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    All In Cafe

    4.3 (179 reviews)
    ModerateTaiwanese, Noodles
    Open 11:00 am - 8:30 pm

    All In Cafe Photos

    Business Info

    ALL IN CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Recommended Reviews - All In Cafe

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    Reviews With Photos

    Menu 2 of 2 (May 2026)
    David M.

    Totally forgot that All In Cafe was in the Stater Bros. shopping center and cooking up delicious Taiwanese food. I ordered the beef noodle soup (half tendon and half meat), pork chop rice and the simmered combination (cold dish of beef, beef tendon, pig ears, bean curd and seaweed tossed in spices including peppercorn) I wanted the stinky tofu too but didn't get it in the end. The pork chop was very tender but would have liked them to put more meat gravy over the bowl of rice with the combo. But, all food here is legit and if you've not tried Taiwanese food, you should. Taiwanese food is good food!

    Isaac R.

    I love this place. There aren't that many true Taiwanese cafés still around, and All In Café holds its ground. They offer the classic street food staples--beef noodle soup, pork chop rice, popcorn chicken--but they also have proper dinner dishes meant for sharing. Most plates run around $17-$19. It's not positioned as cheap eats, but the portions justify the price. Flavor-wise, this place edges out many other Taiwanese cafés by an inch. It may not be dramatic, but it's noticeable. The cooking feels closer to home-style Taiwanese flavor. Not as spicy as Szechuan. Not as sweet as Shanghai. It sits in between--balanced and comforting. Strong recommendations: * Beef in satay sauce * Sautéed pork kidney in sesame oil * Shredded pork with bean curd These dishes really capture that Taiwanese home-cooked essence. Service-wise, don't expect polished restaurant-level attention. My first visit felt a bit "meh"--it seemed like the staff had a rough day. The recent visit was better. It's casual and straightforward, which matches the setting. If you're looking for honest Taiwanese flavors with solid portions and dishes you'd recognize from a family kitchen, this place delivers.

    Pork chop
    Sandy K.

    Was craving some Taiwanese food and saw this place was new. It was right next to stater bros plaza with plenty of parking. The pork chop rice was delicious! The meat was tender and crispy, not too oily. The portion was also pretty large, shareable as well. The sides included corn/ham, bok choy, and tofu. Wished there were a little bit more of the pork sauce over rice! Will come back next time to try their beef noodle soup.

    Taiwanese pork chop rice
    Amy C.

    I was on my way home and craving some Taiwanese food. I saw this place pop up on Yelp, and it looked like one of the older establishments that had changed owners but still kept the same chef. I went on a Monday for lunch, and it was packed, with only one staff member on the floor. Thankfully, they had one corner seat for one person, which is super unique. The restaurant itself looks clean and simple with wooden tables and chairs. My cousin, who lives nearby, recommended the pork chop rice, and I also ordered some vegetables, which ended up being a huge plate. The pork chop was crispy and so flavorful, it reminded me of Taiwan. It came with some bachoy, half an egg, and tofu. The veggies had a pork-braised sauce on top, which went great with rice. I couldn't finish everything, so I took the rest to go. I had to wait for a while since the staff was super busy with other tables, but I didn't mind. I'd love to come back another time and maybe try their stir-fried dishes or individual plates when we have a group to share and try more!

    Ed L.

    All In Cafe recently took over a popular Chinese restaurant, new owner but the same kitchen team. It is so new that it has no outdoor signage yet. It has 3 waitresses to serve a dozen square tables and 1 round table for maybe 8 people. The combo appetizer is decent with sliced beef, tendon, pig ear, bean curd & seaweed. Fried oyster mushrooms was interesting. The braised beef noodle was good. We liked eggplant with basil too. Spicy pork intestine with tofu/blood and hot and sour soup was just okay. Rice is $2.50/bowl. While water is free, soda is $2.00 and hot tea are $5.00 each.

    Pork chop rice
    Stan L.

    Surprised to see this place took over a pretty popular restaurant that had been there for many years. Don't know if this is a rebrand since the old name is still on it or these guys bought them out. We arrived around 1130a n place was starting to get busy. By the time we'd left people were waiting outside. We ordered dishes we liked. Seemed to me, everyone ordered pork chop rice. I thought it wasn't bad. Pork chop could be a bit less greasy however. The corn on the side was avg, bland. We also got beef noodle soup. The beef was pretty tender n noodle was firm. Most importantly the soup was savory. Definitely one of the better ones compared to other places. Sauteed pork kidney was delicious. The umami flavor was there. The texture was there, not too soft either. This was their best one. Lastly, we got the spicy pork intestines n blood. Tasted pretty good but too many intestines n not enough blood cubes. Overall, it was worth returning. If you pay cash, there's discounts.

