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    Arabia Mediterranean Bar & Grill

    4.5 (81 reviews)

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    ARABIA MEDITERRANEAN BAR & GRILL ATMOSPHERE

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    And this was what was left by the time I could pull my camera out!
    Alyxx B.

    What a gem! We live in the neighborhood, but hadn't tried this restaurant until tonight and now I am so sad that we hadn't before! The baba ghanoush is some of the best I've ever had. The portions of everything were large and the food was spectacular. The seasoning on the shish kebab was unbelievablely exquisite. The dusting of sumac on the hummus was perfect and all of the food was just so fresh and good. I spoke with the woman , who I believe is the owner and she spoke about how she made different things and her spice rubs, and it shows because it is clearly a labor of love. Please come to this restaurant because the food is so good. I want to see it last for a long time!

    Online photo of shrimp skewer
    Maggie C.

    We got take out from here on a rainy Saturday. I got the shrimp kabobs and was shockingly disappointed by how small this portion was. The photo when ordering looked like an abundance of shrimp, I wasn't expecting as much as the photo, but I assumed it would be two skewers. It was just one. The shrimp was cooked well and seemed fresh. It was seasoned well. The salad that came with the meal could have been better salted. A bit steep for the price and what was received.

    Arabia Mix Platter, chai, mango yogurt drink
    Arielle M.

    Reasons for 4: quite expensive, beef was tough to chew First time here and we were drawn by the outdoor seating - it has fire heaters that look beautiful when you pass by. Sat indoor because it was cold. Comfy chairs and very empty on a Tuesday night, so service was quick. Ordered the Arabia platter which came with chicken, lamb, beef, and shrimp. We liked the chicken and lamb best because they were the juiciest. The beef was tasty but as I said earlier, hard to chew - all the meats had great flavor. The tzatziki sauce was to die for ! I'm sure anything would be good with that sauce on it. To drink, we tried the mango yogurt drink which was so delicious I would buy that by the gallon - not sour at all in my opinion. The chai is unsweetened but there is sugar at the table if you prefer some. Spent $90 so unfortunately not something my friend and I would do often, but a worthwhile experience nonetheless.

    Mezze Medley
    Sam B.

    Arabia was a delight to try. Our food was delicious, service was considerate and prompt, and the setting was pleasant. We'll definitely be returning! I'm glad that there are multiple vegan-friendly entrees in addition to a collection of vegan-friendly mezze appetizers. The online menu and in-house menus are a bit confusing on this point. Some items are marked on both menus with a dairy-free symbol while mentioning feta and other dairy ingredients like a tzatziki sauce. The pita bread is specifically marked as dairy free and as non-dairy free on the in-house menu and is mentioned repeatedly as non-vegan online. When I spoke with our server, she confirmed that the pita is vegan as is normal. We were able to get the tzatziki on the side with our falafel and eggplant fritter dishes. They also have a gluten-free pita available for a small premium. Portion sizes were comfortable given the menu prices. These are reasonable for Seattle, and we two were able to fill up with a mezze medley, an order of falafels, and the eggplant fritters. Everything was delicious, and the plate settings were cute and effective. The falafels were a particular treat, and the eggplant was deliciously melted inside its fried shell. The mojito mocktail was a delicious treat even if it cost $10. We could have done with an extra piece of pita or two, but everything lined up well with a little planning. The restaurant bar may be prominent in the photos, but the atmosphere was calm on a weeknight, and there are several tables available to either side of the bar as well as outdoor tables. Three TVs played a basic scenic loop and didn't distract much. Everything was clean and felt well cared for. Our server and a staff member behind the bar were both considerate, timely with their attention, and able to answer questions about the menu options. We couldn't have asked for a nicer experience and have a great Middle Eastern option in our neighborhood to return to!

    Beef kabob plate with all salad, no rice
    Melissa H.

    Went here for lunch today. Service was friendly and food came out correct and super fast. My beef kabob was overcooked but I'd still go back because the flavors were awesome. Also thought it was very reasonably priced.

