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    Aloha Sushi

    3.6 (31 reviews)
    InexpensiveSushi Bars, Japanese
    Closed 9:00 am - 6:00 pm

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    spicy ahi bi bim bap- you choose your 5 veggies!
    Joy N.

    I'm obsessed with Aloha Sushi. I seriously come here at least 2x/week for their vegetable bi bim bap. Located in the lobby of Topa Financial Center, Aloha Sushi is one of the last eating places left in our building. Thank goodness they are still here because I'd be saddest to see them leave. During lunch, they have a lot of pre-made bentos that you can select from, along with some sushi rolls and sides. You can also order sushi, curry and ramen off of the menu and wait for them to make it then. But the only reason I come here is for their bi bim bap. Order your bi bim bap at the cash register and you can do it with just vegetables and choice of white/brown rice. Then you can also add on either chicken, bbq beef, spicy ahi or poke. Their spicy ahi is really good, but it's really just a dollop so I'd stick to the vegetable bowl. After you pay for the bowl, then you select your 5 veggies--they usually have about 10 different ones to choose from so selection is good. Finally, they pour a light sauce on it, but give you the spicy Korean red sauce on the side (which I like that it's separate) and pack you a bowl of miso soup! Enjoy!!

    Spicy Ahi and Shrimp Tempura Donburi
    Jon I.

    Wanted a quick bite but was too lazy to leave the building so decided to head downstairs to Aloha Sushi. I've been here a couple times for breakfast and lunch and it's always just okay. The ladies here are always so friendly. On this occasion I had the spicy ahi with tempura donburi and I was very surprised at how flavorful it was. Good sized portion for only $7.99. sushi rice topped with spicy Ahi and two crispy shrimp tempura. Being Korean owned it also included a small serving of choi sum and Jap chae. Lots of flavor and I'd certainly get it again.

    Ash O.

    Cue to the koto! (*traditional Japanese instrument) Slip on that hachimaki!! (*traditional Japanese headband) And sweep the leg!!! (*traditional non-traditional Japanese movie quote) Rettsu taberu sushi! ! Let's eat sushi!!! "In Okinawa, all Miyagi know two things: fish and karate." In downtown Honolulu, all I know is that: I want sushi and don't-want-to-that-walk-far-'cause-I'm-wearing-high-heels-plus-it'-hot-outside-and-I'm-lazy." For all you ladies and (some) gents who feel the same way, (don't worry boys, I won't judge!) this Aloha Sushi restaurant is your solution! Located on the ground floor lobby of the Topa Financial Center (formerly the Amfac building), I come here to get my sushi fix...a lot. The food is both oishii (delicious) and the prices are fairly reasonable. CURRENT SPECIAL. Spend $6 worth of items (sushi, gyoza, 84 chopsticks, whatevs), and get a free drink. Remember..."man who catch fly with chopstick accomplish anything." *bows* Banzai and you're welcome. P.S. All Japanese translations were provided today by Google. Yes, I googled. Don't judge. I also like to eat sushi with a fork. I am a disgrace to my Japanese ancestors. NO MERCY.

    Spicy ahi and shrimp tempura donburi, $9!
    Crista N.

    Located in Topa tower, this aloha sushi is my go to lunch spot (I work across the street so you can't beat the convenience!) The ladies that work here are super sweet and the food takes no longer than a few minutes to make. I usually go for the spicy ahi donburi and it comes with a hefty portion of white rice, chop chae, a good amount of spicy ahi (not great, but good!) and a tasty leafy green side dish that I can't remember the name of for $8! A good bang for your buck kind of place!

    Lunch time
    Destinee G.

    Was looking for a place to eat ramen on my lunch break. This place was the best distance and it looked good. I ordered the beef mandoo ramen. Very good. It hit the spot to be honest. It comes out hot so gotta let it cool down a bit. I also ordered this avocado roll. Also super yummy. I loves it. I think I'm gonna be home here a lot more now that I know the food is good.

    Miso ramen
    Heather F.

    Don't go here. Stopped by for a quick bite and got a miso ramen. Possibly the worst ramen I've ever had. It only consisted of noodles, bean sprouts and cabbage. Very bare bones and didn't even taste good. Forced myself to eat it cause I was hungry and didn't have time to get food elsewhere. Maybe their other food is fine but definitely not the ramen. Only eat here if you have no other choice and you are so desperate for food that if you don't eat you'll drop dead. Haha ok that might be a bit much but you get the idea.

    My fave...spicy pork donburi!

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    15 years ago

    Not bad if you need a quick bite. Foods ok.

