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    323 Hibachi Grill

    3.6 (171 reviews)
    Open 11:00 am - 11:00 pm

    Order 323 Hibachi Grill Takeout or Delivery

    323 Hibachi Grill Photos

    323 HIBACHI GRILL ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - 323 Hibachi Grill

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    Sauces
    Bridgette R.

    First I would like to say that I appreciate consistency in restaurant, cafes, food trucks and the like. If I spend my money I would like consistency. I purchased from this establishment a few weeks ago and raved to everyone that it was so good. The portions were worth $30:00. Tonight when we received our $30:00 meal it was lacking shrimp and just wasn't like the one we got two weeks ago. They didn't even give us any vegetables like they did last time. My last complaint is that if you give me a selection of 3 sauces, I would like 3 sauces! Don't give us the option for 3 and send 3 of the same sauces. Not sure if I will be back as I wouldn't be happy to be presented with the plate we received tonight. Consistency is the key!

    Brionna K.

    What drew me in was the buy one get one free offer on door dash. First time trying and it was delicious. Good portion sizes as well. Wish there was a little bit more protein but nonetheless it was a very good deal.

    Stew Steak & Chicken Combo Plate Fried Rice 323 Noodles
    Fancy G.

    On my way to have dinner I drove past the truck and immediately changed my mind on dinner. I ordered the Chicken and Steak combo plate with fried rice, veggies and a side of noodles. That was more than enough for two people. Their portions are pretty large. The food was well prepared and flavorful. The service was fairly quick once we ordered. You can see the cooks just cooking up a storm in there. I noticed they didn't have a tip jar so they clearly never ask for gratuity. However I just left them a tip regardless because their service was just great. Go check them out they have many options for everyone

    Edgar I.

    I ordered their salmon plate with steamed rice and vegetables. The truck was out of their teriyaki sauce. Oh well. I guess that can happen. I took my wrapped up dinner home and found it was missing any vegetables. $ 23 for just salmon and rice. And no comment from the server just a hand-off. It diminished the value and experience.

    Chicken Plate
    Jeanine D.

    coming here was a lesson in "instincts" and what happens when u dont follow them. first off, buy one get one free on UBER EATS has ONLY WORKED in my favor ONCE!!! but for some dumb reason, I just keep on trying and if u know the definition of insanity, then we both know I lost a long time ago. i was hungry, this place was only 1.5 miles away which translates to 9 mins in LA Speak which translates to "close." And they had a BOGO so i could get myself something as well as my mom I ordered it on uber eats said it was take 15-24 mins for pick up. headed over early cuz pick up orders on uber tend to be ready early. So i roll up to the address and I'm not gonna lie - i ain't even want the food no more fr fr it wasn't that the area was sketch, it was the sheer no fcks given placement of the truck within the atmosphere. Like it just was sitting there like no one gave a fck about it, not the owner, not the cook, not the community. it was just... there. But i had dropped $31 2x BOGO Chicken plate - $22 2x BOGO Lemonade - $7 So I was like naw, we getting what we paid for when i walked up, the cashier/attendant/customer service rep was wiping her nose, face or both with the sleeves of her sweater. and i thought "yo, wtf am I doing here?" the burden of curiosity. id come this far and I knew this new food adventure train was finna derail now i needed to know how far it would derail. the moment i walked up my food was ready. is there such a thing as ur food being ready .... too fast? Ummm... I arrived 9 mins after I placed my order If this was cooked to order idk if it shoulda been ready on 9 min unless they had absolutely ZERO customers when got home and opened it up and saw that boiled bullsh!t... I understood. this hot rice that i could could slice through like day old oatmeal was sadly the best part of the meal cuz this CHICKEN!!!!! bruh, this weak ass unseasoned, un satisfying, dry boiled chunky waste of everybody's damn time was a slap in the face to food truck Hibachi chefs everywhere. this food is supposed to be cooked on a large hot iron grill and leave grill Marks... LOOK AT THESE PICS!!! underneath the sad, dry hunks of bleached bland chicken were veggies, also unseasoned. now granted i asked for sauce on the side, but the sauce isn't supposed to be the dish ... it's supposed to enhance the dish... everything tasted like I needed a refund. i thought about taking it back but then put on my thinking cap... cuz i really ain't feel like driving alllll the way back there. so my big bright thought: so i put that chicken in the food processor to take it from viking level meat to digestible. then i dropped the sauces on it and voila ... it was still a punch in the taste buds. I could feel my tongue conferring with my instincts trying to figure out what the hell was going on. So then i tried to add soy sauce, But ... even soy sauce couldn't fix it Mid "try" I unearthed a carrot that was so bland and boring, I got angry. (Please refer to the photo) I took a few more bites because I was hopeful that god may show mercy upon the hunger that was rummaging through me and provide a temporary taste of goodness.... God did not. i pushed it away my mom watched the whole process, even tasted the boiled hunk of dried chicken and cackled I drink my lemonade, which was the epitome of false advertisement - looks NOTHING as advertised. Where the berries!? however, it was the best thing I ordered all things considered. After I drank it I decided... Ima go out a martyr and save others from this fate with this review. key take away: The moment u feel a "naw fam" vibe...LISTEN TO IT FAM!!!

