Salute to the Earl!…read more It's a tradition to eat here every visit. We loved the sandwiches and had a great experience. A couple of my kids always order the special sandwich and I go always get the classic Earl. We had a couple tunas too. Love these sandwiches, taste great, warm and delicious

The Earl of Sandwich is kind of a cross between a full service restaurant and fast food place in…read moreDisney Springs. There are tables inside and outside where you can people watch while dining. There are many hot and cold sandwich options, wraps, salads, soups, and fresh baked goods to choose from. Plus they have a few beers as well as water, iced tea, and soft drinks. Customers make their selections and order at the counter. Then they receive a device that flashes and vibrates when the order is completed. My friend and I visited on a Thursday for lunch. It was a little chilly out so we wanted to try the hot sandwiches. I ordered the Pastrami, ($9.49,) but without the sauerkraut. It was a decent sized sandwich and pretty good. It did have a lot of pastrami. My friend had the Original 1762, which was roast beef, horseradish, and cheddar cheese. She said it was just o.k. ($9.49 as well) The ordering was fast, but the sandwiches took a rather long time to be ready. Earl of Sandwich is definitely a good option for a fairy quick meal in Disney Springs.

Outstanding first time here. Chips came out hot and fresh. Margarita on happy hour was tasty! Food…read morewas delicious! Bathrooms clean! Staff was awesome. Our server Abril is crushing it!!! Respectfully, Bryan Oklahoma City!

Stopped in for Cinco de Mayo. Mistake #1. Only a couple of overpriced margs on the menu. We…read moreordered the organic watered down version in a $25 souvenir cup. We left it behind. Mistake #2. Ordered enchiladas with gr beef and guajillo sauce. Absolutely the most bland, flavorless enchiladas I can recall having in a long time. Mistake #3. Ordered the Flautas with beef tinga. I had trouble finding the filling! Maybe I should have ordered the tinga tacos? I'm so bummed to have spent over $100 on a meal that left me begging for something more. The upside? The staff was friendly and prompt, despite being a busy night. Try at your own risk. We won't be back.

I went multiple times to this restaurant and never failed with their amazing service , very tasty…read morefood and drinks and cozy atmosphere. Definitely recommend .

Awesome food and fantastic service from Vee! Be sure to go hungry. You won't be disappointed.read more

This was a wonderful find after a late volleyball tournament. What an awesome place! The two, very…read morekind people working there could not have been more helpful. They let us sample the falafel... Which was gluten-free and wonderful... And helped us through the menu. I highly recommend it.

Overall 3.75 Stars…read more If you need a healthy alternative to heavy laden carbs or fried / rich foods, then this place is for you. After spending a day at a theme park and eating their options, it was nice to "clean" your body out with a good and healthy salad. Located on Sand Lake road near Publix and multiple eateries, this place has a wide selection of salads, sandwiches, and a limited selection of soups. Ambiance: 3.5 Stars The place was clean and has plentiful seating. Ranging from bar style or bench and tables. It is Deli style when ordering. Go to the back and select the type of salads, rice / couscous, soups, or sandwiches. There are pre-fixed options or you can build your own bowl. The eatery was clean, open and airy. Natural lighting was pleasant with the large front windows. It would have been a higher star rating for the ambiance, but the bathrooms needed some work. Though it was clean and roomy, there was no soap and limited toilet paper. Staff: 3.5 Stars Deli The employees were friendly and professional. Our server assisted us with questions and our selections. However, with the middle Eastern dialect and his ability to speak at a rate of the sound barrier, he had to repeat a few times for us to understand. Note: His patience was much appreciated. Food: 3.75 Stars We all chose several different salads. Three were pre-fixed and one was customized. 1. Shanghai Chicken Salad - 3.5 Stars Roasted chicken, edamame, scallions, almonds, cilantro, red cabbage, romaine perfectly paired with miso sesame vinaigrette Contains: Nuts, Soy I chosen the chopped romaine leaves as the base. It was light and flavorful from the dressing. However the chicken was a little bit overcooked and dry. The condiments were plentiful and fresh. Though it was good and had protein, I felt somewhat satisfied. I could eaten another bowl. 2. Chicken Shawarma - 4 Stars Blackened diced chicken thigh, kale, hummus, baba ghanoush, pickles, Israeli salad with Greek yogurt and tahini dressing. The based options are rice melody or couscous. I chose the rice melody. This bowl was more satisfying than the Shanghai Chicken Salad. The chicken tasted juicy, tender and flavorful. Choosing a thigh instead of breast brings the umami flavor of the chicken. The fresh veggies and tahini dressing was a perfect match for this option. 3. Santa Fe Salad - 3.5 Stars avocado, corn, local jack & cheddar, grape tomatoes, onions, tortilla chips, local kale, romaine, perfectly paired with chipotle-lime vinaigrette with a fresh lime squeeze. My sister added chicken thigh and avocado Chimichurri dressing. She said it was tasty. 4. South Beach - 3 Stars craisins, walnuts, green apples, blue cheese, local mesclun, romaine, perfectly paired with balsamic vinaigrette. My wife added chicken and swapped the walnuts for pumpkin seeds. The diced breast chicken was slightly dry and seasoning was lacking. The salad itself was good but wasn't too satisfying. 5. Customized Salad - 3.25 Stars My niece chose to customize her salad bowl. She chose chicken, romaine lettuces, shaved Parmesan cheese, cucumbers, edamame, and other veggie ingredients. She chose the avocado Chimichurri dressing which she liked. NOTE: they offer breakfast items and coffee. Selection of various drinks are from a deli refrigerator and they carry some Kombucha options too. Enjoy!

