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    Amadeus

    4.0 (345 reviews)
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    AMADEUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Amadeus

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    CB cake, a.k.a. crème brûlée cake
    Ruth B.

    I had work lunch here several years ago and it was very good. Decided to give it a try on my own as take out. What a great dinner choice! The Mushroom Ravioli was cooked perfectly. The pasta had good chew to it and an excellent balance of filling to pasta. One could easily eat a whole ravioli disc in one bite, but they are also big enough to cut into two bites each. I can't tell you what mushrooms, herbs or other ingredients were in the filling but it was good and the pieces of mushroom added additional chew without being rubbery to the bite. Sadly the sauce had broken but the flavor was excellent. Just the right amount of blue cheese crumbles to add nice pungent tangy notes. The small hazelnut pieces added a nice crunchy texture to offset the creamy soft bites of ravioli and sauce. Truly a delicious plate of food. Though the portion in the to-go pan looks small, it is in fact quite generous. I put all of it on my plate for the photo but only ate half and have enough left for lunch tomorrow. The CB Cake (crème brûlée) is a lot of sweet decadence. I was unable to identify any actual flavor to the slice other than to say it was sweet. I've had champagne but never champagne cake. The color is what I consider "champagne" but the taste was not. The cake itself is very light and moist. But not sweet or flavorful. The crème brûlée filling between cake layers is a cool, thick custard (kind of like flan) but again didn't really find any stand out flavor, not even vanilla. The cream cheese frosting was just as any classic cream cheese frosting, sweet and creamy. The "burnt sugar glaze/drizzle is plentiful and very very sweet! Three bites of cake and filling was plenty to taste and I have it in the fridge waiting for future tastes and nibbles. Not saying this CB Cake's a bad choice by any means just a very sweet one! Overall, a fantastic dinner and I highly recommend giving the MUSHROOM RAVIOLI a try!

    Cod
    Robin S.

    I visited Amadeus over eight years ago for lunch. Good it see it still in business after all that time. The restaurant industry is brutal. This time was a dinner visit: - Salmon: three at our table of four ordered this. Very well prepared dish. - Cod: On the daily, not the regular, menu. Similarly well prepared. My wife had this, just as good as the salmon dish. - Lemon Mousse: I'm not a dessert person but the table insisted we get something. Delicious. Decadent. The restaurant has a nice, somewhat casual ambiance. We were seated at a window-side four top which added to the experience. Service was good, prices not out of line with today's economy.

    Elizabeth A.

    The Mac and cheese was deliciously unique. The order was able to be placed early and they were super speedy on getting the to-go order out

    Shrimp and bacon risotto
    Marissa G.

    This place is fantastic. The food is always spot on, the service is attentive and friendly, the house made hummus and tortilla chips are out of this world! We always have a good meal here- but most notable are the scallops and whipped ricotta appetizer. I live 1,300 miles away and make it a point to stop in anytime I wind up on that side of the country. Great vibe, great bang for your buck and food you'll dream about

    Spiced Lamb
    Karmen T.

    Incredible food, incredible service. We had the spiced lamb, Brussel sprouts, and a few others. I have no complaints!

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    1 year ago

    I love meeting my friend Janet here for Happy Hour. Great food and drinks. Good service. Love the seats by the window.

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    Page 1 of 9

    Ask the Community - Amadeus

    Website link is broken, is there a new site?

    Do they have outdoor covered dinning with heaters?

    We are currently only open for pick up and delivery!

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    Khalo Naser

    Khalo Naser

    4.6
    (157 reviews)
    28.1 mi

    We took six other friends back. This time, for dinner. Again, it was awesome!…read more This time my wife and I ordered the Beef Sambosas and the Chicken Shawarma Hummus. Excellent! The Chicken Shwarma Hummus was better than the lamb we had last time. And their hummus is still the best I've ever had. Anywhere. Our friends ordered the Chicken Shawarma dinner, the Vegetable Platter, the Lamb Kebabs, the Lamb Shank and the Arab Chicken Shwarma. All voted big thumbs ups! Still five stars!

    Food is a 4/5 Service is a 1/5…read more The food is exactly what you would expect, delicious, light, and fresh tasting. Tried the lamb and chicken shawarma. Lamb felt under seasoned but that is the only complaint. Our server was dressed inappropriately, wherein skin tight leggings and a cropped shirt that said "baby mama". Very disturbing and very uncomfortable to be served by that. The restaurant was average busy during my early dinner around 4:30 maybe 4/5 tables. Appetizer came out with our drinks and not even 60 seconds later we had our entrees. Very poor pacing. Also the servers would constantly check their phones in the open behind the bar for some reason. Inside is very nice, I'm 6'5" so being seated at one of the middle tables did not leave me with enough leg room to sit comfortably. Also there are two TVs on opposite sides of the resturant so there is no escaping seeing TV in the background. Overall the taste of the food carries this restaurant and the front of the house really needs to improve.

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    Ful Mudammas!
    Ful Mudammas!
    Syrian spinach pie is made with nuts and spinach, but not feta

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    Syrian spinach pie is made with nuts and spinach, but not feta

    Amadeus - newamerican - Updated July 2026

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