Great experience. Good is soo amazing. We have been going to this restaurant for more than 10…read moreyears. They never disappoint.

Malai | The Indian Lounge in Brampton is an standout destination for anyone seeking an elevated…read moreIndian dining experience. The restaurant excels in blending traditional flavors with modern flair, particularly noted in their rich, aromatic butter chicken and expertly prepared tandoori dishes like the Malai Soya Chaap. the Honey Chilli Cauliflower and soft garlic naan as must-try items. Beyond the food, the cozy yet elegant ambiance and attentive hospitality make it a popular spot for special occasions. While service can occasionally be slow during peak hours, the vibrant atmosphere and refreshing mocktails ensure a memorable visit for both casual and fine dining.

English We were…read morelooking for a new food place for dinner where we can try a good Desi food. So, we decided to visit Malai located in Brampton, ON. If you're looking for a phenomenal food / dining experience, look no further than Malai. Their menu is a culinary masterpiece, offering an incredible selection of dishes that cater to diverse tastes and preferences. The atmosphere is warm and inviting, and the staff ‍‍‍ is friendly and attentive, making every visit a true pleasure. Malai is a lovely place. Away from the hustle and bustle of the city in spite of being in the city . There's an ample parking space around the building. The place has the huge indoor seating arrangements and the seating arrangement is super comfortable and spacious. The staff is really nice, friendly and kept following . The food menu is great and there are many choices to choose from and they also offer quite a lot of small bites options to choose from.Pricing is decent, good value for money and the place is more suitable for a group of people. French / Français Nous cherchions un nouveau restaurant pour dîner et déguster de la bonne cuisine indienne. Nous avons donc décidé d'aller chez Malai, à Brampton, en Ontario. Si vous recherchez une expérience culinaire exceptionnelle, ne cherchez pas plus loin que Malai. Leur menu est un véritable chef-d'œuvre, offrant une incroyable sélection de plats pour tous les goûts. L'atmosphère est chaleureuse et accueillante, et le personnel est amical et attentionné, faisant de chaque visite un vrai plaisir. Malai est un endroit charmant. À l'écart de l'agitation citadine , tout en étant en ville . Un grand parking entoure le bâtiment. L'établissement dispose d'une vaste salle intérieure avec des sièges confortables et spacieux. Le personnel est très agréable, accueillant et aux petits soins . La carte est excellente et propose un large choix de plats, ainsi que de nombreuses petites portions. Les prix sont corrects, un bon rapport qualité-prix et l'endroit est idéal pour un groupe.

We tried this newly opened restaurant on Saturday night for a birthday celebration to try their…read more"savour york" prix fix menu. When I called to make a reservation for an early dinner at 6 p.m., I was Told they could "fit us in". The person on the other line wanted to know if we were staying for the night since she had other guests coming in at 8. We were dining with kids so I said that 2 hours for dinner would be enough. When we arrived in this industrial looking space, we were the only patrons in the restaurant. Most of the tables are low - lounge like. The few tables that are high with bar stool type chairs are all near the door and not in an ideal location. The bar dominates most of the room and there was a drum set in another part of the main floor suggesting that there would be live music later. We sat in a booth with a low table. The waitress, Susan, was very nice but she could not overcome the incompetence of the kitchen staff. The lemon drop martini had no lemon taste. The calamari appetizer was ok but too chewy for me. The chicken wings my son ordered were good. The bruchetta was nothing special. The worst part of the meal was waiting for our entrees - we waited over an hour between the time we finished our appetizers and the time the entrees arrived. The bacon wrapped tenderloin, when it did arrive, was tasty but tiny - four our of five of us ordered this entree and they were all small. My daughter ordered off of the main menu - the penne in rose sauce and the portion for $14 was tiny. I will post a picture. My apple crumble was the kind that you can buy at Costco - definitely not homemade. Mine was burnt. My son's dessert dd not arrive together with the rest of ours. The lemon sorbet was served in a real lemon and was tasty. The desserts all looked like they were store-bought. I will never come back to this restaurant. Our experience was most disappointing.

