Great salads and sandwiches! Ice tea is great…read more Service is great.Good ambiance Relaxing

Great food. Love their veggie options. Great veggie…read moresandwich on brown bread. Love the veggie spud ( stuffed potato). Enough food for 2 meals.

This is a hidden gem in the Steelton area. I've had subs from everywhere else around town, and…read morehands down, these guys make some of if not the best subs in town. The cheese steak was addictingly delicious. Real beef, not steak-umms. Plenty of caramelized onions and Whiz. I couldn't stop eating it. I wanted to save half, but that didn't happen. Plenty of seating for dine in if needed, with a tv. The Mrs had the salad with tuna salad. What a huge serving! Plenty of greens and enough tuna salad for 2 light lunches or one hearty one. They close early unfortunately, so get them before they close. I'll definitely be back many more times, as there are many more subs to try, if I don't get another cheese steak. I highly recommend this place. Seriously, try a cheese steak, you won't be disappointed.

Mr. R's is one of my favorite places to stop for lunch or to pick something up before they close to…read morehave for dinner that night. They have exceptional customer service. Their top shelf Italian sub is delicious. Great quality meats/cheeses and their sub rolls are always so fresh. I can't wait to continue to try different menu items that they have to offer!

My first home is New York City, my second home is Philadelphia, and now my third home--due to just…read morehaters--is Harrisburg, Pennsylvania. This is probably the reason most entertainers and people of fame who come from Harrisburg move away and don't say they are from there But anyway... Me, having Philly family and being a Philly fan of everything, especially those Eagles (don't stop reading because of that!), I had a chance to get a cheesesteak from South Philly Hoagie, and let me tell you, I was impressed. The bread makes everything, and then of course the meat. I ordered mine with mayonnaise, cheese whiz, and of course, mushrooms. Now, I did order it through the Uber Eats app, and I wish I could've added provolone, but I never had to add pizza sauce to my cheesesteak until today. I'm glad I did! It made it pop, even though it was missing that provolone. One thing I do wish is that they would actually take the bread and get some of that steak juice right on the bun. Other than that, I'm not mad at it. Of course, it's not Philly. It didn't bounce me right back to the hometown of Will Smith, and it didn't have me saying "I'M A WORK OF ART." However, I was pleased and satisfied. Maybe the flavoring can hold me over until my next pay next week so I can take a train down to Philly. The French fries were amazing, if I must say. The sub was plenty full and had plenty of meat on it. If you asked me, "Would I buy this again?" Yes, I definitely would! And I would do it over-the-counter so I can have it my way, like Burger King! Branden-Lee AKA B L E E

Stopped by on the way home on a roadtrip and I'm so glad we did. I ordered a 12" but the 6"…read moresandwich was plenty enough for a filling lunch. They piled the meat high and it eas super tender. The sandwich I ordered had red sauce that I asked to be removed and it was perfect. They made the order super quickly and we were back on our road trip in less than 10 minutes. The place is a super small place with no seating inside so beware.

We ate here a few weeks ago (sorry, just now getting around to reviews) - it was a Saturday night…read more We sat in the bar area, as there was a table available and the bartender promptly came over to serve us. I got the happy hour espresso martini ($6) - which was very good. I also ordered the cheeseburger sub and the wife got the seafood platter. For four drinks, an appetizer, and 2 entrees - the price was very reasonable (it helped that we went during happy hour - even on a Saturday). I am waiting to go back and have a Bloody Mary on a Saturday afternoon. That's my next review!

It is a hole in a wall neighborhood bar. Great food and fantastic brunch available on Saturdays…read more The staff is always very friendly and it's reasonably priced.

Kind of a bad sandwich and experience? New staff did not have any recommendations when I asked…read morewhat's the best thing on the menu (my first time), and then they proceeded to hand my sandwich to another waiting patron and I had to wait additional time for a remake. They gave me my drink cup and then honestly by the time I got to be able to eat it, if looked "ok" but would NOT recommend Jimmy John's if you're looking for a quick, quality lunch on a weekday. I have had 150% more luck at Jersey mikes, subway, and more.

Great sandwich and friendly staff. Had the Italian sub and it was very good. Will be back to this…read moreone ... Excellent experience!

Good Cheesesteak with fresh Philly style roll and chopped steak. Very friendly staff, decent…read moreprices and the Inside was clean and had plenty of space to eat.

