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    Anthony's Finn

    3.4 (14 reviews)
    Closed 4:00 pm - 9:30 PM

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    ANTHONY'S FINN ATMOSPHERE

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    Dungeness Crab & Shrimp Roll
    Mike L.

    Hands down one of the best food truck experiences I've had in awhile! Anthony's Finn the Food Truck stopped by in our neighborhood in the Renton Highlands and the food was excellent and the portion sizes were perfect. I had the Fish n' Chips: the fish was crispy/perfectly breaded and moist. I think they must have used some type of sea salt and other seasonings that make it so much better than other fish n' chips I've had before. The fries were perfect as well. My wife had the Dungeness Crab & Shrimp Roll. I had a couple bites of it and it was amazing. I love the bread that they used which was perfectly toasted and buttered (I think), and it wasn't messy at all. We also shared a cup of Anthony's Clam Chowder which was creamy and a bit smokey...just delicious! Lastly, we also got the Wild Alaska Silver Salmon Bowl, but we didn't get to try it yet...we're saving it for lunch tomorrow. Having tried the other two menu items, we have no doubt that it's also delicious. It definitely looks and smells like it is. Words of Warning: this food truck is not cheap. The entrees are all between $14-$18 and sides are $5-$6, so depending on what you get, the bill can rack up fast. However, coming from a such a renowned and higher-end local restaurant, I think it's worth it. Tip: This food truck is highly recommended and in demand in my neighborhood, so I suggest to get there at least 20 minutes before opening. We were early and was fortunately 2nd in line, but by the time we picked up our order, the line was 20+ people deep. Best of luck, Yelpers!

    Menu
    Lisa F.

    Great service but subpar food. Would give the service a 5 (friendly, quick) and the food a 2. We ordered a crab/shrimp roll and the fishermen's platter. The crab/shrimp roll was 80% mayo. Didn't see any crab and the shrimp was teeny tiny. The fisherman's platter (mix of fried oysters, scallops & fish) was better but just very basic and bland panko breaded fish & chips. For $43 including tip, I was excited and looking forward to this treat. Overall it was disappointing.

    a red bag with a fish on it
    Mackenzie U.

    So so so good! Everything was hot and fresh. I was very impressed. They catered to my work in Woodinville. 10/10 try the silver salmon

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    RockCreek Seafood & Spirits

    RockCreek Seafood & Spirits

    3.6(130 reviews)
    0.1 mi
    Locally owned & operated
    Free WiFi

    In searching for a place to dine while staying in Kirkland on a Saturday night, we stumbled upon a…read morereal gem. In asking for a table for two we were immediately seated at a high table with a view of the lake. The wait staff was cordial, profession and very friendly. When we asked for recommendations, we jumped on it. A Flat steak grilled to perfection with an onion marmalade and bleu cheese chunks, Roasted smashed potatoes with a delicious cheesy sauce, and prawns with cheesy grits. I had a lovely red wine to pair with my steak and honestly, it was a wonderful evening with my wife of 33 years and a night on the town just enjoying the cooler temps - we're from the Phoenix area if you're curious. We will be back. Loved this establishment - and the fantastic staff.

    I came to RockCreek with my best friend for happy hour, which runs from 2-5 PM, and it was a great…read moreexperience overall. We initially sat outside, but the staff let us know that happy hour is only available inside. It was a little different than expected since the weather was nice, but no big deal. We moved inside and got settled with the happy hour menu. Our waiter was excellent throughout the entire visit. He was attentive, checked in on us often, and made sure we had everything we needed. We ordered some drinks and started trying different dishes. We got the calamari, oysters, paella, and crab cakes, and everything was really delicious. The calamari had a nice presentation and came with a sweet and sour sauce. My only small note was that there seemed to be more vegetables than calamari, but the flavor was still great. The oysters were packed with buttery garlic flavor, which was amazing. The paella was simple but incredibly tasty, and the clam was cooked perfectly. The crab cakes had a great crunch and came with a white sauce underneath that tied the whole dish together. Overall, RockCreek's happy hour was definitely worth checking out. Great food, good service, and a fun spot to enjoy with friends!

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    RockCreek Seafood & Spirits - Webb Building

    Webb Building

    RockCreek Seafood & Spirits
    RockCreek Seafood & Spirits

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    Anthony's HomePort - Kirkland - Black cod

    Anthony's HomePort - Kirkland

    3.5(565 reviews)
    0.0 mi
    $$$

    This restaurant has a parking garage and it's on Lake Washington with easy walkability around…read moredowntown Kirkland. I attended an event tonight at this Anthony's location. We had a partial view which was nice in the room we were in. I had the side Caesar salad, Salmon with rice, vegetables and Crème Brûlée. Everything was really good and I especially loved the salmon. The portions were really good and I truly love this location.

    If you're looking for a gorgeous waterfront dinner spot in Kirkland, this cute little place…read moredelivers 10/10 views, complete with patio seating and stunning sunset backdrops. The food is a bit of a mixed bag, but the cod is a must-try. It was packed with flavor, beautifully complemented by a unique mix of nuts, dried grapes, and pineapple. The salmon was also well-cooked, though its sides and toppings fell a little bland. For dessert, we tried the chocolate lava cake. We've spend around $150 for two. While we appreciated the staff letting us know it would take 15 minutes to prepare, the flavor itself was fairly standard--just a classic lava cake with raspberry sauce and a truffle filling that felt a bit too rich to finish. A huge perk of dining here is the parking situation. They offer complimentary valet as well as two hours of free parking in the P2 garage, which is an absolute lifesaver during busy weekend rushes.

