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    Yu's Mandarin

    3.2 (159 reviews)
    ModerateChinese
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM

    Order Yu's Mandarin Takeout or Delivery

    Yu's Mandarin Photos

    YU'S MANDARIN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups
    Happy hour specials

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    Recommended Reviews - Yu's Mandarin

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    Peking Noodle (jajangmyeon)
    Stacy H.

    *ordered for delivery* the pros - the noodle sauce was tasty. noodles held up during the delivery. sweet and sour sauce was still hot and it was delicious. the cons - not enough noodles. not enough pork - lot of fried parts that didn't have any meat. overall it satisfied the cravings but wish we got more.

    Seafood and sauce of the Double Pan-Fried Noodles with Seafood
    Kitty L.

    Years ago, when Golden Chef occupied the spot where Yu's Mandarin now stands, it was my extended family's go-to Chinese restaurant in the suburbs. After Golden Chef closed, we waited a very long time for a worthy Chinese restaurant to take its place. Yu's Mandarin shows promise of becoming just that. So far, we've only tried their takeout. There were a couple of times we considered celebrating special occasions there, but we were disappointed to learn they didn't serve whole chickens or whole fish, which are essential dishes for traditional Chinese celebrations. Because of that, we held off on dining in. Thankfully, they now offer whole fish. Although it's on the pricier side, it's a step in the right direction and gives us hope that Yu's Mandarin could become a place for future family gatherings. For now, this review is based on our takeout experience. Vivian, who also speaks Cantonese, was knowledgeable and friendly over the phone. She answered our questions with confidence and helped us navigate the menu. On occasions when a younger staff member struggled with menu details, speaking with Vivian made a big difference. According to my husband, who picked up the orders, the parking lot is quite small, and parking can be a bit tricky. As for the food itself, it's been a mix of hits and misses. The Crabmeat and Velvet Corn Soup was a standout, smooth, flavorful, and reminiscent of what you'd find at a high-quality Chinatown restaurant. The Double Pan-Fried Noodles with Seafood was my favorite: crispy noodles, generous portions of fresh seafood, and a well-balanced sauce. On the other hand, the Garlic Chicken lacked garlic flavor and the chicken was not tender enough. Yang Chow Fried Rice is listed as "Mixed Meat Fried Rice" on the menu, was bland and short on ingredients. Despite a few missteps, we are happy to have what seems to be an authentic Chinese restaurant close to home. We are looking forward to dining in soon and trying more items from their menu. With some consistency and continued improvements, Yu's Mandarin could truly become a neighborhood favorite.

    Appetizer Samplers
    Brenda K.

    I finally got here, been wanting to come since this new location opened! We came here with friends for lunch! The portions were small! I had the beef with flat rice noodles (this was pretty good and had a lot of "wok hey")! My friends had Mongolian beef (great flavor and beef was very tender) garlic chicken (too salty and the chicken was dry) and the Kung Pao Shrimp (shrimp was over cooked)! The staff really are not too attentive, we waited over 10 mins before anyone came to get our order! The noise level was pretty high, can't hear each other talk without raising our voice! All lunch entrees come with egg roll, fried wonton, fried rice and soup (choice of hot & sour or egg drop)!

    Jojo S.

    Yu's Mandarin - Love the Food, Service Missed the Mark. We went to Yu's Mandarin on wUwU's actual birthday. Surprisingly, it wasn't crowded--but the service didn't reflect that. We ordered soup with our main dishes, and it never came, yet it was still on the bill. No water was brought to the table either--we had to ask just to get some. That said, I still love the food. We order takeout from here regularly and have dined in so many times, which is why this experience was disappointing. The food remains solid, but the service that night was unexpected and off. Hoping it was just an off day.

    Mongolian Beef
    Kat M.

