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Wild Goose Tavern

4.3 (1.3k reviews)
ModerateNew American, Bars, Pizza
Open 11:00 am - 12:00 AM (Next day)
Updated 1 month ago

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Business Info

WILD GOOSE TAVERN ATMOSPHERE

What's the vibe?
Juke Box
Loud
Casual
Happy hour specials

Recommended Reviews - Wild Goose Tavern

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Reviews With Photos

Jennifer C.

Came here on a Thursday evening to catch up with a friend. It wasn't busy when we arrived and there was plenty of seating. They have lots of TVs here to watch a game as well. Overall, I can't say my visit was very memorable. Service was REALLY slow. Maybe they were just having a bad night. I ordered some tacos that were pretty tasty, but nothing to rave about. They had a great selection of drinks, however.

Endless mimosas $20
Suzanna L.

I would definitely go back here for the affordable eats, drinks, and numerous televisions. The struggle with watching sports at bars is that the food is generally a miss. However, I enjoyed the $22 dollar ribeye and the $20 endless mimosas here while watching the World Cup. Most seats had a nice vantage point of one of the many TVs. And, our server was very warm and friendly but not in an overbearing way.

Menu - Lunch
Simon K.

Don't be intimidated when you first walk in and see a dark long narrow bar. Keep going, this place is expansive with several different seating areas, including outdoor seating. The McGoose Sausage Sando was amazing! It comes on a homemade biscuit. In a good way it reminds me of Red Lobster Cheddar Bay Biscuits. Delicious! The Cinnamon Roll was rather flavorless. More like a load of bread. The coffee was good. Very friendly staff and local regulars that you can have nice conversations with.

Great vibe!!
Chris M.

This place is absolutely amazing!! The best burger, fried pickles and fries I've ever had!! Drinks are great and service is top notch!! Great vibe!! If you do not come here, you are missing out!

Chopped salad - as a wrap
Karlee B.

A great happy hour spot! Their happy hour is pretty well priced and they have great options on it. We split the chopped salad as a wrap and it was loaded with fresh veggies and added chicken. The sweet potato goat cheese fritter are by far one of my favorite foods ever. They're so delicious!!!! Their battered fries are also really crispy and tasty and the skinny marg and espresso martini were well made. A great Friday afternoon happy hour on the patio.

Buffalo wings
Alejandra B.

We stopped by on Thursday for some food and everything was great. Our server, Jessie was extremely friendly and attentive. The atmosphere was chill, the place was clean, the food was delicious. We ordered various things off the happy hour menu; it was definitely worth it. No complaints whatsoever, I'd for sure come back.

American Double $8 - Monday lunch special
Arshad H.

Wild Goose Tavern is a 21+ establishment and has plenty of seating inside as well as a private parking lot. I noticed they had a bunch of weekday lunch specials, so I decided to try them out. American Double ($8 - Monday - Lunch special) - This consisted of 2 smashed angus patties, lettuce, slice tomato, American cheese, pickles, house secret sauce all served in a large bun. I asked for my patties to be medium rare. I was impressed with how juicy and great tasting this burger was. Not to mention all the ingredients were fresh and size was generous. At this price point this was a steal! Overall I was impressed with their weekday lunch specials. Service from the staff was exceptional, they were so friendly and always checking on me. I'm definitely adding this to my weekday rotation!

Family birthday.celebration
Lisa A.

This is second time we have come to this great bar. It was hopping tonight with Sunday NFL football. The bar has a great vibe. A lot of energy , very clean and great decor. Service is great and the food is very good too. The prices are very reasonable too. Overall, a great place that we will return to and highly recommend for the food, service and the vibe.

Monday deals on the burgers led us to "THE" Patty Melt.
Eric R.

Wow, great service and great food. We came for lunch and can tell that this place must be packed during dinner. They have a nice patio or indoor seating. We enjoyed some daily specials that you should be aware of.

Hazy IPA
Stephanie S.