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    Anthony's HomePort - Kirkland
    Anthony's HomePort - Kirkland - Breakfast at Anthony's

    Breakfast at Anthony's

    Anthony's HomePort - Kirkland - Patio seating

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    Patio seating

    Ristorante Paradiso

    Ristorante Paradiso

    3.9(458 reviews)
    0.1 mi
    $$

    Ristorante Paradiso is a long time Italian restaurant in the heart of downtown Kirkland. I have…read morebeen coming here for as long as I can remember (20 to 30 years maybe, so long that I didn't realize I never wrote a review). This restaurant has been well received for both business dinners and personal dinners. They are old school charming Italian (not to be confused with American Italian). The service is often warm and charming. The restaurant is painted with warm tones and artworks of villas. Business partners from foreign countries often find this restaurant adorable. The menu has some hits-and-misses, but we have settled on our favorites by now. My hubby orders their lasagna as his favorite; he often orders it early since it's a longer time to cook. I recently visited with girlfriends, so extra desserts are involved. Lol. The Food: Salmone Piccata, $32 - 4.5 Stars Menu: Fresh salmon filet, capers, lemon, garlic, white wine sauce This is my standing order - a good size piece of salmon rests on veggies with a wonderful wine sauce. It's light, it's a repeatable dish, and I don't feel guilty afterwards. Tartufo Classico - 4.5 Stars Menu: Chocolate Gelato, zabaglione cream center, covered with crushed caramelized hazelnuts and cocoa powder Tiramisu - 4 Stars Menu: Ladyfinger biscuits, espresso coffee, mascarpone cheese, and whipped cream Curse my sweet tooth friend who convinced us to order not one but two desserts to share. The tartufo is more unique, and somewhat reminds me of a much better Ferrero Rocher. I particularly like the cool gelato. The tiramisu is of course the classic. If I am sharing with hubby, the tartufo is the easy win.

    My wife and I went for a lunch date for the first time in a while. Our 3rd baby had his first day…read morein daycare, so we decided to plan for lunch during Seattle Restaurant Week. My wife had never been here, and for me it had been over 10 years, so we were looking forward to it. Unfortunately, it turned out to be disappointing. On the positive side, the bread was good, the burrata appetizer was tasty, and my Marsala chicken wasn't too bad. However, my wife's Linguine Tutta Mare was not good at all. The mussels tasted completely off and had a bad smell. I tried them myself and they were fishy, not how mussels are supposed to taste. We told our waiter, and he kind of brushed it off, saying they get their seafood in daily and that mussels can sometimes be "that way." He gave no apology and no real acknowledgment to the issue, but just cleared our plates and walked away. To top it all off, they were out of the Panna Cotta, which was the dessert I'd been looking forward to. The other options didn't appeal to us as much, but we settled for them anyway. Afterwards, we still felt a little hungry. For our first lunch date in a while, this was a real letdown. Definitely not worth $35 per person.

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    Ristorante Paradiso
    Ristorante Paradiso - Veal wrapped prawns in scampi sauce w/ penne

    Veal wrapped prawns in scampi sauce w/ penne

    Ristorante Paradiso - Salmone Piccata

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    Salmone Piccata

    Le Grand Bistro Américain - K1 Dirty w/ blue cheese, stuffed olives

    Le Grand Bistro Américain

    3.5(623 reviews)
    1.2 mi
    $$

    We entered Le Grand with reasonably high expectations, and the restaurant exceeded them at…read morevirtually every level. Every dish at our table was outstanding; the meals were substantially better than I expected. We shared and tasted across the table, and there wasn't a weak dish or nuance among them. The service was equally impressive. Our server had an exceptional knowledge of all menu items as well as the wine list, and she was patient and genuinely cheerful while helping me work through four separate wine tastes before I made my final selection. At no point did I feel rushed or as though I were creating extra work for her. She seemed genuinely interested in helping me find a wine I would enjoy, and, in the end, I really did. What impressed me just as much was the overall service culture at Le Grand. When our server was occupied elsewhere, other members of the staff regularly passed our table and often asked whether they could help in any way, and that was so helpful because, as I recall, we did need more butter at one point and more water at another. I never heard "Sorry, that's not my table" or any other such attitude that sometimes appears in restaurants. Hospitality clearly seems to be a shared responsibility here. It Le Grand expensive? Yes, moderately so. But you will not leave this restaurant with any sense that value was lacking. And I cannot say the same for other expensive restaurants nearby (I will leave out the names of those places). The combination of excellent food, knowledgeable and gracious service, and attention to detail made this one of the most satisfying restaurant experiences we have had in quite some time. Our server deserved every penny of her gratuity, and Le Grand deserves considerably more recognition than it seems to receive here. We will absolutely return, and repeatedly.

    Unfortunately this past experience was not as good. They have a great menu, great produce and an…read moreamazing location but the food preparation doesn't always stand up. Tonight's risotto with grilled chicken added on had obviously sat under the salamander for far too long-the chicken was absolutely hammered. For the prices customers pay, you just can't send that out. Otherwise it was fairly good. Service was also good and the vibe and view of the place is just amazing.

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    Le Grand Bistro Américain
    Le Grand Bistro Américain - Lunch - Le Petit Plateau (oysters, tuna crudo, shrimp)

    Lunch - Le Petit Plateau (oysters, tuna crudo, shrimp)

    Le Grand Bistro Américain - Lavender Lemonade

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    Lavender Lemonade

    Anthony's Finn - foodtrucks - Updated September 2026

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