The outside is somewhat deceiving until you walk in and realize the place is indeed just a small…read morelounge with a very intimate setting. Staff are very accommodating. So many different flavors for hookah to choose from along with the flavored water which we opted out for. First time smokers ar truly unaware as to how light the smoke is and feel as if it's smoking nothing. The harshness of regular cigarettes can't be compared as the shisha and has the unique flavor infused. Exotic Candy was nice to start with Crown Royal at your side. Lounge chairs and ample tables, minimal decor and many patrons.

Sketchy. Dirty methods. Red flag after red flag…read more Located in the middle of nowhere, probably best when u wanna keep below the radar for promoting a place like this. Cover charged only to walk in to a nearly empty place (except 1 other party of 4) with music so loud you can't even hear the hostess and we are told we can only pay with cash and cards are not accepted (red flag) . We were optimistic and decided to make the best of it while we sat and waited. Our server brought over a menu for food drinks and hookah.. Then a handwritten stained pieces of folded notebook paper and crossed out words here and there, presenting it to us as the "currently availability hookah flavors" (red flag) . We still kept an open mind and began to place out orders. Every hookah food and drink order requested was "not available" or out of stock. We ask to see the manager, who walks in and tried to make a package deal to accommodate the lack of availability from all departments. Hungry ad realizing there is not much to eat, we ask for our cover money back to leave. We are approached by promoter who refuses to return our money and begins arguing with manager about lack of food or hookah flavors or drinks (red flag) . The unprofessional Promoter goes back to negotiate giving us back half but returns with 4 bouncers and forces us out of the place and curses at us upon us asking for our refund after he tells us he is not allowed to serve us hookah tobacco because the place is not licensed to do so , and continues to yell at us as we walk out the door . ( red flag confirmed) Great customer service guys . Excellent way to promote.

What I really loved about this place was the aesthetics, the ambiance, the music, the mood…read morelighting. It was clean, lots of seating available which consists of love seats & chairs. The space is split into two sections front and back with the bar/ vip section. It wasn't as busy when I arrived but nonetheless the vibes were great. The music wasn't too loud that you cannot maintain a conversation. They have the regular shisha flavours like double apple, mint etc. They also have other special flavours like island breeze which cost $32/shisha. They do charge for extra coal, the shisha comes well prepared and ready to be smoked. It was a smooth, flavourful & enjoyable experience. Now one thing I have to note, their menus is fixed, you cannot convince them to make any altercation to any item on the list nor request items (drinks) which aren't on the menu. That leads me to my next point, you cannot order sides unless you order a main. I personally don't understand why. One may not necessarily want to have a full meal late into the night but nonetheless they would not budge. The weekends are busy, reservation's recommended and they follow a strict dress code. I do believe they are setting a precedent and catering to a demographic as more of an upscale Lounge. The service was great, server was attentive but also apologetic as she was bound to a strict menu. Worth checking out for the vibes.

It's more of a club environment but depends what you're looking for. I went there a couple of times…read morewith a friend and enjoyed it. The hooka is decent but they charge you with each change of coal. I had the shawarma poutine last time, it was delicious but def more tandoor flavoured meat than poutine but still tasty

We were at a work meeting all day in Toronto and we were treated to dinner at Moxies…read more I was impressed with the menu. Really diverse options and specifically, they had great vegetarian options. Since I was traveling, it was awesome to have a healthy meal with lots of tasty ingredients, especially vegan protein with tofu and edamame. Plus lots of veggies. The World Cup game was on, so it was pretty busy. There were many large groups. The service was fantastic. The staff were friendly and helpful. I would recommend this place if you are in the area.