Went to a show with friends and found this place. They have the juiciest Hazy IPA ever. The service and over all location is great, kinda gives a cabin type of vibe inside. I'm a huge fan of taxidermy lol and they have it everywhere. We showed up a little too late to order food but excited to try it next time. Overall a great bar!

inside
Trinh T.

such a chill spot to gather and grab bites and drinks! pretty spacious parking lot and lots of seating inside. there's even a small game/activity you could play inside. the service is super sweet, conversational, helpful, and accommodating. they'll even make you drink requests even if they don't appear on the menu. i LOVED the moscow mule they made. we got the pretzel, nachos, poke nachos, crispy brussels sprouts, fried pickles, and more. my favorite would have to be the tavern nachos and poke nachos. both came with good flavor and nice crisp.

Gains Bowl w/ short rib
Timothy Spencer T.

TLDR: It's a good pub that offers decent food. I definitely see people pre-gaming here before moving on to other pubs, or enjoying the food here while having a drink. Gains bowl (w/ crispy short rib): I really enjoyed the Gains Bowl overall. The mix of farro, quinoa, fresh veggies, and that light honey dijon dressing was super refreshing and felt satisfying without being heavy. I decided to throw in some crispy short rib on top, and while it sounded promising, it ended up being the only letdown. The short rib was quite dry and lacked the juicy, tender bite I was hoping for, which somewhat clashed with the rest of the bowl's fresh, vibrant feel. Still, the base bowl itself was great, and I'd get it again. I may just switch the protein to Prime Rib next time. Service: Solid staff had very active eyes and were proactive. Ambiance: This place feels like a modern Western saloon with a fun, lively twist. Inside, you'll find warm wood accents, mounted antlers, and a big antler chandelier that sets the rustic vibe. The bar areas are welcoming and packed with bottles, making it easy to settle in for a good drink. Outside, the open-air patio with string lights creates a buzzing, social atmosphere perfect for groups. Overall, it's a spot that's both inviting and energetic, great for everything from a casual drink to a whole night out.

Laurel T.

Where do I start? The delicious food? The amazing service that Chris and Maddison provide? The great location? This restaurant is located in a great area surrounded by other amazing restaurants and businesses I came here around 1 without a reservation and got a great parking spot up close and got a great seat inside When I walked in, Maddison told us to sit anywhere we wanted. We grabbed a booth along the wall and it also had a couple chairs on the other side. It was our lucky day and we got there during Happy hour. They actually have one of the best HH menus. The ambiance was filled with a bunch of regulars and people on their lunch break. This place is locally owned and operated. I absolutely love places like this and love to support local verses chain places We first put in for the fried pickles and their fried burrata. Both starters were absolutely delicious and they were both on the happy hour menu Then we put in for their burger and their version of a French dip sandwich (Again, both were amazing) the meat was extremely fresh and juicy. Sometimes with French dips they can be overwhelming with salt. Not this one. All I tasted was flavor from the meat, mushrooms and caramelized onions. The fries were delicious as well (beer battered) Another thing about this place is they have a rotating menu that is always changing. On the day I came here they actually were switching out their current menus and replacing them with different ones (Chris was really helpful at telling us about how things are always changing here) So it's already guaranteed I have to come back to see what's new! Now, dessert They have these amazing cookie skillets with ice cream. These cookies are so huge it's literally like 5 cookies stacked together. We ended up with the peanut butter cookie skillet and the birthday cake one. The birthday cake cookie tasted exactly like a birthday cake. And the peanut butter one would leave any peanut butter lover shaking in their boots. We actually took a lot of the cookie home and I snacked on it for a couple days. Even though the cookie was so thick it was cooked evenly, which surprised me. The warm cookie matched with the coldness of the ice cream was pure heaven Maddison always refilled our drinks Chris was absolutely amazing and gave me the rundown of how the menu is always changing and about the fresh ingredients they always use. If I could give 10 stars for the service I would Another bonus was the food came out extremely fast. I was nervous because I had an important appointment to get to. And I made it early because of how fast the food came out. I didn't even get to check out the whole place since I sat down at the first table. The place appeared to be really spacious. It's tavern / cabin vibes. And I'm sure this place gets packed on the weekends at night. This place also features TVs and pool table I loved the private up close parking The value of the food, especially during happy hour The taste of the food The ambiance The menu has something for everyone And the amazing service from Maddison and Chris

Deviled Eggs

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29 days ago

Business owner information

Photo of Chris Y.

