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    Yoli Bend

    4.4 (94 reviews)
    Closed 11:30 am - 2:00 pm, 4:30 PM - 8:30 PM

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    YOLI BEND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy

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    Recommended Reviews - Yoli Bend

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    Octopus starter
    Katie R.

    First time at Yoli! We had the fried octopus starter (kids LOVED it but it was small). We also had the short ribs, salmon, wagyu beef and bim rice bowl. The watermelon basil drink and Tequila Mockingbird. Everything was fantastic and the service was on point. It's a James Beard finalist as well. Ambiance was upscale but you can wear whatever you- you are in Bend. Will definitely go back!

    Corn Cheese
    Jessica H.

    Friendly, helpful waitstaff. Relaxing atmosphere. Almost everything is gluten-free. I got the corn cheese which was pretty spicy but also really good. I tried my friend's juk and I loved the flavor. I got a baby bibimbap and actually that and the corn cheese was so filling. I liked my agi bibimbap- I'm glad I tried the red sauce with it too bc it's barely spicy and mostly sweet and a nice complement to the rich meat and egg. I got those two boxed up before I finished so I'd have room for dessert. I tried the hotteok and the texture was odd and the breaded part didn't taste like anything? But the filling and the caramel and ice cream were good. I tried my friend's black sesame ice cream and it was amazing. Definitely get that if they have it!

    9 banchan (spicy garlic scapes on bottom)
    BK S.

    The crispy octopus was incredible. I thoroughly enjoyed the 9 banchan although two were too hot for my palate. My cold noodle dish was so tasty. We also had a bulgogi bimibob. Great crunchy rice. The yuzu pannacota was silky decadence.

    Duboo Set Lunch
    Ploy N.

    An upscale and modern Korean spot in Downtown Bend. The inside is moody, good for a romantic dinner but we went for lunch. Their options were untraditional with creative twists on Korean dishes. Prices are higher than standard as well. Their Fried Cauliflower was a nice appetizer. Crispy on the outside and just cooked on the inside so it wasn't too mushy. My Duboo Set Lunch was tasty. I misunderstood it for soup but still really enjoyed it. The tofu was soft and took up the sauce well. Their side kimchi soup and banchans were delicious as well. I'd suggest going for their Dolsot Bibimbap options since these were very tasty and generous, albeit sweeter than what I'm used to. Service was fast and friendly!

    Bulgogi Bi Bim Bop
    Josh G.

    Popped in for lunch, not knowing exactly what to expect. The space inside is pretty nice, laid back, and cozy. I felt a little out of place in gym shorts and a hoodie, but figured it's still Bend, right? The server was great, answering my questions and describing portion sizes really well. We split a kimchi pancake. The texture was really nice, soft with a light seer on the bottom. The dipping sauce served with it was so good. I ordered the Bulgogi Bi Bim Bop. It's a huge portion and is so hot. In fact, the bowl stayed piping hot the entire time I was eating. The flavors of kimchi, beef, and egg were really good. The tangy red sauce served along with the bowl was really tasty as well, although I found it got lost when I mixed it in. It was better if I mixed the rice and then drizzled some on top. The rice on the bottom of the bowl was so crispy - awesome texture. Service was great the entire meal as well. Can't wait to go back!

    Catherine C.

    There were so many good dishes here it's hard to even process. We did the tasting menu to try all the things. The chef was very accommodating as we came with my friend's kid and they didn't make him order the tasting menu thankfully. Most memorable bites were the jook (don't sleep on this one, I was so surprised!) and the samgyupsal. I didn't actually like either dessert, but I was super satisfied with the savory dishes. Ambience is quiet and a bit dark, but they had ample space between tables to enjoy conversations with your party privately.

    Tina W.

    Had ladies night with my sisters and mom when visiting for the holidays. Service was great and the food was delicious. Who knew this was tucked away right next to downtown. Appetizers were a hit for the table and everyone enjoyed the main they selected. We left full and I'm adding it to my list to return back to the next time I visit my family.

    Black truffle fried rice
    Kia T.

    The service was great. Definitely recommend a reservation which we made. It's quite small inside, best for small parties or groups of 4 at most. The food was quite tasty and so many options. Lots of items I've never heard of. I think this is the only Korean spot in Bend. The cauliflower appetizer was my favorite dish, very tasty.

    Tofu Bibimbap.
    Dan M.

    Friday night dinner with friends. Started with the Yellowtail hwe and the fried cauliflower. Hwe was average, not worth the price IMO. The cauliflower was amazing and probably one of the best dishes all night. Banchans were average, nothing too distinctive. Had the tofu bibimbap. Overall taste was above average, the accompanying sauce helped. Egg was cooked perfect. The bottom of the rice was perfectly crisped without being burnt, tough to pull off but they did it. Waitress was pleasant.

    Persimmon tea
    Kat V.