    Beautiful venue
    Loriana L.

    - There are many Mediterranean restaurants and cafes in Seattle. What stands out at Arabia Med Cafe's menu were the many lamb entrees and varieties of kebabs. There are enough inspired dishes from Greece ,Turkey, Lebanon, and beyond for a tour of exotic cuisines of the Mediterranean. For value and variety, this cafe is highly recommended. We would return when in area. - The cafe is a casually modern venue with a great looking bar. It felt high- end in the dining area with modern decor , heavy cutlery, and plush seating. Our host/ server Shamir was attentive, friendly, and welcoming, frequently keeping our water glasses filled. - We ordered LAMB SHANK that was well-seasoned, accompanied with aromatic spiced yellow rice, and extra jus on the side. If you enjoy lamb dishes, this is the one to get. 4.5/5 - ADANA KEBABS : we enjoyed the flavors with basmati rice, but texture for us was too soft almost tasting raw. The tomato side salad and tzatziki sauce provided a well- rounded dish. 3.5/5 we took some home to reheat kebab and texture remained soft and still flavorful. - PISTACHIO BAKLAVA: served warm, it was buttery, chunky with pistachios, easy to cut, and not so sweet. We felt a bit of warm spices would improve the experience. 3/5 - Overall experience for 2 with tax and tip: moderate price around $70 - The Ravenna area is a local community with many variety of affordable dining. However, parking will be challenging in neighborhood especially around the busy streets. Arabia is a block away from train station and a block away from a park and ride. Just beware of parking signages.

    Shish Touk
    Ayana B.

    This was AMAZING!! I had the shish taouk which was perfectly seasoned and had such a melt in your mouth texture! The salad may look like a normal salad but it has so much flavor, there is a hint of sweetness, perhaps pomegranate? The tzatziki is so creamy and fresh! Every detail of the experience is perfectly executed! Aliza was an amazing server, she kept checking in on me and was very friendly! When you leave the whole staff says bye which is really sweet. It gives a feel of being a guest rather than a customer! The place has a nice, wooden and homey vibe and it's great for an intimate dinner with a partner, some close friends, or just yourself! I will be back again to taste the rest of the menu!

    Cocktails and mocktails!
    Anna M.

    Professional, kind and welcoming service! This is the family-run restaurant that just recently replaced the beloved vietnamese restaurant Bol. But, this place has excellent quality middle eastern food (with tons of gluten free options as well)! Those of us in the neighborhood have been eagerly awaiting its opening and it certainly doesn't disappoint. The interior is so cozy, they already have a wide variety of food and drink available (and that's just for their soft opening), and staff is friendly and knowledgeable about their menu. Would highly recommend this place to anyone seeking a bright and thoughtful take on mediterranean cuisine! See their soft open menu below - I've been told most items are gluten free, but the dips come with pita (unless otherwise requested) and the chickpea burger comes on a wheat flour bun. Check with your server before ordering; they're very helpful! Excited to try literally everything. Even more excited to see the full menu next week!

    Stephanie C.

    A fantastic new place in Roosevelt, formerly the location of BOL. Only in soft opening right now but it's a must try!

    Zachary M.

    Fantastic food and amazing service. We had our pup with us and they had plenty of outdoor seating to accommodate. The mezza medley comes with 4 amazing dips and is a great starter for the meal(it was so good it was devoured before I could take a photo) and the halibut and lentil soup were both perfectly seasoned and delicious. Finish it off with a Turkish coffee!

    Kriti S.

    How does a restaurant manage to fail at every single step? Hospitality? Zero. Customer service? A joke. Food? Inedible. An absolute masterclass in how not to run a restaurant. Can you top that?

    After living in the Middle East as an American expat for many years, I am by no means an expert on Middle Eastern/Arabian cuisine, but I did fall in love with it. Upon returning to the US, finding this quaint, quiet, comfortable little place was heaven-sent. Their home-crafted recipes and preparation, from the heart and mind of their owner, provide an authentic and delicious dining experience. Every bite reminded me of my overseas home and of the amazing hospitality and meals I enjoyed while over there. The prices are reasonable, the staff warm and welcoming, and the food... a delight. Treat yourself. Escape the burger, and experience Arabia.

