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    Anjir Halal Restaurant

    4.2 (27 reviews)
    Open 11:00 am - 11:00 pm

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    Mastava soup
    Nick P.

    This was my second time trying central Asian cuisine. My first experience was not very good. Anjir was a relief. I wanted to clarify but if you want to order food or ask for something, then you need to flag down the waiter. I believe they are short staffed with only two servers. They have two different ways to dine in, you have the regular and the traditional. Traditional way is you taking off your shoes, stepping onto a platform, sitting Indian style (cross leg). We ordered ko'za soup, fatir, kazan kebab, jiz biz, and spartak cake. Portion sizes were very generous, so don't order more than you can eat. Prices were fair for the portions. Overall, it's about 3.5. I'll round it to 4 since there's not a lot of Uzbek restaurants in the area. -ko'za soup 5 - very wholesome soup. Lamb, potato, and veggies. Broth is hearty. -fatir 5 - flaky and soft, tastes really good if you dip it in soup. -jiz biz - 3.5 - lamb chops with French fries. So, the French fries I feel should not be on this plate because it just seems too American. For this type of cuisine, the lamb chops would be better off with lettuce, onions, tomatoes, cucumbers. The lamb chops were cooked about medium, I would have preferred medium rare to keep it juicy. Medium was kind of dry. -kazan kebab 5 - The beef was tender to cut and it was juicy. It has a good amount of veggies to even out the meat. Portion size was big. -spartak cake 3.5 - very generous piece of cake. Unfortunately, it just tasted like a regular rich, chocolate cake. I was expecting a bit more from an Eastern European cake. It's good but I just had higher expectations. I'm sure this will satisfy the average American.

    Inside the restaurant
    Yin D.

    This is my third time here because I can't wait to try the beef noodles. It's tasty and definitely highly recommended! the salad I have to skip the cheese coz my doctor said No cheese for my diet, but still very refreshing. No wonder it tastes so like home food in Xinjiang(China), where I tried similar food in 2010, after chatting with the boss and I found out the chef is from there! No wonder! The friends or families of the boss even speak Chinese to me! What a pleasant surprise! they are very nice and friendly people. I will come again with my friends next time. I bet the lamb is going to be the best, but I have to wait until I am totally recovered from the pancreatitis.

    Dinner
    Naveed S.

    I was. Wet delighted when I walked in here with my family. The setting was very traditional and felt very cozy. We were greeted at the front as soon was we walked in and we're immediately seated. We at the traditional elevated cushions were you take your shoes off. We order a few different items from the menu and shared. The bread was made fresh. The meats were very most and easy to cut. The rices dishes were fresh and full of flavor. Also try their pomegranate tea.

    Teresa H.

    Under the category of different cuisines, this Uzbek restaurant is the place to try! They have some regular tables plus some tables in which you sit on rugs on a raised platform. We tried a couple appetizers Beef Samsa, and Manti both with a beef filling; meat was a little fatty so not our favorite but we really enjoyed the lamb Pilaf, homemade noodles with beef and chicken skewers, very juicy and succulent. It's a little bright inside, not really dining ambiance but I appreciated they didn't have loud music blaring, we could actually hold a conversation with televisions playing nature sounds. We'll come back for the noodles and chicken skewers.

    Plov
    Khalid F.

    Note: This location used to be Makon restaurant, which was also Uzbek cuisine. However, Makon went progressively downhill. It started off good, then each subsequent visit seemed to be worse (i.e. understaffed, changes in chefs, lack of consistency with common dishes, lack of availability of menu items). Anyway, it's now a new Uzbek restaurant called Anjir and under new ownership. Anjir has been open for about a month now. The interior is spacious and well-appointed. It's perfectly suitable for large groups. They have regular tables as well as traditional floor-style seating. They have a small prayer room in the back near the washrooms. They even have a pet bird. The menu had a great selection of items. We ordered a dumpling soup, a manti entree, and a mixed selection of meats: lamb chops, beef kabob, chicken kabob, lyulya (lamb) kabob, and a veggie (non-meat) kabob. When I went to wash my hands later, I noticed that they sell meats you can buy and grill at home. They also have homemade cakes, so I got a slice of honey cake to-go. They also served us a nice round bread as a complimentary app. The dumpling soup was excellent. It would be perfect for a cold winter night. The dumplings were small and easy to consume, and the broth was flavorful. It had dill, but was not overpowering. The manti was very good. These are also steamed dumplings, but larger than what was in the soup. It was served with what I believe is lubna, or yogurt. From the mixed meats, everything was grilled well. The ground beef kabob was my favorite because it was so juicy and flavorful. The lamb chops were also flavorful, but I had to muscle off the fat first. In general, all the meats were fatty, but I believe this is normal for this cuisine. The grilled veggies were nice. They also had some sort of cold salsa on the side (not really salsa), which was tasty but I would have liked it at room temperature. The meats were served with white rice, which I liked but was a bit al dente for my wife. I only had a little bit of the honey cake as of this writing, but it tasted great. Nice and creamy. Similar to the honey cake I've had from Jibek Jolu. Our total bill was high ($120 w/ tax & tip), but this is because of the variety of meats we got. Thankfully we had leftovers. Plus, this isn't a fast food or fast casual restaurant. You're paying for good quality food, superb service, and nice ambiance. Definitely a nice spot for a fancy dinner. And they assured me the meats are 100% halal/zabihah.

