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    Anthony's Coal Fired Pizza & Wings

    3.6 (191 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Anthony's Coal Fired Pizza & Wings Takeout or Delivery

    Anthony's Coal Fired Pizza & Wings Pizza Restaurant Photos

    ANTHONY'S COAL FIRED PIZZA & WINGS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Caprese Salad
    Susan M.

    Found this spot on the website Fido since I happened to take my dog out that day and we were getting hungry. Loved that they are dog friendly. It was a beautiful weather day and sat outside. Service was quick and kind, I didn't catch their names but it was two gentlemen taking care of everyone in the establishment. I forgot to take a picture of the pizza but we ordered a margarita pizza and it was delicious! The wings, were burnt so I only ate one. My family ate the rest. The Caprece salad was delicious. Very balsamic forward but good. The highlight was the drink. It's a gin limoncillo basil drink (I forgot to write down its name but it's one of the new drinks) and it was delicious! Refreshing!

    Burrata 16"
    Priyank R.

    Conveniently located on rt 23. Went there during happy hour. Wings were really good, and we also got the Burrata pizza. Staff was friendly and attentive. Ambience was nice.

    Eggplant, served with focaccia.
    Nicole L.

    This store is like night and day to the Livingston location. We had a decent meal a few months ago in Livingston so we went back and it was horrible. After shopping on 23 and getting hungry, and wanting a low key place for a good meal and drink we decided to risk it and try this location. What a gem! The staff was pleasant and friendly without being obnoxiously so. The place was busy but they got us seated quickly and were fast with our drink orders and we never had to look for staff. The food was very good. The meatballs were round (sauce could have been a bit hotter) and the eggplant was good. The pizza was served quick and delicious. The wings were good. Keep up the good work Wayne. I hope the Livingston location can learn a thing or two from you.

    16 One Topping Pizza & 10 Wings Bundle
    Alyssa D.

    Pizza was okay. But frankly I just eat New Haven pizza so I have such high expectations. The meatballs were good though, pizza was a bit too cheesy, would like slightly more sauce. Service was okay too, it was a new server so I don't want to give too much of a review based on that. It's a quick and decent bite off route 23.

    This looks nothing like what I received!

    The wings were terrible! It's no wonder ACFP is disappearing. The place started out strong, but good service with declining food quality won't sustain your business. I ordered the dry rub wings, you tell me - does this look appetizing? It looks nothing like the menu picture!

    Brian R.

    I've been here a few times for pizza even though they don't have any vegan options. The pizza is really good and so are the wings, even though it seems weird to put onions on wings to me. The coal fire gives the pizza a great taste. The pies are cooked well done. When we came here, there was nobody at the door to greet or seat us for a bit which caused a little confusion, but once we sat, the sever was very attentive and efficient which made up for it. It looks like they were doing a lot of take out business, but the atmosphere in the dining room is great for eating in as well.

    After 4 days it's about time to throw this salt trap out

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    1 month ago

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    1 month ago

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    21 hours ago

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    2 months ago

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    1 month ago

    Good food and great vibes! My server ella Rudd was so nice and helpful! Great ambiance and even better service!

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    11 months ago

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    4 months ago

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    3 months ago

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    3 years ago

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    1 year ago

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    3 years ago

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    2 years ago

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    1 year ago

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    5 months ago

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    1 year ago

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    1 year ago

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    3 years ago

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    2 years ago

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    Anthony's M.

    Simon, thank you for the review. Hope to see you again soon!

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    2 years ago

    Food is good. Especially for chain pizza. The wings are great!!!!!! My kids love it here so always a win!!!

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    1 year ago

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    1 year ago

    Very accommodating to our group of 8. Delicious food! Clean and well decorated interior.

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    4 years ago

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    Anthony's M.

    So glad you had a great experience, Malou. Hope to see you again soon!

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    2 years ago

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    6 years ago

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    2 years ago

    Pizza was exceptionally good yesterday. Our server, Chelsea, was friendly and courteous. Love the atmosphere.