    Nice addition to Milwaukee Avenue for a quick lunch. Ample portions of protein in both the Mongolian Beef and Orange Chicken lunch specials. The rice with diced veggies served with it was a bit disappointing- very dry. The Hot and Sour soup was tasty. Server was very attentive as were other staff. The kitchen is visible through a glass viewing window...fun to watch the flames jumping up as they're cooking on the woks.

    this is what a $9 vegetable soup buys you at Yu's - it's all broth.

    All I wanted was some Chinese vegetable soup as it helps me when I'm under the weather. I used GrubHub and once I received my soup, it was literally just a jar of broth - where are the vegetables? For $9 I get a jar of broth, really? I mean wow...I called the restaurant and they were baffled and tried to justify that that is the appropriate portion. See the pic ... warning those unsuspecting customers of Yu's -- so you can see how they push out food.

    Noodles menu, circa Sep 2024.
    Howard L.

    We made our first visit to this newest Yu's Mandarin location and had a mighty fine lunch. They run an efficient operation, and the wife and I were promptly greeted and provided a table in the middle of the vibrant and mostly Chinese lunch crowd. Glasses of cold water and a carafe of hot tea were then readily brought out. We ordered their Peking noodles ($10.50) and moo-shu pork combination lunch special ($11.50). They were 4-star good, served piping hot fresh, and also generously sized servings. We were both nicely provided a big cup of soup (egg drop for me and hot and sour for the wife) even though we only ordered one lunch combo special. The server was a welcoming and friendly lady but I didn't catch her name. Their dining space doesn't initially appear quite as large as you might think from the outside, but they have a large side room with several big tables that sort of hides their true capacity. I observed also their large open kitchen window in which you could see 4 chefs working in a big, open, and airy kitchen and they get to look out at the diners just as we get to look in on them. I thought this must be the nicest kitchen setup a chef could have in an Asian kitchen! Overall, a very nice lunch visit, and a solid 4 star experience. Thank you!

    Lesley Anne Y.

    I thought this would be just another ordinary Americanized. Chinese restaurant but I was wrong. Their food is actually really good.Some dishes are more authentic than the others, There are still some americanized dishes, which are quite good, like the walnut shrimp, Which I love their version, by the way. But my friend recommended the noodle soup which I don't regret saying yes to at all.It was really good. And their broth was really authentic. It was super savory and flavorful. They're noodles was homemade or housemaid. Which meeting amazing. Service was great. We were taken care of really well and the place. Uh, is your typical Chinese place? Good ambience.And I think it would be good for group and family dinners. I would definitely come back to try more stuff on the menu because they do have an extensive menu. Happy eating!

    Brie of kitchen
    Susan S.

    The pork for lunch is so good so tender I don't even put plum sauce on it. I think it makes it too sweet hot and sour was so so a little much vinegar and the vegetable eggroll is OK but for 1195+ tax and tip better than McDonald's, and this is all my leftover Wow the pork is incredible. So tender.

    Phil S.

    06/26/24 - My wife & I were returning from Grayslake where we met a friend. We were both hungry & decide to stop @ Yu's Mandarin for dinner. Yu's Mandarin is fairly new. They completely remodeled the exterior of the exterior & interior & did a beautiful job. The first thing I noticed when I went into Yu's was total gut rehab of the exterior & the interior. I had eaten at the other restaurant Golden Chef on a number of occasions prior to them closing. Yu's Mandarin did an awesome job We ordered 3 dishes. They were all generous portions & not too expensive which is very much appreciated in these times of rising prices & extreme inflation. The dishes we ordered were 1) Szechuan Eggplant was excellent & the best dish 2) Fish Filet was also delicious (but I found out that they use tilapia which I usually don't eat) 3) Salt & pepper squid was good but a bit too chewy. I didn't know that had salt & pepper smelt as it wasn't on the menu (NEXT TIME). Raymond our server was awesome. From the moment we walked in he greeted us, seated us & brought our menus. Throughout the meal he was attentive. His was a very enjoyable meal. Nice ambiance, good food, good prices & great service. Next time I'm up in Wheeling I will stop by again.

