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    ZAO ZE ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

    Recommended Reviews - Zao Ze

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    Reviews With Photos

    Tea
    Jill I.

    What a great place tucked away on a back street. We came here to try some tea and pastries but ended up ordering g a little bit of everything and some to go . The market is stocked with some great items , wine and beer noodle and frozen food as well as many pastries . We luckily were there on Sunday when they have dim sum and many more items available. Loved the hot pot of roobis tea there were so many great choices of tea. We had the coconut macaroon which was both crunchy and soft had a great flavor and texture the same for the custard tart with a beeswax coating ( I think that was a special of the day )We also got the daikon cakes which where also delicious as well as the egg drop soup ( it could have been a bit hotter). We h go it a steamed pork in to take home which hit great reviews. Everything was served on very attractive dishes a and the tables were set and very inviting. It was great to sit in a sunny environment with friendly and accommodating staff. We will definitely ret again on a Sunday and try some more of the dim sum.

    Cafe and Market there's outside seating to the left of this picture
    Joanna R.

    Zao Ze weekend did not disappoint!! It was everything I was hoping for in a breakfast with Asian flare. Wow...everything was so good - freshly prepared with so much care - it all looked and tasted so beautiful. Yes, I used beautiful to describe the taste, because Zao Ze has me at a loss for words. I have always been a fan of Tao Yuan and when I saw Zao Ze as a suggested IG account to follow, I was intrigued. It's the pop-up side of their business, so I knew it had to be good. I had followed their beautiful posts for 3 months before finally saving enough calories (LOL) to order all that I wanted. Their website and online ordering portal is easily accessible through their IG bio. As of May 2021 they have been open Friday/Saturday/Sunday 8am - 2pm. I would recommend planning ahead - peruse the menu or the pictures that I have posted :) to get a general sense of what you might want, plan your day/time and have a little flexibility as they can only handcraft so many orders at a time. Believe me, it is worth planning for and the wait for your pick up time. We ordered and loved everything on this list below (also posted a picture to their Yelp page). We did split some of the more specialized items to try. Baozi - Soy Sauce Egg - Rich, and delicious - simple and simply great! Baozi with Sausage and Egg - the tumeric sausage - wow - so great and unique. LOVED IT Baozi with House Bacon and Egg - YES please - the bacon was cut like pork belly - hearty, delicious amazing Fan Tuan - If you love rice you will love this! Pork Rou Jia Mo - Tender pork, amazing flavor and Spicy!! Baked pork bun - cute and delicious - we split it, although I could have eaten it by myself, but had to share :) The market where you pick up is spacious enough for you to feel safely distanced from others. There is a wall of delicious looking beverages, including plum wine!!! The case where you pick up your food is filled with handcrafted delicious offerings - so elegant and perfect in many cases. This is a true chef's display. It was hard to not add to my already full order. LOL Please try Zao Ze cafe if you are in the area! It's so worth it and such a great group of people to support to ensure they stay long term.

    three types of banchan, stir fried zucchini, bean sprouts, and braised potatoes
    Aria T.

    in summary, portion size was bad, flavor wasn't good. overpriced. not impressed. nice ambience. My mom and I came for the special sunday korean friend chicken day. we reserved our meal ahead of time, and we arrived 5 minutes early. for about $50 we got 5 pieces of chicken, 3 tiny containers of banchan, a small tub of japchae, and a tiny container of rice. all for two people. included were two pancakes with brown sugar and walnut as well. we also got the yuzu lemon sour drink and the thai iced tea for extra cost. we arrived early, and our fried chicken was extremely soggy to the point where the breading was gluey and falling off. the chicken had little to no flavor. the zucchini had little to no flavor, the same with the bean sprouts. the braised potatoes were alright. the japchae was good. i liked the flavor, it was more authentic. the mushrooms were a great addition. this doesn't sway my opinion though because as someone who cooks korean food and grew up in a korean community, it isn't hard to make. the pancakes tasted good, had good filling and a good amount of it too. the distribution wasn't great but i can let that slide. that can be difficult to nail. the yuzu lemon sour was a pleasant experience. the thai iced tea was abysmal. it just tasted like water. when it was made, perhaps thai tea was in the room, but not in the drink. it was so bland, we didn't even want to drink it. the shop was comfortable and in a good location. the staff were pleasant and kind. the shop had some good specialty pantry items and some staples too. it's a great environment to sit. there were some bakery items on display but we did not try them.