    Full bar and the best cook.
    Sisi M.

    The service by the cook and her daughter was outstanding, super friendly and sweet. We tried the halibut which was outstanding and a Middle Eastern stew called Ghormesabzi and that was also wonderful. Then we tried the Turkish coffee, which was also authentic and smelled wonderful.

    Shrimp Tacos

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    Aliza B.

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    The food is amazing. Service was great and fast. Relaxing atmosphere. Had outside patio and nice dining inside.

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    Tanoor Seattle - Shakshuka

    Tanoor Seattle

    4.4(392 reviews)
    3.6 miSouth Lake Union, Westlake
    $$

    Tanoor is one of the more pleasant surprises in my time in Seattle. I've always thought about the…read moreWestlake / SLU area as a food dessert. Filled with corporate slop bowls to fuel up tech bros, you won't find a decent meal anywhere on this side of the lake. But Tanoor is kind of like that special someone who has been there your whole life but you've always looked past for greener pastures. This restaurant was staring me right in the eyes for years, and I didn't realize how magnificent it was until today. When you walk in you are greeted by warm, fresh and fluffy pita. Guess what, IT COMES WITH THE MEAL! Everyone knows I'm a sucker for some free bread. But don't let these Lebanese pillows fill you up, the dip marathon has just begun. The menu here is unlike anything I've ever seen. You can get lost trying to figure out what to order for lunch, so I would advise consulting the waitstaff for guidance through this delightful maze. I just looked on their menu to figure out what the fries that I ate were called, and I can't find them for the life of me. But they had their own incredible dip completely covering them. At one point we had 4 different dips on the table, and I'm not sure how they got there. 1) The dip on the fries 2) Spicy hummus (not that spicy, incredibly tasty) 3) Za'tar that comes with the pita 4) Yogurt sauce that came with the Kabob combo Everything comes with something else here. And since I was having an electric conversation with my good friend, I sort of lost track of everything that we ordered. But if you love dipping things in other things as much as I do, you will love Tanoor!

    The food here is pretty good. The fresh bread that is served at the table is the highlight. This…read morerestaurant has a modern vibe and is a nice dine in option in the area. I highly recommend the combo for two to three people as you get a variety of different appetizers and all of the main kabobs. However, a couple of things that really made this experience mediocre. First, the meat was overcooked even though I asked for medium rare. Most of the meat came out medium well. The rice was undercooked and hard when you bit into it. The server could have been more attentive.. didn't come back to check on us, even though the restaurant wasn't super busy. The biggest disappointment is that this establishment passes on a 5% fee to help pay for their staff's benefits. They stay it's optional and they can take it off but it's very distasteful. The owner should reconsider this and build this expense into the pricing of their menu. Otherwise their wait staff is going to feel slighted when customers leave less tip because of this additional fee. Overall, this is a solid place, but the experience was just average considering all aspects, and therefore the three star rating.

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    Our appetizers: stuffed grape leaves, tabouleh salad and fries.

    Cedars of Lebanon - Sauce

    Cedars of Lebanon

    4.3(249 reviews)
    1.2 miUniversity District
    $

    I've only had their gyro sandwich and falafel so I'll speak to that. First, gyro sandwich was SO…read moredelicious. Fresh and warm with lots of sauce. They do use frozen gyro slices though. Falafel was also fresh and cone shaped, made into that shape using an interesting stamp-like tool. Price was right too--the gyro sandwich and 2 falafel to go was only just over $13! Service was slow ngl, however, the old couple running the place were sooo cute I can excuse it. They were so friendly, warm, and nice; it gave off auntie and uncle vibes. Another customer in front of me must've been a regular because when the customer made conversation at the takeout window, I heard one of the workers go "We love you, John!!!" Only ordered from the to go window so cannot speak to the ambiance inside.