Came for brunch and it was great. They offer some Mexican breakfast classics and execute pretty…read morewell. Got the tostadas and they were flavorful. Friend got the quesadilla and it was huge. Sitting outside by the lake is where it's at and has a very nice vibe. Plus you can see the guy driving around the convertible boat. Waitstaff all very friendly as well.

What a beautiful space. Their cookies are on point…read more However, this is a review of their brunch. My food Huevos rancheros, was fine, but for the price, put a third egg on there. Get generous with the avocado. Throw in a side of fruit. Coffee is gross. Like the stuff they serve in the value resorts at WDW. My wife's food was meh. She only ate the eggs and the toast. Bacon was too smoky. Potatoes looked gorgeous but were oily and not good.

Ok this has to be my favorite restaurant in Orlando and I loved the food so much. Alfredo was my…read moreserver and he had the best recommendation and I loved it. The empanada came LOADED with shredded beef and this empanada didn't skimp out on quality. It tastes so good when you dip it with the green sauce and it was chef's kiss. I think this is the best empanada I ever had and when I tried other empanada, it doesn't even compare to this. I ordered another dish but I forgot the name and it's soo good. I was a little disappointed because the menu said pick 3 sides and I chose all beef. Alfredo didn't mention to me that there would be an additional charge for the beef. As a result, I had to pay an additional $10 which was very pricey and didn't find out until I received my bill and saw the charge. I didn't make any complaints because the employees seem not to speak English well and it's hard to be a foreigner trying to adapt to the culture and the language. But this is soo good and I can see why the reviews on yelp are all stellar.

I live close, so have come here quite a bit over the year…read more Pro- Just got renovated, so it looks pretty. The staff is nice, and the food is good. They also have lunch specials, which is nice. Cons- There is ALWAYS a weird perm smell when you go. It literally smells like someone is perming their hair, so not good. Another con is sometimes it takes long to get your food. And last but not least, I think their prices are not reasonable lately. Some of the prices do not match their menu, not sure when they raised their prices but I have never ever heard of a patacon costing almost $26 anywhere, and I frequent a lot of Venezuelan spots. Their name went from Q'Kenan restaurant to Q'Kenan Steakhouse so maybe now they just raised all the prices, I don't know. Their most expensive patacon on the menu is the one with Picańha and it says $17...yet I got charged 25.90. Regardless of how good something is, there shouldn't be a $9 difference from what is on the menu. That is absurd. On my last trip- $43 for an empanada, tequeńos and a patacon just doesn't sound right for Venezuelan food, and I come from living in Miami where restaurants are supposed to be more expensive. Add a tip and you're paying over $50 for street food. That's wild.

Winner!! Great service, nice setting and a fabulous sword fish!!…read more Unsure of where to go for dinner out, we "traded" the Hyatt by the convention center for the resort Hyatt. While the drive over at 630 pm was rough/long it was worth the trip. Ladies split the salad (excellent), had the salmon (huge - loved it) and the chicken (again huge and loved it) while I had the bone-in swordfish. It was so different and delicious that I ate it all! Excellent drink and a fabulous IPA made for a wonderful night!!

I booked a reservation for a business dinner at the Four Flamingos for the President of our company…read moreand high-level clients/prospects attending a conference at the Hyatt Regency Grand Cypress. We were a bit concerned about the restaurant being our main option due to the bad/mixed reviews of the food. We decided to do a set menu in order to best present to our dinner guests. Just under a week before our reservation, I called the restaurant to talk to someone about arranging a set menu and was told I would have to speak with the manager, but that he was busy at the moment. From then on, I called multiple times and left voicemails that were not returned, or I was told the manager was busy or in meetings. I even went as far as to see if the hotel phone operator could connect me to a direct line, since the manager was apparently the only one who could help. I finally got the manager on the phone 45 minutes before my reservation, after insisting I wait on the line for him to come to the phone. Suffice it to say, he apologized for the delay, explained that he had been off work for several days, and said that 45 minutes was too short a turnaround to organize the set menu for our dinner guests. The biggest problem, whether he was busy, on PTO, or otherwise, is this: Why was no one else on the front-of-house team equipped with the knowledge and skills to finalize a set menu for our dinner? I have planned these types of small dinners and events my entire career, in different cities across the US and with different types of restaurants -- so I am more than a little surprised at how unprofessional or unprepared this restaurant was. I am leaving this review in hopes of helping other event planners avoid a similar issue -- this restaurant may be more accustomed to tourists or typical diners than corporate reservations.

We loved the price, selection, freshness and the crab legs!! We will definitely be back the next…read moretime we are in Orlando.

What a fun all-you-can-eat hot pot spot- love it! Besides the hot pot, they also offer a small…read moreselection of Chinese buffet dishes including fried rice, steamed fish, crabs, roast pork, seaweed salad, veggie spring rolls, sesame balls, fresh fruits, etc. My absolute favorite was the watermelon sago dessert soup. Oh my goodness, it was SO good! I could have gone back just for that dessert alone. For the hot pot, each individual soup base was flavorful. We tried the herbal broth, tom yum, and the original broth, and all three were delicious. The revolving conveyor belt was well stocked with fresh vegetables, frozen hot pot items, ramen noodles, dumplings, and other sides, and everything was replenished quickly. My kids had fun grabbing the colorful bowls off of the conveyor belt. The frozen meats, meatballs, and seafood were all good. The only item that I didn't enjoy was the scallops- not because there was anything wrong with the frozen mini scallops; they just weren't to my personal liking and didn't go well with the dipping sauce I made. Service was wonderful from start to finish, and I loved that every customer received a complimentary scoop of ice cream at the end of the meal. Great food, attentive service, and a fun filled dining experience, this place is definitely worth checking out!