Cancel

    Open app

    Search

    Yiasou Estiatorio

    3.5 (192 reviews)
    Closed 12:00 pm - 10:00 PM

    Order Yiasou Estiatorio Takeout or Delivery

    Yiasou Estiatorio Photos

    Business Info

    YIASOU ESTIATORIO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    You might also consider

    Recommended Reviews - Yiasou Estiatorio

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Shrimp with tomato and linguini
    George M.

    What can I say about Yiasou that I and others haven't said before? My latest visit was to reunite two old dear friends: Pete the owner with John, one of his workers from 20 years ago at the then Manhattan great Gardenia Restaurant. John has the Greek-style seafood linguini and I had the prawns masquerading as "langoustines" ($50per lb). We shared the mixed salad and fried calamari too. For desert we enjoyed fresh watermelon and the balance of the bottle of Greek red we ordered (is drink red with everything) while watching the seemingly endless parade of pedestrians strolling back and forth on harbor side Emmons Ave. What a wonderful evening...

    Lena S.

    The food was very good, fresh and flavourful . The service was absolutely great, our waiter was very attentive and polite ,with great manners young man.

    Greek salad
    Anna C.

    My husband and a good friend were out on a Friday night and originally wanted to go somewhere else on Emmons Avenue... however when we drove by we noticed it was packed and decided to keep driving... We saw Yiasou and decided to eat here. Upon entry we were immediately greeted by a friendly hostess. An older man also got up and greeted us, he proceeded to have the waiters clean a table which a party had just left. They swiftly changed the linens and sanitized the chairs and we were seated. The menus are disposable paper and the print is small, but understandable with all the CDC guidelines... We finally decided to order. I ordered grilled spinach with feta cheese and grilled squid! The grilled squid was amazing! Perfectly cooked, tender, in lemon with olive oil. The spinach was yummy with warm feta cheese. We also ordered a hearty Greek salad that was so delicious that it made us order a second serving. The lemon potatoes were deliciously roasted, soft, with a lemon bite to it. Everyone was wearing masks and gloves... I entered the restaurant to use the restroom and look around... I noticed everyone inside and in the kitchen wearing gloves, masks, and hand sanitizers available at a few tables. Despite it being late on a Friday night, it was very clean inside... Will definitely come again to this Brooklyn gem when I'm in the area!!!!!

    Nancy T.

    Celebrated my 60 birthday with 8 close friends at YIASOU. Everything was delicious! Service was impeccable! They even provide a little birthday "fireworks" With the dessert that made it even more special! We shared 6 appetizers at the table. Everyone was thrilled with everything from Appetizer, entrees, desert and cappuccino! We celebrated on a Sunday afternoon- no parking meters in operation and everyone got a parking spot! Thank you YIASOU!!

    KOTOPOULO SOUVLAKI - Marinated & grilled boneless chicken breast.
    Chris E.

    Not my first time here, but it's been awhile since I've been here and I have to say there's a reason why I came back! Food was very good and coming here on a summer night (sitting outdoors) is a must with the bay nearby. I had the grilled chicken with the potatoes and it was wayyyyy better than I expected for a Sheepshead Bay restaurant. I've lived in Sheepshead Bay all my life and was pleasantly surprised at how good the food actually was here. The chicken was juicy and soft. The potatoes were more like sliced pieces of a baked potato, but nonetheless was still delicious with the pepper on it. Finally, the vegetables were my favorite part of the whole dish. The onions were seasoned extremely well, crispy, yet just soft enough. The carrots and pepper were a nice addition as well. For dessert, I had the baklava and it was something different that I rarely have eaten, but it was excellent too. I absolutely want to come back here when the weather is nice and also try their other dishes because as I looked around there seemed to be many more great dishes that the restaurant offers!

