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    Yuginong

    4.8 (85 reviews)
    Closed 11:00 am - 3:00 pm, 4:30 PM - 9:30 PM
    Updated 2 months ago

    Order Yuginong Takeout or Delivery

    Yuginong Photos

    YUGINONG ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Yuginong

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    Flo R.

    Food was good. Quiet place. We were the only patrons for a while. We got drinks, two different entrees to share and an appetizer. First server was friendly. We ordered at the kiosk and sat down to wait. The person who brought us our food was far from friendly. A bit rude when we had to repeat himself when we didn't hear what he said at first. Anyway we didn't have a lot of contact with the employees but the little contact we had was annoying. Which is disappointing since there's so many other places to try.

    Gochu-Garu salmon - IG @bougiefoodieboi
    Kyle W.

    Located in St. Johns area, it is quite far away from Portland during rush hour: despite it being 10 miles away, it would be a 30-60 min drive. We tried the ganh-jang steak ($24) and gochu-garu salmon ($22). Total was $46 which is okay for a full meal set up. Each dish comes with some Banchan (kimchi and bean sprouts) and miso soup, which is interesting as there's a mix of different inspiration of cuisines - Korean, Japanese, etc. The ganh-jang steak was the dish I was looking forward to the most but it felt like they skimped on portions - I got like 30% less than what I see in other photos, and the steak was juicy but a bit tough, so I took off a star for that. The mint butter was not too apparent, and I was hoping to savor that flavor note more. The gochu-garu salmon was amazing though. The salmon was so tender and flavorful and I think I would recommend this over the beef despite this place being famous for their steak. The food is good but not mindblowing to make the drive again.

    Oxtail soup
    PJ B.

    Oxtail soup was piping hot and the bone broth was succulent. The dwen jang pork was fantastic and the veggies were nice and charred. The rice is perfect.

    Kayla V.

    the space feels classier than most fast casual spots. the man at the counter was also very nice not sure if the service is still fast at busier times (i came right before 5pm), but my food was out very quickly $18 for a meal isn't cheap, but still reasonable nowadays and my dish was absolutely worth the price. big portions and both the bibimbap and side soup felt very comforting, especially for a fall day

    Veggie bibimbap
    D T.

    Very minimal contact establishment but very delicious and well plated food. K-pop playing overhead and very clean and quiet dining room.

    Tofu Bibimbap
    Mia H.

    A absolutely amazing Korean spot. Located in St. Johns, it's a bit far from Portland but it's 100% worth the drive. They have simple menu and everything is delicious. The inside of the restaurant is cute, clean, and I love the look of natural wood. I got their edamame, cheese corn, japchae, vegetarian bibimbap, and gahn-jang beef and it was all so delicious. The edamame comes in two portion sizes, which such a nice option to have. The cheese corn is a nice generous portion and has the perfect amount of cheese with the corn. Japchae is delicious, but I just wish there were more veggies or some meat in it. The tofu bibimbap was a HUGE portion and they gave you a special spicy bibimbap sauce that complimented the dish perfectly. And, the gahn-jang beef was cooked to tender perfection and seasoned perfectly. Everything was delicious and I would love to come back. Service is so kind.

    Gochu-jang Chicjen
    Penny S.

    Delicious Korean food. Not a ton of selection but too many choices complicate things-right?! I did my due diligence and read reviews before I went and took the advice of a few people who recommended the steak. I'm glad I did! The steak was perfectly cooked & seasoned. It came with a nice variety of sautéed veggies, rice and a side of marinated bean sprouts and kimchee. We also tried the tea. I'm not that fond of Asian teas as a rule because they lack flavor. But I really liked this tea made from corn. It had an interesting "bouquet", if you will. The flavor is nutty but definitely has an underlying corn flavor. Two friends with me got the vegetarian Bibimbap that features tofu. They said they enjoyed it. My other friend had the gochu-jang chicken, which she loved. We all remarked about the generous portion size. I took some of mine home and had enough for another meal. The ambiance is ok. Clean and not much in the way of decor. The service was polite, if impersonal. The food arrived neither quickly nor too slowly. Give it a try for some tasty Korean classics.

    Gahn-jang steak
    David T.

