Another pleasant surprise in what I'm going to arbitrarily designate as a brunch fusion menu…read more Firstly, it's a very nice layout. Tables are well spaced plenty of room eight crisp environment really just a very comfortable ambience. The services superlative from the moment you walk in in which you are immediately accommodated to the server who takes an order and then the servers who serve the food which is not necessarily one in the same. It's simply a very efficient service system and very pleasant if you're a customer. You get warm food. In my case I had hollandaise with Salman underlying it, which was very good. The eggs were cooked perfectly the hollandaise not by any means obnoxious but a very deliberate Irving and a wonderful salad, which both underlines the egg and is served as a side with the eggs, which were perfectly poached. In so far as the buzz is concerned, there are wines and beer available and really quite an extensive menu in both. I enjoyed a beer with mine, which I know it sounds like an odd combination, but it worked quite well for me. Really this is a wonderful addition to Katy options for breakfast or brunch.

I have lived near this establishment for almost 2 years now and have never tried it. So today we…read moredecided to give it a try and it was worth it 100%. They serve brunch on Saturday and Sunday until 330. The brunch menu is huge. It is not a super large menu, which I feel very endearing. We decided to try the bagel and lox with cream cheese, the Buzz burger with fries, and their homemade chips. They start off by bringing you this beautiful craft of bottled water. That to me was an amazing bonus. We also ordered two sodas which came in a can. I sort of wish it was a more of a fountain drink than one can of soda for the price. *Now service was super slow. However, the waitress did come and tell us that they are running a little behind and she apologized for it and she was super sweet, so that made up for the weight. How do I known how long it was going to take, I don't know if I would've stayed, but in the end, the food was amazing. The burger was cooked to perfection. My boyfriend is a hamburger snob and he kept saying how good it was how fresh it was and how perfectly cooked it was. They serve you shoestring fries that feel like they're double fried and they were phenomenal. My bagel was toasted perfectly and had a very good amount of cream cheese and lox. As a Jewish girl living in the area that I do, it's very hard to find good bagels with lox and cream cheese. I will most definitely be back for this sooner than later. The homemade chips took quite a while to come out, and at one point I was ready to say we don't need it, but these potato chips beat Buccees beaver chips, 100%. They were super fresh and very crunchy and tasted amazing. I will definitely recommend those to anybody that orders some. My boyfriend then ordered a tropical sunrise smoothie and it was so tasty and tasted like a strawberry banana smoothie. Now once again that did take a long time to come out and at one point, we were wishing we had not ordered it but once we did get it, it was really good and I highly recommend it. The restaurant is not very large and it's the perfect brunch spot for anybody looking for a smaller Cafe with very good choices.

I was driving through Katy and decided to stop by Summer Moon coffee. Neat space, plenty of parking…read moreas well. Their unique touch is the "Moon Milk" a sweetener maybe with a touch of vanilla in it. I ordered the winter moon latte which is the iced version and it was pretty good. Couldn't taste much of the espresso so it's a light drink. Service was quick and the baristas were friendly as well!

Summer moon coffee is what got me through living in Austin. I came here with a friend on Saturday…read moremorning and it was packed!! I ordered the half moon and it was good. The place is small and the seating is limited but there are tables outside. If you don't want to wait in a long line I would suggest ordering online since it's a lot quicker.

Came here as I was traveling through Texas and it was down the road from the hotel I was staying…read more I got the French onion burger and the guava cocktail and it was on point! The hostess and server were both great, service was quick and the meal portions were both big as well as satisfying. Also got the spinach and artichoke dip for starters, and it was hands down the best I ever had!

I ordered the Hang over burger it was great. My French fries were good, but it would've been better…read moreif they were more crispy and hot - they were kind of soft and just warm. My friend got the rotisserie farm bird - he said he liked it. You can never go wrong with a burger and fries.

Had breakfast for 1st time in a long time here today w/ my mom and brother…read more Pleasantly surprised. Not too crowded for a Saturday morning. I went with a new item on the menu - the Barbacoa Chilaquiles Breakfast Bowl. It was pretty good - for a non- Mexican food place. And it was a lot of food. The only thing I would knock on this was the red sauce. Needed a bit more bite. Maybe some jalapeños. But pretty dang good. Moms and bro cleaned their plates to so no complaints from them. Probably will be back.

I've never left a 1 star review but this was the worst experience I've had in Houston…read more Also i'd like to say that Ritanie our waitress was incredible and nothing below was her fault!! I ordered the Barbacoa Chilaquiles Breakfast Bowl and a water. 1. When the plate was served I found it odd that I didn't see any Barbacoa in the dish. I figured it's in the sauce and looked for TEN MINUTES while also looking at photos of the dish online. It did not have any barbacoa in the bowl. I explain this to a different waitress and she takes the food back to the kitchen and brings it out again with a small piece of barbocoa sitting conveniently on top of my food! She tries to point that out saying there's meat in it which is absolutely ridiculous! Very insulting and gross. SEE THE VIDEO, there's only 1 piece of meat on top. I didnt take a single bite of food. Absolutely unacceptable to bring a plate of food back from the kitchen trying to trick the customer to avoid remaking the dish. They comped a single order of avocado toast and the manager came to apologize. Completely ruined my experience and would not recommend this place to anyone. (They also spilled water on my shorts but I understand accidents happen )

I Came on a whim and was able to experience Restaurant week . The food, the vibe, the staff, and…read moreChef Casey were absolutely amazing and welcoming. I had the ox tail tacos, oxtail empanadas, and ribeye. Delicious. It's cozy and very much a feel of "home," from the welcoming spirit and love put into the food. Chef Casey was very personable. He walked around and talked to everyone in the restaurant. Definitely a Katy gem and worth a try!