    Small bowl of shrimp and yellow Wontons and beef bulgogi potstickers
    Kaylee V.

    Would like a bit more options for dim sum and a bit cheaper. It's more like ordering a meal when you get an appetizer size. The buns felt like gas station warmer buns instead of Chinese steam buns. Great idea I love the concept but the execution wasn't what I was expecting. Maybe $8 for each dim sum plate instead of $12 that way you can order more than one per person.

    Asian snacks ($2-4 each)

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    2 years ago

    Food was so amazing very filling and full of flavor. the atmosphere is also really really cute.

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    3 years ago

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    2 years ago

    It a very quaint little market with a few tables. The food is fresh and varied. The staff is friendly and helpful with ordering.

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    3 years ago

    Great fresh Asian lunches! Friendly service. The small grocery has some specialty ingredients, saving a trip to Portland.

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    3 years ago

    Best Pork Buns in Midcoast Maine! A little difficult to locate as the signage was lacking BUT worth the effort to seek them out! Try them!

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    Ask the Community - Zao Ze

    Empire Chinese Kitchen - Hot & sour soup, vegetarian

    Empire Chinese Kitchen

    4.3(747 reviews)
    23.2 miArts District, Old Port, West End
    $$

    Empire Chinese Kitchen was an exceptional surprise on our travel day from one coastal town to our…read morenext stay. Upon our arrival , we were seated immediately and welcomed by our friendly server, Conner. Our family always welcomes the opportunity to try a new dim sum restaurant. Our order included the Lobster Rangoons, Eggplant, Bacon Fried Rice, Kung Pao Chicken, Soup Dumplings, Steamed Pork Dumplings and Shrimp Har Gow. All items were incredible. Empire Chinese Kitchen delivers in all areas with exceptional service, quality food and a nice casual atmosphere.

    Last night best night and we ended our trip with dinner at Empire Chinese Kitchen and I'm so glad…read morewe did. We came in on Saturday night knowing we would have to wait so we went to the bar. They had a special cocktail that night and it was so good I wish I could remember what it was called but you have to try whatever their specialty drink of the night is. Since we had a large party we ordered a lot because everything sounds so good so we did a bunch of Dim Sum and a few mans as well. We went with: Empire Eggrolls Lobster Rangoons Char Siu Baos Spicy Pork Belly Buns Pork Potsticks Shanghai Soup Dumplings Shu Mai Curry Udon Kung Pao Chicken Honestly everything was great but the stand outs for me were the Lobster Rangoons, Char Siu Baos, Pork Potsticks, Curry Udon, and the Kung Pao Chicken. First of Lobster Rangoons I mean how do you not. Portland Maine being Lobster Paradise this just makes sense and is a must try staple here. Just takes your normal Chinese Crab Rangoon to the next level. The Char Siu Baos where the best BBQ Pork Bun I have ever had. I know these can be hit or miss sometimes but Empire it doing it right truly the best I have had. The Pork Potsticks were also great. A top 3 dumpling I have had. I honestly wasn't expecting much but these were amazing. The Curry Udon was kind of a funny story. I said we should try this and my friends like me know it was vegan but for once that didn't bother me. This was great and so full of flavor. Plus you can't go wrong with Udon. Kung Pao Chicken is always my go to and this one takes the cake. The Chicken is lighty battered and so full of flavor. One of the best I have ever had. Honestly you can't go wrong with anything we had at Empire Chinese and I would 100% go back and do it all again. I'll end this review the way we started dinner. Lobsta Goooooonnnnsss!

    Photos
    Empire Chinese Kitchen - Bar view

    Bar view

    Empire Chinese Kitchen - Lobster rangoon

    Lobster rangoon

    Empire Chinese Kitchen

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    Lucky Cheetah - Sichuan Cucumbers

    Lucky Cheetah

    4.2(85 reviews)
    22.8 miOld Port

    My wife and I popped in here at the recommendation of a local bartender for some cocktails after…read moredinner elsewhere. We didn't really look it up before hand and I think we were expecting more of like a dive bar and couldn't have been more wrong. As soon as we walked in the door, we were really digging the decor and overall layout of the place. We were seated right away at the bar and got a couple drinks pretty quickly. The bartender was a younger guy and super friendly. He was very approachable and was really knowledgeable about the gluten free experience (my wife has celiac), which got us excited to come back another day for dinner. My wife got the Short Story Long, which had a really interesting, herbal/vegetal flavor that she really enjoyed overall. I got the Pulp Fiction, which was a flavor bomb all the way with the hint of rye flavor but also a hint of fruit and other layers that was just really fantastic. We will absolutely come back here with the kids for dinner some night!