    See all

    Photo of David G.
    199
    94
    36

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dmitriy K.
    404
    31
    18

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kathy L.
    105
    39
    0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Aza S.
    958
    1
    0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    BEWARE! This is NOT Greek food. This is Russians trying to make Greek food. Very low quality and service.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mark M.
    41
    44
    0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike T.
    56
    37
    2

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of m r.
    0
    20
    15

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of irene s.
    21
    60
    20

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of bill l.
    6
    143
    2

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lu D.
    0
    26
    0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Doonya B.
    5
    59
    103

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kay B.
    116
    59
    1

    14 years ago

    The salmon was not worth the money. The vegetables were overcooked and bland. The only good thing was the baklava. It was actually amazing.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D D.
    9
    36
    51

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    I love this restaurant. Very good quality greek food. Service is ok! I would definitely go back.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Samuel W.
    125
    28
    5

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Greek B.
    167
    101
    6

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 4 of 5

    Yiasou Estiatorio Reviews in Other Languages

    Ask the Community - Yiasou Estiatorio

    Do they have Hookah?

    I didn't see anyone smoking hookah when I was there.

    Do they have any Pay phones?

    No pay phones

    Is this place halal?

    No, but they don't serve pork here. More or less, it's Sephardic Greek food.

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Greek 21,755 times last month within 15 miles of this business.

    Verify this business

    Cafe Mogador

    Cafe Mogador

    4.4
    (1.6k reviews)
    9.4 mi
    $$$

    I absolutely loved this café! I was visiting town and discovered it because it was conveniently…read morelocated near my hotel, and I'm so glad I stopped in. The space is intimate and inviting, with warm décor that makes you want to linger. There are both indoor and outdoor seating options, plus a charming open-air courtyard in the back that adds to the atmosphere. We enjoyed a few cocktails, some delicious food, and dessert, and everything was wonderful. It was the perfect spot to relax after a day of exploring. If I'm ever back in town, I'll definitely be returning. A lovely little gem that I'd happily recommend!

    Cafe Mogador is one of those rare nyc gems that was super popular in the 2010s when they first…read moreopened and has somehow maintained that popularity over more than the decade plus since. I went back for a weekday lunch recently and the food and atmosphere both hold up fabulously, so it makes sense why they've remained a brunch mainstay at both their East Village and Williamsburg locations. I enjoy that they serve their hot moroccan tea in a glass as is traditional, so you can see all the fresh mint leaves in your cup. I had tea like this multiple times a day during my trip to Morocco a few years back so sipping on this here took me back in time. I ordered a short stack of their blueberry pancakes which were very fluffy and delicious. They're not the kind of pancake with crispy edges, which are my preferred kind of pancake but I still found them satisfying. The moroccan eggs, which are two poached eggs in spicy stewed tomatoes and served with zahar pita is a delight. The pita is very fluffy and the zahatar adds such a nice fragrant spice to the bread. They used to serve this with potatoes but now those come at an additional charge but are well worth getting. The Williamsburg location also has pretty good wifi and they let me work on my laptop through my brief stay there. Kitchen was speedy too.

    Photos
    Interior just past the bar
    Interior just past the bar
    Homemade Merguez Sausage Couscous
    Homemade Merguez Sausage Couscous
    Mint Ice Tea

    See all

    Mint Ice Tea
    K'Far

    K'Far

    4.4
    (262 reviews)
    9.5 mi
    $$

    We picked this place on a whim because it was attached to our hotel, and after a long day, we were…read moretoo tired to venture elsewhere. What a wonderful surprise this turned out to be! The restaurant itself has a modern, chic décor with a lively but moderate noise level. It strikes a great balance between energetic and intimate, making it an excellent spot for a romantic date night if that's what you're looking for. Our server, Sam, absolutely made the experience. She was incredibly knowledgeable about the menu, answered all of our questions with confidence, and did an amazing job matching our preferences with the perfect food and drink recommendations. Her service was exceptional from beginning to end. We started with the pita and hummus, and you could immediately tell everything was made from scratch. The pita was warm and fresh, the hummus was incredibly smooth and flavorful, and you could truly see and taste the quality. For dinner, we had the burger with the house chips. Both were excellent, and I especially loved the herb mayonnaise that came with the chips. I didn't even realize it was mayonnaise at first because it was so fresh and flavorful! We also shared the Caesar salad, which was delicious. The next morning, we came back for breakfast and ordered the Jerusalem bagel with egg and cheese. It was absolutely decadent and the perfect way to start the day. Between the outstanding food, beautiful atmosphere, and exceptional service, this restaurant exceeded every expectation. A huge shoutout to Sam for making our visit so memorable. We can't wait to come back the next time we're in the area to explore more of the menu and, hopefully, have Sam as our server again!