We went for HRW with a reservation. It was packed so we were excited. There was a saxophonist and…read morehe was great, not too loud. The food just took way too long to come out. Our waitress was super sweet but you could tell they were either understaffed or not used to being that full. It took super long time for all of our food to come out. Appetizers came over 40 minutes after ordering and the mains came over an hour and 15 mins or so after we arrived, and that was with the mains being ordered halfway through the apps. The first bite of the oyster was ok. It didn't taste like it was just made but maybe pre-prepped perhaps. We were supposed to receive bread soon after the first bite but we didn't. It was difficult to flag someone down because the waitstaff was moving fast and bringing out food for all the tables. We received our appetizers and then I had to let them know that we didn't get bread. So our bread and appetizers were eaten together. Now onto the food. We ordered the shrimp, jollof ball, calamari, and tacos. The calamari was straight up not good. We didn't finish it and no one in our party thought it tasted fresh. It had a very odd texture. It wasn't chewy or have a bite like normal calamari does but it was like a sponge. We all took one piece. Our party is all about not wasting food but the fact that the appetizer was not finished was very telling. The shrimp had good flavor but wasn't spectacular. The tacos were good. The jollof ball was spicy and nice. Between the appetizer and the entree there was over 35 minute gap. For this reason, we asked if we could have more bread, but they said they charged for extra bread. Tbh, I don't mind if places charge little for bread service, but if it takes over 35 minutes for the entree to come out, I'd expect the restaurant to give another piece of bread per person for no fee. That's just good customer service but alas we declined the bread. For the mains we ordered the brai (10) up charge, the lamb chops, the ribeye, and pork chop. The ribeye was great, cooked well, juicy and with good flavor. Lamb chops were also nice. The pork had an interesting flavor that my party member wasn't fond of, but it was cooked nicely and was reasonably juicy. The big miss was the brai. It had a 10 dollar upcharge for 1 row of lateral axis short rib, 1 lamb chops, and 1 sausage. The short rib was fine but a crap ton of fat. The lamb chop was good, the sausage was raw in the middle. When I brought it up to someone that the sausage was raw, they took the same sausage and cooked it until it was done. Keep in mind the restaurant is dark and my other companions had some of the sausage but the outer pieces. I had a piece in my mouth and had to spit it out because I could feel the raw meat sausage texture in my mouth. Instead of bringing me a new sausage they took the same one, which to me is outrageous especially because I had spit out a good piece. The waitress apologized but I had to ask to speak to the manager instead of someone coming to our table first. When they brought the same sausage out, it rolled off the plate onto the table....i just accepted it. They took off the 10 dollar up charge off the bill but I don't think that was enough especially with the whole debacle of the sausage being raw. I expected the restaurant to have a solution but I was put on the spot about what they needed to do. I wished I'd asked for the 1 meal to be half off or more than 10 dollars off just because of everything and the food quality and the terrible wait times. The mashed potatoes also weren't great. Green beans were good, jollof rice side was good. Desserts were fine. All in all, we expected better quality of food and service.

Their food is great! I love the pabellon and the arepas. They also have good service.read more

Very fast service, great music, and amazing food! The portions are generous, making it perfect for…read moresharing. My favorite part was the freshly made drinks--they were delicious and the perfect complement to the meal. Highly recommend!

AMANDA IS THE RUDEST MANAGER... gross lady, no guest relation strategy.. the kid burger was burnt…read more Gross!! Never Again. We LOVE the Kirby location with GREG AND KIKI. We will go there. Learn to be a kind manager and treat ALL WITH RESPECT!!

I'm going to fill you in on a secret: chili cheese fries. Best ever- crispy French fries, amazing…read morechili with a very slight kick (and beans!), shredded cheddar cheese, and onions. Freaking best ever. Popped in for breakfast for dinner and started with a wildcard appetizer. The food was great all around (pancakes, eggs, bacon, pie). David, our server, was a gem. We will definitely be back!

Today my wife and I went for breakfast to the CRACKER BARREL located at 14765 North Freeway Houston…read moreTx 77090. The employees seemed a bit uptight due to the micro management which the employees where experiencing. The atmosphere was NOT the Best. Our waitress Ms. Tiera was superb . The food was ok. Not what we are used to. As a company a Compnay Director I did NOT appreciate what the hard workers where experiencing. ( NOT THE MAMAGEMENT) Our family has been coming to this facility for many years. However, we have NEVER SEEN ALL THE EMPLOYEES so STRESSED out. Thhard working employees should always feel comfortable and wanted at a place they are working and NOT feel as if they have to prove something to the upper management for what for a 25c raise? Thats disrespectful. The visual Micromanagent which we observed while eating out breakfast made it very uncomfortable for my wife and I. We will re-evaluate our decision if we will be returning. We do Not appreciate the abuse towards our fellow man. Please send these to corporate so they can read our post. Please THINK and treat your hard working employees with love and respect. Do not abuse them. Thank you. Mr. Charles Sr.

I will not go back again the food they advertised they don't have I tried to contact them and no…read morereply