it (other than that QR code), but I don't know much. Also, we waited longer than we should've because apparently, our order was ready and sitting behind the counter but no one called it out. I'm glad we got the notion to ask about it, so I'm not necessarily happy about that. It's 2026 though so I have to keep up with app ordering or something. Wah. About the wrap though...pretty delicious. I enjoyed. It's beef and quite flavorful, easy and fun to eat. And would get it again.

    Alicia N.

    Yum! This is a small okonomiyaki restaurant in Little Tokyo with seating both inside and outside. There is a takoyaki window, but you can also order takoyaki at the table. Service is good, and the food arrives pretty quickly. I tried both agedashi and the goma takoyaki. I also had the Hokkaido hotate mentaiyaki okonomiyaki. The okonomiyaki was absolutely delicious, and I will definitely come back for more. Between the two takoyaki dishes, I preferred the flavor of the agedashi.

    Okonomiyaki
    Jessie Z.

    Kind of okay. I think it was exciting over the years to have one of those tableside make your own okonomiyaki place, but never tried it. Apparently since covid they kind of stopped using the table service, but they still set it on the plate to cook it. Its kind of different than the expected experience of pouring the batter and trying to get the best chef award. I think it was a different region of okonomiyaki than I was used to too, since when I made it at home I always used more cabbage filling and this is more of a yakisoba. I found the thin rice paper shell they had on top and bottom to easily hold it together to be tough and chewy and the flavors were just there. They do have the proper kewpie mayo and okonomiyaki sauce though. The service was good, id go for the heavier weird flavors like the spicy mayo as it seems a little americanised. Kind of missing the experience but fast and attentive service, family friendly.

    Dianna H.

    I love okonomiyaki and was excited to discover that there's a spot in Little Tokyo that serves Hiroshima style okonomiyaki, which uses noodles. I stopped by for dinner Thursday evening around 6 pm and it wasn't crowded at all. My party of 3 was seated immediately. We parked at the nearby Aiso parking garage as that was the cheapest I could find from my research online, though I heard other customers get their parking validated here at a different garage. The space is shared by two different spots, one that specializes in okonomiyaki and another that specializes in takoyaki. However, the menu spans offerings from both. We were all starving, so we each got an okonomiyaki. The good thing is that they can customize the ingredients, so my friend who only eats chicken was able to get his with ground chicken and no fish powder. They also can make a vegetarian okonomiyaki if you ask. Even though they have the iron grills in front of you, don't expect to cook anything yourself (which is what I'm used to with eating okonomiyaki in Japan). They cook for you in the kitchen and the grill in front of you is only to keep the okonomiyaki warm as you eat. I split two different okonomiyaki with my other friend - the Chinchikurinyaki ($19.50) with ground beef one and the Hiroshima ($20) with pork and fried squid. You can choose whether you want soft or crunchy noodles. For the ground beef one, we got soft, and for the fried squid one we got crunchy noodles. I really enjoyed both okonomiyaki, though to be honest there wasn't a huge difference between the soft vs crunchy noodles. Even the "soft" noodles were on the hard side. Also, this is normal for okonomiyaki, but there wasn't much meat inside. We were filling up mostly on noodles and some veggies. The amount of sauce that they put on the okonomiyaki was nowhere near enough. There was an additional packet of okonomiyaki sauce and kewpie mayo on the table, but we asked for more. Essentially we went through a packet per person. I'm not sure why they don't have this in a bottle, as that's pretty standard at other okonomiyaki restaurants I've been to... Service was good. They're very proactive about filling water and came up to ask if we were done and ready to pay while we were still finishing our last bites.

    Chinchikurinyaki and The Loaded Kaisen
    Angel M.

    Seated right away on a Monday night, no wait at all. The edamame was fresh and simple, a great starter. The beef Chinchikurinyaki was the real star. It came out sizzling with an egg (add on) on top and their signature spicy mayo (add on) drizzled over it. They give you tiny spatulas to serve yourself, which makes the whole meal feel interactive. The beef itself had a texture that reminded me of a hamburger patty, wrapped in a pancake that was crispy outside and soft inside. This honestly reminded me of a loco moco, given I had added the egg & it was a beef patty. My friend got the loaded kaisen which included squid & shrimp. It was all fresh and delicious. Service was just okay. Our server checked in once and seemed focused on closing tasks. Still, the food alone makes this worth a visit. Perfect for a casual weeknight dinner if you're craving something fun and different.