Chris Y.

Hi Matthew! Thank you! It has been noted to bring that burger back!

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10 months ago

Always a good place to have drinks and food. Love their ribeye and cauliflower. Trust!!

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Wild Goose Tavern Reviews in Other Languages

Ask the Community - Wild Goose Tavern

Do they have Frangelico liquor?

We sure do!

Hi! Will you be showing the euro 2024 matches today at 12?

We sure will

What time does the kitchen close Saturdays?

10pm

Are NBA games shown, if so which ones?

We have the package so we can out in a specific game if you like

How's is it on a Friday night?

Radical

Are you showing the Davis/Garcia fight?

Yes it’s all over our social media no cover arrive early

Hey, are you guys showing the March madness games? Specifically the Saint Mary's vs UConn game Sunday?

Sure are

Do you guys host pub trivia nights?

We do not but Muldoon’s in Newport does every Tuesday at 7pm

Is it pay at the bar and seat yourself? or is this more of a restaurant?

Full service, when are you thinking of coming?

Recap about needing reservations for about 9 people. Wanted to come in tonight at 7?

When you thinking

How late do you serve food?

10pm

Do you need reservations for Sunday brunch?

Nope just head on in

Do you need a reservation for a Sunday night?

Nope!

Are small dogs allowed in the outdoor dining area?

Sure are

Do you have NFL Ticket?

Sure do

What's your entertainment calendar?

There is no live music here but they do have touch tones, a jukebox app, and great playlists for the weekends

Do they offer Bottomless mimosas? If so, on Saturday's?

Yes. And sundays 9-1pm.

Is there a happy hour?

Hi Breaneka, We offer Happy Hour from 2-7pm, Mon-Fri. Hope to see you in!

Do they still have a pool table?

Is it 21+ after hours?

Yes, it's a bar. 21+

View All 28 Questions

Lemon & Thyme

Lemon & Thyme

4.8
(318 reviews)
1.1 mi

My wife, daughter, and I discovered Lemon & Thyme completely by chance - and what an incredible…read morefind. It took a minute to locate the restaurant and figure out parking, but once we arrived at the door, the experience was first-class from beginning to end. The hostess was charming and welcoming, the staff kept our waters filled and the table spotless, and our server, Juan, was outstanding. His knowledge of the menu, detailed descriptions, and personal recommendations made ordering easy and built our anticipation for every dish. We started by sharing the beet salad and Chicken Tinga Empanadas with the Gringo Killer Sauce. The beet salad was fresh and beautifully balanced, while the empanadas were packed with rich, savory flavor. The Gringo Killer Sauce added a bold kick that made them especially memorable. My wife ordered the wedge salad, my daughter chose the Grilled Octopus Al Pastor, and I had the 8 oz Picanha special. Every dish was exceptional. The octopus was a creative and flavorful take on al pastor, and the Picanha special was perfectly cooked, tender and was an absolute standout. Everything was so impressive that I sent my compliments to the chef and was fortunate enough to meet Chef Jackie personally. Then came dessert. Juan described a peach cobbler special that immediately had my mouth watering, while my daughter ordered the Espresso Crème Brûlée. Juan returned to our table with three plates and spoons and informed me that Chef Jackie has recommended her specialty. I did not argue, Chef knows best. She surprised me by sending out something different: a slice of Baklava Cheesecake accompanied by a scoop of house-made peach cobbler ice cream. Now, I have eaten some outstanding cheesecakes all around the world, but this Baklava Cheesecake was on an entirely different level. It was rich, layered, perfectly textured and flaky, and so unbelievably delicious that I nearly licked the plate clean. The house-made peach cobbler ice cream was equally impressive--light and creamy, yet captured the full peach cobbler flavor. The Espresso Crème Brûlée was also beautifully executed, with a crisp caramelized sugar shell and a deep, smooth coffee-flavored custard. My daughter ate half of hers before turning her attention to the cheesecake, and she does not even like cheesecake. That alone should tell you how special it was. I live three hours away, but I will absolutely be making the drive back. Lemon & Thyme delivers exceptional food, thoughtful hospitality, creative dishes, and the kind of personal service that turns a meal into a lasting memory. This is my new favorite restaurant!!! Do yourself a favor and make the trip to Lemon & Thyme. Ask for Juan, trust Chef Jackie, and do not leave without desert. Chef Jackie, Juan and the rest of the staff, thank you for the amazing experience!!!

