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    55 South - Franklin

    4.2 (848 reviews)
    Closed 10:00 am - 2:30 pm
    Updated over 3 months ago

    55 South - Franklin Photos

    Business Info

    55 SOUTH - FRANKLIN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - 55 South - Franklin

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    Fried chicken spinach salad with sangria
    Hilda S.

    Great food, staff and atmosphere. Had the friend chicken which was perfectly cooked and slightly spicy. My sister had the shrimp salad and had so much shrimp. We also enjoyed the house made sangrias.

    Menu
    Craig S.

    What a great spot in Downtown Franklin. The shrimp in a bag is a bit messy to eat but it is totally worth it....delicious. I also enjoyed the gumbo. Our bartender was awesome and took great care of us. I highly recommend. Enjoy!!!

    Chicken & Sausage Jambalaya, coleslaw, and cheese grits! SOOOOO DELICIOUS!!!
    Amber M.

    My mom and I stopped in on a Saturday night for dinner. We had to wait 45 minutes, but since they don't take reservations, I expected this and didn't mind. Our server was so kind and attentive, and our food was incredible! The standout dishes would be the Fried Shrimp PoBoy, Jambalaya, Cheese grits and the coleslaw! I wouldn't order the coconut pie again - it wasn't bad, but I wanted more of a cream pie. It moreso resembles a coconut bar. I'd love to go again and try more items! This is a family friendly establishment and has a very diverse menu in the heart of downtown Franklin. Highly recommend!

    Kellie L.

    Just FANTASTIC! Hubby and I spent an afternoon downtown Franklin visiting our favorite places before we made a big move to Texas. We decided to try a new restaurant and man we're we sooooo sorry we didn't try this place sooner!!! 55 South was EXCELLENT. From the vibe to the service (probably in the top 5 restaurants we've been to, and we travel extensively). Shay and Bill were 100% spectacular and we can't wait to go back. Food and service was so good we're planning another trip before we move next week. WOW!!! Thank you for such a great experience!!!

    Karin B.

    The food and service here was so good. I'm shocked that this place only has 4 stars as of 10/16/25. The epic cleanliness of the bathrooms! We had Cajun mules, brisket queso and fried pickles. Great spot, we will be back! Also, the bartender was hilarious.

    Turkey Club
    Mary M.

    Yummmm this was the best turkey sandwich I've ever had in my life. Paired with this beer = perfection! Plenty of seating inside & at the bar, and newly renovated bathrooms! Staff was accommodating and friendly. Ambiance offered southern comfort vibes.

    Part of the dining room
    Lauren C.

    55 South has been a solid spot so far. I've been twice for brunch, but look forward to checking out dinner next. They don't take brunch reservations. We've had luck with getting a table when they open at 10am on the weekends. The restaurant is in the heart of the downtown Franklin area. The historic building is charming. The dining area is broken into a bar and two dining rooms.

    Side of building with signs of restaurants in the area.
    Cathy F.

    Fun and popular place in downtown Franklin. We were there on a girls trip, and the 8 of us were able to sit at the bar to drink and eat. Service was friendly and quick. My friend and I shared the Smoked Turkey sandwich with chips and it was awesome. Chips were hot and crispy. Beers and cocktails were all good.

    Inside
    Kaitlyn S.

    We didn't intend to eat here but it was a fun surprise! We enjoyed the fried green tomato pimento BLT (when in Rome, right!?) and the guacamole. Our service was quick and little pressure to order quick or leave quick! Added plus it appears it has been on Food Network.

    Gumbo
    Amber S.

    This was my first time visiting while in town on business. We arrived around 5pm on a Thursday and were seated at a table in the front bar area. This front dining area is VERY loud. Like so loud, folks were yelling across the bar to talk to each other. My husband and I had a hard time hearing each other over the roar of the bar. The bartender was serving a full bar of 10+ people, plus serving 4 additional tables including us. Therefore, the service was pretty slow because he was managing so many folks. We ordered the fried green tomatoes w/shrimp remoulade and deviled egg appetizers. The eggs were good, the tomatoes were just okay. For entrees, I ordered the chicken and sausage jambalaya and my husband had the gumbo. Both entrees were flavorful and had a nice Cajun spice. While I would not recommend this spot for a date night, I can see the appeal for a quick drink with friends after work.

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    11 months ago

    Loved this visit and would definitely return! The food and drinks were reasonably priced and the service was wonderful!

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    2 months ago

    The food was great and we didn't have to wait long for it or drinks. The staff are friendly and attentive.

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    1 year ago

    Awesome brunch! The build your own Bloody Mary bar is fun and a great treat. Service was fast and friendly

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    Red Pony

    Red Pony

    4.3
    (620 reviews)
    0.0 mi
    $$$

    We had a great time at Red Pony! We took a couple friends there to celebrate their engagement. The…read moredrive there was easy and there is a large parking garage very close by. It's a bit dark inside but the decor is really nice. It was extremely loud when we first sat down but the volume improved when a large group next to us left. I like that we can see the kitchen at work from the dining area. They have a great cocktail program, I highly recommend you try some. The food was great from the start. They brought us a complimentary truffle gnocchi since it was our first time there and it was excellent. The apps were great, with the bread and butter(s) and the brisket buns standing out. Mains were well executed, with my personal favorite being my girlfriend's filet. The desserts were also great and the flavors matched the season. One of our guests had a nut allergy and they did a great job accommodating us. The server was eager to talk but never encroached on our experience. I'd love to go back next time I'm in town!

