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    Young's Country Kitchen

    4.6 (49 reviews)
    Closed 11:00 am - 2:00 pm, 4:00 PM - 8:00 PM
    Updated 1 week ago

    Order Young's Country Kitchen Takeout or Delivery

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    YOUNG'S COUNTRY KITCHEN ATMOSPHERE

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    The sweet-and-sour chicken was surprisingly good, nice chunks of meat properly prepared, not greasy at all, not drowning in sauce.
    Alan O.

    I established we visit Corvallis regularly from LA, since my son is spending my money...er, studying at Oregon State. We try to find local restaurants to support local business, we've generally been happy with what we've found. Young's Country Kitchen is no exception, we really enjoyed our meal! The cuisine is quite good and authentic. The bibimbap had a good balance of beef and veggies, the chap chae also nicely done. My son enjoyed his bulgogi, good flavor and tender beef. We were a bit curious as to why our son ordered the sweet-and-sour chicken, but as always he knew what he was doing (at least with food). The chicken has the right amount of batter, there was still nice chunks of meat, plus the dish wasn't drowned in sauce. What really impressed me are the "minor" features that add up. The chili sauce with the bibimbap was tasty with a mild, not overwhelming kick (it may not be homemade, but it complimented the dish properly). The rice is very good, with generous portions. I wish I'd have purchased some kim chee to go with it. The miso soup is good, white miso, very appreciated on a cold day. Our family has been there before, and we plan on returning. My next try will be the Kim chee fried rice.

    Side view of location.
    Marcelo B.

    We were visiting the area for the first time and decided we wanted to eat in at our hotel instead of going out. We were glad to have found this spot. Excellent authentic food. Highly recommend the dumpling soup. Wonderful service. It was so good we ate our leftovers for breakfast!

    Spicy chicken plate.
    Mindy J.

    Bland! Said it came with salad, no salad. Zero flavor. Waste of $12.95. I keep trying places in Corvallis and always disappointed.

    Jerry J.

    Came here today because it was highly recommended by several people. They have a nice range of Asian themed rice plates/bowls and appetizers. Parking is very limited with only about three spots, which is also taken up by the employees. Hours are limited. Seating is also very limited with only one table. Not an issue if you take your food to go. Ordered the sweet-and-sour rice plate, which had zero vegetables, but was a nice big portion, it also came with a salad. Will be returning to try the rest of the menu soon!

    Iris L.

    Knew this place and current owners since way back being a student at OSU. It used to be called Young's kitchen on Monroe street across the street from Gilbert Hall (chemistry). They were a mainstay for quick and cheap lunch/dinner and yummy korean food. They used to be called Youngs Kitchen but with change in ownership the name changed a bit too, that's fair. Food is still amazing and everything made fresh and hot. Prices still very affordable but hours do vary so make sure you check! Bibimbap, kimbap, kimchi omurice, spicy pork and squid is a must!

    Dane A.

    W service w food W mans all around, slightly mixed up my order but gave me gyoza to compensate.

    hot & spicy pork
    Andy T.

    Delicious! My hard to please Thai mom loved this Korean place. Even better than spots in the Beaverton area. We had the Hot and Spicy Pork, and Chicken Bento Box. Will be visiting again.

    Young's country kitchen- yummy korean food!

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    6 months ago

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    9 months ago

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    Youngmi L.

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    3 years ago

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    2 years ago

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    2 years ago

    Great food, service is great food comes out hot and fresh. Definitely one of my new cravings.

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    4 years ago

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    2 years ago

    Our favorite go to. Everything we have had there is awesome. Pork fried rice is the best we have ever had.

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    3 years ago

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    7 years ago

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    2 years ago

    amazing food & service everyone is so sweet! Highly recommend to try it out I have loved everything I've tried so far

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    4 years ago

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    3 years ago

    Just simply good food. Quick easy, and very tasty. Would recommend to anyone that is looking for good Korean food in the area.

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    5 years ago

    Authentic delicious Korean food on a budget. Love their kimbap and kimchi Fried rice. Not sure what to order? Order those things

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    7 years ago

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    4 years ago

    Absolutely delicious food for a fine price. My family has been ordering here for over two decades and they've yet to disappoint us.

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    8 years ago

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    4 years ago

    Best food ever. Family run business. Great service very kind people

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    7 years ago

    Great food, rich flavors, and big portions.