    Egg drop soup
    Cici C.

    I'm kind of upset writing this because I loved Yu's Mandarin, but what we ordered today really had lots of issues. First of all, I was able to order in Mandarin Chinese so I'd think the staff wouldn't treat me like a foreigner and that they'd try to actually cook it to Chinese ppl's palate, but what we had was...really mediocre. The most upsetting thing is I think the mushroom they used as well as a few other vegetable ingredients were all from canned, instead of being fresh. There's a particular taste to canned foods you could just tell. There's also an overwhelming taste of brined salt taste rather than freshly added salt and other flavors. Some of the vegetables tasted kind of stale and old, lack of the crisp and refreshing-ness. We ordered on a Saturday evening, so I highly doubt that there's a supply issue. The eight treasure tofu casserole came in a large tray, which initially we thought "wow very generous portion", but the ingredients were not that fresh, or I think they didn't process the sea cucumber correctly so there's a remnant stale taste that permeated through all other ingredients. My kids usually love Chinese food, but they were all saying that it's not good. The egg drop soup was also really disappointing, they put tomatoes in it :(, which, ok maybe it's creative, but it really doesn't go well and the flavor is subpar. When we want egg drop soup, we really just want the clean egg drop soup. Not tomato egg soup. I'm really bewildered at the quality of foods we got this time. We typically order from Vernon Hills and not Wheeling, but expected the Wheeling to be the same or better. Maybe it's a fluke. We really hope to see more fresh ingredients (particularly mushroom and vegetable, please don't use canned) and more depth of flavors that bring out the Chinese taste (more salt is not always the answer).

    Nette B.

    I still prefer the Schaumburg location but the food is also good. The place is smaller than the Schaumburg. There My fave is the szechwan eggplant. So yummy! everything we ordered is good. Price is fair. The service is also great. So i recommend this place.

    Cold egg drop soup. Don't have a pic of anything else I was supposed to get with the lunch special.

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    8 months ago

    We just do take out. We have a favorite dish Xiao-Ping Pork it's so delicious. Hope to try the Shrimp with Lobster sauce.

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    Consistent good food and always good service. My first visit was good and I'll go back again

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    2 years ago

    Not going back to this place again. Korean-Chinese restaurants where they charge $3 for yellow radish togo orders!

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    1 year ago

    Great lunch specials. I loved the moo shoo! Reasonable prices. Clean and great service.

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    1 year ago

    Fraudulent charge appeared on my credit card after dining here. Only other place I use this card is Costco. BEWARE!!!!

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    1 year ago

    Great service from Lara and food was fresh and served very hot. Loved the steamed pot stickers.

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    Page 2 of 4

    Ask the Community - Yu's Mandarin

    Does this location have a robot running from the kitchen delivering food from the kitchen to the tables? It's a silly thing but entertaining. Send to work well at the Schaumburg location?

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    HD Cuisine

    HD Cuisine

    4.7
    (241 reviews)
    2.8 mi
    $$

    The cuisine here is amazing! My husband loves the nasi lemak!…read more The service is personable and kind. The owners are friendly and amazing! This restaurant is homey and inviting... Like you're sitting in your grandma's kitchen.