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    Ginza Bairin Tonkatsu & Yoshoku Bistro - kurobuta tonkatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro

    4.3(4.2k reviews)
    2.9 miWaikiki
    $$$
    Free parking
    19 years in business

    Every time our family is back here in Hawaii, immediately make reservations to come back here…read more Their speciality Kurobata pork is what makes coming here worth it. We came during happy hour this time and I was able to try their Buffalo Fried Chicken Tenders. The buffalo sauce was on the side which was nice since some of us didn't enjoy spicy food/sauces. I of course ordered the specialty pork set which came with cabbage, rice, and miso soup. The cabbage is refillable and definitely a must with the sesame dressing. The staff was great and made sure to check on our table often for any refillables or condiments. Definitely coming back here every time we're in the area.

    The food here was REALLY good, but we had a pretty weird experience with the service…read more We were first in line and had a reservation, yet we were seated in the back corner near the restrooms. The service just felt off throughout the meal. They brought out the complementary cabbage to the other two tables, but didn't offer it to us until we were nearly finished with our entrees. Then, when we were ready to order dessert, they gave us the check. We felt like we were being shooed out of the restaurant even though it wasn't like we were lingering over a finished meal. The FOOD, though, was fantastic. The wagyu was absolutely amazing. The tonkatsu was very good, and I can see why so many people describe it as tender, juicy and perfectly crispy. I'm torn on this one. The food was excellent and the wagyu was a standout, but the service made the overall experience much less enjoyable than it should have been.

    Photos
    Ginza Bairin Tonkatsu & Yoshoku Bistro - Tonkatsu, katsu-don, gyukatsu

    Tonkatsu, katsu-don, gyukatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro - Special Katsu-don set

    Special Katsu-don set

    Ginza Bairin Tonkatsu & Yoshoku Bistro - Katasu-don

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    Katasu-don

    Tonkatsu Tamafuji - Jyukusei pork tenderloin katsu teishoku

    Tonkatsu Tamafuji

    4.6(2.5k reviews)
    3.9 miKaimuki
    $$$

    Still the best tonkatsu in town. They recently moved to a bigger space downstairs in the same…read morebuilding, and even with the upgrade, it still gets crowded fast. We've been lucky enough to be seated when they open without a reservations. It does fill up fairly quickly after opening. Service remains excellent, the food is consistently delicious, and they do validate. You won't be disappointed. My family go‑to is the pork tenderloin with two shrimp and mixed rice, chicken katsu, or tonkatsu - always a favorite.

    We somehow snagged a last minute reservation for the next day, but reservations are definitely the…read moreway to go here. They release reservations about a month in advance, and I highly recommend booking if you're able to as soon as you can. Even with a reservation, there was still a wait. We arrived around 6:45 PM for our 7 PM reservation and they had already stopped accepting walk ins. We were seated around 7:10 PM, so definitely expect some extra waiting even with a reservation. Once we were seated, though, the food was absolutely worth it. We had the chicken katsu, sizzling miso, minced pork, shrimp and chicken, and a katsu sandwich to go. The chicken katsu was AMAZING and easily the best katsu we had on the island. The sizzling miso was also amazing, and the shrimp and chicken was great. The minced pork was probably our least favorite, but still decent. And the katsu sandwich we took to go was amazing as well. I also really enjoyed the sesame at the table. You grind it yourself and then mix in the sauce, so you get that fresh sesame flavor right before eating. It was a fun little part of the meal and made the whole experience feel more interactive. The only real downside was how cramped the table for two felt once all the dishes, side dishes, sauces, and everything else arrived. There is a lot going on at the table, so there isn't much room to spare. My only real complaint was actually how they handle the waiting area. The space is tiny and was absolutely packed with people waiting to be called. They told us to wait inside, but there was plenty of room outside where people could have waited instead. It would have made the tiny indoor area much less crowded and easier for everyone.

    Photos
    Tonkatsu Tamafuji - Battering the Pork

    Battering the Pork

    Tonkatsu Tamafuji - Making the sauce

    Making the sauce

    Tonkatsu Tamafuji - Mix Katsu Set

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    Mix Katsu Set

    Marugame Udon - Udon and tempura

    Marugame Udon

    4.5(14.1k reviews)
    3.2 miWaikiki
    $$

    Absolutely amazing noodle spot! There was a long line when we arrived, but it moved incredibly…read morefast. As soon as we got inside, we knew this place was going to be something special. Being able to watch them make the noodles in the back, combined with the incredible smell throughout the restaurant, made the whole experience even better. I ordered the curry udon, while my wife got the creamy broth, and we also shared the tempura shrimp. Everything was absolutely delicious. Honestly, this was probably our best food stop on the island. I'll be thinking about this restaurant for a long time. Where we're from, there's nothing even close to a place like this. If you're visiting the island, this is definitely a spot you need to try!

