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    ZOA Moroccan Kitchen - Greenway

    4.8 (51 reviews)
    Closed 10:30 am - 10:00 pm

    Order ZOA Moroccan Kitchen - Greenway Takeout or Delivery

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    ZOA MOROCCAN KITCHEN - GREENWAY ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - ZOA Moroccan Kitchen - Greenway

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    Jennifer B.

    The sweet beef that I had was good alone, but when I added it to my bowl with all the other toppings I think it overpowered what I was eating. I like to add fresh vegetables and sauces to bowls, I maybe would have chicken next time. If you like salad/bowl bars this Moroccan place is a good one to try.

    Trish N.

    I love the concept of chipotle and cava so I wanted to try this Moroccan version. Walking in, the aroma was soooo good. The employee was super helpful and let me sample all the stuff before I ordered, helping me make my decisions. There was such a wide variety of toppings in terms of flavor that stood out but everything blended together so well. I was pleasantly surprised that a lot of textures that I usually steer away from at other places, I really liked in my bowl. There was also complimentary Moroccan mint tea which was so refreshing and yummy!

    Casablanca Bowl with hibiscus tea
    Nick S.

    Zoa has become one of my favorite casual dining options in Houston. On Richmond Ave near Greenway/Upper Kirby, it's located in a cute little shared building with a coffee shop next door. It has lots of windows and natural light and each time we've visited the dining area has been immaculate. Like other fast casual fare, you can start with a base (my suggestion is the saffron rice), add protein (lamb is a great choice), and add veggies and sauces (try the cilantro lime vinaigrette and/or garlic aioli). There are pitas or bowls and a selection of their "faves," which have proteins and veg selected already (if you have trouble deciding on your first visit, this is a great option). If you decide to go custom, you can also do as many veggies as you want, which is a fantastic perk in this day and age. Ultimately, you 'll decide how big to make the bowl based on how many toppings you want, but portions for each item are generous. Another plus is complimentary hot mint tea near the counter. To top it all off, service has been superb. On a recent visit, I enjoyed one of the bowls with pre selected ingredients called Casablanca. It comes with lamb, cucumber, white beans, pickled cabbage, garlic aioli, cucumber and tomato, and I chose saffron rice for the base. All of the flavors come together in an aromatic, nicely seasoned, and fairly hearty dish. I also enjoyed a cold hibiscus tea (separate from the complimentary mint tea at the counter) with a nice sweetness (but not overly sweet) that balanced out the bold and flavorful meal. Do yourself a favor and check Zoa out next time you're in this area (perhaps a post Costco lunch treat).

    Build Create Your Own Bowl
    Linda S.

    It was very tasty! But, you might want to know want flavors work best with each other because you can chose from a variety of options. Service was fast and quick. Restaurant setting was also very small and cute. They had a separate room with some seating- however max 15 people could fit for seating.

    Samer R.

    Stopped in on my lunch break for a delicious Beef Tagine Rice Bowl with all the fresh veggies topping it off with the Harissa and Garlic Aloli and that Green sauce, it was delicious. Staff and management were very friendly at the Richmond Avenue location. Definitely coming back soon!!!

    Coconut macaron
    Brett N.

    Why 5 stars? Because this was something different, but ideal for what I was looking for. --- --- --- Full disclosure: my plan was to visit the ever-popular Trill Burger. But when I arrived, they had a sign on the door that they were not opening until later. So I sat in the parking lot and scanned through my nearby bookmarks. The original ZOA location had me quite intrigued, but it was just a bit too far out of the way for where I was heading after lunch. I then turned to just a regular nearby search, and as fate would have it, this ZOA was only a few blocks away and had just opened recently! I'm so glad it worked out this way because I really loved my experience. I walked in and there was no one in line. I built my own sandwich with a bunch of random items that sounded good on their own, but with no consideration on how they would fit together. It turned out they fit together like a glove. A delicious glove. The person making this sandwich offered me any samples I wanted to try, which was especially appreciated here where the options are not exactly things I eat every day. Ultimately, it ended up tasting amazing and was unlike anything else that I eat on a regular basis. I also ordered a coconut macaron and had some hibiscus tea, which were both quite enjoyable. If there was a ZOA near me, I would absolutely eat there on a regular basis. It's delicious, affordable, and it's certainly possible to build a healthy concoction. It's no wonder the original location has about 1,000 reviews a near perfect rating!

    Diana J.

    Cafeteria style little spot. The meatball stuffed pita bread thing was very good, but not every generous on the tiny meatballs so it was mostly bread. The bowl is pretty good bc it was very flavorful but the portions you get for protein is small like they're selling poke... but it's $5 to get an extra baby scoop. What's disappointing is the beef was super dry even tho it looked like it was gonna be tender and delicious. The toppings are decent to choose from and all great editions. The coconut macaroon was so dry most of it went in the trash.