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    Chinchikurin Reviews in Other Languages

    Ask the Community - Chinchikurin

    Last time we were here the grills were off everything was served on individual plates. Are the grills on again?

    It was off

    Where to park and how much? Parking validation?

    Park at Japanese Village Plaza parking garage. The restaurant will validate parking for you.

    What type of noodles is in their signature dishes? Egg? Wheat? Rice Noodles?

    no idea- but it's wonderful

    Has anyone done pickup? How does the okonomiyaki hold up when it has to be driven home before being eaten? We loved visiting this place in person and I miss it mightily. I'm just not sure if take out would be the same. Asking in the time of covid-19.

    I live an hour away and it held up along the way home! I would just ask for more kewpie mayo and that black sauce since the amount they give is kinda small.

    Are there vegan options?

    yes

    Does this place accept reservations for groups?

    You can also I believe put yourself on the waitlist thru Yelp.

    Do they have kid size options?

    Regular sized kid over here... 1 order is still to big for me. I usually have anywhere between 1/2 - 1/4 of an order to take home.

    Is the restaurant open all day Sundays?

    Yes

    View All 12 Questions

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    Chubby Cattle

    Chubby Cattle

    4.9(3.9k reviews)
    0.1 mi•Little Tokyo, Downtown
    •$$$$
    Free WiFi
    Wheelchair accessible

    We came to Chubby Cattle to celebrate my husband's birthday, and we couldn't have asked for a…read morebetter experience! From the moment we arrived, our server, Kevin, was absolutely wonderful. He took the time to explain the menu to us, answered all of our questions, and gave us excellent recommendations on how to cook and enjoy our meats. His knowledge, attentiveness, and genuine care really stood out. Kevin even brought out a special cut of meat and personally cooked it for us, and it was absolutely delicious! The quality of the food, the cuts of meat, and the freshness were all top-notch. Every bite was amazing! What truly made our visit extra special was the level of service. Kevin went above and beyond to make sure we were comfortable, enjoying our meal, and having a memorable birthday celebration. His attention to detail and friendly personality made the entire experience even better. Thank you, Kevin, for making my husband's birthday so special and for giving us such an amazing dining experience! We truly appreciate you and will definitely be coming back. Highly recommend Chubby Cattle, especially if you're looking for delicious food, high-quality meat, ambience and exceptional service! We came to Chubby Cattle to celebrate my husband's birthday, and we couldn't have asked for a better experience! From the moment we arrived, our server, Kevin, was absolutely wonderful. He took the time to explain the menu to us, answered all of our questions, and gave us excellent recommendations on how to cook and enjoy our meats. His knowledge, attentiveness, and genuine care really stood out. Kevin even brought out a special cut of meat and personally cooked it for us, and it was absolutely delicious! The quality of the food, the cuts of meat, and the freshness were all top-notch. Every bite was amazing! What truly made our visit extra special was the level of service. Kevin went above and beyond to make sure we were comfortable, enjoying our meal, and having a memorable birthday celebration. His attention to detail and friendly personality made the entire experience even better. Thank you, Kevin, for making my husband's birthday so special and for giving us such an amazing dining experience! We truly appreciate you and will definitely be coming back. Highly recommend Chubby Cattle, especially if you're looking for delicious food, high-quality meat, ambience and exceptional service!

    Food was so great!! And Tommy was very attentive. (-: vibe is very laid back ams casual. (-: def…read morewill be coming back.

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    Chubby Cattle
    Chubby Cattle
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    Kopan Izakaya

    Kopan Izakaya

    4.3(134 reviews)
    4.1 mi•Koreatown, Wilshire Center
    Free parking
    Kitchen open late

    One of the best sushi restaurants I've tried so far. I arrived as a walk in and was quickly seated…read moreand served. Their customer service was top notch despite the restaurant being busy. The food was excellent. I ordered a couple rolls, sashimi, and chicken katsu curry. All dishes exceeded my expectations. The drinks were well balanced as well. The restaurant is quite dark and very intimate. Perfect place for a date or if you're looking for something more personal.