Tips: - Happy hour happens twice a day, every day. The first…read morehappens between 2 pm and 5 pm. The second is from 9 pm till close. - This restaurant is a part of Sandman Signature Toronto Hotel. - It's the prettiest Moxies I have ever been to. After work, I take backroads home. I take Attwell Drive often. At the corner of this street and Reading Court, I always see the Residence Inn. I didn't know that there was this Moxies at Sandman Signature Toronto Hotel further down until I did a search for Moxies near my workplace. I love happy hour deals these days. I came here after work last Wednesday to check out this eatery. It's at the end of a secluded cul de sac. I actually want to stay at Sandman because it was so beautiful and quiet when I was there. There was plenty of parking. I backed into an available spot and walked in. I was immediately greeted by a cheerful female staffer. She led me to a booth near the corridor to the hotel from the restaurant. It was also where the washrooms were. I was near a couple of women with a baby. The baby was sweet and was quiet. It was my lucky day! This Moxies does have happy hour between 2 pm and 5 pm. I got here just after 3 pm. Perfect! The interior is gorgeous. It's the prettiest Moxies that I have ever dined in. I'd come back just to be in such a beautiful setting. I liked the separate room with the Blue Jays game on. There were a couple of guys watching the game there. Another special detail about this Moxies is that there's a test kitchen menu. It was my first time seeing it at any Moxies. My server was Joe. He was polite and nice. I got these items: - Hibiscus refresher - Dry ribs - Miso tuna crispy rice The hibiscus refresher was a part of the test kitchen menu. I got the non-alcoholic version. It was delicious. The hibiscus was so good with lime and cinnamon flavours. You can add tequila, but I liked it the way that it was. When I lived in Winnipeg, my go-to order was dry ribs with whatever salad I was craving. I relived half of it by getting dry ribs. It was great having them again. They were meaty and yummy, with the perfect amount of seasoning and salt. I was happy! I didn't know what miso tuna crispy rice was. So, I had to order it. It's essentially sushi-like pieces. There were six pieces of perfectly crispy rice mini bricks topped with miso tuna and mayo. I loved the contrast between the crunchy rice and fresh tuna mixture. It was delightful having this appetizer. I needed a drink. The only downside was that my server didn't drop by until I was done with my appetizers. I ordered a Diet Coke when he did, which I got immediately. It was much needed and icy! I was way too full to get any dessert. I got the bill instead. I tipped and tapped. Done! I used the women's washroom before I left. It was super fancy. It had a seating area in the middle of all single stalls. Wow! I'd come back here simply to enjoy good food and drinks in the most gorgeous eatery. Such a wonderful gem of a find! (181)

It's been a while since we've done a steakhouse date night, and this ended up being a great choice…read more The restaurant was super busy when we went, so while service was still good, it wasn't the most personable since our server was clearly running around nonstop. They start you off with warm focaccia bread and butter, and the escargot sauce was so good we ended up dipping the bread into it. The escargot themselves were large, had a nice chew, and paired surprisingly well with the mushrooms, even as someone who usually doesn't like mushrooms. The 21-day aged prime rib was excellent and came topped with a huge pile of crispy onions that added great texture, especially with the rich au jus. The twice-baked potato was buttery, soft, and completed the meal perfectly. The sirloin and lobster was also cooked perfectly. The steak came out beautifully rare, and the lobster was tender and not overcooked. I also loved that the drawn butter stayed warm over a little tea candle so you could keep dipping throughout the meal. The garlic mashed potatoes were creamy and comforting, especially with some extra crispy onions added on top. Overall, such a solid date night spot.