    Outside
    Dar O.

    Located in the Stator Bros shopping center just off of Colima and Fairway. May be hard to find the restaurant since I didn't see an outdoor sign when I went at night. A family run type of restaurant. The servers were very friendly and welcoming. We ordered the pork chop rice and braised pork belly rice. Both were very good and nice portion sized. We also got a couple of drinks. The drinks seems a bit light in sweetness. I don't mind since I don't like my drinks too sugary, but I could see how others may think they're not sweet enough. Overall, a nice place if you're in the mood for Taiwanese food and snacks.

    Fried pork chop rice
    Lisa T.

    My hubby and I always tend to pick Taiwanese food for dinner! I was yelping and All In Cafe came up. I actually wanted to try this place when it was located in Temple City but now they have relocated to Rowland Heights. All In Cafe is located in the Stater Bros plaza. There is parking and this place doesn't have a sign up yet. I ended up ordering two orders of the fried pork chop rice. They do come with braised pork chop if you don't want fried. The rice order came with two type of veggies, a piece of tofu, and half a boiled egg. The veggies were okay, tofu and egg has more flavors, and the star was the fried pork chop. It was fried golden and the pork wasn't too dry. It was a good pork chop dish. The service was good. The ladies were super nice. Overall, if you're cravings for some good Taiwanese food come check this place out.

    Kidney in sesame wine sauce
    Emily L.

    Really good authentic Taiwan flavors! I had bookmarked this place when they first opened in temple city, so I was surprised to see them move to Rowland already! Due to the move, they did extend the menu. The restaurant is a bit tight with only a handful of tables. I ordered the chicken cutlet rice and loved it!! The chicken cutlet was so juicy and crispy, it definitely reminded me of Taiwan. My mom ordered the sesame noodle and was so excited to try it, but was a bit disappointed as it was lacking. She said the noodles were undercooked, the sauce was light on flavor, and it needed sliced cucumber or something to complete the dish. The kidney in wine and sesame oil was delicious, and extremely tender. I haven't had that dish in a couple years so I enjoyed it. It is a bit expensive for Taiwanese food, but id come back to try more!

    Jessica W.

    人生總會遇到不同的人和事物,在每一段旅程中,你都會收穫到新的視野,感受到生命的變化,活著,當然不是只為了生存,更是為了遇見與體驗~ 我很愛吃的餐廳 牡丹,賣掉了, 新的名字叫 All in Cafe, 老闆也是台灣人,上禮拜特地過來瞧瞧,一樣的前台, 點了每次必點的麻油腰花麵線跟炒四寶, 我要自己親自來試試,才能確定師父仍是一樣,還好味道都沒變, 我們還是隨時可以吃到這很棒的麻油腰花,還點了盤炒米粉, 也道地,就是台式炒米粉該有的味道,最後,強迫好脾氣的朋友點牛肉麵,因為這道菜,以前沒有,我需要點道不同的來試試,所以他要吃碗牛肉麵,看他很快的整碗湯都喝完, 牛肉麵應該也是不差的,其實台灣胃的我, 常常一陣子就會想吃炒菜,但現在道地的台式炒菜真的越來越少,還好, 這家 All in cafe 以後我也會常常回來了, 這時就會覺得住在東區 是幸福的, 離家鄉那麼遠,但還是常常可以嚐到台灣的好味道!

    Pork chop rice
    Eliza O.

    Wanted pork chop rice and tried this place for the first time. Got the pork chop rice plate and braised pork plate. Overall it's solid. The portions were good, the braised pork was tender, and the pork chop had a nice crust. Also had the green milk tea and assam milk tea. Everything was pretty good, but it just misses the mark for me. I wanted just a little more flavor, a little more salt, and for the drinks, a little more sweet. I do want to come back and try the beef noodle soup because if a place can make that well, that's a good thing. Service was fine and its bigger on the inside than it looks from the outside. There's no signage except a poster on the window so you have to look for it. But it's clean and bright inside.

    Pork Chop Rice $15.95.
    Diana W.