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    3 years ago

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    5 years ago

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    3 years ago

    Love the cauliflower pizza and garlic knots. It's our go to for pizza nights. Wings are always tasty too

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    6 years ago

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    2 years ago

    Just left there after waiting 10 minutes at our table while other customers who came after us were waited on and we were ignored

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    12 years ago

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    3 years ago

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    Anthony's M.

    Thanks so much for the kind words, Cindy. See you next time!

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    4 years ago

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    Thanks for the review. Have a wonderful day!

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    4 years ago

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    Page 1 of 5

    Anthony's Coal Fired Pizza & Wings Reviews in Other Languages

    Ask the Community - Anthony's Coal Fired Pizza & Wings

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    Pizza One - This is me last night eating the Miami Beach salad with chicken, an the Ricotta Bites, delicious hit the spot.

    Pizza One

    4.0(232 reviews)
    0.3 mi
    $$

    So for the last few months I've been conducting my own personal search for the best buffalo chicken…read morepizza in Wayne and I think I found it ::insert fanfare!:: Ok so what's so good about it?? Unlike other spots in town Pizza One uses buffalo sauce as the base on the pizza, which is the only way go! Topped with mozz and buffalo chicken it's simple and so so good! Other places in town use a red sauce as their base which does not make sense to me. Another spot in town uses buff sauce but drowns their dough in it and that is just too much sauce, man. Pizza One has figured out the right sauce/cheese/chicken ratio. Their regular cheese pie is a winner too. They do a really nice thin but not too thin crust here which works for a plain pie but also is a nice base for loading up with the toppings too. I also have to talk about their garlic knots. Also the best that I've found in town (so far anyway..). They are big, fluffy and loaded with garlic. They are served w/ marinara but if you've got an extra buck I'd suggest you spring for the vodka sauce - it's sooooo good w/ the knots. No complaints re: service or wait times for pies. Pizza One is just a super solid spot in town to get food. Bonus -- if you order online they've always got some sort of deal going on - ie: a large cheese pie and 12 wings for $26 or 3 large pies for $42. We often order the pizza/wing combo (when I'm not insisting on ordering the aforementioned buffalo chicken pizza..) and when you compare to other spots you're saving at least $5 which is not nothin'.

    It's a solid 3.5 star joint…read more I appreciate the amount of cheese on the drunken grandma but the pie was undercooked cause it had so much cheese. Would have appreciated more seasoning and vodka sauce. Barely any sauce. The Churros were good. I would have preferred the chocolate sauce on the side to dip. Pretty pricey for the pie $35 and churros were $12.

    Photos
    Pizza One - Counter area with all those delicious pizzas

    Counter area with all those delicious pizzas

    Pizza One
    Pizza One

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    Dough - Wings..happy hour..not a fan..i prefer crispy wings

    Dough

    4.4(549 reviews)
    4.5 mi
    $$

    Met up with friends for some wood-fired pizza, and this place was perfect for it! The restaurant…read morefeels like stepping into a beautiful log cabin--cozy and intimate for date nights, yet spacious enough for larger groups. They also have a full bar, craft beer and offer much more than just pizza, including vegan options, a great selection of appetizers, salads, handcrafted pastas, plus fish and steak dishes. The menu is really well done. We decided to share a few pizzas since the brick oven was calling our name: Margherita - fresh mozzarella, tomato sauce, and basil Pesto Chicken - wood-fired chicken, fresh basil, mozzarella, Fontina, and basil pesto Smokey the Pig - smoked mozzarella, baked prosciutto, field mushrooms, fresh garlic, and EVOO For dessert, we shared the coconut cake. It's plant-based, made with coconut milk and brown sugar, and topped with coconut flakes. The portion was easily enough for four people and absolutely delicious--super fresh and flavorful. Our server, Tara, was wonderful--so sweet and attentive. She checked in often, kept our drinks filled, and made sure we enjoyed everything from the food to dessert. I'll definitely be back to try more dishes!

