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    Zen Chinese Bistro

    3.7 (179 reviews)
    ModerateBars, Szechuan, Dim Sum
    Closed Closed

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    ZEN CHINESE BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Broccoli with garlic sauce, $19.
    Jules F.

    I just don't get it. A month ago I got their garlic broccoli for $19, which seemed outrageous, but I really wanted garlic broccoli so I did it. It was just fine. Nothing special, no huge portions or anything like that. It's now $22. FOR BROCCOLI! It doesn't add up. Sorry guys. Nah.

    Mala Mala Shrimp and Scallops
    Cynthia S.

    Ordered delivery service. From when I pressed the button to order till being delivered it's only 20 mnts. Mala shrimp and scallop. Not to spicy for my taste but again I like super duper spicy and usually that's not the style here in portland. Taste great, totally love it. Size is big with white rice on the side. Totally recommended

    Pan fried veggie dumplings
    Melissa D.

    Honestly I love this restaurant for many reasons. Chinese food is not as rampant around the Portland area as where I grew up in Connecticut, so it's a nice Portland touch. But it's also ALWAYS dead inside. I like this because it's quiet and intimate. On a Friday night when it's impossible to get a seat at a restaurant or make reservations, I can always count on coming here and still having a great meal. It's a beautifully decorated atmosphere and a great place to take people who you actually want to hear talk. The service is also super quick. Our food came out in under 10 minutes both recent times I ate here. The food is all excellent, and the service is always good too. Very attentive waitstaff. My favorite dishes are broccoli and garlic with tofu and their house-made fried rice. Their vegetarian dumplings are super yummy too. I've tried lots of different dishes and appreciate that the veggies are always fresh. Honestly, most people just order takeout from here, but I like the experience of sitting and eating. Their drink menu is great too. There is a ginger cocktail that is to die for. They also have Japanese sodas, and if you've never tried one, you've gotta have a strawberry one. Good luck opening it on your first try :P The oneeeeee thing I dislike is their prices. It's a little expensive for Chinese. That being said, the portions are pretty large so I always have leftovers, and the food definitely is a level up from other greasier and lesser Chinese food establishments. Overall a hidden gem--even a little tough to spot walking by (not that you'd be walking by because it's randomly located on a side street), but I highly recommend a visit.

    Good food!!! Everything arrived hot and all my extra requests were honored. I'd totally order from this place in the future!

    Walnut shrimp
    Lena M.

    I ordered takeout and while the food was good, am sorry to say that the prices will probably keep me from eating here often, if at all, in the future. The only reason I ordered from here to begin with was because they serve walnut shrimp, which is one of my favorites and that I haven't found offered in many places around here. I also ordered the veggie lo mein and orange chicken, which came with a side of white rice. The veggie lo mein was good, but nothing to rave about. The orange chicken was most likely the best part of the order- with orange slices and peel in the sauce. The walnut shrimp was a bit disappointing- while there was plenty of jumbo shrimp and walnuts, which I appreciated, the sauce they were in was way too thick and sweeter than necessary. Definitely not worth the $20 they charge for that dish alone. While the food was good, it certainly was not worth the $73.22 I paid. Full disclosure this includes a $5 delivery fee and tip, but even without that it was $60 for three orders. That is outrageous for Chinese food that is not really all that much better than the competition. I will most likely continue going to Empire for my walnut shrimp and other upscale Asian food.

    Broccoli beef with fried rice

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    4 years ago

    Great food! Fast and friendly service! Highly recommend Zen Bistro for dine in or take out!

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    3 years ago

    The best. Friendly staff. Great food. Atmosphere was on point. Awesome mixed drinks. I could go on and on. A plus service. A must try.

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    Ask the Community - Zen Chinese Bistro

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    Empire Chinese Kitchen

    Empire Chinese Kitchen

    4.3
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    0.2 mi
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    Empire Chinese Kitchen was an exceptional surprise on our travel day from one coastal town to our…read morenext stay. Upon our arrival , we were seated immediately and welcomed by our friendly server, Conner. Our family always welcomes the opportunity to try a new dim sum restaurant. Our order included the Lobster Rangoons, Eggplant, Bacon Fried Rice, Kung Pao Chicken, Soup Dumplings, Steamed Pork Dumplings and Shrimp Har Gow. All items were incredible. Empire Chinese Kitchen delivers in all areas with exceptional service, quality food and a nice casual atmosphere.