    Gregory C.

    Great food, absolutely horrible service! Took forever! I don't think the owner would like be happy with employees doing what they were doing, (big group of nothing) any company that prioritizes socializing over work gets an automatic low score from me Also this Lobster is the smallest thing I've ever seen!! Doesn't even look legal size to be caught in America

    Chicken steak shrimp with fried rice and noodles.

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    5 months ago

    Doesn't answer phone. Straight to voicemail. Super unprofessional considering dealing with food.

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    6 months ago

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    9 months ago

    Overall, a decent experience. The staff was courteous, the space was clean, and everything ran on schedule. Nothing stood out negatively.

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    1 year ago

    Great chicken great beef great noodles!! And they cook the food right there in front of you great for a date night or just a family event

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    1 year ago

    The food was great we drove all the way from Bakersfield to try out their garlic noodles and steak and it was worth every penny!

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    Page 1 of 5

    Ask the Community - 323 Hibachi Grill

    Mariscos Jalisco - Poseidon's mix of fresh seafood, spicy salsa, and crunchy tostada shells

    Mariscos Jalisco

    4.7(195 reviews)
    1.4 miMid-City
    $$

    10/10 all around!…read more Customer service was a 10/10, food was a 10/10, honestly everything was a 10/10. For whatever reason, I've been craving fried shrimp tacos even though I had never actually tried them before When I crave something, I have to go get it, and these were EXACTLY what I was looking for. The shrimp was super crunchy, the tacos were really good, and the salsa was so good too. I also got a ceviche tostada and was going to take a picture of it for this review...but I'm not gonna lie, I finished it before I even got in the car I hadn't eaten all day, so there was no saving it for a picture. I poured the salsa all over it, squeezed some lemon on top, mixed everything together and ate it with the tostadas they gave me. SO GOOD. The shrimp tacos were $3 each and I ordered 15 It was about $45 before tax and around $49 after tax. Definitely worth it. Great food, great service, and I'll definitely be coming back when the next craving hits. 10/10! No, I did not eat all those 15 tacos it was for me and my family just to let you know lol

    Omg this is THE place to go for the best shrimp tacos in LA! It's so juicy, so cheap, and so…read morefilling. Shrimp tacos: GETTTT Oh man the shrimp is so juicy and so fresh and bright. There's even hella avocado and it's not extra lol. Just a perfect combination of vibrant flavor, delicious sauciness, and springy shrimp.... mmmmmm. nothing beats this. On top of all that, I can't believe how cheap it is. I WILL be coming back over and over again Fish tostada: Maybe It's good and by itself this is probably really great but next to the shrimp tacos, it's hard to compete against. This location is just a food truck on the side of a busy road so parking can be a bit tricky but it wasn't so bad when I went. You'll be sitting on the sidewalk but they have a few tables and stools for ya. Food: 9/10 Value: 10/10

    Photos
    Mariscos Jalisco - A little of picture menu

    A little of picture menu

    Mariscos Jalisco
    Mariscos Jalisco

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    Karibbean Cuisine - Tostones are my favorite, and these are the best I've had

    Karibbean Cuisine

    4.6(184 reviews)
    1.9 miMid-City
    $$

    Ordered the Rabo guisado served with rice, y maduros and also ordered a bottle of Mexican coke,…read moretotal came out to about 43$ which I didn't mind paying for it. A big fan of island -Dominican food although it was overpriced compared to what you Can get it for on the east coast but what ever.. I went back to the counter to ask for hot sauce and the cashier told me it was a 1$ for hot sauce.. I said really? The owner, walked over very politely with a straight face and said we don't eat hot sauce on the island so it's going to cost 1$ What does one have anything to do with the other? I didn't understand her logic. I paused for a second and she said so would u like some hot sauce? It was some bottled generic hot sauce not even house made. I declined to order. The food was pre cooked , set in a steamer. Fast casual restaurant with a few tables Food was bland and subpar.

