Dim Sum Basket is a real win. The food is amazing--everything tastes fresh, flavorful, and…read moreabsolutely delicious. The service is also friendly and welcoming, which makes the whole experience even better. I especially appreciated that the food felt freshly prepared and didn't taste like it had been sitting around. If you're looking for great dim sum with good, friendly service, this is the spot.

This place is a gem and I'm happy we have a dim sum joint in the area. This place reminds me of…read moresome of the dim sum shops back home in Sunnyvale and Cupertino. It's an excellent place to go rather than going to a traditional dim sum restaurant. We came yesterday and filled out a sheet of their menu and how many quantities we wanted. My wife and I enjoyed their pork sui mai and pork & shrimp chive dumpling. The sui mai prices are big and full of flavor. I highly recommend dipping each item into their house made chili oil. The crispy shrimp balls were on the smaller end but they were still delicious. Their pineapple bun is also delicious and has a nice crisp texture. Their black bean spare rib with rice noodles isn't bad either but could be a bit more flavorful and seasoned more; most of the time it was bland. As far as drinks, I recommend their Hong Kong Tea (iced) and Thai tea. Both are sweetened perfectly and pairs nicely after each bite. I can't wait to come back again!

Very authentic Cantonese food and great portions for the price per order…read more The location is Stockton and seems to be in a run down plaza. Don't get fool by the old traditional interior and sometimes caters to American, however the food is definitely Chinese quality at a reasonable price.

I've been in Stockton all my life and the quality and taste of the food here, has changed…read moredrastically over the years. Service is a hit or miss, depending on when and what time you go. Overall, it's a great place to host parties etc but the food needs a tad bit more attention because it's not what it used to be.

Food was so delicious! Everyone working their was so nice and welcoming me and my hubby and…read moredaughter love this place after today . The customer service is outstanding and immediately felt like I was a known regular by how sweet and attentive they were . Offering high- chair for my daughter her own plate , brought her a banana and cookies ! talked to her and made her smile even was telling me tricks how to change her if no changing table lol but just so nice ! My daughter didn't even cry with the lady when she held her . This was an amazing first impression and experience there and we will be coming back even all the way from Antioch , CA

We love this place! They are Always…read moreSo friendly and nice. Very attentive. The food is Great. We've been coming here for years.

Dynamite dynamic Dynasty Dim Sum. The Best in the Foggy…read moreCentral Valley. My tongue loves the Peking Duck. The Mongolian Lamb. The Honey Walnut Shrimp. The Hong Kong Fried Rice. It's always Jackie Chan and Chris Tucker rush hour at this Business!

Came to Dynasty Garden after doing a quick "dim sum" search in Modesto. I had been craving dim sum…read morefor some time and since we were in town, I figured why not try somewhere new to me? Walking in on a Saturday afternoon (it was almost 3PM when we entered), you're met with a check-in counter. The inside is decorated much like a typical Chinese restaurant: round tables w a lazy susan, dark moody carpet, and infrastructure/roof tiling on the back wall that makes it look like we're dining right outside a traditional cafe in China. We were quickly seated and brought a regular menu and a dim sum menu. I liked that the dim sum menu contained pictures for easy point and order. But instead of pointing like a normal person, I brought out my broken Canto to order and I think I impressed uncle enough to get a complimentary bowl of egg flower soup lol. We ended up ordering: - Orange chicken lunch special: this comes with white rice or you can upgrade to fried rice or chow mein for an extra dollar. SO upgraded to chow mein and the plate that came out was HUGE. Was not expecting such a large portion, but I am not complaining at all. The chicken was sauced perfectly and he said the noodles were aight. - Ha gow (shrimp dumpling): these had thicker wrapping, but the dumplings themselves were stuffed. Good flavor - Shu mai (pork and shrimp dumpling): meaty, yummy. The skins sorta stuck to the bottom container though - Fong zhao (chicken feet): super delicious, but only came with 3 measly claws - Ham sui gok (fried glutinous rice pork dumpling): fried mochi goodness with delicious meat filling (even if the filling was a little sparse) - Gou choy gow (chive dumpling): my personal favorite dim sum dish; the one here was not my favorite, but it did its job. - Salt and pepper pork spareribs: we ordered this as an alternative when they told me they were out of their pineapple custard bun (bolo bao)... don't ask me how I went from dessert to this, but I liked it. The meat was kinda thin, but the flavor was there. We happened to have our meal right when the staff was having theirs right behind us. So by the time we were ready for the check, we kind of sat around waiting for someone to check on us. Our total came to about $60. I noticed that 2 of the dim sum dishes were marked as "large", at about $6.10 per dish. I wish this was posted on the dim sum menu somewhere... I only saw the $5.50 price tag. Overall, Dynasty Garden nostalgically reminds me of home, so I would definitely return.

