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    Acre 41

    4.1 (253 reviews)
    Open 7:00 am - 10:00 pm
    Updated 2 months ago

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    Recommended Reviews - Acre 41

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    Marie D.

    My coworkers and I were in town for team training and staying at the AC Hotel next door. The Otis, which is the hotel that Acre 41 is located in, is connected to our hotel so we came here several times during our stay. Both for breakfast and late night drinks. The service was adequate and the food was not bad at all.

    Connie H.

    5 stars was for our server John R. He exemplified exceptional customer service and we very much appreciated his humor and consistent kind service. Food was good as well- Steaks. Salmon. Creamed spinach, mushrooms and the key lime was sublime.

    Tye R.

    We heard so many great things about Acre 41, so we decided to give it a try for the dinner portion of date night. Upon walking in, we were not greeted. Like at all. The hostess looked at us then proceeded having a conversation with another worker there. We waited patiently until another couple (white) came in and they were instantly greeted and asked if they had a reservation. That's when it dawned on me and I asked if this was a whites only establishment as we must have missed the sign. The other worker she was talking to earlier appeared embarrassed and seated us. We then sat for 15 min with nothing. Nothing. My husband, ever so patient and an extender of grace, said maybe they're busier than they expected to be on a Thursday. Finally someone comes and takes our order. For the amount of time waiting and the poor service, I expected to be blown away by the food. Sadly, while everything was cooked well from a technical standpoint, it lacked seasoning in a major way and no one came to check on us through the meal so I couldn't even ask for something like steak sauce to try and make it palatable. However, we did get a couple of free apps. Yay? Idk. Will never be back and don't recommend for literally anything.

    Aaron B.

    Staff were friendly, prompt, and happy to help. It's got a nice, nuanced aesthetic that feels a little more authentic than a normal hotel restaurant. My salmon was great and the whipped potatoes really hit the spot.

    Bread Pudding
    Tiffany J.

    I really wanted to love brunch at Acre 41, especially since we were wrapping up a great stay at the AC Hotel. Unfortunately, the experience didn't quite meet expectations. We went for brunch on our last day and I ordered the Wagyu steak and eggs, which came with potatoes and toast, along with the blooming tea. The manager let us know the steak had been accidentally burnt and was being remade--so we were prepared for a bit of a wait. But when it finally arrived, the steak had to be sent back. It was burnt on the outside, completely raw and cold on the inside. Even after the second attempt, the temperature still wasn't right, but we were too hungry to wait any longer and just ate what we could. We picked around the edible parts and left the rest. To their credit, both the manager and our server were attentive and apologetic throughout, and they explained there had been a problem with the temperature probe for steaks that morning. Their communication was appreciated, but it didn't fully make up for the meal itself. The eggs and toast were solid, no complaints there. But the potatoes--unfortunately--were nearly inedible. They seemed to be smashed red potatoes that were either overcooked or burnt, far too tough and crunchy. I've had smashed potatoes before, and these just didn't work. On a positive note, the blooming tea was lovely--visually and in flavor. The pot kept it hot the whole time, and it was a small bright spot in the meal. Our server also offered a complimentary dessert due to the steak issues, so I tried the bread pudding. Sadly, it fell flat too, though the ice cream it came with was good. The restaurant is located on the Otis Hotel side (it shares space with the AC Hotel), and the setting is beautiful--very polished and modern. I'd absolutely stay at the hotel again. As for Acre 41, maybe I'll try it for dinner next time and hope for a better experience. I really do want to give them another chance, but I hope this feedback is taken into consideration--it could've been a great meal with just a bit more care in execution.

    Danielle U.

    Incredible customer service! Came here for brunch and to commemorate our 6 year wedding anniversary. Food was incredible! And the staff were so welcoming and went above and beyond in making our day even more special. Even gifting us a happy anniversary cappuccino, dessert and a card Shout out to Julia and Melanie, thank you for making this so special!