    Zubair K.

    First time trying Uzbek food in Chicagoland area. Owner is Abur Rehman and he was very kind and hospitable (met him on my way out). I was amazed by the bread alone, it was probably one of the best soft inside and crisp outside lot of bread I have had at a restaurant. The excellent assortment of kebabs we had were juicy and delicious, the rice pilaf with beef was just as aromatic and was nicely presented and filling. We particular enjoyed the noodle dishes and of course the dumplings. Highly recommend this place for Uzbek food.

    Kazan Kabab
    Amir B.

    Good food and great ambiance. The service is impeccable. Very kind staff and they take their time to explain the details of the food on the menu. The price is a bit high for the portion size and they were out of the pilaf by 7.30pm so did not get to try it. But overall, would definitely recommend this great halal place.

    Fried Lagman (Beef Noodle), and  Pilaf
    Sara A.

    My husband had the pliaf and I had their Fried lagman( beef noodle). The meat was delicious and tender! The dining experience was fun. Their green tea is delicious! The only thing I would say is, I wish their serving portion for the pilaf was bigger.

    2 Tashkent Pilaf

    This was our first visit to this Uzbek restaurant. When we came in the server never greeted us. He left the menus on the table and said nothing. We were waiting for him for more than 10 minutes just to make an order. He was the only one server for the entire restaurant. Next thing, they didn't have anything available on the menu but only Tashkent pilaf and Samsy which we've ordered. We were so disappointed as the Tashkent Pilaf's rice was uncooked and sticky to teeth. Uzbek pilaf is the number one traditional dish of Uzbekistan but this was so unfortunate their chef can't make it properly. We also got water only after asking for the second time as the server forgot and never came back to our table. When we asked for samsy, he said they don't have any. So the server took the order but forgot to mention they didn't have samsy at the first place and made us wait for it. In conclusion, I wouldn't recommend this restaurant as they have the worst Uzbek pilaf. It should be such a shame for Uzbek restaurant to serve uncooked and worst Uzbek pilaf in the area.

    The service was so fast and the food was very well done! I got the pilaf and the Greek salad both were very yummy our waiter was really helpful when we were ordering and the owner was really nice a well!! Make sure to save room for dessert

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    1 month ago

    Altiyana was very helpful intelligent and very helpful in showing and explaining the menu. Really beautiful personality's

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    Very expensive food and not a great customer service they don't even speak any language beside their own.

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    2 years ago

    Very clean resultant and food is great! Kid loves plov and lagman a lot, me and my husband are kabob's fan!

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    Shahirizada Restaurant - Samsa with meat

    Shahirizada Restaurant

    4.7(49 reviews)
    13.1 mi

    Having only had Uzbekistan food one other time, I was not expecting Shahirizada to blow my first…read moreexperience out of the water, but it did. The food here was excellent, both in flavor and value. I'm already planning on going back for more. Bread $4 - Good flavor bread, light golden crust and chewy in the middle. Turkish Style Liver $12 - Lightly breaded, crispy on the outside, well done. Fried Manti with beef $13 - This was like a giant gyoza. My friend loved it, but I would pass on it next time. Wedding Plov $14.50 - Very tasty and keeps you going back for more. Kavurma Lagman $16 - Noodle dish like I've never had before, would order again. Honey Cake $8 - Not only adorable, but a delicious layered cake that is not too sweet. .|\---/| | @_@ | ..\_^_/..2026

    We were looking for something more unique for dinner and came across Shahirizada…read more We started with a half order of bread and two samsas. The bread was a good starter and came with a light tomato sauce. The samsas were also a good starter...warm and flaky. The pumpkin one was my favorite! For our main meal, we shared the wedding plov and a lamb and lulya kabob. The wedding plov came in a portion that can easily be shared between 2-3 people. The dish itself is pretty simple but I enjoyed it! The lamb kabob was a bit overcooked (still good though) and the lulya kabob was so tender and perfect. The food was good and fit exactly what we were craving. The service was also good but a bit slow at times. It's hard to believe all this food came out to less than $50.