    The Bottom Line 3.75 stars: Recommended for Japanese food with Korean flare while shopping at the H…read moreMart Shopping Plaza in central K-Town. Location 3.5 stars: Inside the H Mart Shopping Center, on the West side of Western Blvd, between Wilshire and 6th Street in K-Town. Paid parking structure. You can get at least a portion of the parking fees validated electronically by shopping at H Mart or one the restaurants or stores or the movie theater at the plaza. Possibilities for street parking are very limited if any. Venue 4 stars: Nicely decorated modern venue, with inside and outdoor tables and a sushi bar. Service 4 stars: Staff were polite, courteous and attentive. Food 3.5 stars: Large selection of traditional Japanese food including sushi, sashimi, rolls appetizers, ramen, hot stone and hot pot, along with some Korean staples. We had sushi, sashimi and rolls which were good but a little lacking in flavor. Drinks 4 stars: Beer (bottle and tap), wine, sake, soft drinks, coffee and tea.

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    Kopan Izakaya
    Kopan Izakaya
    Kopan Izakaya

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    KazuNori | Downtown LA

    KazuNori | Downtown LA

    4.4(3.6k reviews)
    0.5 mi•Downtown
    •$$

    There's a parking structure nearby where you can park and get your ticket validated, which makes…read moreparking pretty convenient. Seating inside is very limited and consists entirely of bar seating, so don't expect to come here with a large group. The staff was very attentive and did a great job making sure we had everything we needed throughout the meal. One small detail I really appreciated was the restroom. They have two types of hand soap: scented and unscented. The unscented soap is meant for when you're going back to continue eating, while the scented soap is for after you've finished your meal. It's such a small touch, but it really adds to the overall experience and shows how much thought they put into the details. For the food, we got the 6-hand-roll set, which ended up being plenty to fill us up. The rice was perfectly warm and had a slight seasoning to it, which helped bring everything together with the flavors of the fish and seafood. The hand rolls were fresh and satisfying without feeling overly heavy. Price-wise, I think it's fair for the quality you're getting. Overall, Kazunori is a solid spot for hand rolls if you're in the area or just craving some good sushi!

    I've visited this location numerous times, but this review is based on my most recent visit…read more * Parking is available in the same building for $7. Street parking is also available, but it can be difficult to find and may require a bit of a walk. * We were a party of two. My partner ordered three ankimo hand rolls because she loves ankimo, and I ordered the six-roll set. * The rice in my first two rolls was a little too hot, possibly because it had just been prepared. From the third roll onward, the temperature was fine. * After my partner had the second ankimo roll, we both felt that there was too much sauce and that it was overpowering the ankimo. We had just visited the Pasadena location the week before, where the flavor was much more balanced, so the difference was noticeable to us. * We asked the server if they could use a little less sauce on the next ankimo roll, but we were told that everything was standardized and could not be changed. * We tried to clarify that we were not asking them to change the ankimo recipe or any pre-made seasoning. We were simply asking for a little less of the sauce that the chef squeezes on while assembling the hand roll. However, we were given the same answer again that it was standardized and could not be adjusted. * At that point, we stopped asking and just accepted it as it was. Interestingly, the last ankimo roll actually tasted just right, which made us think the chef may have understood what we were asking for even though there seemed to be some miscommunication with the server. Overall, the food itself was not the main issue. We've visited this location many times and have generally had good experiences. This visit was disappointing mainly because a very simple request turned into a communication issue that we felt could have been handled more easily.

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    KazuNori | Downtown LA - Available Starting Aug 6th.

    Available Starting Aug 6th.

    KazuNori | Downtown LA - Lobster Hand Roll

    Lobster Hand Roll

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    Daikokuya Little Tokyo - Daikoku Ramen

    Daikokuya Little Tokyo

    4.1(10k reviews)
    0.0 mi•Little Tokyo, Downtown
    •$$

    Daikokuya is a long time staple of Little Tokyo, whenever I'm in town on business or vacation I…read moremake a point to visit. Their ramen noodles are always cooked perfectly (I like them a little firm) and their broths are super flavorful, their eggs cooked perfectly. I usually enjoy their spicy or black garlic broths which add extra kicks. Daikokuya can be busy throughout the day, but there servers and kitchen staff work hard to turn around orders and tables relatively quickly. Anytime is a good time for ramen from Daikokuya.

    Daikokuya is a solid ramen franchise from the Bishamon group. I miss how close the Hacienda…read morelocation one back in the day, and now the closest one to me is the MPK location, but if any of my out of town, out of state, out of country friends are visiting and they have a hankering for ramen with a strong, but not super heavy kotteri flavor. The location isn't super big and it does get super busy with people putting their names on the wait list and people queueing busily outside (overflow of people waiting for many of the other restaurants along this part of the block too). Overall the ramen isn't bad, chashu is nice and fatty and tender. Ramen is rich and filling. It's nice that it already comes with an egg too and you don't have to add another one. Lots of other side dishes and combos too if someone in your party doesn't want ramen. However, with the increases in prices, the fact that there's many other options in LT, and the fact that there are other Daikokuya locations, it's an alright LT option.