    This was our "splurge" dinner on a trip to Franklin, TN. My friend we were visiting had been before…read moreand had raved about it, but even she agreed this visit just wasn't up to snuff. The place is beautiful, but we were seated in the least interesting area. My friend said it used to be an open patio and was renovated for more indoor seating, which makes sense, but it lacked any real atmosphere. When I am spending this kind of money I want a slow, leisurly pace, and this felt rushed. Yes, we probably could have asked the waiter to slow things down, but we didn't. I ordered a specialty cocktail - the Midnight Sun that was delish - it was layered and around $16. The waiter then brought out what ended up being the highlight of the meal, a little treat from the chef. It was a creamy gnocchi dish to share, about three pieces each, super rich and honestly I could have eaten 20 more. We also spilt the bread flight. The bread was good but I wasn't a fan of the spreads, I'm a BUTTER person, these were more like bean spreads. The brussels sprouts with pork were also really good. Hubby and I split a mixed green salad that was pretty mediocre, and the croutons were almost too hard to chew. Then came the pork, which was a dissapointment. It was so tough it actually got caught in my throat a couple times despite chewing it well. We didn't even finish it. For the price, it should have been tender and full of flavor, and it was neither. My friend ordered the duck pasta and said it had "weird pieces of meat" in it. Her husband got the filet and loved it, so at least someone at the table was happy. We skipped dessert after most of us had disappointing entrees. I guess the good news is they rotate the menu every few months, so maybe it would be a totally different experience next time.

    Photos
    Cool vibe
    Cool vibe
    Creme Brulee
    Creme Brulee
    Midnight Sun

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    Midnight Sun
    The Loveless Cafe

    The Loveless Cafe

    4.3
    (3.4k reviews)
    9.5 mi
    $$

    A must! Chicken and dumplings, Mac and cheese, fried green tomatoes plus sweet tea! Awesome. Can't…read moreforget the biscuits with homemaid jellies. Our server Trent was great!

    As first-time visitors to Loveless Cafe, we weren't sure what to expect, but it absolutely lived up…read moreto its reputation. From the moment we walked in, we were greeted by one of the sweetest hosts, who made us feel genuinely welcome. We had made a reservation, and our table was ready immediately, making for a smooth and stress-free start to our meal. I would highly recommend making a reservation at least a day in advance--two days if you're visiting on a weekend or during peak travel times. It was clear this place is popular, and for good reason. Our server, Cody, truly made the experience unforgettable. Hands down, he is the best server I've ever had anywhere. He took the time to thoroughly walk us through the menu, explain the daily specials, answer all of our questions, and offer recommendations based on what we were looking for. His knowledge, enthusiasm, and genuine hospitality elevated our entire dining experience. We ordered the pancakes, omelets, and of course, the famous biscuits. The biscuits absolutely deserve the hype! They were warm, buttery, fluffy, and practically melted in your mouth. The pancakes were light, fluffy, and delicious, and the omelets were cooked perfectly and packed with flavor. One thing I really appreciated is that while Loveless Cafe offers a supper menu in the evenings, breakfast is served all day. That's perfect for anyone like me who believes breakfast tastes good no matter what time it is! It's easy to see why Loveless Cafe has become such a Nashville staple. Between the warm Southern hospitality, outstanding service, and incredible food, this was an experience we'll be talking about long after breakfast. If you're visiting Nashville, or even if you're a local who hasn't been yet, put Loveless Cafe at the top of your list. And if you're lucky enough to have Cody as your server, you're in for an exceptional experience!

    Photos
    One dining room
    One dining room
    Real Banana Puddin'
    Real Banana Puddin'
    The outside of the restaurant. It's been there since the 50's!

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    The outside of the restaurant. It's been there since the 50's!
    Edley's Bar-B-Que

    Edley's Bar-B-Que

    3.6
    (72 reviews)
    0.8 mi

    If you're looking for some good BBQ with plenty of seating options, this is a great spot. You walk…read morein, place your order, and then choose where you want to sit, at the bar, a high-top table, a booth, or even out in the common area of The Factory. Our group decided to sit in the common area so everyone could grab food from different restaurants. After ordering, I told them where I'd be sitting, and they gave me a table number so they could bring the food right out. Easy and convenient! I ordered the Tri-Star platter, which came with pulled pork, brisket, and pulled chicken. All three meats were tender and flavorful. Don't be shy with the BBQ sauce, it really takes everything to the next level. The platter comes with two sides. I chose one vegetable, baked beans, and one fruit, banana pudding. For those not from the South, macaroni and cheese is considered a vegetable, and banana pudding is absolutely a fruit. That's just science around here! The meal also included cornbread and slaw, making for a hearty plate of food. Everything was very good, portions were generous, and the service was excellent. Overall, a great BBQ experience with tasty food, friendly service, and plenty of seating options. I'd definitely come back hungry!