This is a great little spot. We have driven by the restaurant many times and decided to go for…read moredinner. The inside is small and the decor is very nice . The menu isn't large but there is a range of different options . Everything we had excellent. My husband had grilled octopus Al Pastor and I had Short Rib Ravioli with a Demi glaze that was so full of flavor. They offer a nice wine list as well. Our server Robert, was great. Because of the location, you can drive right by it and not notice it . Please take the time to try this neighborhood gem.You won't be sorry.

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Inside
Inside
Peaches and burrata salad (seasonal)
Peaches and burrata salad (seasonal)
Peaches and burrata (seasonal)

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Peaches and burrata (seasonal)
2145 Eats

2145 Eats

4.3
(1.1k reviews)
2.0 mi
$$
Hipster vibe
Locally owned & operated

I can not say enough about how delicious this dinner was! Let's start with service because as you…read morecan see from the photos the food was fantastic! They have plenty of seating with a mix of bar, indoors and outdoors and it was very spacious and the servers were so kind(: From our server, host and other servers passing by would casually check up on us to make sure we had everything we needed. Our server Peter was so kind and friendly and made our whole experience by making sure we were comfortable by bringing us a heater, water and anything else we needed. Fries were crispy and delicious and i appreciate the various dipping sauces - ranch, garlic aioli, & ketchup. The pizza was wood fired and the crust was so wonderfully charred and fluffy at the same time. The tiramisu was just perfect, but please note that they have a seasonal menu so they will rotate these items out. Will definitely be back before this dessert is gone!

We were at 2145 Eats on a Sunday for a 6:00 reservation. We had been there before and enjoyed it,…read morebut this experience was dominated but the following problems: 1. A caesar salad never arrived. 2. Three orders of pasta and all were overcooked. All three were warm, but not hot, like the pasta had been sitting around. It came quickly and clearly had not been cooked to order. It should not have been served. The marinara sauce was about the same as you get from a jar. I am not exaggerating. 3. Panna cotta was literally white soup with honey. When we pointed it out, the waitress said it hadn't congealed. It should not have been served. 4 The banana tiramisu" was not tiramisu. It was a banana cake with whipped cream. It had nothing in common with tiramisu. We order two and ate less than half. 5. Although four pizzas came at the same time, one was cold. 6. Although two people ordered lemonade, only one was delivered. When we asked about the other, we were told they ran out. 7. One of the drinks did not include ingredients in the menu. 8. Our waitress was pretty awful. Perhaps she was having a bad day because it was after the World Cup. I can excuse that. Be that as it may, she put the check down while we were still eating, without asking if we wanted dessert. Given what the desserts were like, maybe she was trying to do us a favor. Independently of each other, my daughter said the pasta was "pretty bad," my wife said hers was "not good" and a friend pronounced the food as "horrible." We got out a lot and we had all enjoyed this place in the past, but we paid $347 before tip for a very bad meal. (We did tip 20%, but not because the service was good. It wasn't.