    Lucky Cheetah was a good experience! First time coming in and the place is beautiful. The…read morerestaurant was not overly loud and had upbeat music in the background (that you can also hear outside). There are some outdoor seating options but it was raining when I went. Initially service was amazing and attentive, but got more lax as we were trying to get the check and leave; we were starting to feel a little forgotten and it wasn't overly busy. The food was DELICIOUS. Everything was cooked perfectly and presented beautifully. We sat in the lounge area, which was perfectly fine for a casual dinner/snack. We ordered 2 appetizers and 1 share plate with a side of rice. Honestly, we didn't need the rice. This place is pricey but was expected from looking at the menu beforehand. Overall, I'd definitely come back!

    Photos
    Lucky Cheetah - Decor in the back room

    Decor in the back room

    Lucky Cheetah - Sweet & sour cod

    Sweet & sour cod

    Lucky Cheetah - Sweet & sour cod

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    Sweet & sour cod

    Sichuan Kitchen - green beans

    Sichuan Kitchen

    4.3(253 reviews)
    23.3 miArts District, West End
    $$

    While I'm not exactly the most familiar with the food scene in Portland, I do have some level of…read morefamiliarity with authentic Chinese cuisine, and I can say with the utmost confidence that Sichuan Kitchen is some of the best I've tasted thus far. The restaurant is small, relatively quiet and decorated nicely. The service was very friendly. The menu seems to be very focused, showcasing a handful of shareable plates, vegetarian items, rice/noodle dishes and entrees with authentic Szechuan flavors. Boyfriend got spicy noodles and I got braised beef noodles. We also got a side of their homemade chili oil, and in response to this the server asked us if we wanted our meals to be extra spicy. How could we turn that offer down? As soon as that bowl of noodle soup came out, I knew I was in for a great meal. It smelled intoxicating. It was the angriest shade of red possible, which is exactly what I like to see when I'm eating something supremely spicy. The broth and chili oil were both full of flavor, the beef was tender and the noodles had a delightfully chewy texture. Taking everything into account, Sichuan Kitchen served me one of the most memorable dishes I've ever had. There's really no other way to put it. If you're in the area and you find yourself craving the authentic numbing spicy flavors of Szechuan Chinese food, Sichuan Kitchen is the answer.

    My wife, two sons, and I visited Sichuan Kitchen in July 2026 for an early dinner (5:00pm) on a…read moreTuesday night. Street parking a block away was easy to find at 5pm. The interior is pleasant with decorative paper lanterns on the ceiling giving the impression of "pillowy clouds". My two sons enjoyed the Zhong Dumplings (delicious mix of sweet and savory), which was the highlight of the meal. We also had 2 orders of the soup noodles with minced pork and 1 order of the braised beef noodles. A dish we shared was the fried green beans (which was very tasty). However, the soup dishes were slightly too salty. Also, the quantity of beef was slightly less than I had expected. That said, the service was attentive, and excellent (before the 6pm rush). Overall, we enjoyed our meal and would dine here again.

    Photos
    Sichuan Kitchen - Pillow lanterns on the ceiling.

    Pillow lanterns on the ceiling.

    Sichuan Kitchen - Gong Pao chicken

    Gong Pao chicken

    Sichuan Kitchen - Dining people

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    Dining people

    The Honey Paw

    The Honey Paw

    4.3(789 reviews)
    22.6 miEast Bayside
    $$

    This is such a vibrant and welcoming spot. It has a modern feel with communal tables, individual…read morewindow seats, a bar, and outdoor seating. The food is great for sharing if you're on a little foodie adventure and hopping around to different spots, and they also have full meals. We really like the food here, and they have specials too. One thing we still haven't tried are the cocktails. Do not pass up the seasonal soft serve! I also remember their T-shirts being super cute. I'll probably stop by again the next time I'm up in Portland. Parking can be tricky with street parking, though there are paid lots. Overall Service: I don't think I've had a bad experience here. The last few times, our servers have been upbeat, and even the host was welcoming.

