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    Al the Wop's

    4.0 (331 reviews)
    ModerateAmerican, Bars
    Closed 10:00 am - 12:00 AM (Next day)
    Updated 1 month ago

    Al the Wop's Photos

    Business Info

    AL THE WOP'S ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Juke Box
    Dogs allowed

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    Recommended Reviews - Al the Wop's

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    Shelby G.

    Fun place in historic Locke. Great steaks, lots of adult and non alcoholic beverages. Nostalgic. Friendly service.

    Ribeye
    Bruce B.

    Another amazing steak dinner here! 16 oz ribeye perfectly seasoned and served. Great fast service at the bar. As always the experience here is worth the travel time.

    HIRING for ALL positions
    Jonnita W.

    If you wanna talk about a spot being located in the heart of historic history, this is one of those places. When you're walking up to it, you're walking on a wood plank ground just as if you were in the western days. When you walk inside, you're definitely greeted by a bar atmosphere, which then has you putting on your thinking cap asking yourself for? Where do you eat at in here. But once you continue to walk straight towards the back, there's a very small dining area with picnic table style seating. The room only holds possibly about maybe 28 to 30 people right away. You can tell that the establishment is very very shortstaffed which reflects the sign that they have on the outside of the door that's pretty much says they're hiring for every position. The bar side of things was driving, pretty lively. I think somebody was celebrating their birthday.. I know the cool part about the bar side is that when you look up on the ceiling, there are bills, money hanging everywhere which is a good talking point on how did they get those bills up there? Lol. There were four of us dining in this early evening for dinner. Our food came out in a decent time. It was pretty decent. The person that was the cook for the day was also the person that brought most of our plates out to our table. Whom could have been a little bit more friendlier, but overall he did not interrupt our dining experience. This is one of those establishments that if you're passing through this town, checking out the history seeing what it's all about and then you become hungry and just want something simple but still on the tasteful side of things to eat this could be a possibility. Just don't let the demeanor of some of the staff get to you. If we do arrive here next time it might be to check out the bar side.

    Darci K.

    Wasn't thrilled about the name of the place, and was quickly told that they leave the original name, but they now are called Al's Place. Why not make it official. We stopped here to grab a bite to eat and had taken the more scenic route on the way home. Unfortunately, this was the only place that was open in the very small little "town "of Locke. It's definitely a local watering hole, and the bar was filled with intoxicated locals. We were showing a table in the back towards the "restaurant " Calling at a restaurant is a very loose term. Locals definitely stop here for a bite to eat. From where we were seated, I could tell that they have a pseudo makeshift kitchen of sorts. I have to say the whole experience was just weird. We ordered the potato skins as an appetizer. They were over fried, underwhelming, and just sad. We had ordered a burger and fries, and the fish and chips. I took a bite of the burger and definitely was glad that I had not ordered it. My fish and chips was a mix of fish with some fried shrimp, and I substituted onion rings for french fries. Everything was heavily fried, very greasy, and I'd help for some tartar sauce and some malt vinegar. There are no words about the tartar sauce, other than just don't. And the malt vinegar was nonexistent. I'm a firm believer that foods not need to be covered in sauces, etc. to enjoy them, they should be enjoyable on their own, and the sauce are used to enhance what's there. This was just a greasy mess. That was a pricey lesson. I didn't mind the shrimp, but the fish was definitely not edible. It just had a very fishy frozen old taste to it. The dollop of coleslaw or whatever that was I'm a plate was bad also. The waitress pretty much had taken our order, brought us our drinks, the food, and that was about it. We didn't see her until she wanted us to pay for the check. Service was nonexistent, and I wish the food had been. Definitely not a place that I will be returning to. Sad place. Sad name. And sad food.

    Peppers with peanut butter to be applied with a spoon smashed flat.
    Larry N.

    Love the place for its quirkiness and friendly people. Food is good, especially the home made pickles and banana peppers with peanut butter, yes peanut butter (best with a cold beer). Solid home cooking. Don't be in a rush or expect white linen, this is a place to sit back and savor.