From the moment we walked into this restaurant, the ambiance was perfect.. We were immediately…read moreseated by Victor. For those beer fans out there, Victor showed me their selection of Japanese IPA's, yes, Japanese IPA's! The brewery is Onibi Beer Company and they were very good. After getting our food served, we were blown away by the bright colors of the vegetables and the savory flavors of the meat.. We ordered Pork Fried RIce, Honk Kong Style Beef Noodles, Mongolian Beef and Kung Pao Chicken! Albert, the chef was throwing down amazing flavor! Can't forget to talk about Mama! She floated from table to table, making sure everyone was satisfied, and boy were we ever. She shared a story or two and with her experience of 50+ years in the industry. Felt like your own mom who knew exactly what you wanted and needed! Can't wait to go back! Saki Bombs next! Maybe I could get Mama to have one with us! Dont miss this place, I would've gave 6 stars if possible!

We were sick and we felt like eating light. So we ordered…read morehot and sour soup and mapo tofu. The mapo tofu was too spicy, it had lot of red chili and jalapeño and didn't taste like mapo tofu. We also got the hot and sour soup and it was too vinegary and just didn't taste good. We're very disappointed with the food.

THE CHEF IS FROM SAN FRANCISCO, SO YOU KNOW THIS SPOT IS AUTHENTIC! Opened in 2020, this business…read moreis CRIMINALLY UNDERRATED, this is the best dim sum spot I've tried in the 209! Unfortunately prices are similar to San Francisco too, so don't expect dirt cheap prices but for the quality and taste you cannot beat it. And the service is actually so attentive and friendly here! Dim sum all day, but if you order dim sum after 3pm then it's an additional +$1 on all items. Everything is made fresh to order and comes out PIPING HOT! [Beef chow fun $17.99] had a great wok hei flavor, don't be afraid to add soy sauce and chili oil on the table since it does need a bit more salt but the noodles are not overcooked in the slightest and the bean sprouts still have a nice crunch! Good flavor overall, I would get this again [Siu mai $7.25] and [har gow $7.25] were SO GOOD, nice meaty bites, seasoned really well and the wrappers were not overcooked, highly recommend. [Deep fried shrimp balls $8.25] were SO crunchy, crispy, a huge amount of shrimp inside, my mouth is salivating just thinking about it. Definitely need to add soy sauce and chili oil though [Bbq pork cheung fun $7.25] were GOOD! The pork inside is flavored so well and the rice rolls were chewy and not overcooked either! The sauce they add on top is also perfect, would definitely get again Pass on the [deep fried meat dumpling $5.45], the dough on the outside was a bit too dense and overly thick, almost bread like which I didn't enjoy. I wish it had a more mochi-like texture [Shark fin dumpling $7.25] had too much glass noodles inside, I thought it was still raw at first, but it was just a little mushy because of there being less protein inside. Pass [Salt and pepper wings $9.99] were okay, needed more salt and pepper flavor but they were cooked well! Would not get again [Bbq pork bun] was soft, crispy because of the sugar crumble topping and was so savory because of the delicious bbq pork inside! Highly recommend. [Salted egg yolk custard bun $8.25] were so fluffy, heavy on the egg yolk flavor, grainy but still smooth at the same time, really really good and highly recommend this decadent dessert. We also got these [deep fried custard dumplings] that had the same texture as the meat fried dumplings, except it had the most fragrant custard inside! Highly recommend. So glad we have something like this in Stockton, I'm definitely coming back!

