Do you Karaoke? If yes then Fri, Sat, Sun evenings from 6p to midnight is where you want to be…read more Wish I knew the classic Latino songs patrons were singing. Service wasn't that bad, we didn't get water refilled but we also didn't look to find him. My creamy chicken was delicious but the steak was fatty. Venue is big and has a nice party area but it was really hot in there. As a hot blooded woman I was dying. I recommend taking a hand fan to cool off. Very loud during karaoke so don't plan on talking to your date. Good party vibes and that's why I would return.

My husband and I always passed by this place on our way home, and today we decided to stop in and…read moregive it a try. The food was delicious! We ordered the Jalea and the Chaufa Mixta, and the prices were very reasonable. Unfortunately, the service didn't match the quality of the food. Our waiter never came back to refill our drinks or check on us during the meal. We had to look for him just to get a to-go box and our check. While we really enjoyed the food, the lack of attentive service took away from the overall experience

Busy, but services were great! Good variety of foods. Food…read morewas delicious, hot and worth going back for! Awesome music in background.

Dinner with friends in a Monday night. Our friends fav…read more Waitstaff recommended -palomino, rabo, churrasco, ropa viejo, all the pork dishes. 1) ordered bistec palomino- thin sliced sirloin with a LOT of grilled onions. Had a bit of gristle, but she was right! VERY good. Loved the black beans. Great flavor. 2) Hubble had pan de bistec. Said it was good. ‍ French fries were really good! Extra crispy. Coated with something-maybe cornstarch? Anyway they were really good. 3) J ordered a Cuban sandwich with extra pickles (chef forgot), yuca, plantains, black beans-extra large. His 3rd time here. He LOVES this place. 4) C ordered camarones with lemon,& yuca side. I had a taste of the yuca. I really liked their version. Maybe cooked in chicken broth? Very flavorful topped with garlic. I'm adding this next time. Other diners didn't give good reviews. We thought it was good! Great bread. Helpful waitstaff. Parking lot spacious. Noticed many people picking up to-go orders. A middle aged lady with a larger group seemed to be waiting for us the leave(tables toward the back are freestanding so can accommodate maybe 10? Anyway gotta back to try the other recommended dishes and the yuca my friend ordered. Seemed pretty busy for a Monday night. Doubt we would come on weekends. Seemed newly remodeled.

This place is excellent! The food is the best peruvian ive…read moreever had and ive been to some of the most "popular" in town. The service was superb and Christian our server, was very polite, attentive and respectful. The ambiance is " cozy " and feels like your eating at a family members house because all the staff are so friendly. I am making this my go to spot and encourage everyone to give this place a shot...

If i could give a negative star i would! Went out for dinner with the family, family of 4 we were…read moregiven a option of a table for 3 no other table was a option because they were for party of 6. The staff laughed and talked amongst themselves as we walked out i found that rude and unprofessional Wanted to try them out because of Instagram hype smh worst mistake ever!

Food was really delicious. I tried the Pupusas, Yuca, Pastelitos, Plátanos, Tamales, and Horchata…read more All top quality. Pupusas were large, with the right amount of filling to masa ratio, both rice and corn. The other items were also generous and flavorful. I was happy to spend my money here. Service is distracted, (young man with no sense to follow up with guests or make recommendations). Remember to give your tip directly to the chefs in the kitchen (Mari or Mariel?) Restaurant is cozy and clean.

The chicharon con queso pupusas is a 5. However the majority of our order were revueltas and I…read morewasn't the biggest fans of their beans. They felt and tasted a little tart and old. They fix their beans they got 5 star reviews incoming

Great service. Food was served warm and we all got our plates at the same time…read more This place is bigger in the inside than what it looks on the outside. Everything ordered was flavorful. Definitely not a bad price for good quality food.

We dropped in for breakfast and weren't disappointed. The staff was warm and welcoming, that set…read morethe tone for a great dinning experience. Our lead server was supper attentive, friendly, and polite. The spot was well maintained, clean with very cool vibe. Now let's discuss the food, every dish we ordered was a perfect blend of textures and flavors that allowed us to savor our meal. Their food showcased management's commitment to high quality cuisine that succeeded our expectations. Overall, we had a great dinning experience and will definitely be back!