    I wanted to give a proper review. Don't believe some of the low rated reviews. If you look at their…read moreprofiles, they give every place a bad review. To clear things up about their dining area, they have 2 small tables outside and 1 small and 2 big tables inside. Small tables - 2 chairs. Big tables - 4 chairs. On weekdays, you don't need to make a reservation. On the weekends due to their limited dine in area, I would recommend a reservation to be safe. You can make a reservation through Google/Yelp or phone call. Parking is easy since it's in a strip mall. There is also a 3% charge if you use plastic. Just a note, I tried looking at their food pictures on their website, but it kind of runs slow. Sometimes it would freeze. I think they need to fix it. I would return here to try other items. I would highly recommend ordering off their Malaysian menu instead of the miscellaneous. Don't order orange chicken or General Tao's chicken. Very cringe because you can get that literally anywhere. Get the Malaysian food because it's hard to find in Illinois. The owner is very sweet and the service is attentive. We ordered lor bak, nasi lemak, Hainanese chicken rice, hokkien mee, and kuih talam. Just a FYI, the portions are very generous. For 2 people, I would recommend ordering 2 dishes. Prices are reasonable for what you get. A pot of tea is $6. -lor bak 5 - I highly recommend this appetizer. It has crispy pork sausage with shrimp fritters, beancurd, and cucumber. It comes with two sauces. Everything was delicious. -nasi lemak 5 - I love the chicken rendang. The meat is very tender and it has a deep flavor. You can taste the spices that went into it. -Hainanese chicken rice 3.5 - I gave Penang Malaysian Cuisine a 4 because the rice was delicious. HD's version, the rice was not as moist and flavorful. The chicken was not bad, it's about the same as Penang's. It could be a bit more succulent without the sauces. -hokkien mee 4 - this won't be as tasty as in Malaysia. I liked the big pieces of shrimp, an adequate amount of sliced pork and hard boiled egg. The broth is still very good. If it's your first time having this, I still recommend it. -kuih talam 5 - I would suggest this if you like pandan. It's not sweet. It has a soft and bouncy texture.

    Photos
    HD Cuisine
    Hainan Chicken Rice
    Hainan Chicken Rice
    Malaysia National Dish, Nyonya Nasi Lemak Biru with Chicken Rendang

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    Malaysia National Dish, Nyonya Nasi Lemak Biru with Chicken Rendang
    Chef Ping

    Chef Ping

    3.9
    (1.3k reviews)
    7.3 mi
    $$

    03/01/26 - We were invited here for dinner tonight to celebrate my wife's high school classmate…read morebirthday. There were a number of her high school friends along w/her daughters that hosted the event. When we arrived the restaurant parking lot was completely full. I dropped off my wife and one of her classmates @ the door & went to find a parking spot. The restaurant was packed w/people waiting to be seated & people coming in to pick up their carry out orders.

    We've eaten here many times in the past and had a good experience. This visit was poor at best!…read morePlease note: (ALL PICTURES ARE FROM MY PREVIOUS VISITS NOT TO THIS VISIT) Unfortunately this visit is going to be the last time. Both the service and quality of food has gone way down from what they were famous for. The waitress spilled my tea, also dipped her finger in my tea, had no apology or offer to exchange it with a fresh cup. I had to ask her for a fresh cup of tea. Then the other server that brought our entrees spilled my husbands tea and again no offering to getting a fresh cup. We had to ask AGAIN for a fresh cup! While the portions were generous, the quality of all the food has gone way down. The special family recipe of thier shrimp dish Gan Pong is nothing but fried shrimp with dried chili peppers and no flavor. The Hunan spicy beef and chicken appeared to be all globs and sticky because of excessive and over use of corn starch used during the cooking process. This dish didn't have any unique flavor that one would expect. Previously we had experienced a difference in the food, taste and quality and that's what kept us returning. Sadly, after this experience I wouldn't recommend it to anyone or come back! I'd rather stick with Yu's Mandarin than drive to this place! Quality always wins over quantity in my books!

    Photos
    Main Dining area
    Main Dining area
    Seafood Combo
    Seafood Combo
    Kung pao chicken

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    Kung pao chicken
    New Golden Dragon