Shoutout to Stockton, CA. Oriental Chef restaurant…read more I went for dinner with a large group of people. The majority of us never ate there before. So we were going in blind. We ordered multiple dishes.. The end verdict was ... the food was OMG delicious. Classic Cantonese. Anyways... onto the food. +Pork soup- it was simple and a good start to our meal. +Steamed sea bass - dished out from their tank. Steamed to perfection, topped with oil and sauce. Served whole. This was one of my faves. +Lobster-stir fried, chopped pieces. The lobster sauce was so yummy, you might find yourself licking the shell. +Sautéed greens- classic execution and flavor. +Chicken and green beans in black bean sauce-wok fried chicken and blistered green beans with that salty, deep black bean flavor. Mmm. +Beef and asparagus- tender slices of wok fried beef and asparagus in a light gravy sauce. Yum. + Roast duck- they only had half left. So if your heart is set on one, call ahead with your reservation. The duck was roasted to perfection having a classic crisp skin with deep flavors, moist succulent meat. +White cut chicken- a classic dish prepared well served with ginger oil. +Fried boneless chicken- Cantonese style fried chicken with its thick, fried crispy exterior and moist chicken. Eat this hot and fresh! +House chow mein - with thick noodles. Perfectly cooked noodles. A classic comfort dish prepared spot on. +Chicken salad with shredded chicken and jellyfish- shredded white cut chicken with shredded lettuce and jellyfish. The execution was a bit off; I tasted bit of shard bone. The customer service is attentive and polite with cool aloofness. However, the restaurant itself and the shopping plaza has definitely seen better days and could use a refresh. It has a neglected look. It tugs at my heart since I remember when this shopping plaza was first built.

Friendly owners/servers who genuinely care that you're happy with your service and food. This is…read morewhat keeps us coming back here. It's an order-sit down and eat kinda spot, which is fine, but I like that the clientele seem to get that, so they don't linger. Perfect ambiance for this type of meal. First timers will feel very welcome, and will enjoy the thrill of eating "soup dumplings." The mushroom salad with its sautéed onion umami has grown on me, so it's ordered every time. They do things right here.

I don't even know where to begin other than to say how disappointed I am with this restaurant…read more While I was seated and looking over the menu, a worker who I believe was a chef came up to my table, pointed at the beef noodle soup, and told me it was 50% off. My friend and I heard the same thing! However, when it came time to pay, I was charged full price. When I brought it up and even pointed out the worker, the staff claimed they had no idea what I was talking about. At that point, I just let it go but honestly, it didn't get any better from there. Every dish we ordered was bland, lacked flavor, and wasn't consistent at all. To make matters worse, I noticed something concerning near the cashier. They were refilling the water jug using what looked like a used plastic container that didn't appear clean or sanitary, which was really off-putting. Overall, this experience was disappointing from start to finish, both in terms of service and food quality.

Wow the shrimp toast (which was on a Chinese donut) was special!…read more Service was very attentive. Prices were reasonable. Nice, clean, bright restaurant. Stumbled on this restaurant via Yelp. Yelp never fails. Will come again when visiting Walnut Creek.

Unfortunately, this was my first and last time ordering from this place. I tried several dim sum…read moreitems and desserts, including the baked egg tarts, shrimp har gow, shrimp rice noodle rolls, custard lava buns, and shrimp and chive dumplings. Overall, the food was below average, and several items were unpleasant enough that I couldn't enjoy them. The worst part was finding a long strand of hair on one of the custard lava buns. That completely ruined the rest of the meal for me. Between the disappointing food quality and the hygiene issue, I won't be returning. Definitely not an experience I'd want to repeat.