    Last night best night and we ended our trip with dinner at Empire Chinese Kitchen and I'm so glad…read morewe did. We came in on Saturday night knowing we would have to wait so we went to the bar. They had a special cocktail that night and it was so good I wish I could remember what it was called but you have to try whatever their specialty drink of the night is. Since we had a large party we ordered a lot because everything sounds so good so we did a bunch of Dim Sum and a few mans as well. We went with: Empire Eggrolls Lobster Rangoons Char Siu Baos Spicy Pork Belly Buns Pork Potsticks Shanghai Soup Dumplings Shu Mai Curry Udon Kung Pao Chicken Honestly everything was great but the stand outs for me were the Lobster Rangoons, Char Siu Baos, Pork Potsticks, Curry Udon, and the Kung Pao Chicken. First of Lobster Rangoons I mean how do you not. Portland Maine being Lobster Paradise this just makes sense and is a must try staple here. Just takes your normal Chinese Crab Rangoon to the next level. The Char Siu Baos where the best BBQ Pork Bun I have ever had. I know these can be hit or miss sometimes but Empire it doing it right truly the best I have had. The Pork Potsticks were also great. A top 3 dumpling I have had. I honestly wasn't expecting much but these were amazing. The Curry Udon was kind of a funny story. I said we should try this and my friends like me know it was vegan but for once that didn't bother me. This was great and so full of flavor. Plus you can't go wrong with Udon. Kung Pao Chicken is always my go to and this one takes the cake. The Chicken is lighty battered and so full of flavor. One of the best I have ever had. Honestly you can't go wrong with anything we had at Empire Chinese and I would 100% go back and do it all again. I'll end this review the way we started dinner. Lobsta Goooooonnnnsss!

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    Bar view
    Lobster rangoon
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    Bangkok Street Thai Kitchen

    Bangkok Street Thai Kitchen

    4.6
    (96 reviews)
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    Excellent Thai street food and dim sum at Bangkok Street Thai Kitchen in Portsmouth!…read more The inside is kept nice and cool during a hot summer's day with rather dim lighting, so doing my Yelp thing and shooting photos required two phones. One for light, and the other took the pictures...! I ordered the pork and shrimp shumai, which arrived with a nice soy based sauce, crispy garlic, and fresh cilantro. The wrappers were delicate and the filling well-seasoned. When I asked about egg fried rice with Lap Cheong (sweet Chinese sausage), the kitchen prepared it even though it is not listed on the menu. It turned out to be one of the best versions I have had, and my server Arisa mentioned it is also a favorite of hers and her husband's. The Pad Kee Mao with beef (Nua) was flavorful, with wide rice noodles, fresh basil, and vegetables cooked to the right texture. The added bamboo shoots aren't normally on that dish, but a welcome addition here. Arisa was an outstanding server. She was knowledgeable, engaging, and happy to talk about Thai food traditions and family memories. The conversation made the meal more enjoyable. The restaurant's story about its Thai-Chinese roots on Charoen Krung Road comes through in both the menu and the service. Everything I tried was delicious. Highly recommend a visit if you are looking for quality Thai food and dim sum in the Portsmouth area.

    Food is tasty & fresh. Portions seem on small side though. Service & ambiance all good.read more

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    Inside the restaurant
    Inside the restaurant
    Larb (Spicy chicken salad)
    Larb (Spicy chicken salad)
    Pork & Shrimp Shumai

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    Pork & Shrimp Shumai
    Eventide Oyster Company

    Eventide Oyster Company

    4.2
    (4.5k reviews)
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    I was on a mission at Eventide. I had to get their oysters and their brown butter lobster roll. I'm…read moreglad that we made it and were able to snag a table. The place was PACKED. It's a very casual spot, so it's an excellent spot for a midday treat. The oyster list is very extensive, and it's hard to pick. But the staff are able to make excellent recommendations. When in doubt, just ask! They brought us 3 different species that were excellent. 5/5. The brown butter lobster roll was the star of the show. The only issue I had with it was that the actual roll (not the lobster) seemed a little undercooked. So it was a bit gooey. But not too gooey that the dish wasn't enjoyable. I wish it was a little bigger given the price as compared to other local lobster rolls. Still was delicious. A solid 4/5.