    It is not easy to get a table, unless we want late dinner. Since we could not get in the first time we stopped by, we made a reservation for the next day. We walked along Deschutes river from the south side of Downtown to this restaurant. We were interested in the 5-course menu but were informed that it was not available that day. We had the best Juk (mushroom rice porridge) with runny egg. This rice porridge is the best we ever have. Unfortunately, chef had to leave the restaurant and we could not get our main dishes that we ordered.

    Snacks
    Linda K.

    We did the tasting menu and the wine pairing and it was absolutely amazing. Comparable to some of the best 1 or 2 star Michelin restaurants we've had around the world at a fraction of the price. This is not your average restaurant. It is Michelin caliber. Not the kind of restaurant you can just walk in and ask if there's a table available. That's ignorant at the least, or disrespectful at the worst. It's hard to believe Bend has a restaurant of this caliber and I really hope there are enough people that can appreciate it and keep it around.

    Wagyu Sogogi
    Brian R.

    Everything was delicious. The wagyu was incredible. Perfectly cooked and seasoned. The fingerling potatoes crispy outside and soft in the middle. Wine and cocktails were spot on.

    Inside space
    Rick J.

    Very nice first visit but just did not do it for my tastes. YELP Short Answer: Maybe but there are other options I'd suggest trying first. LOCATION: Not the greatest, on the wrong side of Greenwood. Parking is a hit or miss situation. Find a spot and walk. This location seems to not hold much luck for anyone except the landlord. BUILDOUT: Very nice, tasteful and kind of authentic. It is a little claustrophobic as the windows are opaqued so just feels kind of closed in. MENU: A little confusing, I have had an easier time ordering street food in Korea but I am sure if I return it will be easier. FOOD PREP: Nicely done. FOOD QUALITY: For what we ordered did not like the tastes and the oysters were terrible on our visit. WAITSTAFF: Very nice and like a lot of Bend restaurants, it took 20 minutes to get our bill when we were clearly finished on a not so busy evening. OVERALL VALUE: Not for me, did not think this was worth the visit, sorry, I know they are new but nothing really worked for me. TIP: Ask a lot of questions to make sure you're happy with your order. We did and still we came away disappointed and $100 poorer.

    Daegu black cod

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    2 years ago

    Sooo yummy and great service! High quality food. Definitely recommend. The Korean cauliflower and bulgogi lettuce wraps were our faves.

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    2 years ago

    Excellent food with reasonable prices. Interesting drink menu. Friendly service! No complaints!

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    3 years ago

    Unique take on Korean classics, can't wait to tray again. The short ribs, scallion pancake and salmon were standouts.

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    3 years ago

    Amazing hot stone bowls. More than just great food, something amazing about a well crafted atmosphere. With crispy grilled rice. So good.

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    Wich Doctor Sandwich

    Wich Doctor Sandwich

    4.9(37 reviews)
    0.5 mi

    When I find something I like ( especially food) I want to share my thoughts with my friends and…read morefellow Yelpers. 4 days ago I came to the Wich Doctor for one of my favorite sandwiches I have ever eaten. The Peach Pit. I knew my wife and friends were going out to dinner in a few days . I made sure we were going to eat at the WIch Doctor. My wife and friend Cheri are both vegetarian. They both tried the TLC. Farm tomatoes and mixed greens, house mayo, smoked crunchy salt, tillamook smoked cheddar crusted sparrow bakery sliced sourdough. My wife and friend Cheri are vegetarian. They both could not believe that the sandwich tasted like a BLT. Brenda ( co-owner) said the combination of the smokey salt and smokey cheese make a bacon flavor. They both loved their sandwiches. MY friend Dave had the Peach Pit. He had the same feeling as when I had that sandwich the other day. OUTSTANDING. I wanted to try Cedar Street . Roasted tri-tip, irish cheddar, obsidian stout worcestershire shallot jam, house mayo, arugula, toasted one loaf bend bakery sourdough ciabatta. This upscale Cheesestake sandwich was terrific. The best tri- tip I've ever eaten. After eating I had to tell "Chef" Cody ( co-owner) he was batting 2 for 2 on my visits to " Wich Doctor". Both Brenda and Cody are great at what they have put together. Great food and friendly , informative service.

    10/10 no notes…read more Looking for a good lunch spot? This is it. Their tri-tip sandwhich is delicious. The meat is cooked perfectly and is well seasoned on a soft toasted ciabatta roll. I've tried a few different tri-tip sandwiches in bend recently and this one might be my favorite (don't come for me!). The staff are really nice too! In case you haven't been to this area, it's a food truck that is part of an outdoor pavilion area. Super fun spot to check out if you're with a group. I'll be back!

