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    29 Palms Inn

    4.2 (439 reviews)
    Closed Closed

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    29 PALMS INN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - 29 Palms Inn

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    Hearts of Palm Cakes
    Bill S.

    The Mrs. and I had dinner at the 29 Palms Inn last night before heading out to a stargazing event. Earlier in the day the Mrs. called and made a reservation for 6:30, but since we were staying at the Campbell House down the road, we decided to show up early for drinks. We arrived around 5:30 and the restaurant wasn't busy and the bar was empty. We found a seat at the far end of the bar in the corner. It was a great spot to people watch. Chris was behind the bar. I ordered my usual Maker's Mark Manhattan and the Mrs. ordered her usual Bombay Sapphire Martini. Chris told us that he usually waits tables and isn't usually behind the bar. For someone who isn't regally behind the bar he makes a pretty good Manhattan and the Mrs. liked her Martini. Other patrons showed up around 6 and the bar was full and the restaurant was buzzing. We decided to park ourselves at the bar for the rest of the evening rather than get a table. If you're looking for a place that is vegan and gluten free friendly then the 29 Palms in restaurant is the place to go. If you're an omnivore you won't starve. We ordered two vegetable based options for dinner. The first was the Hearts of Palm Cakes which are composed of Hearts of Palm, panko, red bell pepper, red & green onion then deep fried and served with a vegan Cajun remoulade. The flavor profile was better than I expected, the remoulade was great and they were shaped like hearts. For our main we chose the evenings pasta special which was linguine tossed in a lemon caper cream sauce mixed with zucchini. It was really flavorful and light. Chris was able to split the portion on separate plates. From what we can tell from what our fellow diners were ordering, the portion sizes are huge and big enough for two to three people to share. The restaurant isn't that big. There are maybe eight tables inside and three or four outside. The outdoor dining area is on the pool deck. I have to admit it looks pretty awkward trying to eat while people are frolicking in the pool. We saw a lot of buns and they weren't on a burger. The 29 Palms Inn Restaurant says its the most popular place in town. Based upon the great service we received from Chris, the great food and atmosphere, I have no doubt it is.

    Green curry salmon
    Samantha H.

    I go here probably once a month and I'm a creature of habit so I always order the same thing...the green curry salmon. I ALWAYS need to put salt and pepper on my food NO MATTER where I eat but last night, my salmon curry was OUT OF THIS WORLD!....no seasoning required. I'm talking 10 out of 10!! Highly recommend! It's pricy but worth every penny and the portions are HUGE! I have leftovers for lunch and dinner tonight!

    Coolest place around. Food, service, music, ambience. It's history and contemporary in every way. And it's beautiful.

    Ribeye and mashed potatoes
    Rosanna P.

    I love the hidden restaurant and the amazing service! Julie took good care of us and made sure that our drinks were always available. My kids loved the Shirley temples and the food was even better! The golden girl drink was delicious and very peachy flavored which was perfect! Mojito was crisp, and the Heidi's Brew was perfect to finish off my meal here! My kids had the kids pizza and they loved it! We shared a few appetizers and my boys loved the fried calamari, while my husband and I loved the hearts of Palms cakes, the inn's famous sautéed mushrooms reminded us of escargot from Paris, and the sourdough pizza was delicious! Highly recommend you go here but make reservations.

    Bourbon pecan pie

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    3 months ago

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    2 years ago

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    7 months ago

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    Heidi G.

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    4 months ago

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    Heidi G.

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    10 months ago

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    Heidi G.

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    11 months ago

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    Heidi G.

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    6 months ago

    Servers are very kind and the food is reasonably priced and comes out fast. What more do you need!

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    Heidi G.

    Thanks for the Shout out Jack! Hope to see you again

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    2 years ago

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    2 years ago

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    Heidi G.

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    1 year ago

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    9 months ago

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    9 months ago

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    Heidi G.

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    1 year ago

    Such a cute little gem of an oasis in the desert. Fresh salad, good food. Very pleasant server. Fast and friendly.

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    2 years ago

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    2 years ago

    A gem of a restaurant in 29 Palms. We eat here every time we're in town. Don't sleep on this place. Delicious food, friendly people.

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    Heidi G.

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    1 year ago

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    Wendy H.