    I had a great dinner experience here last night with my partner. We love love love the honey paw!…read more For starters, it's a great location. Close to more bars for extra drinks, easy to run into other friends. Also, it's a beautiful spot with outdoor seating in the warmer months. We opted to sit outside and enjoyed khao soi, katsu pork sandwich, and the honey soft serve. The portions are generous, as we were able to share and have leftovers. Each plate had so many great textures and flavors. We did experience a long wait between ordering, getting food, and receiving the check. It was a busy summer night so I wasn't upset, but do not plan on having a quick meal here. Get cozy, get an extra drinks and enjoy your time here. Apologies, but phone did not eat first this time-no pics!

    Photos
    The Honey Paw - Restaurant

    Restaurant

    The Honey Paw - Half Fried Chicken

    Half Fried Chicken

    The Honey Paw - Honey soft serve

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    Honey soft serve

    Chia Sen

    Chia Sen

    3.3(134 reviews)
    27.7 mi
    $$

    Just got our delivery from the dash, and I am beyond disappointed and this is not a good first…read moreimpression for me. We ordered the spare ribs, teriyaki beef, sweet and sour chicken, crab rangoons and scallion pancakes. The beef and ribs were so dry! The sweet and sour chicken oozed grease so bad we couldn't even taste the chicken, and the scallion pancakes had almost no flavor. However that is nothing compared to the "crab" Rangoon. These were absolutely atrocious! They tasted like fish! And I don't mean "seafoody" I mean like an actual FISH. I don't expect these places to use all crab and am aware most use an imitation, but this was down right unbelievable. Was it old? Idk I don't dare eat anymore. The cost was ridiculous. All this came to just around $100 and it all fit in a small bag. Granted, it was ordered on a third party app, but this was not worth the wait or the money. The only reason they're getting 2 stars is due to the moderately quick delivery, but I think this is more on the dash than Chia Sen. If I wanted leftover Chinese food I would order from a better, cheaper place and eat in 3 days from now. Buyer beware

    We dined here on a busy Saturday. We were seated promptly and were given glasses of water. The…read morenoodle appetizer on the house had a nice crunch and flavor. We ordered the mixed appetizer plate, hubby ordered vegetable dumplings. My FIL and I opted for Szechuan beef while my MIL ordered beef with broccoli. The dishes came with soup and a choice of fried or steamed rice. The soups were served first which was a nice touch. The appetizers were flavorful and not too greasy. I couldn't give more than 3 stars though because the Szechuan beef is much different than the previous ones I've had. My FIL said the same thing. None of us thought the fried rice was good either. The restroom was at least clean. And we all got a fortune cookie.

    Photos
    Chia Sen - Inside

    Inside

    Chia Sen
    Chia Sen - Outside

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    Outside

    Bangkok Street Thai Kitchen - Chive Cake

    Bangkok Street Thai Kitchen

    4.6(96 reviews)
    73.2 mi

    Excellent Thai street food and dim sum at Bangkok Street Thai Kitchen in Portsmouth!…read more The inside is kept nice and cool during a hot summer's day with rather dim lighting, so doing my Yelp thing and shooting photos required two phones. One for light, and the other took the pictures...! I ordered the pork and shrimp shumai, which arrived with a nice soy based sauce, crispy garlic, and fresh cilantro. The wrappers were delicate and the filling well-seasoned. When I asked about egg fried rice with Lap Cheong (sweet Chinese sausage), the kitchen prepared it even though it is not listed on the menu. It turned out to be one of the best versions I have had, and my server Arisa mentioned it is also a favorite of hers and her husband's. The Pad Kee Mao with beef (Nua) was flavorful, with wide rice noodles, fresh basil, and vegetables cooked to the right texture. The added bamboo shoots aren't normally on that dish, but a welcome addition here. Arisa was an outstanding server. She was knowledgeable, engaging, and happy to talk about Thai food traditions and family memories. The conversation made the meal more enjoyable. The restaurant's story about its Thai-Chinese roots on Charoen Krung Road comes through in both the menu and the service. Everything I tried was delicious. Highly recommend a visit if you are looking for quality Thai food and dim sum in the Portsmouth area.

    Food is tasty & fresh. Portions seem on small side though. Service & ambiance all good.read more

    Photos
    Bangkok Street Thai Kitchen - Inside the restaurant

    Inside the restaurant

    Bangkok Street Thai Kitchen - Larb (Spicy chicken salad)

    Larb (Spicy chicken salad)

    Bangkok Street Thai Kitchen - Pork & Shrimp Shumai

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    Pork & Shrimp Shumai

    Zao Ze - asianfusion - Updated August 2026

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