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    Wich Doctor Sandwich
    Wich Doctor Sandwich
    Wich Doctor Sandwich

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    Jackson's Corner - Tomato soup and grilled cheese

    Jackson's Corner

    4.2(797 reviews)
    0.7 mi
    $$

    Wow! This place is very good! Everything on the menu is fresh, breads, pastries and desserts are…read moreall made from scratch in house! The pizzas are to die for! I was in town for 4 days and ate there 3 times, breakfast, lunch and dinner!! It's a must period. One thing that was very inconvenient. You have to order at the counter and there's only one person. For breakfast the line was out the door with a 45 min wait just to order, and most of all the tables were empty. In other words, it makes no sense to have one register with all the tables they have. People are obviously eating fast then ordering your food. It's like have 1 waitress to take orders. They must either have waitresses or multiple registers to order. One order at a time and mist of them are large groups which makes it even harder to order. Everyone is adding food to there orders at the counter because that's when you see all the amazing backed goods, but it is way to time consuming. They can triple their sales easily!! That must change!!

    tl;dr great food, tell them about all your allergies so they can modify, get gluten free pastries!…read more A tasty option for brunch or dinner with several clearly marked gluten free items. You can also customize your meal as needed. To order, you stand in line like at a food court counter, but in a fancy way. While we were there, the line stretched to the door most of the time but it moves fast. This is the time you use to choose your bottle of wine, pick food, and browse the pastries on display. There were several places to sit indoors and out after placing the order. The kids hade the garlic bites (fried balls of bread with garlic and cheese...looked like doughnut holes!) and a pizza. They can add pepperoni to a cheese pizza for the particular children in your life. My husband and I shared a Cobb salad, no croutons to make it gf (the lemon dill dressing was AMAZING! Actually, this whole salad was very good). We also intended to share the NY strip with chimichurri. However, we didn't read that it comes with bread and a side salad (great!) and roasted vegetables in romesco sauce (also great!). My husband is allergic to nuts and so he couldn't eat any. That is not a complaint...all on us! The menu is clearly marked. But be aware if you have a nut allergy to specify that you can't have the romesco sauce. Or let the order taker know, as they are informed on modifications and whatnot. So he ate the salad and done pizza. I ate most of the steak and veggies. Everything tasted really good. The steak was a bit gristly. But the chimichurri was great. My absolute favorite thing was the elote cake with tajin buttercream. It was not a sweet cake. But it was heavenly. I should have grabbed another piece before we left. It was creative and salty and delicious and I still want it two days later. Service was great. Food is brought out as it's ready, not all at once. And the side salad and bread is brought before the main dish. The people were friendly and helpful. This was a great place and I would definitely go back.

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    Jackson's Corner - Beer options

    Beer options

    Jackson's Corner - Seasonal Turkish Eggs, Seasonal donut holes, gluten free bread, side of bacon and drip coffee.

    Seasonal Turkish Eggs, Seasonal donut holes, gluten free bread, side of bacon and drip coffee.

    Jackson's Corner - Family table

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    Family table

    A Broken Angel

    A Broken Angel

    4.6(151 reviews)
    0.8 mi
    $

    We were just passing through Bend for the night on the way to Washington and looking for takeout…read morefood to eat back at our hotel. Found this place because of the killer reviews. It is located in the parking lot of a brewery that looked super cute with tons of seating both indoor and out. We got our dinners + 2 cheese plates (one for that night and one to take on our road trip). The lady that took our order didn't really like the idea that we were taking the cheese plate to go because she said they have a nice display and silverware at the brewery for it. We thought that was kind of strange, but when we ended up getting it, it was a super full box with a ton of goodies that must of been a bit of a challenge to get in the box. It probably would of been a beautiful cheese plate if we stayed there and had some beer or wine. I got the wet burrito for dinner that had griddle potatoes, smoked turtle beans, grilled mixed vegetables, roasted chilis, & caramelized onions smothered in hot enchilada sauce. I really liked it until my friend pointed out it tasted kind of like marinara and I couldn't get that out of my head. It was still good, but not the normal burrito taste. My friend got the fried rice and liked it, but thought it was better for breakfast.

    Brunch was so good. Everyone left with a smile. The biggest surprise was the "cakes" with cherries…read moreon top and chocolate chips with walnuts. The proportion and textures were such a great blend--not too sweet and the whole foods added that special touch. The potatoes were also licked clean as well as the mushroom gravy with biscuits and tofu scramble. The bed of arugula under those dishes gave them a wholesome boost. Our eyes and stomaches were fully satisfied. We'll be back again this week and probably get the same thing since the combo was so good though there were other enticements on the menu! The location reminded me of a food festival, and the bathrooms nearby in the main building are clean with cool industrial finishes.

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    A Broken Angel
    A Broken Angel
    A Broken Angel - Place is in the back! Very cute place to eat as well as amazing food.

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    Place is in the back! Very cute place to eat as well as amazing food.

    Yoli Bend - korean - Updated August 2026

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