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    ARC Restaurant Food & Libations

    3.9 (1.9k reviews)
    ModerateNew American, Bars
    Closed 4:00 pm - 11:00 PM
    Updated over 3 months ago

    Order ARC Restaurant Food & Libations Takeout or Delivery

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    ARC RESTAURANT FOOD & LIBATIONS ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - ARC Restaurant Food & Libations

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    shortrib pizza
    Haley B.

    Food BOMB! Vibes = vibeyyyy! Cocktails are delicious!!! Came here for the first time during the week just randomly. It all hit the spot! Super delicious and fresh. You can tell it's high quality ingredients. Cocktails were craft and so yummy. We sat outside and that was such a great move. Great ambiance!! Tried so many things and nothing disappointed! Will be coming back again! The only note is it is on the pricier side but it's high quality. It's one of those special date night places!

    Delicious steak!! Filet mignon 7 oz - $5.50/oz. not bad with the sides!
    Kent V.

    Came here during the week for a birthday dinner. Made a reservation in advance, put special notes in it for a birthday, even got a text an hour before yet when I got there they had no reservation under my name lol. Luckily they sat us at a booth and we were fine in that sense. Drinks are still very good. Garlic meatball appetizer is amazing. Highly recommend. The caprese salad is filling. We added chicken. I had the hanger steak. It was cooked to my liking and comes with a lot of potatoes. We ordered a side of brussel sprouts which were really good and a large portion. We really didn't need to get this, there was enough food already. They brought out a piece of their chocolate cake for the birthday girl. This was a nice touch. Cake was amazing. So many rich flavors. Great dessert to share with the table. Overall, the dinner was good. Prices are high, but worth it for the quality of food. Place was very warm and wish the AC had been turned up. We were sweating when the food came out. Service was pretty good, but I've been here some nights when it was better.

    the wedge
    Alec N.

    Went back to this spot on a whim after a few years and it still is as good as ever. Got the wedge because it's hard to go wrong with a salad meant for two people with amazing thick cut bacon. Staff was a little busy, but quite nice when they got to me, and helped me make a final decision. Place has a nice vibe, and the high top soft cushion chairs were pleasant after a long bike ride. It isn't cheap by any means, but it's a nice place to take someone. Split a giant salad and an entre and grab a libation.

    Virginia J.

    This restaurant is located in a small plaza and has a nice outdoor seating area with a fire pit. My friend and I dropped by for a light meal and ordered one of the pizzas. We mostly stayed out near the fire pit in the outdoor seating area since the weather was so nice. The pizza was good but a bit oily. Our server was nice and checked in on us every once in awhile. Will be back to try some of their other menu items.

    Duck Taco
    Hai D.

    2nd time here in less than a year. Came on a Sunday for dinner , pretty light crowd. Servers were awesome. We ordered A couple of cocktails Started with salmon tartare and Roasted Beets salad. Duck Tacos Tomahawk steak with crispy potatoes and an order of broccolini . Drinks came out delicious. Shockingly the broccolini came out before any of the other food. Salmon tartare was very safe nothing special about it. Roasted beets were nice in flavor and a surprise kick of heat. Duck tacos were tender and an overall good bite. The tomahawk is what we came back for, unfortunately by the time it came our broccolini had already gone cold. The steak itself was cook medium rare as we requested but there was a bit more char to the steak. It was a bit disappointing as it tasted very gamey as compared to our first time where there was a lot more marbling. Honestly felt like we were eating a tomahawk steak from Stater Bros( no offense to their steaks). It was also our anniversary which we mention on our reservation but did not get acknowledged for that either :/ Lastly we took home the steak but didn't realize they did not pack the bone which we usually get.

    Fried Olives
    Vegas C.