    $15.95+ Taiwanese comfort bento box store food. Everything was okay. Decent for price but I wouldn't rave over it. Although, surprisingly I am in love with their fried oysters mushroom!! It has a crunch fried thin layer, and then regular texture of oyster mushrooms. You can dine in, or call to order takeout. If you're off the 60fwy and wanted to grab quick takeout on the way to Vegas, that's what we did. Small clean restaurant joint. All In Combo (fried items) $19.95: Taiwanese popcorn chicken + fish cake +oyster mushrooms + squid balls + sweet potatoes. Braised Pork Belly Rice $15.95 Pork Chop Rice $15.95. Kingchops still had a better pork chop. But overall quality of other items and selection was better at All in Cafe, according to the SO. They take credit card. But if you pay cash, it's cheaper.

    Spicy Pork Intestine with Tofu and Blood
    Christina G.

    We visited All In Cafe for Sunday lunch. The main reason for our visit was to find out whether this new restaurant is still owned by the same team behind The Chef's Kitchen, which previously occupied this spot. We loved the Taiwanese dishes from The Chef's Kitchen, so we were curious. The good news -- according to one of the waiters -- is that the chef is still the same! We tried the following dishes: Spicy Pork Intestine with Tofu and Blood ($18.95) - Very good. Boiled Vegetables ($9.95) - Simple and tasty. Pork Cutlet Rice ($15.95) - Nicely done and satisfying. Four-Herb Soup ($14.95) - Great flavor and very comforting. The service was good, and I'll definitely return to try more dishes!

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    All In Cafe Reviews in Other Languages

    Ask the Community - All In Cafe

    Is your temple city location closed? There is no sign and the interior was empty.

    Sorry about that .we are close now.This is us new address:19762 COLIMA RD Rowland Hieghts,CA 91748

    Are you still open? I tried finding you but I don't see your sign

    Yes, we are open, but our sign has not been replaced yet, so it is currently the old sign. 19762 Colima Rd, Rowland Heights, CA 91748

    Is there anything that is gluten free by any chance😅?

    Is not gluten free

    View All 4 Questions

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    How long has it been?…read more Probably close to fifteen or more... When my former place of employment closed nine years ago, my annual trips to Southern California stopped. Despite our work assignment being in Orange County, we always made time to make our way to this area before flying home. Like my visit to the bakery a few doors away, I have not physically come here for likely close to 20 years. I remember dining here with a friend on our last work visit together but only had one dish here. My Chinese literacy is limited to the products that my employer used to sell and basic words that I learned in Chinese grammar school. For a more detailed on the business' background, I suggest you read Ken K.'s (https://www.yelp.com/user_details?userid=DS0Idr2XDhz5e7ZfSy0dYA) review from 15 years ago. My friend brought my friend and me two orders of their signature stinky tofu (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=fLpW0wnzQ4Z-NaTc-MW3dQ); the dish comes with two sauces and a portion of pickled cabbage that complements the 'stench' of the tofu. Here is a photo of a portion of my meal a few days later (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=DKzwjXbIXCR6N4_KLs-Jrw). It a three-step process. Dip in the red chili sauce before dipping into the darker sauce (Worcestershire sauce or vinegar soy mix?). Top your tofu with a leaf or two of the pickled cabbage and eat. It is as delicious as I remember. I used the toaster oven to reheat the tofu (low heat) but do open your kitchen windows and turn the stove fans on if you don't want that smell to linger. Thank you for my thoughtful and generous friends for delivering a couple orders to me. In reading Ken K.'s review, I need to physically dine there and try their other menu offerings.

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    I used to really love this restaurant, but after my visit yesterday, I left feeling extremely…read moredisappointed. I understand that prices have gone up everywhere, and I'm willing to pay more for good food. However, the final bill didn't match the prices listed on the menu, which was very confusing and frustrating. What made it worse was that the actual dishes looked completely different from the photos on the menu. If I had known that those four small pieces of meat would cost that much, I definitely would not have ordered them. The most upsetting part was that when we tried to ask both the server and the owner about the pricing issue, we were basically ignored. On top of that, we waited about 20 minutes just for takeout packaging, even though the restaurant was not busy at all. Honestly, this will probably be my last time coming here. I just hope the friends I previously recommended this place to won't end up blaming me for sending them there.

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    Tasty Bbq - Inside wall with some menu pics.

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    All In Cafe - taiwanese - Updated September 2026

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