    We happen to drop by this lovely little spot while exploring the St. John's area and we are so fortunate that we did. Everything from the decor and ambiance to the staff to the food, we couldn't stop raving about. As a quaint Korean shop, you order by using a touch pad. As it was our first time, the staff, who happen to be the family that owns the spot, were more than happy to explain the dishes and tell us their favorites! Although there were only two of us, we order three entrees. The mom of the shop even came out to make sure we had our order correct and didn't want to overcharge us! The food was simply amazing. Truly comfort food at its finest, but never lacking any details to the flavor profile and makes you feel right at home. The steak was cooked very nicely and the mint butter glaze on top was absolutely amazing. The vegetables were cooked nicely and served underneath with the gravy of the steak that brought a good balance to the dish. The tofu bibimbap was a good take on a classic dish. Probably one of the better bibimbap's I've had in my lifetime, had a good sense of savory flavor with a hint of sweet behind it. They provide two sauces, we loved both. The green sauce was more like a creamy pesto sauce and the red sauce was a gochu jang blend that really added to the dish. The ox bone soup was probably my favorite out of the three. This really made me feel at home. While being light and having a pure taste, the ox meat was hearty and good subtle taste. Each meal came with their own banchan. Because we order different entrees, I'm not sure if they gave us different ones to try on purpose or if the banchan are unique to the entree. Either way, we have kimchi, one with cabbage and one with daikon, beansprouts, and miso soup. I loved the kimchi, as it had a good sour taste while not being overly spicy. I thoroughly enjoyed my meal here and would definitely come back and highly recommend! If you're ever in the area, stop by. It won't disappoint.

    Bibimbap $15
    Ben C.

    On the corner of St. John's downtown circle, is an unpretentious Korean restaurant with proud food. Minimal decor inside, tables with comfortable spacing from each other. A few window-side seating available nice for downtown street views. The owner lady was so sweet! Kind and welcoming, taking time to introduce us to the restaurant and its organic focus. A simple menu so choosing a few items was easy. Quality ~ you can taste a flavorful difference here. Fresh ingredients and just right spicing & oils. The perfectly cooked Gahn Jang Beef was tender & tasty. Portion is a tad small but satisfying. Genuine thank yous from the owner topped off this wonderful meal and will have us back again. Tap handles on display teasing for beer to come ;)

    Jesse C.

    New Korean restaurant in the St. John's area! My first impressions are cute, clean, and refreshing. The restaurant itself is pretty small, probably not great for groups larger than 8 people (the restaurant consisted of small tables and one large table at the entrance). The restaurant looks and feels very new and clean. I love that the menu is small, which means they really specialize in the food they serve. The entrees on the menu are also not your typical Korean dishes, and they are soo delicious! We had the gochu-garu salmon and the gahn-jang beef. The salmon was one of the best salmons I've had in a long time. It was cooked well and full of flavor. Definitely my favorite of the two. The beef was not far behind in flavor. I would definitely order both of these dishes again and probably be back to try the rest of the menu!

    Vegetable bibimbap

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    Delicious food in a casual environment. Everything we ate was exceptionally prepared.

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    Mokdong Gimbap - Kimchi gimbap

    Mokdong Gimbap

    4.4(58 reviews)
    8.2 miHawthorne, Sunnyside, Southeast Portland
    $$

    Excellent bibimbap I…read moreordered through DoorDash after finding this place is close to Matcha Premium Maiko. Good ratings and I now know why! Two bibimbaps to go: one was tofu and the other was spicy pork. Spicy pork is not spicy but looks like it is. Good taste, so it's marinated well and the meat isn't tough to chew, like some other places. I loved the spicy pork bibimbap though. All fresh ingredients! They give a lot of vegetables, which is so nice, because other places are very sparing with their ingredients. I'm usually left with so much rice at the end. However, this place did a good job giving the right amount of ingredients. They also gave a small cup of miso soup - thank you! Would get this again! My husband enjoyed his tofu version. If you're someone who wants spice, add some of the red sauce they give you in a cup. I was very happy the spicy pork wasn't spicy, but I liked being able to control any spice with the red sauce.