    Came with a friend to brunch on a sunny Spring day, and the vibes were alive! The pastel colors and…read moreMediterranean flare made the spot feel breezy and easygoing. The brunch menu has a lot of delicious looking options, so my friend and I shared several dishes. We had the mushroom hummus, pistachio sticky bun, kale salad, and Israeli breakfast all to share. It was a wonderful spread and everything was fresh and flavorful - absolutely delectable. Even the sides and breads that came with the Israeli breakfast were wonderfully prepared. Service was quick and the staff were all friendly and attentive. I cannot wait to come back for again brunch and to try their dinner menu!

    Photos
    K'Far
    K'Far
    K'Far

    See all

    Miss Ada

    Miss Ada

    4.4
    (635 reviews)
    7.4 mi
    $$$

    Make your reservation - this place was busy even right at 5 pm on a Friday!…read moreMiss Ada is the perfect place to come with friends and order a bunch of things to share. I highly recommend getting an assortment of dips and small plates - 2-3 dishes per person was just right for us. I can't pick a favorite item of the evening: The Israeli Salad Hummus was some of the best/most flavorful hummus I've had, the Whipped Ricotta was perfect and so fluffy, and the Matbucha & Labne are also great additions to the table. They make a really good Falafel here, and the Crispy Cauliflower were perfectly crispy and well-sauced. The Chocolate Babka dessert is a great way to end your meal, and they do make a solid espresso martini for those wondering. The only thing I was not a fan of is their drink menu - all of the cocktails are spicy or smoky. Although you can sub out different alcohols, it would be nice to have a few other options.

    sweet potato hummus ($14) - saw a bunch of people recommend…read morethis but i personally didn't really see the hype - it was just sweet potato with a bit of spice mixed with other flavors that i wasnt really fond of - i realized i like my sweet potato just plain and charred instead of something too fancy - it's not bad but im not impressed whipped ricotta ($14) - this was very yummy! I thought it would be quite heavy but when paired with the pita bread it was just right - light and fluffy with a light drizzle of honey made it a great ricotta - however, ive had better ricotta before at theodora lamb shawarma ($20) - i wasn't expecting it to be a dip but it was delicate and delicious anyways - this is probably my fav dish out of all 3 - the dip was strong and smooth; tasted unique but not anything too impressive either - the lamb was super tender but it was quite strong; i dont think people would've been able to handle it if theyve never had lamb before rating: 4/5 - everything we ordered was good and the quality is definitely there so it's a solid 4 but nothing really stood out - ive had better and more innovative dips elsewhere - the vibe is cute though! It's a perfect brunch spot decorated with plants; feels like a cozy little tree house - quick service; nothing to note IG: @nom.noms.only

    Photos
    Outdoor set up
    Outdoor set up
    Whipped Ricotta and Babaghanoush
    Whipped Ricotta and Babaghanoush
    Crispy Cauliflower

    See all

    Crispy Cauliflower
    Theodora

    Theodora

    4.5
    (223 reviews)
    7.2 mi

    Theodora in Fort Greene, Brooklyn... you just earned a permanent spot on my favorites list…read more Everything was cooked over an open fire, and you could literally taste the difference in every bite. The hummus? Hands down the BEST I've ever had. Creamy, smoky, and absolutely unforgettable. The ambiance is effortlessly luxurious with beautiful Mediterranean vibes, the cocktails don't disappoint (they're STRONG ), and every dish was bursting with flavor. Now I have one reason to come back ASAP... that fire-grilled trout has my name written all over it. If you're a foodie who appreciates incredible flavors, gorgeous aesthetics, and an unforgettable dining experience, put Theodora at the top of your Brooklyn list. Save this for your next date night, girls' night, or solo foodie adventure. #TheodoraBrooklyn #BrooklynEats #MediterraneanFood #NYCFoodie #FortGreene #OpenFireCooking #FoodTok #NYCRestaurants #DateNightIdeas #GirlsNightOut #CocktailHour #LuxuryDining #HummusLover #ExploreNYC #ParadiseTheory

