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    Apizza

    4.8 (58 reviews)
    Closed 11:00 am - 8:30 pm

    Order Apizza Takeout or Delivery

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    APIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Apizza

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    Reviews With Photos

    Vanilla with cereal and caramel + Oreo
    Muneera M.

    Five stars for customer service & Sebastian! My daughter and I hoped over to try frozen yogurt yesterday and as always my daughter had two bites and was like I'm full. So they actually saved her ice cream in the freezer and said we can pick it up later after we were done hanging out at the shopping plaza. That was so sweet! The froyo is but in the sweet side, but still yummy.

    My cute little box they gave it to me
    Kristine K.

    What can I say about this cute little pizza/ice cream restaurant come in it's super cute. Love everything that's laid out. Menu is very simple. Everyone is extremely nice and offers. You lots of choices of pizza and ice cream. Everything is amazing delicious.

    chicken and bacon
    JJ G.

    My new favorite pizza is the Petite Prairie. Add pepperoni. Creamy from the mascarpone sauce and a perfect balance with the cherry tomatoes, red onions, and homemade pesto. The mushrooms were thin and tender. Not slimey and chewy at all. Undercarriage had great crispiness. Did not flop. All under $13. The other times I've had Apizza it was good but nothing stellar. I was pleasantly even more surprised this time around with the elements in the Petite Prarie. Good seating outside and the service is always great. Pizza came out in 5 minutes.

    May D.

    A few months ago, apizza hosted a Yelp event which I had the privilege to make the guest list. I took my entire family here today so they can have same awesome experience I had. As expected, their pizza was AMAZING! Thin crust with the freshest ingredients, a menu of unique flavors and combinations, you will certainly find "apizza" you will enjoy. My favorite is the Forestier, but I am also always open to their monthly, unique flavor. This month's offering was Seasonal Fig with Goat Cheese (YUMMY)! Super fast and friendly Service, you may catch one of the owners, Sebestian, making your apizza order, and delivers your order with a smile. The store is very clean, has a small bar type area by the window to eat, however lots of patio/umbrella seating outside the store. Gotta have a "loving cup" treat to complete the experience. Highly recommend this place, especially if you would like to try a different pizza experience. Definitely apizza is worth the toll and 40 minute drive from Vallejo!

    Trying their forestier avec pepperoni
    Lisa H.

    Came for a Yelp event and was confused how I could get a pizza at this ice cream spot. But so clever, that they can wedge this Pizza spot into the space as well! I ordered a pizza and added pepperoni to it. It was ready in literally 6-7 minutes. It's two brothers from France running it and so I was able to practice my French while I was waiting~ which was fun and they are so lovely and one was busy cooking the pizza in the 600° oven and the other one was just super over-the-top helpful, friendly asking if I needed Pepper and cheese or a box etc. I just was going to eat it there and didn't want to create extra trash + It was such a beautiful day. The kinds of pizzas flavors were unique, which I am always keen for something new & different. I think the French thing that is kind of like the Japanese-where they put corn on a pizza is always nice but they had all these other flavors that were way more unique and I found out from, the brother that they're half Italian and so they spent their summers in Italy and thus the Italian pizza in their genes which is super cool and because the crust was very Californian in that it is crazy thin -yet just a bit of dough. I've never had it This thin and it was awesome. I see how you could fold it and eat it but really wanted to enjoy it slice by slice. The 11 inch pizza for me was perfect as I was super hungry. But I shouldn't have eaten all the slices but was perfect for one person but could have easily shared it. The toppings that cover the pizza - you are enjoying more toppings than crust so-fuller faster. I look forward to taking my family here. Something uniquely different. Why? So many pizza places in Marin but this is great for probably the fastest custom pizza anywhere in the county! And when you look around, you are competing against the burgers, sushi, bakery, cafes, salads, grocery store etc. so much food is around here. This is a nice alternative for the mall that has everything! Everyone should definitely check out this pizza spot, it's Fresher, quicker and less commitment somehow. Other Pizza places take so long for a personal pizza! So that is, "Very impressive." APizza is different than any traditional pizza joint and that Bon Air mall is perfect place for a family that is craving a bunch of different kinds of food for lunch or dinner. Everyone can order what they want and eat at a table outside together. Buon Appetito ou Bon Appetit!