    This is a self order kiosk spot. You order and pay electronically, and they bring out the food for…read moreyou. It's a cute spot, small, but not overly cramped. It's right next door to Fried Egg I'm In Love. I ordered a more basic gimbap and the bulgogi. If you're gluten free, make sure to say no burdock root as there is gluten in that. I definitely preferred the bulgogi. Due to too many food allergies, my choices were limited, but I loved the bulgogi and can't wait to go back. I went with a friend who got some shrimp tempura and another, and she said that they're both really good. We both craved this for another week or two after having it

    Photos
    Mokdong Gimbap - Spam gimbap

    Spam gimbap

    Mokdong Gimbap - The two rolls I ordered plus a small salad thrown on the side

    The two rolls I ordered plus a small salad thrown on the side

    Mokdong Gimbap - The space

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    The space

    H Bar - Alcohol selection

    H Bar

    5.0(1 review)
    6.9 miDowntown, Southwest Portland

    Usually I hate hanging around the bar at a hotel I stay at especially when there are a TON of…read morebreweries around the area, but this little spot kinda won my heart. Location: This bar is on the first floor of the Hyatt House Portland / Downtown. Ambiance: Pretty quiet and chill. There weren't a lot of people there so it was really easy to get a drink. Drink options: I really loved how they circle around different local beer on tap. They also have a few bottled beer too. They have a cast amount of liquor too. Surprisingly, they had a new bottle of Hennessy when we finished the first (during our stay). Usually a lot of bars in hotels don't have it, so that was a major plus. Bartenders: We met three while we were there. All of them super kind, friendly, and informative of the surrounding area. They gave us lots of tips on what to see, eat, and drink. They were really down to earth people. Pricing: I thought it to be fairly reasonable for a hotel, however I might just be jaded from Bay Area pricing (yikes). What I loved about this bar is that we were able to just chat with the bartender. I didn't feel like I had to go back to my room with my drink (which is usually the case). I was able to talk to a few other people sitting at the bar too. Of course all from out of town, but still nice talking to other friendly strangers. They do serve food at this place, but I didn't really get a chance to try it it since there was soooo many other food joints in the area.

    Photos
    H Bar - Beer on Tap. All local beer from Oregon.

    Beer on Tap. All local beer from Oregon.

    H Bar - Two shots on cute Reindeers

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    Two shots on cute Reindeers

    Beastro By Marshawn Lynch - Yum!

    Beastro By Marshawn Lynch

    3.4(225 reviews)
    6.2 miDowntown, Southwest Portland
    $$

    Epic fail. To the…read moreyoung woman who was running her a** off trying to take care of the few tables that showed up; you weren't set up to succeed and I appreciate you. Poor thing works in the admin office and helps out on the weekends in the restaurant. Picture this: Saturday morning brunch in downtown portland and a breakfast place in a hotel lobby. Empty. We watched two tables leave without ordering. We waited until our food arrived to receive a drip coffee and a hot tea. (And when it did arrive the coffee was a cold cup of machine rinse. I really wanted what many have posted as the Hawaiian Breakfast: 2 eggs, 2 spam, 2 Portuguese sausage, white rice. But it wasn't on the menu. Our server accommodated my request (thanks to the pictures from Yelpers). But when it arrived it was 3 eggs, 2 spam and rice. Overall the menu is confused. Is it a Hawaiian theme or not. Scant options is rice. Lots of potatoes. Even the condiments were confused; no soy or siracha on the table but ketchup and Tapatio. The general lack of caring by the management is what sticks with me. The sad bowl of sugar packets, jam packets, creamers and stir sticks all thrown together on the table like a mistake. But when I asked for honey or soy our server had to go to the kitchen and get side dishes of these. C'mon y'all. Pay attention to the details. Your customer sure are.

    Great spot in downtown Portland. The Vance hotel is a fun hotel and this little Beastro is in the…read morelobby. Ate there two nights in a row, Korean Fusion is great. Had the Bulgogi one night and spicy chicken the next, served hot and delicious on cast iron. Danelle was a great server, so friendly and attentive, with a fantastic smile! I'll be back!

    Photos
    Beastro By Marshawn Lynch - Donut holes!

    Donut holes!