    We originally wanted to have Dinner at another restaurant located inside the Factory but we didn't…read morelike the looks of it so we ended up at Edley's & what a find it was. We ordered from the counter & got the Pork & Brisket w Mac & Cheese as well as the Turkey Platter w Mac & Cheese. To tell the truth we weren't really expecting a great meal from a restaurant sitting inside a mall but we were 100 percent wrong because what we got was likely the best BBQ we've ever had. Every item from the entrees down to the sides ( Cornbread & Mac & Cheese ) was absolutely fantastic not to mention the tandem of servers were very attentive & did an excellent job of taking care of us. One more bonus was for new customers they will give you a complimentary Banana Pudding for dessert which also was excellent. Lastly Edley's has some of the best BBQ sauce we've ever had, especially their Alabama Sauce so we bought some plastic bottles to take back with us. Next time we are in beautiful Franklin Tennessee we will certainly return for another great meal.

    Photos
    Restaurant and Bar Interior
    Restaurant and Bar Interior
    Tri-State Platter
    Tri-State Platter
    Margarita

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    Margarita
    Hogwood BBQ

    Hogwood BBQ

    4.3
    (550 reviews)
    3.1 mi
    $$

    Stopped into Hogwood BBQ in Franklin for dinner after a long, exhausting day and it absolutely hit…read morethe spot. I went with the Hogwood Sampler which comes with chicken, sausage, ribs, brisket, and pulled pork, plus mac-n-cheese on the side. All in it was $27.89 plus tax, which feels like pretty fair market value for the amount and quality of food you're getting. The food itself was incredible. Way too many barbecue places lean way too hard on sauce to do the heavy lifting. That is not the case here. Every single meat had deep, legit smoky flavor on its own and honestly didn't even need sauce. That said, the sauces were also excellent. The Alabama white paired perfectly with the chicken, and the spicy tomato-based red sauce had a great kick without overpowering anything. Drink selection was another pleasant surprise. They've got Coke products and Tractor Organic Beverages. I mixed their unsweet tea with the Tractor mango and made myself a mango tea that worked way better than it had any right to. If I had to nitpick, the side selection is a little limited for my personal taste. I'm always hoping for fries or hush puppies, though to be fair that's not uncommon for BBQ joints around here. I also ran into a sticky spot on the table that clearly hadn't been fully wiped down from a previous guest. That said, the food was good enough that it still lands as a five-star experience for me. Hogwood BBQ is an excellent choice if you're looking for seriously good barbecue in Franklin.

    Wanted to love. Hoped I'd love it. I didn't love it. Actually, I didn't even like it…read more Went in hungry around 2:00. It's a counter service joint; you walk up, order, and then someone runs the food to your table. First off, they asked for a point of service tip; that bugs me when I'm ordering my own food at the counter and fetching my own drinks. The menu is fairly standard for a southern BBA joint; brisket, pulled pork, ribs, turkey, chicken. I am generally suspicious of any place that offers chopped brisket. Brisket is meant to be sliced and enjoyed as a slab of meat, not as a pile of hash. So, the chopped brisket sandwich was out for me. I asked if the brisket platter would be served as slices, and they assured me it was, so I ordered brisket with two sides. They recommended the beans and the Mac 'n cheese, so that's what I went with. They also asked me if I wanted the meat lean, marbled, or half and half; I took that as a good sign, and asked for marbled. They food came out in about 5 mins; just enough time for me to head to the soda fountain and fill my own cup. Maybe they should tip me? On the plus side, the portions were pretty large. I'm guessing that the served at least 6-8 ounces of brisket, and the individual sides were pretty large as well. On the other hand, whoever sliced the brisket simply didn't know what they were doing. They sliced it WITH the grain, producing slices full of stringy meat. Stringy meat that was hard to cut with the plastic cutlery provided. I find it hard to believe that anyone who regularly serves BBQ brisket doesn't know to cut the meat against the grain. The meat appeared to feature a nice bark; however, on further exploration, a) the bark was so tough that it couldn't be cut as all with the plastic cutlery, and b) when I tore into it with my fingers and ate a piece, it had no taste. Not even a basic Texas salt and pepper rub could be detected. A large portion of tasteless, poorly cut meat does no one any favors. The beans were a little underdone; IMHO, that's far better than mushy, overcooked beans. However, they, too, had no flavor. No spice, nada. The mac and cheese was shells in a white cheese sauce. Strike 3; zero flavor for the sauce. I don't know how you can make cheese sauce without flavor, but they managed to do so. I have never, ever thrown as much food away at a a BBQ joint than I did today. What a shame. Not recommended, not even a little bit. Try Martin's or Edley's; if you prefer a chain, Mission BBQ will do you much better than Hogwood.

    Photos
    Hogwood BBQ
    Brisket plate with Mac n cheese
    Brisket plate with Mac n cheese
    Hogwood BBQ

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    55 South - Franklin - southern - Updated July 2026

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