    Wago burger 22.00
    DANIEL W.

    The bar tenders was very good . Unfortunately no sports tvswe ordered lunch my wife had the wago burger it was tasteless for 22 bucks so sad.i had the club very good. Next we will try local hang outs

    Gulf Shrimp and Grits
    Candace G.

    The ambience is great, and our server was kind. But the food was just lacking. Of the six people at our table we had steak, shrimp and grits, a meatball appetizer, and a few other things. For the automatic gratuity and the cost of each entrée I expected there to be more flavor.

    Acre 41 Club
    Paul D.

    A day to walk along the Drag lead us to enjoy lunch at Acre 41. It's located inside the Otis Hotel Austin and the staff made us feel very welcomed. The restaurant felt a bit upper scale with a nice decor. I ordered the Acre 41 Club. Upon looking around I noted they had a private room on the second level. There was a large bar but noticed no TV's so not a place to watch a game, but there was another bar on the second floor in the AC Hotel Austin. My sandwich arrived and looked very presentable and tasty. It had great flavor with the smoked turkey, bibb lettuce, bacon, smoked gouda, and garlic mayo. It looked like the turkey was grilled which added a magical touch in my mouth. It came with a side of fries. All was very good.

    Side of Pork Sausage Links
    Sophie H.

    We came to Acre on 2/2/25 for Sunday brunch - before leaving Austin to head back home. Overall, the experience was OK. It's on the corner and attached to the AC/Omni hotel. Accordingly, bathrooms are located in the hotel lobby. The interior of the restaurant was thoughtfully decorated, with some music-themed artwork. Our primary server was patient and kind, but at some point in the meal, when I asked for assistance, she sent over a different server. The wagyu meatball was a delicious appetizer. The entire table enjoyed it. You only get 4 bite-size ish meatballs and a bunch of sauce and bread for sopping. The 13 y/o ordered the tres leches French toast, bacon and eggs over easy. She thought it was just OK. But it's hard to compare when she just had a very jazzed up French toast from Serenade the previous day. We didn't get much of a tres leches flavor though The 8 y/o ordered the buttermilk pancakes, a side of bacon and fruit. Pancakes were large and fluffy and you get 4! I ordered the egg white omelette, which I found to be well balanced and flavorful. The potatoes def needed ketchup. I also ordered sausage but they forgot to bring it out. Nonetheless, they bought it out a few minutes after I asked where it was. Husband's meal was the most problematic. He ordered the Wagyu flat iron (medium) and eggs (over easy). The steak was more on the rare to medium rare side. When he pointed it out, they said they would fire up another steak for him. That second one was even more under. Our primary server then proceeded to tell us that because it was Wagyu, medium would not be the same light pink as a normal steak. This only ticked us off more because we eat/order/make plenty of Wagyu steak and have never encountered this before. When we told her that was not the case, she said ok fine. I can have them make another one. We politely declined since there was no guarantee that third time would be the charm . They were accommodating and took it off our bill since all my husband was able to eat were his eggs and half of one smashed potato. I don't think we'll be coming back here on our next visit to Austin.

    Updated HH Menu (different from website).
    Tyler H.

    Excellent Happy Hour! They do have an updated HH menu vs what is on their website, but still good. Reasonably priced, nice atmosphere! Definitely worth checking out while in this area.

    Munah H.

    Drink choice: Ginger Sunrise which consisted of carrot, ginger, turmeric, orange. For my meal, I ordered the " Wagyu Flat Iron & Eggs" which has Wagyu flat iron steak, eggs (your way) and breakfast potatoes. Great customer service as well. My waiter was very attentive.

    Crispy Brussel Sprouts
    Keyla V.

    The food was great, would love for them to have more veganism options but it's a Stakehouse so it was expected. Ambience and customer service was in point and the Brussels sprouts were delicious.

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    3 years ago

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    Ask the Community - Acre 41

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