    Asked for medium
    Roya J.

    Fun place in this little funky town on the Delta. Our server/part-time bartender was amazing. She was funny, attentive and made a great dirty martini. The kitchen stuff was however quite the opposite. Hubby's medium-rare steak was more of a medium, my medium was well done to the point I had to return it. More of a hockey puck than a steak. Funniest part was I ordered it with onion ring in the kitchen staff dropped off this tiny steak on a large plate and walked away. When they finally brought out the correctly cooked steak with the onion rings, the rings were slightly burnt. To their credit, our friends onion rings were cooked Well. There was six of us and the group was laughing that the Yelp reviewer's order was the one with the most errors. Overall the fun place with good drinks and adequate selection of beers, with a doll and inconsistent kitchen.

    Nathan B.

    A classic "dive-bar" spot but with friendly staff, delicious food and decor with a vibe. (Off menu garlic tots!) We also enjoyed walking the small main street area for the history and stores.

    Norm L.

    This unique spot is worth going to with great service and good food. A bar atmosphere with restaurant seating in the back. The place was filled with tourist out for a short drive from Sacramento area, MC riders, and locals. We tried the pulled pork and steak sandwich with fries. Both were good. The steak is not sliced up it's a STEAK with bread. The fries were crispy. The old fashioned was well made and service at the bar was fantastic.

    Dollar bills with tacks tossed up and stuck to the ceiling is a popular local custom!
    Michelle T.

    We stopped off to see Locke based on an AI recommendation. It is a registered historical site as the first town built by Chinese immigrants for Chinese Immigrants. What we found was far more than just a place on a historical registry. The locals were warm and welcoming and enjoyed sharing their town's colorful history with us. It has been used in movies, featured on Zak Bagans Ghost Adventures, and make sure you ask how Al the Wops got its name! The food was fresh and delicious and the portions were very generous! Thank you to Fritz and Karen from Al's and Lisa from the thrift store next door for being so welcoming, and making us feel like neighbors.

    Inside
    Leung T.

    While u might think so, this is not the only place to eat in little Locke. There is another place at the end of main street. Food & prices are alright but its mostly a bar

    Decor
    Jean J.

    Love Al's. One of the best watering holes on the Delta. Great vibe, and place to meet with friends for food & drinks.

    Bowl of beef stew. Nice and hearty and plenty of leftovers.
    Cas C.

    Weekday lunch with the kiddos. We didn't leave hungry and had tons of leftovers. Beef stew bowl was amazing. Never can go wrong with steak sandwiches and pull pork sandwiches. Peanut butter and jam with bread. If you know, you know.

    Outside sign

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    How fun... same place I went to 40 years ago. Laid back atmosphere, great steak and super fun to visit.

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    Page 7 of 9

    Al the Wop's Reviews in Other Languages

    Ask the Community - Al the Wop's

    Where does one park? I found no parking spaces available anywhere....

    When you turn into Locke rd, off of River. Continue on locke rd. In the back there is a parking lot. If your lucky you can find a spot in front of Al's on main st. Or along the river rd.

    Is Al's open at al during the Pandemic?

    Have been open 7 days a week for months...not sure why Yelp is still posting the oldest least accurate info.

    Don’t See Your Question? Ask Away!

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    Steamboat Landing Bar & Grill - Cashew Chicken

    Steamboat Landing Bar & Grill

    4.6(211 reviews)
    5.2 mi
    $$

    This is definitely a place you have to go a little out of your way for, but it's worth it every…read moresingle time. Reggie and the entire team provide exceptional service with a genuine personal touch. They go above and beyond to make you feel special in a way that's becoming harder and harder to find at restaurants these days. The atmosphere is just as special. The deck and picnic area are perfect for relaxing, enjoying the scenery, and watching the sunset. Great service, beautiful atmosphere, and an experience that keeps us coming back!