    Beastro By Marshawn Lynch - Braised beef loco moco. Huge portion

    Braised beef loco moco. Huge portion

    Beastro By Marshawn Lynch - Loco moco

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    Loco moco

    Dough Zone Dumpling House - Downtown Portland

    Dough Zone Dumpling House - Downtown Portland

    4.0(865 reviews)
    6.9 miDowntown, Southwest Portland
    $$

    Some of the best food in the Portland Metro. Great view of the waterfront and amazing cuisine…read more Service can be kind of spotty though. Last two times I've been here my date and I straight up never received waters. Waiters very rarely check in on you. This last time I made a reservation 6 hours ahead for a window seat just to have settle for a regular table because the window seats were all taken.

    Visited Dough Sone Dumpling recently and I have mixed feeling about it. I wanted it to be great,…read morebut it was just average IMO. The best thing about it was the location, beautiful area right on the water and the restaurant itself was pretty. The food was fine, but nothing really stood out for me. Maybe I am spoiled living in Los Angeles where there are so many Dim Sum places and dumpling houses. The concept with this restaurant is that it is family style, so it is meant to share, which is great, but the portions I would are small for family style. The noodles are enough for one, dumplings and potstickers, I guess for a small family may be ok, but we had a large group, so we had to order 3-4 of each thing just so people could have some. Probably my favorite thing on the menu were the sweet and spicy cucumbers, although not spicy at all, which was a trend. The dishes that were supposed to be spicy were not, even when we asked for the chili oil, that somehow did not have a spice level to it that was measurable. We ordered cucumbers, noodles, potstickers, dumplings and baos all have options for fried and steamed we got some of each, fried rice, beef pancake rolls, five spice beef, spicy beef (which both tasted the same) and some other items. The best things for me were the cucumbers, the fried potstickers and the jasmine tea. They bring you the dishes as they are ready so the service is constant as they come out. Can be a little slow, but our server was nice and kept track of everything for us and made sure our drinks were full, thank you. Atmosphere - 5 Service- 4 Food - 3 If the location and atmosphere was not so amazing, probably would have given a 3 based on the food, not bad and some high points, but mostly just average IMO. Great vibes here though and would probably come back for that alone and see if it is a different experience with a smaller group or a single family. Enjoy!

    Photos
    Dough Zone Dumpling House - Downtown Portland - Communal table, panoramic river view

    Communal table, panoramic river view

    Dough Zone Dumpling House - Downtown Portland - Sweet & Sour Cucumber   甜辣小黄瓜

    Sweet & Sour Cucumber 甜辣小黄瓜

    Dough Zone Dumpling House - Downtown Portland - Crunch cucumbers in sweet spicy sauce

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    Crunch cucumbers in sweet spicy sauce

    Moon Pocha - Fresh house made kimchi ;)

    Moon Pocha

    4.3(84 reviews)
    7.3 miKerns, Northeast Portland

    Moon Pocha had been on my list for quite some time. I happened to be in the neighborhood one day,…read morespotted the place, and immediately decided it was going to be my next meal out. And I kept that promise to myself. When we arrived, we were fortunate enough to find a table even though the place was packed. The seating isn't the most comfortable, especially for a format like this where you're likely to have multiple plates and dishes covering the table. Navigating around the table and squeezing in and out was a bit challenging, but thankfully we managed without spilling anything.The food, however, more than made up for it. We tried several different dishes and loved every single one. The dry-rubbed lamb was fantastic, and the tteokbokki was equally delicious. Service was good, and the food came out fairly quickly. For drinks, we tried the chamisul, which paired nicely with the meal. Another major plus is that they're open fairly late. There are always those nights after bar hopping when you're suddenly looking for somewhere serving good food well into the night, and this definitely feels like a place I'll be adding to my go-to list from now on.

    I really have been enjoying this place recently. I love their fried chicken, it's crispy and moist…read more I always get the kimchi, it's delicious. The mandoo are pretty good, but I wasn't a huge fan of the silken tofu even though I love a silken tofu dish. The menu is kind of interesting with somethings like the tofu pita. I feel it's random, but it doesn't hinder the experience. The service is pretty good and the people are nice enough. I love that their open late and it's a cool vibe. It's definitely worth a try.

    Photos
    Moon Pocha - Inside - Bar

    Inside - Bar

    Moon Pocha - Black Snapper Gui (흑돔구이 - $21)

    Black Snapper Gui (흑돔구이 - $21)

    Moon Pocha - Inside - Dining Room

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    Inside - Dining Room

    Yuginong - korean - Updated September 2026

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