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    Shahirizada Restaurant - Dining area

    Dining area

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    Shahirizada Restaurant - Dining area

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    After a wonderful evening listening to an intimate concert by a Russian cellist at Arcada Theatre,…read moremy two Russian friends and I decided to have dinner at Chinor. What a fantastic choice! Even better, it's only a few blocks from my house, so I know I'll definitely be back. The restaurant is elegant without feeling pretentious. White tablecloths, a warm atmosphere, and attentive, friendly service immediately make you feel welcome. Our server was knowledgeable about the menu, answered all our questions, and guided us through dishes that were new to me. Everything we ordered was excellent. We started with one of their traditional breads, which was fresh, warm, and absolutely delicious. We also shared several salads, including an eggplant salad that completely stole the show. It was flavorful, beautifully prepared, and one of the best eggplant dishes I've had in a long time. Another highlight was their large steamed dumplings, similar in spirit to pierogi but distinctly Uzbek. They were generously filled with lamb, perfectly cooked, and incredibly satisfying. Comfort food at its best. One thing that really impressed me was how authentic the restaurant felt. It was busy with people who clearly knew and appreciated the cuisine, including many Eastern European and Central Asian diners, which always feels like a good sign. It is wonderful to find a restaurant serving authentic Uzbek food in the suburbs, and doing it so well. Excellent food, gracious service, and a beautiful atmosphere make Chinor an easy recommendation. If you're looking to try something beyond the usual restaurant choices, this place is absolutely worth the visit.

    Quite an experience!…read more Like nothing else I've had. Some extremely authentic/cultural masterpieces and incredible hospitality make me excited to go back again SOON!!!

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    Jibek Jolu

    4.1(229 reviews)
    20.1 mi
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    Jibek Jolu was all I could ask for to relive my time in Kyrgyzstan!! As soon as I walked in, I saw…read morethe familiar design, camels, and all the detail that transported me out of Chicago, yay!! It's so refreshing when a restaurant can do this! I wanted my family to experience a glimpse of Kyrgyz food, so of course we ordered all the things only a local would know about ! Shout out to our guide during our trip- he made sure we tried lots of cuisine that was all the way Kyrgyz food! The crispy eggplant is a must and is my favorite ! The eggplant is light and the sauce that is drenched on top is perfect to balance the fried crispy exterior. Next I ordered Samsa, Plov, and lamb kurdock. My husband ordered the beef rib and mash potatoes. Not the most Kyrgyz but he did try everything and loved it all! If you want a taste of central Asian cuisine please come to Jibek Jolu! Don't forget the honey cake!

    Beautiful space, delicious food, huge portions. A lot of us hadn't tried this kind of cuisine…read morebefore or this restaurant so we tried asking our server for recommendations. He wasn't very helpful unfortunately other than naming some appetizers that we tried, though these came after some of our entrees came out. It was also very difficult to get water and refills on water but other than that we loved our experience. We over ordered because again, we were not aware of how big the portions would be and our waiter wasn't very informative: Carrot salad- even as a side this was a big portion to share with delicious light Asian flavors Jibek jolu salad- another great shareable with a tasty dressing and cuts of tender beef Khachapuri- one of the recommended apps, also a big portion to share though we didn't know what to do with the raw egg that came on the side. After flagging someone down to help us, we discovered that this was a delicious cheesy bread with egg mixed in. Crispy eggplant- another recommended app which was delicious and sweet Lamb kurdock- I didn't love this dish it was kind of dry and lacking in flavor but huge with lots of potatoes and veggies Combo skewers- so much meat that was all very tender and flavorful, though it came on one thin soggy tortilla. It would have been nice to have more tortillas on the side to make a wrap. I also tried the chicken tabaka, and this was delicious with a curry flavor. Overall, most dishes were so delicious, but it was a bit of a learning curve on how to order and what to expect.

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    Jibek Jolu - Interior

    Interior

    Jibek Jolu
    Jibek Jolu - Honey cake

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    Samarkand Cafe - Pilaf

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    This place is a complete scam. The food they advertise and what you actually get are two totally…read moredifferent things. We ordered plov expecting the full dish shown in the picture, and instead got a pathetic pile of plain rice with a tiny piece of beef literally the size of my palm and one sad, undersized boiled egg that looked like a joke. Then we ordered lamb skewers and got ONE skewer, even though the picture clearly shows 4-5. It honestly feels like they're intentionally misleading people to squeeze more money out of them. To make it worse, we spoke to the manager about it, and all she did was say "sorry" without giving any real explanation or trying to fix the situation. Completely dismissive and unprofessional. We were so fed up that we ended up calling the cops because of how blatantly misleading this whole thing was. Portions are embarrassing, the advertising is deceptive, and the service is a joke. Avoid this place unless you want to feel ripped off.

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    Samarkand Cafe - Beautiful decor and details - fancy party space with even a dance floor!

    Beautiful decor and details - fancy party space with even a dance floor!

    Samarkand Cafe - Napoleon dessert

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    Anjir Halal Restaurant - uzbek - Updated August 2026

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