    Photos
    Daikokuya Little Tokyo - Inside

    Inside

    Daikokuya Little Tokyo - Spicy Miso Ramen

    Spicy Miso Ramen

    Daikokuya Little Tokyo - Bishamon Sake

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    Budonoki - Aburi Salmon

    Budonoki

    4.6(376 reviews)
    3.6 mi•East Hollywood

    Budonoki is easily the best meal I've had during my most recent trip to LA. In my party of four, we…read moreshared the following dishes: two orders of the spicy tuna handrolls, two orders of the negima -- "jidori chicken oyster with negi", a scallop crudo, a curry pan (two pieces to an order), a charred Japanese sweet potato (three pieces to an order), an order of aburi salmon (six pieces to an order), budo-"gnocchi" -- made with rice cakes instead of actual potato gnocchi, wagyu zabuton -- prepared as steak frites, and a few cocktails. Although their menu is regularly updated and posted on their website, they'll also have a piece of paper on the table listing on the special of the day. On our visit, the special was fried yellow tail, but we ultimately passed since our order was already loaded. After you place your order, the dishes are coursed out so not everything hits the table at the same time. Pacing was perfect and service was polite and attentive. Of the items we ordered the crowd favorite was the fries from the steak fries dipped into the sauce of the budo-gnocchi dish. The fries were effectively a perfected version of the McDonald's fry: golden and crispy, crunchy on the outside, fluffy on the inside. The wagyu was sliced into beautiful bite-size pieces and was melt-in-you-mouth tender. Definitely a must order! Another favorite of mine was the Japanese sweet potato. The surface of the potato is beautifully brûléed, there's an intense richness from the glob of miso koji butter on top, and the chives add a nice freshness to the dish. I cannot recommend Budonoki enough if you're a foodie. Seriously some of the best food I've had in LA.

    Wow! Just delicious! Everything was amazing, but the budo-gnnochi surprisingly took the cake! Just…read morea ball of flavor and wonder! A true party in your mouth. We mixed steak with the budognoochi, and it was terrific! I will be back! Phenomenal service!

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    Budonoki - Interior

    Interior

    Budonoki - Quarter sheets x TOMATO PANZANELLA: munak ranch heirloom tomatoes, focaccia croutons, chickpea-miso dressing | $18

    Quarter sheets x TOMATO PANZANELLA: munak ranch heirloom tomatoes, focaccia croutons, chickpea-miso dressing | $18

    Budonoki - Seafood pancake

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    kodo

    kodo

    4.3(568 reviews)
    1.2 mi•Downtown

    The inside is low lit & gives an elevated ambiance. Service was fantastic and very attentive. We…read morestarted with the pacific oysters & spicy tuna crispy rice. The pacific oysters are a good size and I really enjoyed the yuzu-kosho ponzu sauce on it. The spicy tuna crispy rice have a good amount of spicy tuna on top & I loved how crispy they made the rice underneath. The Kodo trio comes with uni, toro, & wagyu and the Toro sampler comes with o-toro, chu-toro, akami. All of these handrolls were phenomenal & just left you wanting more. The Wagyu katsu you cook on a hot stone at the table which I liked as an interactive dish. The Wagyu cheeseburger was dripping with juice but still had those crunchy edges. The Uni pasta was beautiful & delicious. The Chimichurri prawns I could eat multiple plates of- the shell comes sliced down the middle so you just have to peel it off. For dessert we ordered the Kodo basque cheesecake & Miso chocolate torte. I love a basque cheesecake & the sesame crumble added great texture. The miso chocolate torte made me wish I ordered my own. Everything from start to finish was amazing, it's hard to pick favorites. Parking- valet $13

    I really enjoy eating here because service is fast and friendly. You get a lovely meal and every…read morestaff member you meet is always so friendly. Food is delicious, drinks are good, and parking isn't hard to find if you're willing to walk a little. The design kinda dark inside, but the patio is always nice. The best part? I can be in and out in less than an hour if I wanted!

    Photos
    kodo - Inside Dining Area

    Inside Dining Area

    kodo - Toro carpaccio

    Toro carpaccio

    kodo - Entrance Seating

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    Entrance Seating

    Chinchikurin - japanese - Updated September 2026

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