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Main Patio Area
Main Patio Area
Margherita yum
Margherita yum
Blue cheese honey pizza

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Blue cheese honey pizza
Momonoki

Momonoki

4.1
(313 reviews)
4.7 mi
$$

Stopped by around 8 PM and joined the Yelp waitlist after arriving. It's in a plaza with a large…read moreparking lot, which makes parking easy. The restaurant has a warm, inviting atmosphere with soft, yellow lighting that makes it feel cozy. There was background music playing which added to the energy, although it was loud enough that conversation took a little more effort than I'd have liked. Service was attentive from the beginning, with the server checking in regularly. I checked in at 8:05, was seated by 8:10, and got my food around 8:30. I ordered the Miso Bacon Carbonara which was delicious. The sauce was rich and creamy without feeling too heavy, and the miso added a sweet flavor that made it different from a traditional carbonara. The bacon was cooked well, crispy around the edges while still tender and the slight kick of spice kept each bite interesting. Overall, I'd definitely come back for this dish. Between the attentive service and food that's both savory and unique, it was a great experience.

came on a Friday night when it just opened for dinner and the place was mostly occupied which was a…read moregood sign. I did like that parking was not an issue as there were many spots. service was pretty good. the dishes were small so be prepared to spend about at least $40+ each. -Hamachi crudo: nothing too special about it. only 5 pcs of hamachi. -Pork jowl: expensive dish considering the pork jowl were cut so small and portion was little (we had more lettuce cups than the pork itself) -Dashi pesto: this one was good. unfortunately, there was only 3 scallops. for a $30 dish, it prob needed another scallop. -Vongole: another good pasta dish. the sauce used was great. pricy dish however. -Miso bacon carbonara: this one seemed like it was their most popular dish. very creamy. tasted pretty good. I liked the egg yolk to make it creamier. -Momonoki chicken wing: don't bother. not worth it. overall, they've seemed to nail it on the pasta dishes. I liked all of the 3 we ordered. we were still hungry after the meal but ran out of budget.

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Inside
Inside
Pappardelle Bolognese
Pappardelle Bolognese
Bolognese papardelle

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Bolognese papardelle
Benchmark

Benchmark

4.5
(1.9k reviews)
8.8 mi
$$

One of our favorite places that we have ever tried! The appetizers are a must try!…read more The fries were so crispy yet so fluffy on the inside. The ahi tuna was amazing, must try. The rigatoni was ok, nothing surprising. The steak had a very strong wine glaze which was not our favorite. It was very busy when we got there but we were lucky to get a small table by a tree. All the servers seem to help all the tables so service was a bit chaotic as different servers asked us if we ordered already. Regardless, all of the servers were super kind. This restaurant only has outdoor seating area which creates a breezy and chill vibe when the weather is nice.

Came here on Sunday, June 12, 2026 at 5:00pm. Looked on yelp and they had plenty of reservations…read moreavailable at 5:00, 5:15, 5:30, 5:45 so I didn't think we needed a reservation. When we checked in with the hostess, she asked if we had a reservation and when we said no, she gave us some attitude. I explained that we saw there were plenty of reservations available and booked it for 5:15 on Yelp. When I told the hostess I that I booked the 5:15 reservation on Yelp, she rolled her eyes at me. The manager wasn't helpful either. When we informed them that we have decided to leave and go somewhere else, they just say ok. No apology or attempt to try and seat us. Obviously, we were more of a bother to them. Bummer, cause I heard the food was pretty good. Restaurants are part of the hospitality industry, so when they have bad hospitality, it ruins the experience.

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10/2022 wedding
10/2022 wedding
GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon
GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon
Short Rib Pasta

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Short Rib Pasta
Solstice

Solstice

4.4
(837 reviews)
4.4 mi

We came here to celebrate the wonderful and sweet Mag for her birthday. It was an amazing…read moreexperience brought by Mr. Brandon. He was fun and very inviting. We all knew we were going to order cocktails, and he went to each of us individually and asked us to describe what we wanted ie. vodka, gin, tequila, strong, fruity etc. and had the bartender craft our cocktails according to our key descriptions. That was fun! For food, I ordered the Watermelon Feta Salad with chicken 10/10! I would order that again. Aside from the drinks, food and excellent service, the atmosphere is super modern and cute. I loved the décor. I am overall happy that Mag picked this place for her birthday lunch. Thank you, Brandon for the excellent service! Would come back again!

