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    Altos Cantina Mexican Kitchen

    4.5 (54 reviews)
    Open 11:00 am - 9:30 pm
    Updated 2 months ago

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    ALTOS CANTINA MEXICAN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Altos Cantina Mexican Kitchen

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    Carna Asada
    Pras L.

    Service is VERY attentive. Did I mention very?? Though, good menu, a nice amount of choices for authentic and regular favs. Everything comes out hot, with large portions. Great for families and groups since it's casual and colorful.

    Menu
    Polly M.

    Our party of 4 were greeted immediately by the smiling host before being escorted to our table. The restaurant is sparkling clean and beautifully decorated. The waitperson came to take our drink order, put it in, before serving the margaritas quickly. They were perfectly tasty. She took our dinner order and was appropriately attentive throughout our meal. My carne asada tacos were generous, tender, and packed with flavor. My spouse got fish tacos (tilapia). They were lightly battered and perfectly fried. They were not drowning in sauce but instead it was served on the side -- exactly as he likes. The other 2 got steak tacos. Again, absolutely perfect. We all had beans, rice, and nicely chopped salad sides. The pico was fresh and so good. Personally, I was thankful my food wasn't drowning in sour cream. It was a wonderful experience and we highly recommend. I'll go again!

    Wide varied menu!
    Kathleen A.

    I usually am not in this area but met some friends at a center point who were staying out at meremac state park. First visit and it was pleasant. All of the popular dishes, service was good and very friendly. I had the tamale lunch special as tamales are an item many Tex Mex restaurants don't have. They were passable (too much massa coating IMO). The guys has chicken enchiladas and fajitas which they liked. The ambiance was clean, if the theme and looked relatively new. If I was in the area again, I'd probably return.

    Chicken fajitas and veggies
    John K.

    I started with a margarita. I had a choice between small, medium or large. I went with a small regular margarita with salt. It was a little heavy on the sour mix. I tried their chicken fajitas. When the fajitas arrived I noticed the chicken was sliced incredibly thin. I strongly dislike when restaurants do this. The chicken is so thin I had to put on my reading glasses to find all the chicken. The chicken tasted good and it was tender. The bell peppers and tomatoes were overcooked and limp. Everything arrived hot. Sat at the bar and received great service. The ambiance seemed more like a sports bar than a Mexican restaurant. Small parking lot and had to park in the larger strip mall lot.

    Chips and Margaritas
    Leslie H.

    What smaller town needs three Mexican restaurants? Eureka! Altos Cantina is a nice addition to our options. We chose to eat here on a Friday after work a week after they opened -- so that explains some of the busyness. We arrived at 5:20pm and were seated right away at one of the last open tables. (By the time we left, there was a decent sized line waiting outside.) Chips and salsa were brought to the table right away, and our server arrived shortly after. (Salsa had some kick to it!) We ordered margaritas and dinner. The margaritas were just ok to us. (Be aware of drink prices. The menu only shows prices for the house margaritas. We had sticker shock when we got the bill because we had upgraded.) The food was really good. My husband ordered the chimichangas, and I had the Fajitas Alambre. The fajitas were SO good--a nice mixture of meats and veggies topped with cheese dip. The jalapeños add quite a bit of spice. I'd come back just for the fajitas. Service was great, the restaurant turned out nicely (a former Applebee's building), decor is understated but pleasant with agave farming artwork, and there's plenty of parking. Can't wait to try more of the menu! Welcome to Eureka!

    Bierra
    Mercedes B.

    This is genuinely the nastiest and I mean NASTIEST Salsa and Guacamole I have ever eaten. Is there 13 year olds back there cooking??? Why are we scared of seasoning??? Why are we scared of spice??? It's Mexican?? I don't even understand how this restaurant is open and running. And I watched my waitress shove her hand in her mouth before grabbing our drinks.. I would have rather starved than spend my money here. If you are traveling and thinking to stop by, take my word... KEEP ON MOVING!

    Great atmosphere, very clean. Comfortable bar tables and chairs.

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    7 months ago

    Food is great as is the service. It is my go to place for Mexican. Drinks are huge so careful.

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    1 year ago

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    8 months ago

    Clean, good service, good food , nice atmosphere. Overall a good experience . Basic Mexican food

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    2 years ago

    Service was fast and the prices were good. Portions were large, so we took the balance home for a great lunch.

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    2 years ago

    Delicious food! I loved our visit to this Mexican sit down restaurant. Broad menu and great service.

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    2 years ago

    Great service, great food, great prices. Absolutely no complaints here. Honestly, I wish we had one of these in our home town.

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    2 years ago

    Good food, nice people, convenient location. We enjoy meeting our old friends here for a beer and dinner.

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    2 years ago

    We don't eat a lot of Mexican, but when we do, we will come here! The food and service was excellent!!!

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    We celebrated our 18th wedding anniversary tonight, and choosing Napoli 3 at the Streets of St…read more Charles turned out to be one of the best decisions we've made for a special occasion. I booked a 6:15 PM reservation through OpenTable, something I highly recommend because this place fills up quickly, especially on weekends. We arrived a few minutes early at 6:08 PM, and our server, Maddie, greeted us right at the front with a warm smile and seated us immediately. Her friendliness set the tone for the entire evening. The moment we stepped inside, the ambiance struck us. Napoli 3 has such a romantic, intimate atmosphere, dim lighting, elegant décor, and a cozy layout that makes it perfect for anniversaries, date nights, or any celebration where you want the night to feel special. It truly felt like the ideal setting for marking 18 years together. To our surprise and delight, the staff brought out complimentary sparkling white wine to toast our anniversary. It was a thoughtful touch that made us feel celebrated. They also served their hot bread, which was decent, warm and soft, but not quite as memorable as the bread service at some other restaurants. Still, it was a nice start. For drinks, I ordered a Sauvignon Cabernet to pair with my 16 oz ribeye steak, while my wife chose the Chicken Piccata. We also decided to share the Fried Calamari as our appetizer. The calamari arrived piping hot, clearly fresh out of the pan, and perfectly crispy. The marinara sauce was rich and flavorful, and the spicy aioli added a great kick. It was one of the better calamari plates we've had in a while. Then came the entrées, and this is where the night went from great to unforgettable. My ribeye steak might just be my new favorite in St. Louis. Cooked to a perfect medium, it was juicy, tender, and seasoned beautifully. I've always considered Annie Gunn's the gold standard for steak in the area, but honestly, Napoli 3 may have surpassed it for me. The peppercorn sauce I ordered on the side was outstanding, creamy, peppery, and the perfect complement to the steak. My wife's Chicken Piccata was equally impressive. The sauce was bright, buttery, and full of flavor, with just the right balance of lemon and capers. The sides, mashed potatoes, broccoli, and truffle fries, were all excellent and paired wonderfully with both dishes. Everything felt thoughtfully prepared and well-executed. From start to finish, the entire evening felt special. The service, the atmosphere, the food, and the little anniversary touches all came together to create a perfect night for us. After 18 years of marriage, it's moments like these that feel extra meaningful, and Napoli 3 delivered in every way. I couldn't be happier with our experience, and we'll absolutely be returning.

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    Altos Cantina Mexican Kitchen - mexican - Updated May 2026

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