    New Golden Dragon

    3.4
    (225 reviews)
    3.1 mi
    $$

    The food was absolutely delicious seriously my taste buds were happy. The sesame chicken for…read moreexample, was a real winner fantastic flavor and that sauce was on point and it came with a lovely white rice bowl. The Kung Pao chicken was also super tasty if you like a bit of a kick you might want to ask for some extra spice next time. We also really enjoyed the shrimp fried rice and those yummy egg rolls you get two per order. Just a heads up though the portions for dine in felt a tad on the smaller side especially for the sesame chicken. On the service front it was a bit hit or miss. We found ourselves with empty drink glasses for quite a while and it seemed like the staff mainly came by to take our order and drop off the food. However, there was a really sweet young kid at the register who was super helpful and friendly he definitely brightened things up. Finding the place can be a bit of an adventure. It's tucked away in a cozy corner right next to the grocery store so you really only spot it once you've parked. Oh and a quick tip make sure you don't mix it up with the Korean restaurant nearby. A couple of minor bummer moments the chicken lo mein wasn't quite what we hoped for. The noodles were super thin and crunchy rather than the thicker, chewier kind we expected and sadly they were out of egg drop soup that day which was a shame. Despite a few little things the delicious food definitely makes it worth checking out.

    New Golden Dragon sits in the corner of a strip mall adjacent to a grocery store…read more The restaurant is take out only now, only allowing one person in the lobby at a time for pickups. The egg rolls were standard, good enough, and would repeat. Chow fun noodles were dry, and a little overcooked. Egg drop soup was good. Egg Foo Young was solid, not the best, not the worst. When asked them to make this dish spicy, they didn't seem to think it was possible. It is. That wasn't a good sign, but the dish was good enough to be your $7 lunch special in a pinch. Moo shu chicken was surprisingly good. Not a dish I usually go for but it was rather tasty and reheated well. In summary, this is serviceable, Americanized, Chinese food. Not great, but not terrible either.

    Photos
    New Golden Dragon
    Black bean mussels
    Black bean mussels
    Teriyaki Chicken

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    Teriyaki Chicken
    Hong Kong Restaurant

    Hong Kong Restaurant

    4.0
    (72 reviews)
    6.2 mi
    $

    Hong Kong Restaurant for a good Chinese dinner win! I've had such a craving for fried rice and my…read morehusband wanted General Tso's chicken. It's been a tough lately since our go to place changed ownership and the quality declined. Hong Kong Restaurant is a small, family owned restaurant in the same strip mall as the Ace Hardware. It's a take out only restaurant, no tables and no seating. The lady is so nice. I called ahead asking how her General Tso's was made with brown sauce or if it was an orange type of sauce. She gave me a good description and mentioning it had some spice to it, but not offensive. It was exactly what my husband wanted. It wasn't overly breaded and the sauce was sweeter, savory with a little heat. He was a happy man. The fried rice had plenty of chicken and cooked well. The portions were huge! I also ordered beef and broccoli Cantonese chow mein. This was delicious! There was so much beef and broccoli, the sauce wasn't salty and went perfect with the chow mein noodles. We ordered egg rolls and crab rangoons too. Both we were good. The wrapper was a little thicker than I prefer, but they were both good. I'm looking forward to trying other dishes on their menu like their egg foo yung. No pics ... hungry teenaged boys dove into the food right away.

    Last night we ordered some takeout food from Hong Kong Restaurant in Arlington Heights. It was our…read morefirst time ordering from them and it was delicious! For several years now, we have been looking for a new Chinese food place , since our favorite place (South China) closed. I have tried several other places, but we have not been very happy with the food. Last night we had the BBQ pork egg foo young and kung pao beef. Both dishes were tasty. We also ordered some Pot Stickers, which were tasty but were HUGE and the dough, I felt , was too thick. This might be just a personal preference. Overall I thought it was a great experience. The food portions were large and the cost was in line with what you would expect. The food was ready on time and was piping hot. I will definitely be coming back to Hong Kong Restaurant.