    Marugame Udon had been one of my favorite spots to eat until today. I had visited this spot past…read morethe busy hour, and the restaurant was not half full. The line was short and efficient. I was able to get in my order immediately. I had ordered kitsune udon with gyoza and tempura shrimp sides. The total is around $16 for anyone who is wondering what price to expect. The quality of the food has been consistent. It's a bit warm inside, but you'll find some good table areas that are cooler. I was disappointed by the service today, especially because there was less people between 1:30 PM - 2:30 PM when I went. The staff had automatically thrown in green onions and tempura flakes, which was not requested. They were just throwing in things without the usual ask they do. Especially, this hurt most when there was a rude lady staff passing out toppings. My family member had kindly requested for green onions a few times, and mind you again, we did not have a line when we entered in, but this lady snickered and ignored her request. I had to sternly request for green onions which eventually happened. The service should not be this way. This is an amazing restaurant, but the experience was utterly ruined from that service experience.

    Photos
    Marugame Udon - You can watch as they make your food!

    You can watch as they make your food!

    Marugame Udon - Kake Udon

    Kake Udon

    Marugame Udon - Dining Room!

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    Dining Room!

    I-NABA - Uni, ikura and hotate don with zaru soba

    I-NABA

    4.4(807 reviews)
    2.0 mi
    $$

    Came here for Sunday breakfast with the kiddies, and we arrived a little after 8:00 a.m. There was…read moreplenty of parking and seating available, and we were greeted and seated right away. We were promptly served water and hot tea while we looked over the menu. My boys love salmon, so they chose the Grilled Salted Salmon Set. Knowing they probably wouldn't finish their meals, I ordered the TKG Set and added natto and mentaiko on the side. Each set comes with miso soup, rice, and an assortment of delicious sides. Everything was so good! One of my favorite touches was at the end of the meal when our waitress brought out dashi with seaweed, wasabi, and green onions (comes with the Salmon Sets) for us to pour over the remaining rice. It was the perfect way to finish the meal. We cleaned our plates and enjoyed every bite. I'm definitely looking forward to coming back to try more of their breakfast dishes and to experience their lunch and dinner offerings as well.

    My favorite soba restaurant. I love that they offer so many different preparations/toppings/sides;…read morethey can always satisfy whatever I'm in the mood for (hot or cold). They also have excellent tempura and sashimi. My favorite is the 'Hana' (cold soba w/tororo-unu-ikura-wakkame-nori-negi) but add ume & natto, and a side order vegetable tempura. (They also have incredible unagi tempura and a kakiage over hot soba) - plus they have yuzu ginger sorbet!! Service is always polite and friendly which makes it easy to become a regular here. Prices are well worth it for the quality.

    Photos
    I-NABA
    I-NABA - Tempura Zaru soba with edamame rice

    Tempura Zaru soba with edamame rice

    I-NABA - Hana soba

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    Hana soba

    ABURIYA IBUSHI - Ice cream and mochi

    ABURIYA IBUSHI

    4.5(451 reviews)
    3.7 miKaimuki
    $$

    Whenever I passed by this place on Kapahulu, there's always a line, and line's don't lie, right?!…read moreMade reservations (highly recommended) and found street parking as they do not have a dedicated lot. Once inside, you are warmly greeted. It's a little dim inside during the day. No paper menus; you need to scan a QR code to see what you want to order. Our group ordered the teishoku set which came with the main entree, rice, oxtail broth, and 2 appetizers (we opted for tofu and eggplant). We opted for the Aburi flank steak which was very very tasty and the Aburi chicken. The chicken was a touch on the salty side, but it came with a spicy dipping sauce which was phenomenal! All the meats had the delicious smoky flavor from the grill. The oxtail broth was kinda bland. We also ordered the oxtail ramen which was also a hit. Finished off dinner with ice cream + mochi. The mochi is also grilled but know that it's not sweet mochi.

    So thankful for restaurants that open late. We thankfully found street parking and this was the…read moreonly place open. How lucky for us! Customer service was terrific. Since it was late, we noticed the back of house staff help the front. Everyone was so friendly and food comes out fast. The only reason for the 4 stars instead of 5 is because the food was a bit too flavorful - we all agreed that everything was slightly salty. I could also say portion of some items may not match price, but I understand inflation is increasing at an alarming rate. So I'll leave money out of this. Crushed cucumbers were interesting. We couldn't decide if eating it with chopsticks or spoon was better. With chopsticks, you might not get enough sauce. But you could taste the layers of flavor. With a spoon, you get too much saltiness. The spice hits at the end. The tako karaage were a little too chewy for us. Beef tongue was so tender. A definite must order. I dont think it needs rice though. We also ordered the late night nikumiso but it didn't come with an egg, which the menu said it should. We tried handful more items but we'll be back to try the oxtail items, as it sounds like that's their specialties, but takes extra time to prepare.

    Photos
    ABURIYA IBUSHI - Storefront... just like we're in Japan!

    Storefront... just like we're in Japan!

    ABURIYA IBUSHI - Their famous potato salad.

    Their famous potato salad.

    ABURIYA IBUSHI - Potato Salad

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    Potato Salad

    Aloha Sushi - sushi - Updated August 2026

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