    the sweetest kindest man runs this place, these are the kinds of reviews I am most excited to give…read more I went to school at UW and so I've walked by this place dozens if not hundreds of times but never tried it until after I graduated. On one super rainy day, my partner and I were walking by and spontaneously decided to go up to the little window and get one lamb gyro the guy at the window, who I didn't know was the owner, looked at us weird and at first I was like ???? but after 5 min of prepping our order he calls us back to the window and hands us TWO gyros and says "you can't just get one! there are two of you! you won't feel full!" and he hands us both, one on the house I was so shocked it was so kind and unexpected of him. We ended up eating outside right under the window and 2 min later the owner walks out with a slice of bread and starts feeding the ducks outside the store. He told us that they're a couple and that they come by every year to lay eggs and they visit him every night for dinner during this time. He also told us that Cedars of Lebanon has been open for over 40 years and that it used to be so rowdy and exciting. So many people would gather around and spend time in his restaurant but now it's a lot quieter (I'm assuming this is because new, more novel places have been popping up on the Ave). I left this conversation so touched and full of love for this man, I genuinely wish him the best. His unprompted kindness towards a complete stranger and willingness to spend time chatting with us alone makes this place 5 stars for me, so many places lack this kind of passion and love that we could really use more of. this happened almost a year ago but I wanted to share my experience to highlight how wonderful of a man the owner is, hopefully we can continue to have nice things and no one abuses his kindness anyway I wanna go back and try their falafel apparently it's super good

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    Cedars of Lebanon - Inside

    Inside

    Cedars of Lebanon - Gyro sandwich

    Gyro sandwich

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    Street View

    Homer - Burnt cucumber with huckleberries, shishito peppers

    Homer

    4.4(442 reviews)
    6.9 miBeacon Hill

    I finally got to tried Homer and it didn't disappoint! We…read morewere a big group and waited about 1.5 hours before getting seated. I'd recommend getting there early and explored the neighborhood while you wait. The restaurant was a bit loud so it's a little hard to chat with big group. We chose the Family Feast option, which came with 3 course of food, desserts. This option is fantastic for big group to share, as well as to try different menu items without having to choose. They brought out a lot of food for each course, and pack up whatever we didn't finish for us to take home. Since their menu changes often, it was a great experience for both first-timers and guests who have been before, to try seasonal menu items. Our first course consisted of 3 dips, grilled medjool dates, anchovies with sourdough, and unlimited pita bread. All of the dips were delicious, and the grilled medjool dates were one of my favorites of the meal. Our second course were summer tomatoes, shaved kohlrabi, and grilled little gems salad with nectarines, and dill emulsion dressing. All of them were so refreshing, and the flavors were on point. The summer tomatoes were sweet. We were already pretty full at this point. Our third course were roasted chicken with chili-fruit paste, and grilled pork with rainier cherry. The chicken was super tender, the chili-fruit paste was not spicy, just the right amount of sweet and spicy. The grilled pork was tender and sweet, it was definitely one of my favorites. Desserts were ice cream and warm cookie with sweet cream. It was absolutely tasty and a great end to the meal. Our server was very attentive and nice. We didn't feel rushed during our time dining here. Overall, the restaurant was super worth the long wait, and I love all the dishes I tried that day.