    Nice western style food in Dough. Flowery, bar, relaxing vibe through out the restaurant. Indoor…read moreand outdoor seating available. It was a nice day so we chose outdoor. It had some cover. We had devil eggs, zucchini crisp, salmon, hanger steak sandwich and kids mac&cheese. Zucchini crisp is not bad. A little bit too thin for me. The sauce is spot on. Great flavor. Salmon itself is very good crispy skin. Tender and soft meat. The risotto needs some work. Not creamy enough. I also had a blueberry drink (mocktail). Refreshing. Great for the hot day. Service was good. She had many tables so was a little busy. But overall she did a great job getting our orders, provided what we need/ask. All staff were friendly. They had live music going on indoor. Also had a baby shower going on. I can see this is a very popular spot.

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    Dough - Entryway

    Entryway

    Dough - Olives

    Olives

    Dough - Entrance

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    Entrance

    Positano - Eggplant rollatini

    Positano

    4.0(338 reviews)
    2.3 mi
    $$

    We celebrated my granddaughter's second birthday here today, and from the moment we walked through…read morethe door, the entire experience was exceptional. We reserved the party room for about twenty family members and friends, and the staff made us feel like VIPs from start to finish. The head server was absolutely on top of everything, and the rest of the team followed with the same outstanding level of customer service. Every detail was handled professionally, warmly, and with genuine care. Once the food started coming out, we knew we had made the perfect choice. Everything was delicious, fresh, and there was more than enough for everyone. From the pizza to the rest of the menu, every dish was a hit with our group. Owner Steve personally checked in throughout the party to make sure everything was going smoothly and that everyone was happy, which really showed how much pride they take in their restaurant and customers. This was truly a wonderful experience and a perfect place to celebrate such a special occasion. I would highly recommend this restaurant for anything from a family party to simply stopping in for a great slice of pizza. Huge thanks to Steve, the owners, and the entire crew for helping make my granddaughter's second birthday so memorable. We will definitely be back!

    I went here a couple of times and don't really like any of their food items on the menu. I only…read morecame here for the occasional event, but I would never order food here if given the choice. The pizza is stale. The service is great though and the waiters are really nice and understanding. The ambiance is nice and the decor is lovely and pretty, the aesthetics are definitely there.

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    Positano
    Positano
    Positano

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    Lucci’s Pizza

    Lucci’s Pizza

    4.5(67 reviews)
    9.7 mi

    We love the dough that Lucci's uses - it's crispy on the outside and soft and fluffy on the inside…read more I also enjoyed their spicy rigatoni vodka with crispy chicken cutlet and tiramisu. All around a solid Italian spot with friendly employees and a cozy fast casual atmosphere!

    Their service is terrible here. The guy in the front clearly doesn't want to work at Lucci's and…read moreseems bothered to handle anything at all. 1st time: Placed an order over the phone on Sunday evening. Guy seemed overwhelmed and reluctantly took my order. I showed up 30 min later and no one had any record of my order. I recognized the guy's voice and told him he took my order. He was pissed and got into a shouting match with me with 3 other customers around. He eventually apologized and offered a free side of meatballs and spaghetti (don't order that btw, super underwhelming). 2nd time: Wife placed an order for a pie with half pepperoni on their website. Came back with the order and the pie had full toppings. Small nit but annoying. 3rd time: I called at 6pm on a Thursday. No one picked up. Opted to place order on their website and got the same item as last time. Showed up at and the same miserable guy asked for my name and order... and then said he didn't have any order. I told him I placed an order on the website... and he said "You should have called." with an awful (only a mother can love) grin. I showed him my email confirming 6:20pm pickup time and he said he had no order... before pulling a pie with my name on it. I asked if it had half pepperoni and it didn't. Full toppings AGAIN. Clearly, their website is not equipped to actually take half toppings orders. Pizza is OK but not worth the headache or poor service here.

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    Lucci’s Pizza
    Lucci’s Pizza - See the sesame seeds in the crust.

    See the sesame seeds in the crust.

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    White Pizza

    Double Zero Pizza - MARGHERITA PIZZA
 
 San Marzano Tomatoes, Home Made Mozzarella, Parmigiano Reggiano, Basil, And Extra Virgin Olive Oil. Vegetarian.

    Double Zero Pizza

    4.6(146 reviews)
    5.3 mi
    $$

    We moved back to Jersey a year ago and could not find great pizza. We have finally found it!!!…read more Have been here twice already in a week. The smell of the wood fire as you walk in is amazing. And if you've forgotten a beverage - there's a liquor store across the parking lot!!! Mike is great to speak with as he preps the dough and everyone who comes in is a regular!