    Meat lover double meat
    DIANA T.

    Love this place!! Pizza are personal size. Just enough for one. Very unique and tasty. There's a cashier name Sebastian who is pretty awesome. Great personality and service. I ordered 80% of the pizza on the menu to try and two meatballs. Each pizza did not disappoint. The round pizza is 11 inches (thin crust) while the football looking one is 14 inches (little thicker on the crust). All taste the way they look. I asked for basil and cilantro to be added on all the pizza. Gave it a great flavor. Everything took a total of 10-13 minutes to make. So quick and tasty. The place is the perfect size to be a loving yogurt and Apizza spot. Highly recommend!!!!!!

    Always get greeted with a smile!
    Angel Gaby P.

    Meet Sebastian who will greet you with a smile, he is so friendly, plus the pizzas are delicious and well made. Love the 90second cook time. We recommend the Jalapeño and Corn W/ Carnitas! That's not all, the ice cream's are delicious it's a perfect ending to a nice meal. Will definitely come back. Clean and nice ambiance with nice decorations. "Stay Hungry My Friend"

    Pizza with accidental but delicious bacon.
    Anthony B.

    An amazing combination of inventive thin pizzas and frozen yogurt, delivered in a blink. The frozen yogurts are made and power mixed individually - choose from the menu or design your own. Tonight I tried non-dairy vanilla with pretzels and salted caramel. (I ate it too quickly for a photo.) My wife brought home a semi-healthy pizza for tomorrow, but they misunderstood basil as bacon. The pizza will now be mine. Mwa-ha-ha. The team works incredibly hard and keeps things moving despite a big crowd tonight. Also like the dairy free and wheat free options. It's awinner.

    Outside
    Barry B.

    Quick, good, and cheap. Usually all three aren't possible. Sure it's quick pizza so it's not going to totally be comparable to traditional cooked pies, but it's surprisingly good. Liked the thin crust and cheese. Had a margarita and all the fresh basil was delicious. And it was $7!

    strawberry yogurt with pecans
    Zoya S.

    My dad and I used to be regulars at Mags, obsessed with frozen yogurt. One day, while in town center with my sister (who loves Gotts, the restaurant), we stumbled into this place. As huge yogurt fanatics, we were thrilled. Red Mango had been my dad's go-to for a long time, but we fell in love with this spot's quality and experience. The process is unique: they take your chosen base, put it through a machine, add toppings, and naturally flavor it. For example, they shred strawberries into your ice cream right in front of you with a special custom machine. It feels like a healthy option and is incredibly fun to watch, especially for kids. I'd definitely bring mine here just for the cool machine experience. The staff are always sweet, and the location is nice. After getting your yogurt, you can sit outside on the tables in the Greenbury area and enjoy the sun. They offer a lot of flavor options--not quite as many as an ice cream store, but much more than typical frozen yogurt places. They have two bases with a variety of toppings that can be mixed in or added on top. My favorite is the vanilla base with strawberry flavoring, making it essentially a strawberry yogurt. I like to mix in pecans and sometimes add animal crackers for a crunch, depending on my mood and what I've eaten. The result is always delicious and well done. It's a fun area to visit and sit in. I definitely recommend this place; it's one of my favorite yogurt spots.

    pepperoni pizza

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    4 months ago

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    2 years ago

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    8 months ago

    Great pizza! Organic dough, full flavored, perfect size (11"), fresh and delicious ingredients. I highly recommend!

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    2 years ago

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    2 years ago

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    2 years ago

    The frozen yogurt is really good and the pizza is light a fluffy. The staff is really friendly and they make the food pretty quick.

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    2 years ago

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    3 years ago

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    1 year ago

    great service, pizza, ice cream, drinks, fun environment for friends and family. And great place to be beautiful scenery.

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    3 years ago

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    1 year ago

    Great value quality and very friendly service very highly recommended Its a worthy business to support

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    2 years ago

    This place is a slice of heaven. Pizza and rice pudding is amazing. Very nice staff. Great prices.