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    Page 1 of 2

    Ask the Community - Young's Country Kitchen

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    Cute spot on Corvallis' Main Street. Good sized dining area, but no patio seating for summer…read more Servers were super friendly and attentive. Oregon roll- super yummy, and fresh fish Bibimbap- comes in a heated bowl and various salads to add on top of Octopus salad- the vinegar dressing could've been added to the octopus rather than just the veggies, but it was good!

    First time here, some friends & I came in for an early dinner and it was not busy. We were really…read moreexcited to see they had Korean BBQ and all ordered meats we could grill. Turns out we could NOT grill them, but this was not explained to us when we ordered, and then had an extremely weird & uncomfortable meal. A man working at the restaurant came over with the raw meats, stood there the whole time, grilled it, wouldn't let us do it ourselves, which was weird enough, but then proceeded to tell us what to dip things in, how much salad to serve ourselves, what to eat the meats with, what not to eat meats with, and was generally bossy. Supposedly this is due to customers coming in not having done Korean BBQ before and not knowing how long to grill meats, however we had all been to Korean BBQ joints before, and knew how it worked, but were not asked. We just awkwardly sat there in silence as none of us felt like continuing our conversation until the guy was done and left us alone. (3 different meats we ordered, one cooked after another, no say from us on how or when) Staff were friendly enough and food was good but this was weird and I won't be back.

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    Four Plus 3 Korean BBQ - More good stuffz

    Four Plus 3 Korean BBQ

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    Lean meats. Healthy serving sizes. Rice automatically served without asking and the grill clean and…read moreready. Highly recommend and it was fun grilling meats at the table for family. Service very fast and took good care of us. We are not in Eugene often but will be back next trip. Please check it out for yourself. A real winner.

    First time, with friends who had been before. 5 adults and 1 picky teenager. Didn't really…read moreunderstand how the menu worked, but positive I did not want to spend over $30 a plate for all you can eat. Decided to get a chicken grill plate, pork belly grill plate, soup for the teenager and an appetizer. One of our friends wanted all you can eat, but was told they couldn't order that unless everyone did. So they ordered some kind of egg souffle, extra rice and we shared. They brought the meat and five of the tiniest servings of sides. About 10 pieces of sliced radish, à few bean sprouts, 6 to eight small pieces of potato.... And left us totally alone. I had to get up from the table to go ask for a fork. (They didn't give us eating utensils other than before the food came they asked us chop sticks or spoon or fork. Since we had not had the food before, we guessed.) The teenager, who lives on Ramen noodles, did not like the soup. The corn and cheese appetizer was tasty. The meats were ok. But we had these tiny, maybe 5 inch plates, where there was not even room to make a lettuce wrap. And the servers walked by time and again without ever asking how we were doing. They came and turned off the fire before we were done cooking the meat. We finally got someone's attention and got it turned back on and did ask for another serving of sides. With the 18% gratuity that was noted on every page of the menu, the bill was over $100. I was shocked! At the prices in general, the lack of service and explanation, the meager amount of food and the total price. Do not waste your time. You would be better off going to a Mongolian Grill.