    Chicken bowl
    Casey C.

    Wow! Zoa is amazing! Everything we had was delicious! The chicken is flavored and spiced so perfectly. Even our 18 month old finished a side of chicken and sweet potatoes. The employees were very friendly and helpful when it came to figuring out what to order. The vibe of the restaurant is bright and airy. We can't wait to go back!

    Samah K.

    I have been coming to Zoa for years now, but this Richmond location is my new favorite! I love how it's connected with Coco's, and the interior is decorated so cute. The food here is always amazing and service has been good as well. I always get a bowl with saffron rice and chicken chermoula. I also came here with 5 of my friends this past Friday, and they LOVED IT. I highly highly recommend for all fans of (inauthentic) Cava. We should all support this halal local business instead!

    Brandon D.

    I found out about Zoa from a Yelp list and saw that it had a really good rating and was interested in trying it out. It's like a chipotle or cava but Moroccan edition. You can get either a bowl or Fatima bread, which is stuffed with your toppings inside. The lady was so nice and will let you sample anything: the base, proteins, and any toppings. got a bowl with saffron rice and chicken chermoula. For toppings I got Zaalouk (eggplant), fava bean hummus, cucumber tomato, cinnamon carrots, pickled red onion cabbage, roasted corn, confit onions, egg potato salad, feta, white beans, lemon garlic spinach, and avocado. I topped it with their zoa green, garlic aioli, and zesty mint avocado yogurt sauces. Everything mixed together was sooo soo good, and they don't skimp on the toppings here either. The bowl was full of flavor and since I had almost every topping I had a good mixture of different textures and flavors. A lot of the toppings were either creamy, pickled, or savory. I really enjoyed this place, the bowl is big enough for 2 servings too. You also get a complimentary Moroccan mint tea which was actually really good. I don't really enjoy hot teas but it was so good.

    Couscous with Beef Tagine. Added some spicy  harrisa.

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    4 months ago

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    10 months ago

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    9 months ago

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    2 years ago

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    9 months ago

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    2 years ago

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    2 years ago

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    3 years ago

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    9 months ago

    Great selection of healthy proteins and veggies! Food is well seasoned and staff if nice

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    9 months ago

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    2 years ago

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    2 years ago

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    3 years ago

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    11 months ago

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    1 year ago

    The service was fine. The sides were good, but the beef was dry, and it was like eating cardboard.

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    2 years ago

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    2 years ago

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    2 years ago

    Very good food, excellent service, and great options for vegetarians. Will definitely come back.

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    2 years ago

    Great food and service. I truly enjoyed the Kefta dish on bed of saffron rice. There are several locations too so check ZOA.

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    Page 1 of 2

    Ask the Community - ZOA Moroccan Kitchen - Greenway

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    Zoa Moroccan Kitchen - Bellaire - Menu.

    Zoa Moroccan Kitchen - Bellaire

    4.6(89 reviews)
    3.1 mi

    loved this place. why did yall close??…read moreyou were by the street from my work place. used to get the chicken, lentils. zaalouk, spinach, sweet potato, cauliflower, feta cheese. red harissa and lemon olive oil.

    Consider this an introduction to Moroccan flavors whether you're into sandwiches, bowls, or salads,…read morein a fast casual concept. The service is friendly and efficient, as you can build your own meal or choose from one of their featured items. The menu is quite simple with a handful of different protein options like beef, lamb, chicken, or shrimp plus a base of either saffron rice, quinoa brown rice, couscous, greens, or fatima bread (Moroccan pita). After some experimenting, I found that the flavor really depends on what sauce(s) you choose...it can make it or break it. While the meats are decently seasoned and have good flavor, the sauces play a big role in how it tastes overall. The red harissa is my go-to...spicy enough to leave your tongue with a bit of a tingle, and mixed with some garlic aioli. There are many other choices though, including harissa aiolii, tomato chermoula, mint avo yogurt, cilantro lime vinaigrette, lemon olive oil, mango vinaigrette, or Zoa green. Quite tasty with tons of toppings that go well with the whole shebang. I also enjoy the fatima bread due to its soft interior and sturdy exterior, a good job holding all the filling together. However, I do think that the meats particularly the kefta (beef meatball) and the chicken were particularly salty, and the beef tagine with cinnamon carrots are more than moderately sweet (though I think honey, dates, and cinnamon are actually common in this cuisine).

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    Zoa Moroccan Kitchen - Bellaire - Toppings.

    Toppings.

    Zoa Moroccan Kitchen - Bellaire - Toppings.

    Toppings.

    Zoa Moroccan Kitchen - Bellaire - Casablanca bowl.

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    Casablanca bowl.

    ZOA Moroccan Kitchen - Greenway - moroccan - Updated June 2026

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