WTH happened to this place? The meat was sitting out, precooked. They put it on the grill to warm…read moreit up. It wasn't seasoned Fries were cold. They been sitting out for awhile also. This place used to be really good. This was the one downtown Harrisburg. They fell off big time

It's been 12 years since I last went to the Jackson House, and finally getting back there felt like…read morestepping into a completely different life. New me, new experience. like not a single cell from back then made the trip with me. We pull up, deal with Harrisburg parking (a whole separate scam I won't get into today), and walk into this little hole-in-the-wall lunch spot that closes at 2. That alone explains why it's been over a decade. But the second you step inside, it hits you this place has an aura. Straight New York-Philly energy. Metro signs everywhere, burger memorabilia, cheesesteak philosophy on the walls, Italian pride, city pride, just buku love, buku vibes. You order in a separate little room that feels like a classic bodega. Glass cooler with lunch meats, tiny soda setup, 50-cent refills, vanilla and cherry add-ons if you're feeling fancy. Cash only. No exceptions. We actually had to leave and hit an ATM because my roommate forgot. That's the kind of place this is. Feels like there's no internet in there. Like they might still be running a ham radio in the back. The guys working there? Straight 1970s New York swagger. You can tell this place has not changed since the day it opened, and that's exactly the point. And the wait,yeah, you're waiting. 20 minutes easy. But that's part of it. That's Staves of all the instant gratification and doom scrolling. It sets you back to a forgotten time. Then the burger comes out. This ain't no smash burger. This ain't no little quarter-pound situation. This is a big, meaty, juicy, chewy, greasy, gooey pound of flesh. And yeah, keep all of that. I'm staring at it for 30 seconds, salivating, practically full just looking at it. I finally put the bun on and go at it jerking my head around like a dog playing tug of war (making the most carnivorous, bestial sounds) I got the Jackson burger, lettuce, tomato, J-sauce. I need my J-sauce. And it hits and for a brief moment there is no worry in the world. This isn't a place you go every week unless you're trying to test your mortality. But when you go, you go all the way: 22-ounce Coca-Cola, burger, fries. No half measures. And the crowd? Office guys in suits on their lunch break. Capitol crowd. That's the vibe. I'm never in that world, so stepping into it felt like being dropped into a different city entirely--honestly felt like a Manhattan Lunch Break. The burger itself? Timeless. Not chasing trends, not trying to be Shake Shack, not Five Guys. This is some old-school, 1950s, Back to the Future-type energy. I half expected Marty McFly and Doc to walk in, get em one. Only surprise? No shakes. Feels like they should have shakes. They don't do fries with that shake. Now the one knock: the fries. Flavor? Perfection, hand cut boardwalk style fries. But I got a lot of little end pieces, now that's straight up disrespectful to me, how you gonna treat me like that?. I don't want to dig through little nubs to find actual fries. That's where I gotta be honest, dock a point. Overall though? Food: elite Experience: unmatched Vibe: 5/5 Conclusion - 4/5 (fix those bum-ass fries.)

We needed a quick lunch spot in Harrisburg and a local highly recommended the Jackson House. It was…read moredefinitely not what we expected. This is a small restaurant near midtown that one might just pass by without a second thought. Don't do that. While small, we were able to find a table. But plan ahead because there was a long line tha ended up out the front door. Burgers and fries were very good. No pre-pattied burgers here. Get lots of napkins too because the burgers are juicy.

If I could give this more than five stars, I would. Amazingly friendly staff, super helpful and…read morekind, especially for those who may not be familiar with Nepali cuisine. I had an order of dumplings(momo) and A noodle dish. Both were amazing, perfectly cooked, perfectly spiced, and really large portions. I am so thankful I decided to try this place.

I ordered several dishes. Including the Chili Momo, Samosa Chaat, and the Pork Kaan (pig ear). I…read moreordered everything to go and with various levels of heat. The Pork Kaan was FLAMING hot. The Chili Momo was very hot. Regardless of heat level, the food was incredibly good. The flavor was off the charts. The Pork Kaan was so hot, it was giving me runway model lips. But it was still sooooo good. Smoky flavor, crispy/chewy texture, etc. The momo had a decent amount of filling and the dough was very thin. The samosa chaat was probably the lease impressive . . . but it was still good. The food was nicely packaged in metal to-go containers with plastic lids. It was already stacked well in a plastic bag. The price wasn't terrible. I was out of there for under $50 for 4 dishes. I only have one complaint. The guy taking my order tried to talk me out of the spicy and unique dishes. He said I wouldn't like the Kaan because Americans don't like it. When I said I wanted some dishes extra extra spicy, he tried to talk me out of it multiple times. I didn't mind the guidance, but I don't like the assumption that people like me don't like spicy food. And if I confirm I really do want it spicy, please don't keep trying to convince me otherwise. Despite having to argue for spicy food, the food itself was absolutely fantastic and I can't wait to go back and try some of their other dishes. I was offered two small bottles of water to drink while waiting for my food to be cooked. Definitely a two thumbs up experience regarding the food.