Ordered: - 2x slider flight (5/5): We were both shocked by…read morehow well each slider was executed. While our favorite one was the beef slider for the classic burger vibe we were both very surprised by how crispy, meaty, yet easy to chew the pork belly slider was. The sauce and veggies kept the pork slider from being too heavy. As for the chicken slider we really liked the fry on it and how juicy it was but felt that it was too salty. - Sea Bass Crudo (5/5): Quite possibly one of the best crudos I have ever had and my favorite dish of the night. The sea bass was super meaty and fresh and the sauce gave it a very unique twist. Normally we only have refreshing light crudos but this one was a lot oilier and heavier with the chili crisp and serrano peppers. My gf found the dish too spicy but it was just right for me. - Spicy Tuna Tartare (4/5): Super refreshing and loved the chip pairing. I would have personally preferred more tuna and less avocado but I was still pretty happy with it. - Rye Punch (5/5) - Strawberry Yuzu Butter Cake (4.5/5): We were shocked by how big this dessert was especially since we were already pretty full - it looked like a challenge to finish even though we were sharing it. Really loved the light flavors and the fact that it wasn't too sweet for us. Only thing that could be better is that we couldn't really taste the yuzu. Overall (5/5): Very happy that we decided to check out the seasonal menu at Solstice! Service was great and restaurant was pretty quiet since we were there early. I personally love the decor of the place too. Given the quality and care put to each dish served we hope to be back soon!

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Strawberry Yuzu Butter Cake
Strawberry Yuzu Butter Cake
Solstice
Solstice

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Populaire Modern Bistro

Populaire Modern Bistro

4.5
(352 reviews)
4.3 mi
$$$

Great find inside of the south coast plaza mall! After shopping, I was starving and needed…read moresomething within the are without wait. The place is nice and cozy, giving bistro vibes. There was only 1 server so it did take some time to be seated and to get my order in. I had the lunch coarse meal which came with carrot soup, duck entree, and dessert. Everything was delicious! Duck was very moist and well cooked. Definitely recommend!

Ty greeted us and sat us right away for an early lunch at 11. There were no other customers. Ty…read morewas attentive throughout the meal without being intrusive. The decor was very cute with a more classical Parisian Blue and gold accents mixed with an eclectic mix of art from American musical icons. We started with chamoagne by the glass. It was the perfect balance if sweet and dry. Croque Madame. It was perfectly crisp on the outside. The saltiness of the ham and the creaminess of the cheese were very balanced. The bernaise sauce on the side was the best part to a really delicious dish. -highly recommend The pear endive salad was good. We added the chicken because we were not having a lot of other protein for lunch, but I feel it altered the ratio of dressing to salad. I don't typically like a lot of dressing, but something slightly more acidic would have balanced out all of the rich food we were having. The greens and fruit were delicious and fresh. I would try it again, without the chicken. -recommend if you are in the mood. The french Onion Soup was delicious. It does take awhile, likely because they are making it fresh, so factor that in for time. The taste transported me to Paris, 30 years ago. Such a classic recipie. -strongly recommend. Creme brulee - we were stuffed. We didn't finish our soups, the salad, or the Croque Madame.... so that could have factored into my impression on the creme brulee. It was good and very classic. It was what you think of when you think of a very traditional creme brulee. I wanted it to be exceptional, but it was good. The espresso paired perfectly. - recommend for Creme Brulee lovers. My friend ordered the rice pudding abd she lived it. She said the pistachios were sich a lovely touch. I would definitely return and order the Croque Madame!

Photos
Bork, bork! The Muppets' Swedish Chef.
Bork, bork! The Muppets' Swedish Chef.
Rice Pudding, Tangerine, Wildflower Honey, Pistachio(柑橘米布丁佐野花蜜開心果)
Rice Pudding, Tangerine, Wildflower Honey, Pistachio(柑橘米布丁佐野花蜜開心果)
2024 Weingut Frank Grüner Veltliner (Austria). Paired with Scallop Crudo

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2024 Weingut Frank Grüner Veltliner (Austria). Paired with Scallop Crudo

Wild Goose Tavern - newamerican - Updated July 2026

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