    Arc Food & Libations was my kind of Monday dinner spot. Met up with a colleague here for dinner and the experience was solid from start to finish. Plenty of parking, which is always a nice bonus, and once inside the restaurant had that dimly lit, cozy, upscale feel that works well for anything from a dinner meeting to a date night. They're open for dinner only, so the whole space really leans into that evening vibe. We grabbed a booth and settled in, and Sara took great care of us all night. She was friendly, attentive, and made the experience feel easy and comfortable without hovering. The drink menu is definitely worth a look too, especially for anyone into whiskey, bourbon, or tequila. There's a wide selection, so this feels like a spot where you can just as easily come for cocktails and bites as you can for a full dinner. We started with the fried olives and cornbread, then followed that up with a wedge salad. Everything came out looking great, and presentation was clearly a big part of the experience here. The standout was easily the 42 oz tomahawk steak. It came out sliced on a long wooden board, which gave it a really impressive presentation and made it feel like the centerpiece of the whole table. We added duck fat potatoes, asparagus, and shrimp, and it all came together into one of those meals that feels a little extra in the best way. Overall this was a strong 4-star visit for me. Good food, polished presentation, great service from Sara, and a cozy upscale atmosphere that makes you want to come back. Would definitely try again

    Tomahawk w/Duck Fat Potatoes
    Helen P.

    I can't believe this is my first review to ARC restaurant, because it's definitely not my first visit so apologies to ARC. We come here a few times a year, mainly for celebratory events w/one of our friends that love it here as much as we do or date nights with the hubby. It's a small, intimate place that has lights dimmed and a really great ambiance and the food... we love it! You can never go wrong with the steak with potatoes and broccolini, sooo good. I believe you do have to order each item separately though. My friend is a huge fan of the tomahawk, they always get it. But we've tried a few items, on this particular night we tried the roasted chicken, it was pretty good, but not one of our favorite entrees. We've also tried the chile relleno and their version is different but we love it. Their drinks are great too! One of our favorites is the Old Fashioned Twain I think it might be called. Their service is also great and a reason we come back; every server has been attentive and wonderful! It's the perfect date place!

    Glazed bass
    Jenmy W.

    Good food, ambiance and service. Shared the beet salad, shishito peppers, meatball pizza, wagyu steak and glazed bass. Everything tasted great. Nice that they cook with a wood fired oven. Extensive cocktail, wine and spirits menu. Went on. Sunday night and it wasn't crowded at all, but I'd imagine it'd be busy on weeknights since it seems perfect for happy hour.

    Leticia C.

    First time at ARC and we loved it! We were invited to a Friendsgiving with a whiskey brand and enjoyed a special curated menu with drink pairings. We were a group of 10. We were sat outside with heaters keeping us warm. Our server was sweet and attentive. Our food was paced out perfectly. Every course came with a delicious drink. Some of my favorites dishes were The wedge salad, The shishito peppers, meatballs and the duck leg. Oh! And can't forget about the carrot cake. So moist and sweet. Would definitely come back to sit inside and enjoy more of the menu.

    Ratatouille
    Kandice K.

    A modern upscale-like ambiance to ensure the mood is set for a fine dining experience. The entrees are meant to be shared, but don't expect a HUGE portion size, expected FILLING. For two hungry individuals two entrees and an add on of sorts will be enough, and prices add up fast. We got: 1) The ratatouille because we wanted some vegetables, and it was a creamy delicious chef's kiss! Most of the time ratatouille is tomato based but this was more creamy spinach which was awesome! 2) wagyu steak with duck potatoes- this skillet is probably one of their largest and honestly, one person could finish this but it's better shared. Wagyu steak is a treat and this was cooked to a perfected medium well 3) grilled shrimp, this was an add on to the steak but it comes as its own entree. I don't recommend getting this without another entree as it really operates as a side/appetizer due to several garnishes and about 5-6 pieces of giant shrimp Excellent presentation and very filling food. This is a place I'd say is a treat once in a while because it will add up quickly

    Steak and Potatoes
    Raven R.

    This place has a lovely speakeasy vibe. The staff is friendly and attentive. We ordered roasted beets to start. For entrees we got salmon with asparagus and steak with roasted potatoes. Finished the evening with german chocolate cake. Roasted Beets- This was a refreshing starter. The beets are sweet and juicy. Arugula and ground pistachios give a depth of texture and contrasting flavors. Finished with creamy cheese. Salmon with Asparagus- Fish is fresh and cooked perfectly. Accompanied with crunchy asparagus, tomatoes, and savory cream. Steak with Roasted Potatoes- The meat was tender with a lovely char. The potatoes were absolutely divine! It had a beautiful crisp outside and well-seasoned. German Chocolate Cake- Cake is crumbly and moist. The coconut filling is sweet with a strong vanilla flavor. Perfect way to end the meal. Great place for an upscale meal!