    Stopped by Karibbean Cuisine after seeing an Instagram review and was looking forward to having…read moresome good Dominican food, especially because it reminded me of my summers spent with family in New York and visiting the DR. When I got on Yelp, I saw mixed reviews, especially comments about a woman being rude or having a bad attitude. Thankfully, we did not have that experience directly. I did briefly see her come out from the kitchen, we caught eyes, and she walked back inside. The ambiance was ok, good music , no customers at the time, but a few tables were dirty. The young man cleaned it right away . To be fair, I don't think the issue is primarily the young man taking the orders. He was kind, apologetic, and seemed to care, but the overall operation felt unorganized. Our order was incorrect three separate times. First, the drink order was wrong, but he fixed it and apologized. Second, we paid extra for mayo ketchup and garlic sauce in small 1 oz containers, but they were not placed on our tray, so we had to get up and ask for them. Again, he apologized. Then, when we received our tray, he let us know they had run out of lettuce and gave us potato beet salad instead, without offering us an option first. We ordered the goat stew plate and the grilled chicken plate, both served in to-go containers. For the plates, you get your protein, then a choice of green salad or potato beet salad, along with either white rice or moro rice, which is rice cooked with beans. We chose the moro rice. I've had Caribbean/Dominican food many times before, and it is usually packed with flavor, so I was honestly surprised that this was bland. This definitely feels like a coaching opportunity for the cook to taste the food throughout the cooking process, because a little seasoning and balance can make a huge difference. The grilled chicken portion was generous, and the plantains were delicious. The guanábana/soursop drink was also delicious, and the tamarindo had good flavor, though it had a lot of pulp/flesh in the cup. That said, the chicken and onion sauce were very bland and needed salt. For the prices being charged, the guest experience should feel more polished. Our total came out to $78 for two plates, two drinks, a small side of beans, and plantains. Pretty costly for what we received. Another thing that stood out was the napkins. When we asked for more, we were only given two additional napkins, which felt very stingy, especially when eating saucy dishes like goat stew. It just didn't feel like the best way to treat guests. As a chef and food safety professional, I also noticed behaviors that need coaching, including apron use when going into the restroom, lack of visible handwashing afterward, and bare-hand contact after scratching the head before touching food containers. These are important food safety habits that should be reinforced immediately. Overall, Karibbean Cuisine has good flavor potential and generous portions, but they need stronger operational structure, better order accuracy, improved guest communication, and tighter food safety practices. At this time, I personally would not come back, but I do wish them all the best in their business. I hope they take this feedback as constructive criticism and apply it in a way that helps the restaurant grow, improve the guest experience, and build long-term guests. If I see changes in the future, I would gladly give them another try. Until then, I truly wish them success.

    Photos
    Karibbean Cuisine
    Karibbean Cuisine - Pica Pollo y tostones

    Pica Pollo y tostones

    Karibbean Cuisine - Chicharrones Con Tostones. Deep fried pork with fried green plantains and lime. ‍

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    Chicharrones Con Tostones. Deep fried pork with fried green plantains and lime. ‍

    Tacos y Birria La Unica - Mid City - Vampiros (Crunchy Tostada w Cheese)

    Tacos y Birria La Unica - Mid City

    4.7(98 reviews)
    0.9 miMid-City
    Family-owned & operated
    Established in 2017

    Wife and I finally noticed this truck parked on Venice Blvd. and glad we did, too!…read moreFirst off, the people in the truck are super nice. Didn't feel rushed and the guy (sorry, forgot your name :-/ ) was happy to explain whatever we needed. We ordered an asada and a pollo torta, a couple birria (beef) quesatacos, and I also got a vampiro with the same birria. "Veggies" come down to just cilantro and onions, which they will happily add or remove as you like. My wife had been jonseying for a torta for a while and theirs delivered. The asada taco's steak was tender and not chewy, so she said it hit the spot for her. The pollo was equally tasty and there was a lot of meat in both! :-) The quesatacors are crunchy shelled and the birria was delicious with the cheese inside it, as well. The vampiro was basically a corn tostada with the meat on top (and veggies if you want them but, being allergic to onions, I didn't have any). But the meat, again, was super tender and really enjoyable. I regret not taking pictures when I could, but I'll be happy to add pics of the Birria ramen, burrito and a steak torta (our next order), when I can. ;-)

    Place is great. The birria, both goat and beef, are amazing: $11 quesadilla was plenty and tasted…read moreamazing in the handmade corn tortillas. If it's not the best birria in the city, it's up there. Glad it has multiple locations.