    It's been a long time since I wanted to try this place and because reservations are so hard to get,…read moremy husband and I ended up trying the walk in strategy. We had dinner late, but it worked and we didn't mind the wait going around the neighborhood and having a few drinks. Let's get to the important stuff. We got several small dishes to try more variety. The crudo blue fin tuna was very fresh and flavorful, the sourdough ricotta is a must, so soft (both the ricotta and the bread) and so delicious, the seared scallop expensive for one scallop but wow, one of the best scallops I've ever tried, and the octopus, perfectly charred but a smaller portion that I thought. We sat at the bar, the place is gorgeous and the service was great.

    Photos
    Inside (bar)
    Inside (bar)
    Whipped Ricotta Sourdough (~$17)
    Whipped Ricotta Sourdough (~$17)
    Whole Butterflied Trout (~$48)

    See all

    Whole Butterflied Trout (~$48)
    Sawa

    Sawa

    4.3
    (55 reviews)
    6.8 mi
    $$$

    Chef worked at Sofreh - which is one of my faves - and I love Lebanese food, so I was excited to…read moretry this spot. Made a reservation for dinner on a Thurs night and tried: + Seaside snap cocktail + Coco logic cocktail + Hummus with Wagyu beef cheek and pine nuts + Baba ghannouj + Snap peas with labneh + Muhammara + sfeeha - baked lamb pies + lamb ribs Cocktails were fine - would get wine next time. Food was excellent, with my favorite dish being the lamb ribs. Baba ghannouj, snap peas and sfeeha were all delicious as well. I do prefer the muhammara at Miss Ada, but would order the rest of the dips (and hummus) here again. 4.5 stars.

    Went to Sawa for dinner with a group of six on a Friday night, and it was a great dinner. When you…read morewalk in, you are immediately greeted by a giant oven baking fresh pita as well as an open kitchen. There is also an outdoor dining area, as well as a mid-sized dining room and we were seated near the window. Sawa serves Lebanese cuisine with some more modern dishes. Additionally, they have a mostly Lebanese wine list, which gave us an opportunity to try some new wines. We ordered both a red and a white for the table, and I was especially drawn to the red, as the red was served chilled, light-bodied, and very enjoyable. Nearly all of the reds and whites on the menu are from Lebanon, with just one red from Morocco, plus a couple sparkling options from Lebanon as well. We started with several dips for the table: hummus, baba ghannouj, and muhammara. The hummus was incredibly smooth, and the muhammara was especially flavorful with large pieces of walnut throughout. Everyone at the table receives fresh pita, and we ended up ordering a few more to share. We also shared the Brussels sprouts and the snap peas. The Brussels sprouts were rich and flavorful, but the snap peas really stood out. They were unlike anything I have tasted before, intensely mint, served with garlic mint labneh, and very delicious. For mains, we focused on lamb: two orders of the lamb ribs, two orders of the kafta, and two orders of the sfeeha. We probably over-ordered by about one entrée, but otherwise it was the right amount of food for six people. The lamb ribs were phenomenal, fall-off-the-bone tender and packed with flavor. The lamb pies were also very good and came with a delicious dipping sauce. The kafta was good, though not quite as memorable as the other lamb dishes, but still very satisfying. Service was attentive throughout the meal, and despite the number of dishes on the table, the staff handled everything smoothly. The table got a little crowded at times, but it was manageable. I would absolutely recommend Sawa, especially for anyone who enjoys trying something a little different. They do classic Lebanese dishes very well, while also offering some creative dishes that feel unique and memorable. I am already looking forward to going back.

    Photos
    Inside
    Inside
    Gem salad
    Gem salad
    Layali lubnan

    See all

    Layali lubnan

    Yiasou Estiatorio - greek - Updated August 2026

    Loading...
    Loading...
    Loading...