    Fran L.

    Absolutely wonderful new Chíc restaurant in the middle of furniture row in the Costa Mesa, Orange County, Southern California serves one of the best wood fired stone oven cooked meals including fabulous free range half whole organic chicken that tased absolutely amazing. The calamari appetizer was one of the best. The wine menu was very best and the prices were very reasonable. The manager came to our table and really asked how we enjoyed our wine and even offered different bottle of Barolo wine in case we wanted something else. The butchers burger was absolutely fantastic. Overall solid five stars. Hopefully they will change their menu to include more fascinating dishes!

    Patio seating
    Wendy H.

    The staff are nice and fast with check in and orders. The restaurant is very well decorated. The duck fat potatoes are very good, crunchy and flavorful. The wedge and grilled bacon are also delicious. I did not enjoy the steak and carrot cake as much as I expected. The steak was missing the wow factor to it. The carrot cake was a little too moist. Overall, it is a nice place to hang out, especially they have very nice patio. Some heaters in cold nights would be nice :)

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    Great service. The food is always delicious. Great for shareable meals. The cornbread is my dessert.

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    ARC Restaurant Food & Libations Reviews in Other Languages

    Ask the Community - ARC Restaurant Food & Libations

    What is the price range? Specifically on the steaks. Thanks.

    $65-$125 depending on cut and size. They really encourage shared dishes so a big steak could be the centerpiece of a number of assorted dishes.

    Do they still have the large steaks menu?

    How much is corkage fee?

    $20 per bottle

    Can they accommodate for a gluten allergy?

    They can accommodate this inquire with hostess at time of reservation

    How to book a table?

    On the Resy app!

    Any corkage fee?

    Yes. I think $25?

    Have you seen that the restaurant is taking the Covid precautions seriously?

    No definitely not in anyway

    Do they offer their tacos for dinner?

    That I am aware yes did do

    Is it ok for kids?

    It's OK, but not really an environment since it's a small place and gets crowded quickly. More of a 'date night' place

    Is there a TV in the bar area?

    No, it's more intimate than that. Watching the wood-fired oven is much more entertaining.

    Is there happy hour? And if so, what days and what time?

    Negative on the happy hour

    Do they still have free corkage here?

    Nope! Went last night after a long while and they now charge $20 per bottle😪

    Are there any drink specials during brunch?

    Pretty sure there isn't, but they have such a large array of outstanding cocktails to choose from and the bartenders are masters at making any custom drink you want to. Don't be shy to ask, they are sweet and don't mind :)

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    4.2(626 reviews)
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    Had a great Saturday dinner at QUA! It is located in the same plaza as the new Airoma and Vox…read moreKitchen, so there was plenty of parking when we arrived around 5pm. We made a reservation just in case it was busy, but there was still plenty of seating available. We ordered a good variety of dishes including the roast duck with pancakes, wonton noodle soup, chicken and celery salad, chili crunch burrata with youtiao, stir-fried water spinach and fried rice. The food quality was excellent across the board, though everything is definitely on the expensive side. The exceptional service was what really made the experience five stars. We ordered a drink that we didn't enjoy, and they were very accommodating about switching it out for one that we liked much better. Overall a great option for elevated Chinese and Vietnamese food, especially for a nice dinner or special occasion.

    We started off by getting Fantuans Saturday for breakfast. We got the vegetarian and the taiwanese…read moresausage combo with milk tea. We ordered to go and the fantuans were ready and they made the milk tea fresh. The fantuans are huge and look cool with the purple rice, however we both agreed that getting them in Taiwan with regular white rice is better as the purple rice clumps and falls apart. Part of the fun with fantuans is re-molding it as you go and you couldn't really do that very well with these. The flavors inside were pretty good and definitely reminded me of Taiwan, but everything was big pieces- from the pickled veggies to even the large strips of tofu. This made eating it difficult. Chopping things up would have made for a better experience. We then had afternoon tea on Sunday. They gave us 2 tea pots for 4 people and refilled them once. We are used to each person getting to choose their own tea. Unfortunately, this made for a disappointing tea experience, however the food was really really good. It should be called afternoon tea treats with some tea. The server was also very nice, and was able to accommodate (with the help of theor mamager) a last minute vegetarian swap out for one of us - we didn't remember having the option for this, or a place to put a note during the reservation, so something to look out for next time.

