Order the fried shrimp basket to go and the shrimp were amazing!…read moreThank you Michelle for assisting me and getting the order perfect!

I stopped here in my way to st Simon's because I ate here many times when I lived in Brunswick…read more I got a table quickly which was a surprise because they were very busy. I debated between shrimp and oysters and the buffet. I chose the buffet because the menu indicated there was lots of different seafood the buffet and I was hoping for some vegetables too. Big mistake. There was no oysters, no scallops and only one vegetable, green beans. There was a small salad bar, so I did have some of that. The best thing was the fried shrimp and the shrimp in the shrimp boil. The deviled crab was not good.Sigh, I paid a huge amount of money and was so disappointed. The interior has not been updated at all, which was a surprise as popular as it is. Learned a hard lesson....look at the buffet before you order it. My apology....I posted the wrong picture when I wrote this review. I was catching up on reviews and clicked the wrong one. I have deleted the picture and apologize for the error.

Our food - fresh GA shrimp & scallops - were excellent by themselves, but the sides (baked potato,…read moregreen beans, sweet potato fries & fried okra) were super and so delicious! Our serve, Madeline, was more than efficient, she was super nice , too. Can recommend this restaurant enough! It deserves 10 stars!

Decent Size and rustic place on the water, Skippers is exactly what you would a typical fish camp…read moreto look like. When we arrived, we were asked if we were OK if the service was a bit slow that night. Since we drove a bit out of the way from Brunswick we were not leaving, but it gave us extra quality family time with the daughter who was visiting. After ordering the wife and daughter went outside to take in the view of the water and look around. Maybe we were just having a great time, or were prepared to wait forever, but once the food came out, we all agreed it wasn't as long as we thought it would be. I ordered the whole fired flounder platter with Oysters,h ush puppies and fried Okra. Everything was perfectly cooked. And as you can see from the pictures I provide the flounder itself was stunning. I also ordered onion rings which were fresh, large and incredible. The Daughter ordered the Founder dinner, and again, just a absolute beautiful cooked piece of fish. The wife order the Grouper Plate, which was probably the least favorite dish of the 3 as she got it blackened, and it was not as well prepared as the other dishes. Overall a very successful dinner night out

What a find! by sheer luck and a yelp search we found you right off 95 on our way to Florida and it…read morewas such a win! We purchased mahi, grouper, and shrimp and let's just say we feasted! My husband said you were a wealth of knowledge when he stopped in and so kind. We are heading back north to NC tomorrow and can't wait to stop back! My sweet seven year old is already ready for more of the grouper!

Last two times I have bought shrimp they shorted me. What you see in the show case is not what you…read moreget. I wanted jumbo's. When they go into the back and bag it they mix in smaller shrimp. The first time I thought it was a mistake, the second time I learned my lesson. Not until you get home you notice how many they have mixed in.

Absolutely the food the service and the hospitality was amazing great view off the dockread more

1 Star I had one of…read morethe worst restaurant experiences I've ever had here. I was next door picking up a load in my semi truck, so I called ahead and ordered fish tacos. I was told it would be about 25 minutes, which was perfectly fine because my pickup was taking around 40 minutes anyway. When I walked into the restaurant, I wasn't acknowledged by anyone. I stood there for a long time and had to ask multiple employees about my order because nobody seemed interested in helping me. The owner/manager never once spoke to me or asked what I needed. After waiting another 20 minutes, the cashier finally came over so I could pay for my food. Then I had to wait another 30 minutes before the food finally came out. After all that waiting, the fish tacos were cold. I asked for a refund, and unfortunately that became another ordeal. The owner didn't know how to process the refund through the register, and after waiting yet another 25 minutes, I finally told them to just give me cash so I could leave. From start to finish, this experience was a complete mess. Poor communication, no sense of urgency, no customer service, and cold food after an extremely long wait. I understand restaurants get busy, but completely ignoring customers and serving cold food after well over an hour is unacceptable. I don't usually leave negative reviews, but I can't recommend this place based on my experience.