    I organized a reunion for our group, the first time we'd all been together in over 10 years. We've…read moreall been through life experiences none of us expected, so this dinner meant a lot. I arrived 20 minutes before opening and was first in line. One friend joined me 10 minutes later. At 5pm it was just the two of us, so I asked for a table for 4 and explained that I'd happily order food and drinks for everyone immediately, even though the rest of the group was still fighting the weekday traffic. The hostess refused, so we stepped aside. 2 minutes later our 3rd friend arrived. I asked the group behind us if they minded us getting back in line. They laughed and said it was no problem because they had just had their 3rd person arrive as well. When I got back in line, the hostess deliberately skipped over me and called the next group instead. After seating them, I stopped her and asked for a table for 3. She asked if it would "really" be just 3. At that point I honestly didn't know. Our 4th friend was driving from Everett and had texted that she was stuck in standstill traffic. I said yes, seat the 3 of us. The hostess told us to wait while she seated yet another group, taking the last indoor table. We were then placed outside on a hot day. Despite how the evening started, I did exactly what I'd said I would. We ordered dinner for the entire group, including 2 bottles of wine to avoid inconveniencing them with making drinks. Then, incredibly, the hostess came back to our table and removed the 4th chair to make absolutely sure our last friend couldn't join us if she arrived. It felt petty, unnecessary, and frankly embarrassing. What should have been a joyful reunion became a stressful experience because of one person's rigid and unwelcoming attitude. The food was equally inconsistent. The labneh was extremely sour and came with cold, slightly stale pita. The squid & lamb were overly salty. The kohlrabi with peaches was so aggressively smoky that we left almost the entire dish untouched. The mushrooms were fine. The grilled pork was excellent and easily the highlight of the meal. The cod was just okay, and the desserts were average. We spent ~$500 for the meal. People don't spend this kind of money just for the food. The price reflects the entire experience, and that's where this restaurant failed. The service felt cold, impersonal, and overly focused on rules instead of hospitality. Rather than making guests feel welcome, the hostess made us feel like a problem she had to manage. I've had warmer, friendlier service at fast food restaurants. I won't be returning, and I took the time to write this review because no meal, especially one marking such a meaningful reunion, should be overshadowed by such an unnecessarily unpleasant welcome.

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    Cafe Munir - -Alhalaioun green chile sauce was on side

    Cafe Munir

    4.1(374 reviews)
    3.3 miLoyal Heights, Ballard
    $$

    Came here for dinner this past Tuesday to celebrate a couple of friend's birthdays. One of my…read morefriends called a head for a reservation since there were five of us just in case for 6pm. Service was friendly and patient as we tried to make decisions and asked questions. I have a friend that kind handle chile spice due to medical condition they were very accommodating when it was needed by having certain sauces on the side. We shared a number of dishes and two bottles of wine. We started with the Hummus bil Lahm ou Snobar, my favorite dish of the evening a hummus with bubbling spiced lamb. Baba Ghanouj, Bisara Munir, Arnabeet, Alhalaioun and the chicken and beef Shish Taouk. Everything was delicious. Flavorful, the proteins were cooked perfectly nice and tender. One of our friends likes meat a lot and hadn't cause he thought it was a vegetarian restaurant. We had to have the green chile sauce on the side of the asparagus dish cause of my friend but that was ok we were putting it in other items we loved it so much. Also the whipped garlic that came with the chicken and beef was a big hit! We had never had Lebanese wine and enjoyed our selections. Love that it felt like a healthier meal with the vegetables and spreads. Didn't feel stuffed after but definitely satisfied. They even comped dessert for my friends birthday which I believe was an orange rose water pudding. Welcoming warm space. Parking is fairly easy on a Tuesday night. Looking forward to visiting again

    Great intimate family-friendly restaurant with authentic Lebanese food. Street parking…read more My favorites ares the lamb hummus with pine nuts and the squash grounded dip. Both were very flavorful and well balanced. Love the different textures. The roasted broccoli was OK, it was on the less cooked side The entree skewers were pretty good too. Shoutout to the kind service that let me combine and do half beef and half chicken because at the point I was too full from all the appetizers I ordered but still wanted to try both. One thing I really loved about the skewer is the sauces that came on the side: one tahini, one garlic, and one tomato. Such delicious sauces! Entrees were a little pricey though. Last but not least my party enjoyed the special Lebanese wine.