I came here during my lunch I visited this restaurant…read moreduring my break and absolutely loved it! Being a fan of Peruvian food, I was impressed with how delicious everything was. I ordered the milanesa with papa a la huancaína, and it was incredible, so flavorful and well-prepared. The service was excellent, and the restaurant itself was spotless. I'll definitely be returning!

This place is not very good at all. They are trying to create a fusion restaurant, but are all…read moreover the place. They have Peruvian ceviche, Mexican food, hot dogs, you name it. My wife and I came because the teppanyaki restaurant sign was still up, but it was definitely a different staff. We should have walked out and left, but we wanted to give them a try. I had the Peruvian Hot Dog. It was not good. The hot dog had three quail eggs on top with orange and red dressing drizzled all over. My wife ordered shrimp with tallarin verde (a green sauce with spaghetti) and it was awful. The shrimp was deep fried. Didn't feel healthy. We left bummed that we threw away $50 down the drain. So sad. The service was great, but when your food is not good, you cannot overcome a bad experience.

Amazing customer service! I came here for their torta ahogada and it did not disappoint. It was…read morespicy and full of flavor just how a real torta ahogada is supposed to be. Loved the ambiance in here and it wasn't even karaoke night. Definitely coming back for more!

We've tried their Chile Riano, Chile Verde, enchilada taquitos, and everything was delicious…read moreauthentic Mexican food. We do recommend this location not to mention the service by the owner was fantastic phenomenal he is very friendly nice wholesome family people.

Had to travel to LA, so what do we do when we must make that drive? Look for a new Peruvian…read morerestaurant to try!!!!!! This was a bit off the track on our way but had great reviews so went for it! Reviews said meals come with bread and aguadito! Count us in! The bread and aguadito are actually Yummy together, never thought to eat like this but it's so good. The soup is more watery than I make mine or have had but trust me, dip your bread in it! Game changer!!!! I love that they do this, makes them stand out and serving soup with each meal is why we chose it over all the other Peruvian restaurants on the way. The place was packed by the way. And we saw more ppl going in for the first time as well saying oh look, it's over here in the corner. I love more and more ppl are discovering how amazing Peruvian food is!!! For meals we got aji de gallina, my personal favorite and it did not disappoint. It had a very slight kick to it. Again trust me, I'm Kentucky born, I can't handle spicy lol. And this was perfect. Not spicy. Just a tiny kick. Try it. Enjoy it. Make sure you take a bite of rice with each bite of this dish. It's meant to eat together. Got papa rellena to share but we weren't fans so we just ate our other dish. But next day we ate it with our leftovers and we both enjoyed it much more. A must with the aji verde of course. And again, each bite must be paired with the salsa criollo that comes with it. Salsa criollo is the sliced red onions in the container with limon and cilantro, trust me, it's how it's meant to be eaten. Hubby got the arroz con mariscos. He enjoyed it. I am not a jaela fan, so I just don't care for these dishes. I'm a chaulfa fan! And they are not the same though they may look similar. So if you don't like this try chaulfa next time. But my husband prefers this dish to chaulfa, still he doeslikes both. We got chicha to drink. There's taste a hint different than other places. Not at all a bad thing. We loved it! Obviously house made! Some put a tad more pineapple and some a tad more cinnamon etc. So not all will taste the exact same. I highly recommend you try there's. Wish we'd gotten two each! Restaurant was clean and efficient and good seating options. Bathroom was clean and roomy. Staff was welcoming and nonstop working and willing to explain the dishes if you aren't familiar so ask if needed. Menu is thorough. It explains each dish well. My only complaint, it's far from Oceanside lol!!! LA has sooooooo many options, we need more in San Diego county. But if you are trying to decide since there's sooo many in the area, we recommend you try this place. Oh and my husband used the extra aji verde we had left over on our pasta, he loved it.

What a great find!!!…read more While going on a deep dive on where to eat this popped up. And I'm so thankful it did. We went here 2 weeks in a row so far and tried a different item each time. The staff is friendly, the food was tasty, and this was an unexpected oasis of delight. My first time I tried the Lomo Saltado, it seemed like a must try for a first experience. And it was excellent. The lunch special started off with a delicious soup and then the meal came out and hello. This was no meager lunch. It was a lunch that was delightful, delicious and I satisfied for the rest of the day. The second journey here I was happy to try something different. I had the Vinita Saltada with beef. Well this was once again a wonderful meal. I am so thankful to have found this wonderful place. And I look forward to going again soon. And bringing another friend along.