    I had a very unpleasant experience at a bar/restaurant across the river in Locke. I came across…read morethe river to head back to Sacramento, and found this place. I decided to stop for lunch. The place is very well done. Not a fancy place, but it does look a bit upscale. The bar looked very nice, and they have both indoor and patio seating. I'm seated right away, and my server brings me a menu. The menu is Chinese, but very high-quality Chinese. Off the specials menu, I decided to order the cherry pork. I also ordered a cup of egg drop soup, and some steamed rice to go with the pork. The soup comes very quickly. I love a good egg drop soup, and this was extremely good. The flavor was amazing. It had some tender chicken in it, it had a little bit of mushroom in it, and it also had small pieces of tofu. Tofu takes the flavor of what it is being cooked in, and that was definitely the case here She brings the cherry pork, and oh my God, the serving was huge. That was easily a shareable portion. The pork was crunchy, not over breaded,, and tender, and tasty on the inside. The cherry sauce was savory, and just a little bit sweet, and there were actually real cherries, big ones, in the sauce as well. The cherries were not overly sweet, and the flavor played extremely well with the rest of the Dish. The rice was done perfectly, and went well with the pork. I barely made it through half the Dish, and I had enough left over for two more meals. The price was a little bit on the high-end, but hey, this is the delta. Plus, for the quality, and especially the quantity of the food, it was definitely worth it. I want to come back. Thanks!

    Photos
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    A view of the bar at steamboat Landing bar and Grill

    Steamboat Landing Bar & Grill - Szechuan beef lunch

    Szechuan beef lunch

    Steamboat Landing Bar & Grill - A view of the outdoor seating at steamboat Landing bar and Grill

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    A view of the outdoor seating at steamboat Landing bar and Grill

    The Rusty Porthole - Crispy chicken sandwich

    The Rusty Porthole

    4.1(202 reviews)
    16.2 mi
    $$

    This is a hidden little Jem out On The Delta! Not only is it so cute but the Bartender, Jennifer…read moreand the waitress and the Cook Jackie, and even the Owner, Kimmie and Rob are just the most amazing people in the world. They make every experience special last-minute reservations. They'll have the table set up for you, but can I just say that honestly out of all the restaurants in the whole area their food is by far the best just talking about it makes me wanna go out and have a prime rib sandwich even their pizza or french fries me and my husband always share the ribeye in the lobster which comes with hot bread oil seasoning. their salads are amazing and their drinks are really cheap while you're sitting there. You're looking out on the beautiful Delta right here on Bethel Island.

    Who owns this place? Can we get some help in the kitchen on the weekends when there's a live band…read moreplaying and you know the place is gonna get packed? Come on. Why do you do that to your employees and your patrons? Do you want people to just go there and get wasted and not have any food in the middle of the day? Me & friends were on the patio here last Saturday afternoon celebrating a birthday, so obviously we were drinking it up. I got hungry so I went to the OUTSIDE bartender to order food, she said I have to order from the waitress inside. I went inside to a nearly empty restaurant and sat at a table for 10 minutes with no waitress insight, I figured I was confused with the instructions so I went to the INSIDE bartender and asked if I could order food from her. She said I have to order it from the waitress. So I sat back down another 8 minutes, still no sight of the waitress so I got up, and I walked to what looked like the kitchen, stuck my head in and said to someone in there I'm starving. Can I order some french fries please? She said OK so I went back and sat down, two of my friends walked in and sat down at the table with me. They said they're starving as well, finally a waitress RUNS by and we ask her if my other two friends can order some food, she's like yeah, Run runs off and comes back. She takes the order, but... it took 45 minutes for all of us to get our food that was deep fried. My french fries were good, but my fried fish was hard and overcooked.

    Photos
    The Rusty Porthole
    The Rusty Porthole - Fish and chips, 1 big filet. Sorry about the blurring on this one

    Fish and chips, 1 big filet. Sorry about the blurring on this one

    The Rusty Porthole - The view from balcony seating.

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    The view from balcony seating.

    Al the Wop's - tradamerican - Updated September 2026

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