    Photos
    Tacos y Birria La Unica - Mid City - Just for a visual incase you're looking for them while driving

    Just for a visual incase you're looking for them while driving

    Tacos y Birria La Unica - Mid City
    Tacos y Birria La Unica - Mid City - Look for the truck!

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    Look for the truck!

    Benten Bowl - Benten Bowl craze

    Benten Bowl

    3.9(9 reviews)
    2.6 mi
    $$

    Friendly service with patience, and in general the waiting time for ordering and food could be…read moreabout half an hour. Everything looks fresh and healthy, recommend their Around the World Bowl, which includes salmon poke, chicken, seaweed salad and fried egg, so you could try everything a little bit if it's your first time. Bowl prices range $10 (chicken), $12 (salmon), and $14 (combo).

    I won't hesitate to go to the Benten Bowl food truck when it's next parked out front of my office;…read morebut I can't say that if a host of LA's food trucks were lined up Benten Bowl would be among by top choices. Star 1: How were the service and atmosphere? As has been pointed out, the ladies who frequently work the Benten Bowl truck are wonderfully insightful, friendly, and fast when it comes to service. They're passionate about what they do and it shows. Star Granted. Star 2: How were the portions relative to the cost? A standard bowl at Benten Bowl truck will run you $10.00, and while you'll get a decent amount of healthy food I wouldn't call it a large portion, and you still may well find you're hungry after a single serving. That's no too uncommon given food truck prices these days, but it's noteworthy. Star Granted. Stars 3 and 4: How was the food? My Spicy Mayo Ponzu Chicken bowl was clearly assembled with precision, and I could tell immediately tell that the ingredients were fresh. The chicken was well trimmed, the peripherals fresh and flavorful, and the sauces a good compliment. Was it the best chicken bowl I've had? No, but it did hit the spot. Single Star Granted. Star 5: Would you eat here every day if you could? Again this is a good truck for a decent healthy food truck option, but my meal didn't blow me away. No Star Granted.

    Photos
    Benten Bowl - Vegetarian Bow w/ egg and Vegan Spicy mayo

    Vegetarian Bow w/ egg and Vegan Spicy mayo

    Benten Bowl
    Benten Bowl

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    Leo’s Tacos Truck - Al Pastor tacos! No one does them like Leo's!

    Leo’s Tacos Truck

    4.1(169 reviews)
    1.8 miBaldwin Hills/Crenshaw
    $$

    Leo's Tacos Truck has been around for what seems like forever--and for good reason. Their tacos and…read moreburritos are consistently delicious. I usually visit the truck parked on the LaCienega near the Target store, and the parking lot is almost always packed. Despite the constant line of customers, the service is surprisingly fast. There are a few tables and benches if you'd like to sit outside and eat there, but I usually take my food to go. My favorite menu item is the Carne Asada Super Burrito with avocado, beans, crema, and cheese. I skip the rice and salsa, and it's still incredibly filling. The burrito is so hefty that I usually split it into two meals. The prices have definitely gone up over the years, but the quality, generous portions, and great flavor make it well worth it.

    I'd been to the location at La Brea and Venice a few years ago and was one and done with it…read more My friend insisted I give the La Cienega location a try. it was a lot better she said so I went along with it, hoping it was better. Nah, not any better. Parking wasn't easy, big lot, but hardly any open spaces. No prices on the menu. What the heck? Just go ahead and be surprised when you pay I guess. I ordered the California Burrito. $13.50. It had french fries in it. Nice try, but, NO! Allegedly there was avocado in it but I forgot my microscope to see if there might be a trace of it. Not at all worth the money. There were pictures of the canned and bottled drinks, but not of the other drinks so I just had to guess about what I wanted to drink. Why make it so difficult? I don't even feel like writing anymore about this place. If you're a fan of Leo's, more power to you. Continue to enjoy and support them. For me, one and done with this Leo's and any other.

    Photos
    Leo’s Tacos Truck - Outside.

    Outside.

    Leo’s Tacos Truck - Veggie burrito with 95% rice

    Veggie burrito with 95% rice

    Leo’s Tacos Truck - Best pastor in LA! They're always packed so get ready to wait a bit but it's definitely worth it

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    Best pastor in LA! They're always packed so get ready to wait a bit but it's definitely worth it

    323 Hibachi Grill - foodtrucks - Updated September 2026

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