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    The Guild Club - Painting on the wall and light

    The Guild Club

    4.3(35 reviews)
    0.0 mi

    Excellent bartender, great food, perfect speakeasy vibes. New fave spot in this area! Def will be…read moreback to try more drinks. I had the Twain and it was fantastic!

    The Guild Club is a speakeasy located inside of Arc Restaurant Food & Libations on the northeast…read moreside of the OC Mix in Costa Mesa. The space is small, so I definitely recommend using Resy to make a reservation. After checking in with the host at Arc, you will be guided to the rear of the restaurant to small round room with a mirrored door and a beautiful chandelier overhead. Upon entering, you will walk through another small hallway with green light and wood framed mirrors on the wall. At this point, you have now entered the Guild Club. The centerpiece is an attractive granite topped bar that seats nine people. The back of the bar features a beautiful wood cabinet with intricate carvings. There is a small area across from the bar with two round tables, each with two high back cushy chairs. This area is more intimate, but the tables are small if you plan to eat and drink a lot. The walls, floor, and ceilings are dark with lots of woodwork, giving a warm cozy feel. There are a nice assortment of interesting lighting fixtures, and paintings on the walls. A few small ceiling areas are painted dark green and display gold astrological signs. At the end of the bar, there is a spiral staircase leading to an upstairs space that I believe is for display only, but it adds a touch of mystique. The Guild has its own small menu of exclusive cocktails and bites, but you can also order anything from the Arc menu. We started off with an order of shishito peppers which were probably some of the best we have ever had. The portion size is very generous, and they have some herbs, almond crumble, and squeezed lemon on top. Be warned that the cast iron skillets that a lot of their food is served in are extremely hot. For cocktails, I started with the Number One. It was a good balanced cocktail with noticeable cucumber flavor and some bitterness on the finish from the Pimms. She started with Einhorn Is Finkle. It had a great light sweetness with some grapefruit flavor and light bubbles. For my entrée, I had the crispy duck. This is actually a big ball of duck meat with a fried coating on the outside. The duck was very flavorful and nothing about the duck or fried shell was greasy or oily. The grated cheese paired well and the arugula added a nice freshness. This was a great dish that I would definitely order again. She ordered the chile relleno. Obviously, Arc is not a Mexican restaurant but this was surprisingly probably the best chile relleno we have ever had. It had a great pumpkin seed crust with a very flavorful succotash inside. The chili itself was huge and filled up the whole skillet. We would absolutely order this again. I was talking with our bartender JT about my recent new appreciation for mezcal if it's toned down and that none of the mezcal drinks on either cocktail menu really caught my eye. He suggested a Last Word with mezcal replacing the gin. I enjoyed it, but the mezcal was a little too prominent for my taste. For her second cocktail, she ordered The Girlfriend which has a humorous description of "changes daily". The current girlfriend when we were there was a twist on a blackberry margarita. This was surprisingly the best drink of the night, and was definitely the most complex margarita we have ever had. It had a light blackberry flavor, and I believe some of the other ingredients that JT mentioned were grapefruit, lime, cocoa, and cinnamon bitters. For dessert, we ordered the German chocolate cake. It was a huge slice of moist cake and was served with a large dollop of fresh cream. The cake wasn't overly sweet which was nice. We shared one last drink, the Liquid Courage as it sounded like a nice dessert cocktail. On my first sip, I tasted coffee which was unexpected. I asked about it, and apparently the drink menu does not list the Nola coffee liqueur that is in this drink. I'm not a fan of coffee, but at least this cocktail had more of a mocha flavor than a strong coffee flavor. I probably wouldn't have ordered it if the ingredient list was accurate, but I think coffee or mocha lovers would enjoy it more. Our bartender JT was pretty much running everything by himself with only a little outside help, and he was doing a great job. He was also very friendly and we enjoyed our conversations with him. The prices are a little on the high side, but the drinks were good, and the food was excellent with generous portion sizes. Our reservation was for 6:00pm and I would recommend visiting a little closer to sunset. There are some outside windows on the far wall and even though there are drapes, a little light still comes through. And if the door to the outside patio is opened, a lot of light comes in if the sun is up. The Guild Club is a great little speakeasy that I only recently discovered, and I would definitely recommend checking it out.