The high rating and a hamburger craving brought us in today. You'll find a full bar, several flat…read morescreen TVs, a large screened in porch and open deck beyond with views of the beautiful Darien River. My order of the Higher Bluff Burger in their Handheld section hit the spot. It was a double Patty burger with cheese, onion lettuce, tomato and topped with their made in house special sauce called Camp Fire Sauce. This came with a choice of my requested side of fries. The only thing that would have made this burger better would have been an in-season tomato slice and a large slice of Vidalia onion. But, it's December and I guess food suppliers get what they get, and we're months ago from the vegetable summer harvest. We enjoyed their onion rings with their homemade ring sauce, too. Service was quick and friendly. We will return when back in this lovely little historical Riverside city.

Came in late on a Sunday Night. Awesome fresh food and friendly service! Small menu but fully…read morerecommend. Hope to be back

Great food and service. Get the low country boil and you will taste why it is famous.read more

As others have noted, Savannah Seafood Shack is a small restaurant with limited seating. However,…read morethe service and the food was top notch. So you're supposed to wait to be seated (to get a table number), then go up and order and they bring your food to your table. When I arrived, there was nobody at the maitre'd stand so I just got in line like the other two parties ahead of me. I quickly figured things out and made my order of the fried Fish and Shrimp platter with cajun fries. I just came from the gym so I was pretty hungry. The food came out piping hot and it was simply delicious. The food was fried/cooked perfectly with no excess oil. Portion wise, I feel that I got good value for my money. There were so many things on the menu that I wanted to try but I guess I'll have to visit again!

Overall Rating: 4.5 Atmosphere: 4.9 | Service: 5.0 | Food:…read more4.5 | Cocktails: 4.8 | Price Per Bite: 4.3 Well, when you walk in and get a guitar serenade of Lynyrd Skynyrd songs by the bar tender it's gotta be a great place. Next up, the waitress was super nice and attentive. We ordered the deep fried devil eggs...so yummy. The mule drink was mixed well. The burger, fries, cup of stew was also prepared very well. Pricing was good. Will stop back here again.

If I could only recommend one restaurant on St. Simon's, it would be Fiddler's. This place has it…read moreall. Stellar cocktails, friendly service, great views, modern design aesthetic, and incredible food. My only gripe is that they do not take reservations, though even on a Friday night, I've been able to get seated within 20-30 minutes, and you can always grab a drink from the bar and hang out on the lawn while you wait. This most recent visit, I started with the seafood chowder, one of my favorite soups on the island. Creamy, hearty, with plenty of fish, shrimp, crab, and potatoes. Shared a crabcake with my girlfriend--another solid choice, with plenty of crab, not too heavy on the filling, and with a lovely remoulade. For mains, we both had the grilled redfish, a baked potato for me, and mixed veggies for her. Perfectly cooked pieces of fish with a nice crust on the outside while still being moist and tender. Dessert this time was the chocolate pie, which was quite nice, not being too heavy nor excessively sweet. Did I mention the cocktails? I'm a big fan of the smokey mango Fiddlerita (a mezcal take on the classic marg), and the saladito a close second (again, mezcal, but with a little honey and cayenne). The girlfriend enjoys the basil smash (hold the simple syrup, please). Previously, we've tried the artichoke dip, which is also fantastic, shrimp and grits (solid, but Reid's does it better), blackened tripletail over creamy leek sauce (a special, and special indeed), and the key lime pie (excellent). You really can't go wrong here.

The food was excellent from start to finish! Atmosphere is welcoming…read more Our server, Selena, was one of the best servers we've ever experienced. She was fast, friendly and every recommendation she gave us was absolutely wonderful! If we are ever back in the area we will definitely make sure to visit again. The butter cake is an absolute dream!

This is THE PLACE for oysters, and a cold brew, natch!…read more If you could overdose on oysters, why not? It's the quaint throwback seafood restaurant style of coastal towns everywhere. You feel like you're at the beach! And, can I say Barmaid? She's right there, like Brandy in the song you hear on repeat on your oldie's station. Serving everyone non-stop. Another dozen, please. And a brew!