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    Tiger Mama

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    I just ate at Tiger Mama in the Whit for the first time, and it was amazing…read more Tiger Mama has that Korean pocha feel, where the food, drinks, and atmosphere all belong together. I stopped in for a drink while my to go order was being made and had a Tiger Bomb, a beer with a shot of soju mixed in. The drink was great, and the service was incredibly hospitable. Even though I was just waiting on a to go order, they offered me complimentary banchan, little bites of cabbage, carrots, and cucumber, to snack on while I drank and waited. That was much more hospitality than I expected from simply picking up food. The prices are very reasonable for what you get. The portions are generous, everything tasted fresh, and the food felt genuinely high quality. The Korean fried chicken is really, really good. I got the Volcano sauce, and it is legitimately hot. Not restaurant spicy. Actually spicy. I eat the spiciest of the spicy food, and this was a good 8 out of 10 for me, which is probably a 15 out of 10 for most people. It has serious heat, but plenty of flavor underneath it. The dry rub chicken balanced it perfectly, with a tangy, acidic, savory flavor that cut through the richness and paired really well with the Volcano sauce. Crispy chicken, acid, spice, and a cold beer is a pretty hard combination to beat. I also got the kimbap with spicy pork, and that was amazing too. The rice and fillings tasted really fresh, the pork had a great savory sweetness and heat, and the vegetables added freshness and texture. Every bite had a little bit of everything. Between the food, Tiger Bomb, complimentary banchan, and service, I was already thinking I had found a new place I really liked. Then I got home. The only real downside was unfortunately the tteokbokki, which is ironic because that was the entire reason I found Tiger Mama. It was literally the term I typed into Yelp that led me there. And this is where the review gets complicated. Flavor wise, it was amazing. The sauce was sweet, tangy, savory, and a little spicy, with that deep gochujang flavor you want from tteokbokki. The fish cakes were tender, plentiful, and full of flavor. There were glass noodles, mandu, and half a hard boiled egg, giving it a lot of different textures. It felt like a more elaborate, modern take on the classic Korean dish. The rice cakes themselves were fantastic. Great size, wonderfully tender and chewy, and soaked in that delicious sauce. Honestly, the tteok I did receive might be the best I have had while dining out. My problem was that I received three of them. Three individual rice cakes. In an $18 order of tteokbokki. That was genuinely disappointing. Tteokbokki was why I came here. It was what I searched for and what drew me in. The menu picture showed plentiful, delicious little rice pillows sitting in sauce, which was exactly what I had been craving. Instead, I got a large serving of glass noodles, fish cakes, mandu, sauce, egg, and three rice cakes in a dish named after the rice cakes. If this had been the only thing I ordered, I could easily see myself leaving a sour one star review and never going back. But that would not represent the experience I had. Everything else was too good. As someone who loves Korean cuisine, both cooking it at home and eating it out, I can tell there is a lot of care put into this food. Even the tteokbokki was excellent in every respect except the rice cake quantity. The sauce was perfect, the fish cakes were great, the mandu was a nice surprise, and the sweet, spicy, tangy, savory flavors worked ridiculously well together. It also pairs really well with a beer. Or six. Unfortunately, I live too far away to have noticed until I got home, and they were already closed. I'll call tomorrow, and based on the service I received, I'm confident they'll make it right. Three rice cakes for $18 was genuinely disappointing, but I'm not going to let what seems like one portioning mistake outweigh an otherwise excellent experience. The food, atmosphere, hospitality, and care put into everything were too good. Tiger Mama is a great addition to the Whit, and I'll absolutely be back. Especially for more tteokbokki. Hopefully next time, more than three.

    It's a shame to update a review again with fewer stars, especially since I was SO excited about the…read morevegan menu. But we had a meal here where multiple dishes were not well prepared and it seems like something is going amiss with this otherwise great place... It doesn't make sense to serve pajeon (crispy pancake) on a sizzling metal platter. Yes, it's always exciting when a sizzling thing is dropped onto the table, but it char-burned the bottom of the pancake! It was fully black on one side and not edible. I had to ask them to bring a normal plate to pull it off the sizzle platter and save as much of the pancake as we could... but it was too late. To the server's credit, he comped the pancake. The servers are always very nice and fast here. This is the kind of choice that's style over substance, going for presentation that looks flashy but lacks common sense...

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    Cluckin Dog - Chicken Wings

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    If you have never had a Korean Corn Dog (KCD), this is the place to change that. The last few years…read morehave seen an influx of food trucks doing Korean Friend Chicken. Few of those trucks do the dogs but at Clucking Dog you get the best of both these worlds. At first blush, the KCD is a corn dog who has been working out. Bigger than the traditional American State Fair fried food favorite, KCDs are distinct with the core potentially being cheese versus a beef dog. The differences do not stop there. Batters are commonly potato and, a first for me, Ramen!!!. Then there's the outside. My favorite is the brightly hued, orange dusted exterior, perfect for an Oregon State Beaver-lover to wave. This cheeto-dust helps add another snack favorite to the mix. We went with the all cheese, Ramen, and cheetos dusted treat. Our KCD was perfectly done. The crunch of the outside gives way to the warm ooze of the cheese. The temperature was just right allowing the elasticity of the cheese to stretch and give, expanding to a near two foot long tightrope from mouth to bitten dog. This was a tasty dog and was better than the KCDs I have had in Los Angeles. Do not forgot to add KFC to the mix. The chicken (I had the 5 piece) was a perfect balance to the dog. Once more, it was some of the best KFC I have eaten. Crunch or the outside, tender meat on the inside coming easily of the bone, the juices trapped in the crust waiting to be released on your bite. As a savory lover, the garlic breath was the right sauce, soy, sweet, garlic, brushed on to not drown but highlight the crunch and flavor of chicken.

    Waited 45 min for our order and got a doughy corndog. One young kid was trying his best to do it…read moreall alone. Not fair to him. The fried chicken was good though.

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    Young's Country Kitchen - korean - Updated September 2026

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