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    Habana - outdoor patio, late night dining and cocktails by the fire pit

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    4.1(6.1k reviews)
    2.6 mi
    $$$
    Hipster vibe
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    Took my friend here to celebrate her birthday and we had such an amazing time!…read more We were greeted with complimentary drinks and given the choice of rosé or a tequila shot, which was such a fun way to start the celebration! We ordered the beef empanadas to start, and they were perfectly flaky on the outside and so savory and flavorful. For our entrée, we had the ropa vieja, which had just the right amount of flavor and was absolutely delicious. The ambiance was beautiful and made the whole experience feel extra special. They even brought out her birthday cake with a sparkler, which was such a sweet touch! We truly had such a wonderful time celebrating here. Everything from the food to the atmosphere made her birthday feel so special. I would absolutely recommend coming here, especially if you're celebrating someone you love. We'll definitely be back!

    We visited Habana around 12:40 pm on a Tuesday and were seated almost immediately. Parking at The…read moreLAB can be a different story though, and honestly may be harder than getting a table depending on when you visit. We ordered the Cheese Empanadas and El Churrasco. I originally wanted a different empanada, but one of the ingredients conflicted with an allergy and couldn't be removed. The staff was welcoming and helpful in pointing out which dishes and components contained it, so we went with the Cheese Empanadas to be safe. The food came out within about 10 minutes. I really liked the pastry on the Cheese Empanadas because it was light and airy, although the cheese filling itself was a little heavy for my personal preference. The El Churrasco was good overall. I enjoyed the chimichurri, corn, and rice, but the skirt steak itself was just okay compared to others I've had. The restaurant itself is beautiful and has a great atmosphere. Overall, Habana is a solid option for Cuban food and everything we tried was good, but nothing particularly shined for me. I'd still be interested in coming back and exploring more of the menu.

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    4.3(1.3k reviews)
    4.6 mi
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    Outdoor seating
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    Went looking for a good spot to watch a World Cup game and originally tried the Harp. Big mistake…read more It was absolutely packed and standing room only, so we headed over to Wild Goose Tavern instead. Great decision. We got there a little before the game and had plenty of choices for seats. It definitely filled up as kickoff got closer, but with TVs everywhere, this place is pretty much built for watching sports. The food was surprisingly good, plenty of choices, good beer selection, and the service was excellent. Our waitresses were friendly and attentive even as the place got busier. The whole crowd had a fun energy, which made watching the World Cup even better. I've heard Wild Goose really cranks up at night with a younger crowd, but I haven't experienced that side of it yet. For a big sporting event, though, I'd absolutely come back. Great atmosphere, good food, cold beer, lots of TVs, and friendly service. Hard to ask for much more.

    Tried this place after discovering on yelp. I was looking for a good espresso martini and this…read moreplace was a suggested result. I will say the espresso martini was not 5 star, but other drinks were good. We tried the blood orange marg, the spicy strawberry marg, and the cowboy marg. My mom liked the blood orange but the second round did not taste the same as the first. A bit of a consistency issue but she nursed it and finished it. My favorite drink was the cowboy marg. It was on the sweeter side but refreshing. For food. We had an assortment. Standouts were the steak dinner and onion rings! I would come back to try other things. The short rib grilled cheese was mid, but would be great to soak up alcohol. Cassidy was an excellent server, even as it got really busy for a UFC fight. Ambiance is definitely fun and unique. Generally, the experience was good. I would give it another shot to try other food and drinks.

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    ARC Restaurant Food & Libations - newamerican - Updated September 2026

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