    Photos
    Beef Chow Mein
    Beef Chow Mein
    Give me just two please I can't say no to these
    Give me just two please I can't say no to these
    Inside

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    Inside
    Tong's Hunan Restaurant

    Tong's Hunan Restaurant

    3.4
    (144 reviews)
    1.0 mi
    $$

    We used to order from Tong's Hunan quite often years ago, not that we loved their food that much,…read moreit's more for the convenience. Takeout was usually ready in just 10 minutes, and they were almost always open, even on major holidays (though it's still a good idea to call ahead to confirm). We dined in once before the pandemic, but since that was more than seven years ago, it wouldn't be fair to review that experience now. We got takeout from Tong's Hunan on this July 4th, mostly because they were open until 8:00 pm even on this holiday.  We ordered a Braised Seafood Casserole ($20.95) and a House Special Pan-fried Noodles ($15.95), both were our go-to dishes.  Another go-to dish that we didn't order this time was Happy Family ($20.95) a combination of beef, shrimp, scallop, chicken and Chinese vegetables stir-fried in their house special brown sauce.  Entrees come with white rice. Tong's Hunan serves what I'd call old-school Chinese-American food. Many dishes rely heavily on brown sauce, which tends to overwhelm the natural flavors of the ingredients. While the food is still decent, many of the dishes end up tasting more alike than different. The pan-fried noodles were crunchy as they should be, but they were very greasy.  Even with the paper liner that they put underneath the noodles to absorb some of the oil, it's still very oily. On the positive side, the meats in both dishes were tender and the shrimp fresh and large.  However, the quality is more like a decent Chinese takeout eatery that's 3.5 stars.  I do like their consistency and convenience. The food is reliably decent, and takeout is usually ready in about 10 minutes. This visit took about 20 minutes, which was understandable given the holiday rush. Being open on major holidays is definitely a big plus.  So, 3.5 rounding up to 4 stars.

    Had dinner with family at Tong's Hunan last night. We had two starters, four entrees and two fried…read morerice sides. All the food was well prepared and presented. Kitchen might have been slammed as one of the entrees took a bit longer to arrive. They have new signage and menus. Hope this brings them additional customers. We like to support local businesses and are glad to have this restaurant in the neighborhood.

    Photos
    Pan House Special Pan-Fried Noodles
    Pan House Special Pan-Fried Noodles
    House Special Pan-Fried Noodles ($15.95), with the noodles packed separately.
    House Special Pan-Fried Noodles ($15.95), with the noodles packed separately.
    Braised Seafood Casserole ($20.95), with white rice packed separately.

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    Braised Seafood Casserole ($20.95), with white rice packed separately.
    Sun Shui Restaurant

    Sun Shui Restaurant

    3.6
    (399 reviews)
    4.4 mi
    $$

    Sun Shui Restaurant has been in Arlington Heights for a long time. It is special to me since it is…read morethe first Asian restaurant that I went to with my husband. The restaurant is decorated so nicely and thematically. The roof looks authentic and the there is a pond and waterfall inside the front door. The food is familiar to the American pallet but different enough to be special. On this occasion we had the crispy Szechwan beef, honey walnut shrimp, sweet and sour pork, and the orange chicken. My favorite was the honey walnut shrimp. It came out of the kitchen fast and tasted great. I recommend Sun Shui Restaurant.

    Asian food is kinda my thing... old school to fusion, mom n pop to food Court to franchise... my…read morego-to is usually Vietnamese or Thai or Korean and sushi or Chinese. I've never been here before, but some longtime pals have been fans prior to the pandemic... so tagged along and HOLY SMOKES... this is FAB! AYCE Sushi done well with the yummiest versions of appetizers included, as well as a great AYCD alcohol upcharge option, which was legit even though I dont drink. Service by Hiro was great and so accommodating. My friend ordered five California rolls by accident (dhe only wanted 5 pieces vs. rolls, yet he was so kind and understanding The decor is lovely and the booths were very comfortable. This place is fantastic now. I have to come back to try the other dishes... everything seems freshly made, even my sésame balls were to order. My new go-to asian spot for now. Love this place!!!

    Photos
    Sun Shui Restaurant
    Sun Shui Restaurant
    Interior

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    Interior

    Yu's Mandarin - chinese - Updated July 2026

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