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    Oliver’s Pizzeria - Mushroom w/ Sausage

    Oliver’s Pizzeria

    4.6(106 reviews)
    1.9 mi
    $$

    Oliver's is my favorite pizza joint in Marin. Unpretentious, neighborhood pizza speakeasy. Buzzing…read morewith warmth from the wood-fired oven, the fun cocktails, the flowing chatter from diners, and prompt service. Great for date night or picking up takeout pizza. The pies are great and while I don't typically love crust, theirs is chewy and worth the extra carbs. I usually order a caesar salad or their seasonal salad option (warning: prepare yourself for a hearty dinner salad) with at least 1 of these pies: Mushroom w/ sausage (secret menu), Bianca, Napoli or their Margherita. You honestly can't go wrong with any pie. They don't take reservations and it's hard to find on your first visit. They are located upstairs above Vin (wine bar) and you can enter from 4th St or from their back entrance. The two things I wish for: them to offer delivery or a call ahead option for pickup and that they were open more nights. Wed-Sat simply isn't enough!

    Excellent. This IS pizza…read more Small menu, HUGE flavor! Stumbled onto this spot while surfing GOOGLE Maps and some "teaser" came up and I clicked on it. A few words in and a glance at some pics, I was sold. Here's where my next pizza is coming from. Shot out a quick text to my buddy in SF and eagerly awaited 5:00 PM opening time. I love pizza. It's kind of the perfect food for me. I could eat it every day. I'm somewhat of a pizza stalker, (arrest me) and this is as good as it gets. We shared a MARGHERITA pizza. Tomato sauce, mozzarella, basil. My buddy had a beautiful large portion HOUSE CAESAR. Little gems, anchovy, lemon, breadcrumbs, parmigiano, reggiano. A delicious craft cocktail for me: NONNO'S CARDIGAN- bourbon, meletti, black walnut, orange zest. The rotating hazy beer for my buddy.... Dig it baby, the only thing missing was a live jazz trio. I was so pleased that I returned a couple hours later with my wife and we had a delicious mushroom pizza.. Great "speakeasy vibe" with expert, classy interior design/decorating work. Truly a jewel in downtown San Rafael which definitely needs something to sparkle. And, it is located above top-notch restaurant, Vin Antico on fourth Street. Now you have two reasons to visit downtown. If a picture is worth 1000 words, here is a mouthful. Food for thought, have a peek. "He that keeps not crust nor crum Weary of all, shall want some." (I stole that from "Willy the Shake", you know-neither a borrower nor a lender be.)

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    Oliver’s Pizzeria
    Oliver’s Pizzeria - Margherita pizza at $20

    Margherita pizza at $20

    Oliver’s Pizzeria - Counters heating overlooking the open kitchen

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    Counters heating overlooking the open kitchen

    Pizzeria Picco - Vanilla Sea Salt Soft Serve

    Pizzeria Picco

    4.1(645 reviews)
    1.0 mi
    $$

    I left Picco feeling confused more than impressed. Between Picco Restaurant and Picco Pizzeria, it…read morewas not at all clear where we were supposed to be seated. An employee tried to explain it when we arrived, but after we chose to sit inside, we were first seated in the wrong area and then moved to the back where the pizza is served. Not exactly the smoothest start. The food was good, but a bit pricey for what it was. We ordered the mushroom pierogies (which was misspelled on the menu) and a pizza. Both were tasty, but neither was memorable enough to make me feel the prices were justified. Service, on the other hand, was very good. Our server was friendly and attentive. The strangest part was the seating. We were placed next to a service area hidden behind a curtain, except the curtain did nothing to block the noise. We could hear all the conversations going on behind it, and there seemed to be a lot of unnecessary drama happening back there. It gave the whole meal an oddly uncomfortable vibe. So yes, the restaurant is nice and the food is good, but the experience felt weird enough that I left unsure I would return.

    Friendly service and extensive menu for the pizzeria (soups and salad as well as pasta and apps…read moreavailable!). Pizzas were good but not spectacular - son of yeti pizza : pizza could have used more time in the oven - no crisp to the crust or bottom and still doughy below the toppings. Love the toppings otherwise - specialized pizza : this also needed more time to crisp. Enjoyed the mozzarella, fresh basil and sausage

    Photos
    Pizzeria Picco
    Pizzeria Picco
    Pizzeria Picco - Restaurant front