    I can't believe I didn't review this after eating here last year....I came here while at a…read moreconference with my co-worker and husband (two separate people, for anyone keeping score). We sat at the bar and got to see all the action and it was quite a performance to watch all the oysters getting shucked. Now, my better half and I are not the biggest oyster fans but we really enjoyed them. The sauces (horseradish ice and red onion ice in particular) really amplified the flavor of the various oysters and really helped make it a great experience. We got there pretty early but still had a bit of a wait but I'd say it was worth it. We also had a lobster roll which was different from what you're used to but it was good. The team working there was on top of things and I imagine during high season this place must be absolutely nuts. Definitely worth a visit.

    Photos
    Interior
    Interior
    Eventide Brown Butter Lobster Roll ($22)
    Eventide Brown Butter Lobster Roll ($22)
    Maine Halibut Collar ($32) Mole Negro, Curtido & Tortillas

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    Maine Halibut Collar ($32) Mole Negro, Curtido & Tortillas
    Sichuan Kitchen

    Sichuan Kitchen

    4.3
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    0.3 mi
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    While I'm not exactly the most familiar with the food scene in Portland, I do have some level of…read morefamiliarity with authentic Chinese cuisine, and I can say with the utmost confidence that Sichuan Kitchen is some of the best I've tasted thus far. The restaurant is small, relatively quiet and decorated nicely. The service was very friendly. The menu seems to be very focused, showcasing a handful of shareable plates, vegetarian items, rice/noodle dishes and entrees with authentic Szechuan flavors. Boyfriend got spicy noodles and I got braised beef noodles. We also got a side of their homemade chili oil, and in response to this the server asked us if we wanted our meals to be extra spicy. How could we turn that offer down? As soon as that bowl of noodle soup came out, I knew I was in for a great meal. It smelled intoxicating. It was the angriest shade of red possible, which is exactly what I like to see when I'm eating something supremely spicy. The broth and chili oil were both full of flavor, the beef was tender and the noodles had a delightfully chewy texture. Taking everything into account, Sichuan Kitchen served me one of the most memorable dishes I've ever had. There's really no other way to put it. If you're in the area and you find yourself craving the authentic numbing spicy flavors of Szechuan Chinese food, Sichuan Kitchen is the answer.

    My wife, two sons, and I visited Sichuan Kitchen in July 2026 for an early dinner (5:00pm) on a…read moreTuesday night. Street parking a block away was easy to find at 5pm. The interior is pleasant with decorative paper lanterns on the ceiling giving the impression of "pillowy clouds". My two sons enjoyed the Zhong Dumplings (delicious mix of sweet and savory), which was the highlight of the meal. We also had 2 orders of the soup noodles with minced pork and 1 order of the braised beef noodles. A dish we shared was the fried green beans (which was very tasty). However, the soup dishes were slightly too salty. Also, the quantity of beef was slightly less than I had expected. That said, the service was attentive, and excellent (before the 6pm rush). Overall, we enjoyed our meal and would dine here again.

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    Pillow lanterns on the ceiling.
    Pillow lanterns on the ceiling.
    Gong Pao chicken
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    China Star