    Hands down the BEST 00-Style Wood-Fired Pizza in New Jersey…read moreyou're anywhere near Fairfield, stop what you're doing and get to Double Zero Pizza. I'm honestly shocked this place isn't packed wall-to-wall every night -- this is the kind of pizza you expect to find in Naples . From the second you walk in, you know they take their craft seriously. Stacks of real wood, the authentic Pavesi Italian oven, and trays of perfectly risen dough balls -- it's the real deal. No shortcuts, no gimmicks. Just craftsmanship. I ordered two pies: White Pie with Mushrooms & Olives Incredible. The crust has that perfect leopard-spotted char, blistered just right, crispy on the outside but still soft and airy inside. The ricotta and mozzarella are super fresh, the mushrooms taste like they were sliced minutes before hitting the oven, and the olives add the perfect salty punch. Every bite tasted like it was straight out of a wood-fired pizza boutique. Classic Margherita One word: unreal. The sauce is bright and fresh, the cheese melts into little pools of heaven, and the basil actually survives the oven without turning bitter. Balanced, clean, and addictive. The crust is truly the star -- you can tell they use high-quality "00" flour and slow fermentation. Light, airy, not heavy at all. The kind of crust you want to eat all of, even the charred ends. The owner Mike clearly cares about every detail -- from the dough to the toppings to the oven temperature. This isn't "pizza shop pizza," this is artisanal, handcrafted, authentic wood-fired pizza done right. Prices are super fair for this quality. Cash-only but totally worth it. If you love real Neapolitan wood-fired pizza, put this place on your list immediately. Easily one of the best pies I've had in NJ -- maybe the best. I'll definitely be back .

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    Shake Hands with Queen Margherita, Ain't She A Beauty!!

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    Building

    Pizza Boys

    Pizza Boys

    4.4(24 reviews)
    4.5 mi

    Walked in the place to pick up an order we'd called in. No one looked at me or said "Hello" or…read moregave me the finger or anything. It was strange. I stood by the counter and no one looked at me. Finally one of the kids asked me if he could help me. Picked up my meatball parm and went home. Paid two extra dollars for garlic bread, and two extra dollars for extra cheese. I do not believe there was extra cheese, and for two dollars, I should have NO doubts there was extra cheese. There wasn't really even enough cheese on it for there to have been a regular parmesan sandwich. So that 13 dollar sandwich became a 17 dollar sandwich. I do not think that was a good deal. And I do not believe that it was served on garlic bread. I've had lots of garlic bread, and I can always tell it's garlic bread, mostly because it tastes like garlic. I actually forgot we ordered it on garlic bread until my last bite, which was all bread, and I noticed the distinct lack of garlic. Also missing were some meatballs. There were perhaps four or maybe five small meatballs on this 10 inch roll. It was very sparse. The sauce was good. Overall, not very impressed with this place. It was a poor first impression. I suggest training the people who work there to greet customers as soon as they walk in. Just have someone yell "Hello, we'll be right with you!". Or give a smile and a nod toward the counter. or SOMETHING. I know margins are slim at a restaurant, but maybe put an extra meatball in the sandwich, and some extra cheese on if you're going to charge two dollars for extra cheese. Don't think I'll be going back.

    Pizza test: cold slice first. Yeah, I'm that guy. If a slice…read moretastes good cold, I already know it's gonna be fire hot. And this one passed. Solid flavor, good structure, no sad, floppy regrets. Once I try it hot, I might have to upgrade this review because I can already tell it's heading there. Service was straight to the point. Pizza guy had me in and out, no small talk, no life story, just pizza. Some people want a full Broadway performance with their slice... I'm here for the food, not the monologue. Didn't explore past the showcase, but from the front everything looked clean, organized, and no red flags flying. Simple spot, doing what it's supposed to do. Cold today. Hot next time. Either way, it's already heating up.

    Photos
    Pizza Boys
    Pizza Boys - Hot honey pepperoni pie

    Hot honey pepperoni pie

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    Anthony's Coal Fired Pizza & Wings - pizza - Updated June 2026

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