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    Restaurant front

    Creekside Pizza & Taproom

    Creekside Pizza & Taproom

    4.5(329 reviews)
    3.0 mi
    $$
    Family-owned & operated
    Eco-friendly

    Creekside Pizza and Taproom San Anselmo/Marin County…read more--------------------------- Pizza and burritos- is there anything else? These are the two items that I could eat maybe every day for the rest of my life. A pizza or a burrito can be stuffed with anything you like, any ingredient that you enjoy-it works. With the exception of peanut butter and bananas? This place seems to be open every single day. Seven days a week NOON till 9 PM, even on holidays like today, July 4 ! The joint is packed, the Giants baseball game is flashing on the screens, the beer is flowing, and the pizza is flying out the oven! The service is always exceptional. The food is sensational. They even offer half a beer or even a child's salad to accompany your pizza at a special price point. They leave no stone unturned. If you look up the word "accommodating" in the dictionary, I can bet there's a picture of Creekside Pizza and Taproom. -------------- Our meal: KID'S SALAD: Small toss salad with choice of house vinegarette or Ranch on the side/$6.00 PIZZA: NOVEMBER RAIN | $27 esto sauce, mozzarella cheese, and our mushroom medley-a blend of pan sautéed mushrooms; contains butter BEER: 8 ounce Ghost Town IPA/$6.00 ----------------------------- There are plenty of activities in downtown San Anselmo depending on the season. Often times street type fairs and music events. Here's what's coming soon : July 10: Howelldevine (Town Hall) & April & Monroe Grisman (Creek Park). July 11: Bluegrass Blowouts (Town Hall) & Urban Outlaws (Creek Park) --------------------------- There are a plethora of great restaurants in San Anselmo, the "gastronomic epicenter" of Marin! One of the best towns to come to in Marin County.

    We are the exception to the fan club, but we picked up two pizzas and two salads to go and our…read moreguests and we were barely able to eat the salads and had to throw out the pizzas. The tomato and basil pizza was burnt so badly that it was inedible. It was beyond horrible. Yet, it was boxed and sealed and we were charged for it. The meat one was charred on one side and raw on the other. It wasn't edible. The wedge salad was whole and mostly iceberg lettuce with some tomato and one tub of ranch dressing. The house salad had onions, which we specifically asked be omitted when we ordered. The dressing was supposed to be on the side, but had spilled out. Things they couldn't control but didn't help: cars were parked in the loading area. There was no other parking and we had to park three blocks away and walk there and back. Since there's no way to check the order there, by the time I walked with the food knowing that house guests were waiting, and my husband was very ill, I just drove home. I could have walked back, waited another hour and hoped for less horrible food?

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    Creekside Pizza & Taproom
    Creekside Pizza & Taproom
    Creekside Pizza & Taproom - Table with fine wines

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    Table with fine wines

    Fieldwork - Fried Cauliflower

    Fieldwork

    4.0(170 reviews)
    1.3 mi
    $$

    I've been here so many times! I love bringing my pooch and having a fresh cold one, with fries (you…read moreknow who loves those fries!). I love the porter and darker beers but also love the sours. Now, I cannot stop from just dropping by to buy some to go! I love looking at the changing varieties! They keep it fresh and happening...always. I love the parking and ease of the place, but the beer is the star!

    Fieldstone Brewery got off to a rough start, but I'm glad I stuck it out…read more I stopped in for a late lunch, and the first problem was just finding the place. It's inside a mall, and I did not see any directories to point the way. Once we found it and sat down, I noticed the sign telling us to scan the QR code on the table to order. Honestly, that almost sent me right back out the door. I wanted an actual menu, not a tiny phone screen with lots of scrolling and submenus, especially since I had questions about the food. The atmosphere felt a bit impersonal at first, mostly because of the mall setting and the QR-code ordering system, but the friendly staff helped make it feel much more comfortable once we got settled. The two people working the front were both very pleasant, answered my questions, and made the whole experience feel much more welcoming. They had a decent IPA selection and a variety of bar foods (pizza, wings, appetizers). We ordered the arancini, fried cauliflower, and a pizza. The fried cauliflower was the surprise hit for me, especially with the garlic aioli. The arancini and pizza were also very good. The QR ordering setup still feels more frustrating than inviting, but the friendly service and surprisingly good food turned things around. In the end, I left glad that I stayed.

    Photos
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    Kale Salad

    Fieldwork - House-made pizzas, salads, and small plates paired with fresh beer

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