The best fried chicken cooked in fresh grease. One plate is enough for two people really. If you…read morewant truly local Seafood, he's got it and he would never consider selling a farmed shrimp unlike other local restaurants. The whole place is deliberately divish; it runs off the snooty racist people and leaves the nice ones

Where to start ,,,, This place is amazing. First, it is quintessential back woods Georgia southern…read morehome-cooking made by a man who has dedicated his life to making sure you eat well and have a great time. Chef Jerome is a piece of SE Georgia history and makes some fantastic food. From the moment we pulled up to the restaurant, Chef Jerome came out and greeted us with hugs and assurances that he was going to take good care of us. The building is eclectic, quirky, rustic, and several more adjectives - but never off-putting. It is comfortable.... When you walk in, you really get a feel for the history of this place - particularly from the tens of thousands of photos that decorate the walls (virtually all of them) throughout the restaurant. There are pictures of locals, travelers and even several celebrities that have feasted at the Diner. Ben Afflect's picture is featured all over the restaurant as he frequents this place whenever he is in town (he even has his own autographed chair hanging on the wall). We were seated in the VIP room and presented with a menu with several good southern dishes from deviled crab, oysters, scallops and of course shrimp to ribs, porkchops, steaks and burgers. They are known for their Wheelchair Platter - which serves 2, 3, or 4 people. This is a collection of things that the Chef has selected for you including fried shrimp, fish, hushpuppies, pork chops, Mac 'n cheese, and other treats. Comes with slaw and potato salad (both fantastic), We ordered the platter for 2 - and it did not disappoint. We also got the sweetpotato logs with a cinnamon dipping sauce (wow!). First - those were some of the best hushpuppies I've ever eaten. Crispy on the outside but fluffy with bits of corn on the inside. yum. Everything else was cooked to perfection. Once we had eaten, Chef Jerome came out and took some pictures (for the wall of course) and had us promising (truthfully) to return soon. This place is a little out of the way. It's down a dirt road and looks a little rustic - but you will be very pleasantly surprised once you go in and let Chef Jerome take care of you. A Definite recommendation! Don't miss this treasure!

Took my husband to Mr. Shuck's for lunch to kick off his birthday celebration, and it was such a…read morefun experience! I ordered the blackened red snapper with fried green tomatoes and baked beans, and everything was absolutely delicious. The snapper was perfectly seasoned and full of flavor, and the sides did not disappoint. My husband went with the crab legs, which were also amazing! Our waiter, Eisa, was great and really helped make the lunch special. I mentioned that it was my husband's birthday, and the staff went all out...they brought him a complimentary dessert, sang Happy Birthday, and even put the Mr. Shuck's chain on him for the celebration. He loved it! And of course, we had to celebrate properly with Hennessy Sidecars and a couple shots of Hennessy. Great food, great service, and such a fun birthday vibe. Mr. Shuck's was the perfect way to start my husband's birthday celebration. We'll definitely be back!

We stopped at Mr. Shuck's on our road trip, and it was hands down one of the best meals we've had!…read more The food was absolutely amazing, and the menu has so many great options. We especially loved the shareable feasts. Such a nice touch that they bring out a complimentary shrimp sampler with your drinks while you wait! The service was exceptional. Our servers were friendly, fast, and incredibly attentive. We never had to ask for anything, including drink refills--they were always one step ahead. The atmosphere was impressive. The restaurant was spotless, beautifully decorated, and the background music created a relaxed vibe. I also loved that kids can draw on the paper tablecloths, and there are TVs at the bar if you're catching a game. It's a fantastic place for lunch, but it would also make a great date night spot. We ordered the blue crabs, shrimp, crawfish, and snow crab, and every single item was cooked to perfection. The flavors were outstanding, and even the sweet tea was perfect--not overly sweet, just right. If you're anywhere near Brunswick, Mr. Shuck's is an absolute must-try. We'll definitely be back!