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    Page 1 of 11

    29 Palms Inn Reviews in Other Languages

    Ask the Community - 29 Palms Inn

    Do we still have the 20% add on tip for take out?

    According to the website, yes

    Don’t See Your Question? Ask Away!

    Fish A Licious

    Fish A Licious

    4.5(15 reviews)
    0.5 mi

    Delicious crispy fish served fresh. We were in the area and looking for something different to eat…read morewhen we came upon this place. The prices are reasonable as well. The fish was solid, it wasn't quite as seasoned as what we're used to. But it was still quite good.

    My husband and I just finished an amazing meal from here (ordered take-out over the phone), and…read morewe're still talking about how good everything was! This place is located within the convenience store; we ordered around 6:40p and the meal was ready within 20 mins. I believe their hours are 3:00p-7:45p, so they are open to taking orders close to closing, which is nice! We ordered the red beans and rice, the fried okra, the FAL Signature Seafood Boil, and the shrimp boil... and wow, every dish was absolutely delicious. The red beans and rice were perfectly seasoned and comforting, the fried okra was crispy without being greasy, and both seafood boils were packed with flavor and generous portions. The shrimp were juicy, the seasoning was spot on, and the whole boil had that perfect balance of spice and richness that you hope for but don't always get. On top of the incredible food, the lady who owns the restaurant is wonderfully warm and welcoming. She made us feel right at home and clearly cares about her customers and her food. We feel completely satisfied and already planning what we'll try next time. If you're craving seafood done right, this place is a must. Also, easy on the wallet!!! Highly recommend!

    Photos
    Fish A Licious - Menu

    Menu

    Fish A Licious - Seafood boil

    Seafood boil

    Fish A Licious

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    Oceana Restaurant - OMG, Alaskan Halibut, calamari steak, Drunken Shrimp, Rosemary Gimlet and best service from Gina (the queen)! Thank you

    Oceana Restaurant

    4.7(660 reviews)
    29.5 mi
    $$

    Another great restaurant find in the Coachella Valley, this time in Palm Desert. We discovered…read moreOceana Restaurant on the Greater Palm Springs Restaurant Week website -- the Pulpo Chicharrones caught our eye -- so we decided to check it out. Thank goodness we did. Our group started out with the above mentioned Pulpo Chicharrones. Crispy Octopus bites served with fresh pico de gallo, guacamole, and flour tortilla chips.The octopus had a charred crispy exterior that gave way to a buttery-tender interior. None of the rubbery texture that so often turns people off. For entrees, we selected the Whole Fried Huachinango (Red Snapper), 7 Oceanas (think "Spanish Chioppino"), and Pan Seared Halibut which was the special of the day. The halibut special featured a very generous pan seared filet on a bed of white wine risotto with a sesame seed veloute and asparagus. The 7 Oceanas consisted of perfectly cooked octopus, white fish, clams, mussels, shrimp, salmon, and scallop in a rich broth with tomato, onion, garlic, smoked paprika, oregano, and guajillo peppers. Served with housemade telera bread sticks to sop up the amazing broth. The snapper was deep fried to perfection leaving the skin super crispy and fleah moist and flaky. Drizzled with an adobo sauce and served with grilled sliced lemons, chayote squash and baby potatoes. Our only complaint was the snapper was not true red snapper as advertised, but rather porgy (we think). Red snapper is one of the most substituted fish and very few people in the world could tell them apart. My partner Ernie is a connoisseur, and he can. The dish was still excellent, we just wish it wasn't advertised as Huachinango. This hidden gem delivered fresh seafood, tasty cocktails with a nod to tequila and mezcal drinks crafted by owner Marco Castellanos, and friendly attentive service from Gina.

    First time visit to Oceana, Loved it! Fish tacos were…read moreoutstanding & crab cake burger was as well. Beautiful ambiance & service. Highly recommend you give them a try!

    Photos
    Oceana Restaurant - Complementary cucumber, jicama, and beets to start.

    Complementary cucumber, jicama, and beets to start.

    Oceana Restaurant - Banana Peppers stuffed with shrimps in a delicious sauce!

    Banana Peppers stuffed with shrimps in a delicious sauce!

    Oceana Restaurant - Justin Isosceles.

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    Justin Isosceles.

    29 Palms Inn - newamerican - Updated July 2026

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