Tip: The Keg classics options are the best bang for your money. You choose your steak. It comes…read morewith a salad, veggies, and your choice of a side. I hit my fifteen-year work anniversary in September. I never thought that I'd last this long at a company. My job duties have changed so much over the years that I'm constantly learning and figuring things out, which I enjoy. I received a bunch of points to use towards various gifts from our internal portal. I went with e-gift cards and got four different ones. One of them was for The Keg. I finally got around to using it last Wednesday. After work, I drove up to this The Keg location in Woodbridge. It's across from the Element hotel that I used to spend the night at when I returned to the city late from a flight. It's funny that I only knew about the McDonald's next to this hotel, simply because it was the only food place open when I checked in at nearly midnight. It's nice to know that there's this eatery when it's not pitch black at night. I parked just behind the restaurant and walked over to the entrance. The patio looks like it would be great to use when it's summertime. I got here at 5:30 pm. There were a few folks ahead of me in the lobby area waiting for a table. There were two male staffers greeting people. One was working politely with a not-so-happy customer on the phone. The other was diligently working to seat everyone. When it was my turn, both folks were so welcoming. One of them offered the lounge area. I was down with it. It's the best part of dining solo. You don't have to wait for a table in the dining room when you can be seated at either the lounge or bar. It was comfortable dining in the lounge. Megan was my server. She was exceptionally professional and efficient. I went with the prime rib (ten-ounce) as part of my Keg classic. I asked that it be done medium-well. I selected mixed greens as my starter salad. My meal came with veggies and my choice of side. I went with garlic mashed potatoes. I ordered a Diet Pepsi. It came to me fairly quickly, as I was seated so close to the bar. I also got a glass of water with ice. It was great. Megan asked if I wanted bread to start. Yes, please! I enjoyed the sourdough bread with butter. I had half of it. It was warm and chewy. So good! I stopped eating it because my mixed greens salad had arrived. This salad was excellent. The greens were fresh and crunchy. I loved the picked onions on top. The vinaigrette had a mild garlicky flavour to it, which I absolutely loved. I polished this salad off quickly. My main came out. The only weirdness of this evening was seeing my food plated mostly on the right. I'd say that 25% of my plate was stark white. It wasn't like my food had slid off to one side. It was simply weird. I saw a mound of crispy onions. It wasn't mentioned on the menu as part of my meal. They looked like a lot. However, when they were mixed in with the au jus after I had poured it on my prime rib, they were delicious and didn't seem like a lot. I loved my prime rib. It was done to my liking. It was flavourful and perfect with the au jus. The veggies made my day. Roasted beets. Green beans. Sautéed mushrooms. They were my kind of veggie trifecta. I love beets. The fact that they were roasted made them even sweeter to enjoy. The green beans were perfect. The mushrooms were yummy. I was in love with this veggie combination. The garlic mashed potatoes were comforting. They had the right amount of garlic, butter, and potatoes with the skin. I'd get them again. I couldn't fit dessert in. Megan recognized that I had my e-gift card printed out and set it up on the payment machine for me to use. I tipped and let her know that the meal was excellent. She was happy to hear it. I still have a bit of a balance left. I look forward to using it up soon. My e-gift card has no expiration date, so I'm in no rush. Megan was helpful when I asked her where the washroom was. It was behind the bar. The women's was fancy and clean. I had an excellent experience here. It was nice to quietly enjoy a decent prime rib meal after work. It's a great eatery with delicious steaks and more. I would return in a heartbeat. (407)

3.5 We came for a private birthday lunch on a Saturday. Lots…read moreof free parking and a patio under a tent was closed. We had buffet style charcuterie, pasta, veggies, chicken Parm. I required a vegan gluten free meal and our hosts requested it. They gave me polenta (no cheese), gf pasta in olive oil with mushrooms and a cauliflower steak. My meal was wonderful! There could have been more jugs of water on the tables as I kept going to the bar to refill after the bottles at the table were consumed. Tea and coffee was at the bar. Once the desserts were set out in the same area as the lunch, there were many fruit flies. This was unappetizing. The washrooms could use an upgrade.

I happened to have my covid booster shot appointment nearby and was looking for lunch takeout…read moreoption. I ordered deep fried seafood platter, stuffed mushrooms and pasta. They generally provided decent food quality. The oil they used to deep fry the seafood didn't taste old. Flavour was also fine for this dish. Pasta tasted fresh too. The only thing I didn't like was the stuffed mushrooms. It was undercooked and had bitter taste. Not tasty.