    China Star

    3.3
    (313 reviews)
    89.4 mi
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    Where am I suppose to go for BBQ Pork Buns / Char Siu Bao buns ?…read more I posed this question in the Worcester FB group and most of them pointed me towards this restaurant. I've previously eaten here a few times, but I've never managed to stop by early enough for their Dim Sum lunch until now. As a side note, I cannot believe Worcester doesn't have ANY restaurants that serve these buns? Sounds like some enterprising individual needs to fulfill this void. I normally drive all the way to Joyful Garden in Watertown when I have a Dim Sum craving. Other times I will already be wandering through Boston before I stop by Hei La Moon. I came here with the expectation that I will get the same quality foods. This place has got a pretty darn big parking lot. I'm not going to count every spot on Google Maps, but it's about 50 spots. So it should not be hard to park. Walking inside, I was quickly greeted by the wait staff and directed to my table. I'm no interior design expert, so I will candidly say that the decor totally yells 'very Chinese' and elegant. I don't know man, just look at the interior pictures and you'll understand what I mean. If you've never done Dim Sum before, it can be very overwhelming. Someone with a cart will come by and you'll have several seconds to process what's available and say "Yes" or "No" through a variety of dishes they point at. And then before you can recover, another staff member will come by with another cart with towers of steaming baskets and you go through the song and dance again. I kid you not, in the average Dim Sum experience you will sit down and then have a table full of food literally within a few minutes. Before I knew it, I had 3 plates and 3 baskets on my table. The verdict? Totally delicious. I'm not going to talk about every dish I got and wax poetic one by one. I don't have time for that, and if you've been to one Dim Sum place, then you've been to all of them. I will give a few shoutouts for the sake populating this review with important keywords. Char Siu Bao bun / Baked BBQ Pork bun ; this is my favorite dish and precisely the reason why I came in. The bread is so light and the pork filling is so delicious sweet and savory. I'm in heaven Chicken Feet ; actually, I will note that the chicken feet here are not as flavorful as other places I've been to. This is a small nitpick because it still firmly lands in the delicious spectrum. It's the difference between scoring an A and an A- Random Pork Bun ; ??? I cannot find it on the menu, but I chose a set of 3 buns that were filled with pork. The bun style was closely similar to the chewy glutinous sesame balls and they were filled more yummy pork. I've never eaten these before. Shiu Mai ; holy sh** these are the biggest Shiu Mai I've ever eaten. I had an awesome experience here and I recommend it anyone in the area to give this place a shot if they don't want to drive all the way to Malden/Watertown/Boston/Quincy.

    Experiences have ranged from a 3*** to 4****+ with the variable being both food and service…read more Definitely very good Chinese food worth the visit. Typically, you are quickly seated with the server checking in immediately and providing hot tea for the table. This is based on 3 recent visits, and weighted by the last visit which was a disappointment. The neon lights outside beckon you to come in. It's a brightly lit dining room with round tables typical a large Dim Sum restaurant in Boston. Perhaps a little too bright, but there is typically a table available. It offers late dining which is great. The food is certainly very good typically with good sized portions at a good value. The pan friend dumplings a large, tender and a great value. The Hunan and Sichuan dishes provide healthy portions. Definitely very good Chinese food for the area. It is typically served quickly and very hot. The service has been mixed. On a not so busy night, we felt ignored. It took a long time to get drinks (arriving with the food in one case) on one occasion.

    Photos
    China Star
    China Star
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    Cheng Du Kitchen

    Cheng Du Kitchen

    3.6
    (63 reviews)
    74.3 mi
    $

    Recently I have been trying a bunch of local American Chinese Restaurants trying to chase a high. A…read morefew months ago, my friend moved to Manchester, NH and he told me that on his first night he ordered from a random place and thought it was the best Chinese food he had ever eaten. When I visited, I insisted that we order takeout so that I could experience this apparent masterpiece. Sesame Chicken ; this is hands down the best dish I have ever tried in the Gao/Tso/Sesame/Orange chicken canon. There was just enough sauce for every piece to be fully glazed without leaving a giant pool underneath the pile. Every chicken had a thin batter on it, meaning every bite was mostly the good stuff - the meat! And that CRISP. I didn't know it was possible for this dish to be crispy. And this was TAKEOUT. It was already steaming in its container before it got to us. When I devoured my container I was shocked to discover that I didn't feel bad either. That portion was perfect. I felt perfect. I need to go back to Manchester. I've found my religion.

    I wanted to like this place based on the reviews on DoorDash, but it was mostly a huge waste of…read moremoney. The Pork Fried Rice was dry, tasteless, and had the tiniest amount of pork in it, of any pork fried rice I have ever had. I threw it away. The Wonton Soup ugh. Tasted like warm water. The Pork Egg Roll (1) was actually tasty, but really greasy. I would still eat that again. The last thing we ordered was the Boneless Spare Ribs. These were different than most places, tasty, had some sort of sauce on them, but at least they weren't dry. I didn't go in, however, the food came packaged well, and in a timely manner for a Friday. So their service must be good. I don't know what it looks like, as I haven't been in- so as for ambiance? No idea. Still disappointed that I had to throw away over $20 of food!

    Photos
    Pu pu 3 after fishing 3 plates
    Pu pu 3 after fishing 3 plates
    Cheng Du Kitchen
    Dumplings.

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    Dumplings.

    Zen Chinese Bistro - bars - Updated August 2026

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