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    Yalla Seattle - Soujouk (Beef) and Cheese Wrap - $16

    Yalla Seattle

    4.6(216 reviews)
    4.0 miCapitol Hill

    I have followed Yalla on Instagram for awhile. I love how the Owner Taylor often donates part of…read moreproceeds to a cause in need most recently to those struggling in Nepal. Which was part of the reason I visited a few weeks ago. I actually have been wanting to try Yalla for awhile, and just recently figured where it was located. A bit out of my way from work and home, but the day I decided to go was perfect. I was meeting friends at Sake Nomi which doesn't serve food so you're allowed to bring some in. I had two hours to waste so it gave me plenty of time to get up to Capitol Hill and back to Pioneer Square. Yalla is a walk up window with a bench outside to sit but I imagine most people take the food to go. I was sharing the food with five other people so the three mezze dips was the perfect option, I also added the special dip of the day that had 100% proceeds going to help those in Nepal. I also added one of the pressed Saj, the grilled Kefta a lot easier to share. One of my friends wanted the Lamb wrap so that was included in the order as well. Love how fresh the ingredients were. Each dip had distinctively different flavors and textures. Saj was included two different ways to enjoy with the mezze in its soft flatbread form and as a cracker perfect for dipping. My favorites were the Muhummara and the Nuraniye (Zuchinni Dip). I liked the tanginess of the Muhummara and the fresh lemon forward of the Nuraniye. The Kefta was delicious, I need to carry a knife for situations like this when sharing food we ended up ripping off pieces this came with Labneh. I definitely want to try a wrap next time and well their toum sauce. Service was friendly and helpful when I was explaining there was a group of us sharing the items.

    Yalla is a walk up window slinging unbelievably delicious Palestinian food. I went on a gorgeous…read moreSaturday just after 12PM and there was no line, but it looked like they were packing some take out orders. The signature saj bread is cooked fresh on a hot stone and is almost like a Middle Eastern flour tortilla with the way it's super thin and satisfyingly chewy bite. The only seating options are a few large benches on the sidewalk, but there's a poster saying you're welcome to sit at the neighboring bar which opens in the late afternoon provided you purchase a drink as well. Ended up sampling 3 of their wrap options and the Zaatar Wrap was deliciously nutty and fragrant, but texturally there was so many herbs that the center ate a little dry. The Lahme Khuruf (Lamb) was my favorite by far with super juicy ground meat with some tang from the labneh, sweetness, freshness from the tomato, and texture from the pine nuts. Absolute home run on this one! The Awarma and Cheese was a close second, but personally, the flavor profile was just a little less interesting than the lamb. Tip: grab some extra napkins as the wraps can fall apart a bit at the end!

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    Harissa Mediterranean Cuisine - Dessert was necessary

    Harissa Mediterranean Cuisine

    3.9(388 reviews)
    0.7 miRavenna
    $$

    Amazing service and even better food. Lots of cultural decor. We went on a Saturday evening, we…read moredid not go to see the show so we sat on the door side. Once seated the chef came out to tell us the specials and when I mean specials, they will make it however you like. That is how special. You wanted the lamb meatballs in curry they will make it. This place is seriously a gem. They make you feel so welcome and you can tell they are so thankful that you came in. We had virgin mojitos, SO GOOD! We weren't super hungry so no starters this time. We both got the kofta. Probably the best kofta in the state! Just delicious. So much flavor in the entire dish. Pretty good serving size. I believe you could share it, but if you like to eat, you can totally just order for yourself. Again, food is delicious. Staff is so lovely. Would highly, highly recommend. Maybe we will go back and catch a show there some time. Either way, I cannot wait to go back.

    Came here for a Flamenco performance. The place is cute with many tables, large space and a stage…read more Street parking only. The service was not attentive at all. I'm Not used to such coldness from the staff. The food was pretty good though. We ordered a combo platter of dips. They came with huge, delicious flatbreads. Tzatziki was really really good too. And we got a combination kebab. All the meats were really tasty and juicy. The rice, however, was tasteless and unseasoned. Sangria was delicious, not the usual kind that is wine heavy. This one was very light on alcohol and sparkling. Personally, I loved it but I can imagine someone who is a sangria connoisseur may be disappointed in lack of wine/alcohol in this. All in all, the service was lacking, but food was tasty.

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    Harissa Mediterranean Cuisine
    Harissa Mediterranean Cuisine - Lamb Kabob

    Lamb Kabob

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    Arabia Mediterranean Bar & Grill - mediterranean - Updated September 2026

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