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    Aria Food & Bakery

    3.9 (111 reviews)
    Closed 9:00 am - 7:00 pm

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    ARIA FOOD & BAKERY ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids

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    Reviews With Photos - Aria Food & Bakery

    Cookies on a Saturday morning
    Alex P.

    Im judging solely based on the desserts and the service. I didn't read any other reviews until after we got home and im really disappointed by the one star reviews. I had a good experience though and would definitely like to come back and try more food and their bread. I loved the big ovens and watching the guys stretch out the bread and putting it in the oven. That was a fun experience. It's a little bit of a grocery store with international foods. Reminds me of many Russian or European stores I go to. It's never fully clean or beautifully designed. It's just functional. Im pretty used to that so that's not a deal breaker for me. There is a large assortment of cookies. We took a sampler box, I can't say im impressed. Nothing was blowing my mind. But the baklava.....YUM!! Worth it. We tried one of each and I loved them. Some are sweeter than others and all very nicely flavored and crispy. I would come back for the baklava for sure. Don't think I would get any cookies again though. Whoever was helping us was really friendly and patient with our indecisiveness.

    Cookie Assortment
    Gav V.

    I got the Aria Special Pizza, Beef Jambon Cold Sandwich, Chicken Jambon Cold Sandwich, and Veal Tongue Sandwich. Also got the Cookie assortment. Enjoyed everything except for the veal tongue sandwich, which was quite dry in my opinion. It didn't have have or any dressing on it, the tongue was a bit tough. The pizza had good flavoring, but was extremely greasy and didn't hold its shape. The Beef and Chicken Jambons were quite nice. I didn't know what to expect, but they were some Persian cured meat. I would liken it to bologna texture and has a slight pickled taste. I liked that it was combined with picked vegetables, white sauce, and lettuce. I assume the flat bread wrap that it came on is a traditional Persian bread, which is quite interesting. The cookies were a mixed bag. I thought they were far too dry, and not quite worth the $14 price tag for 1 lbs. They were like something I could find for cheaper pre-packaged. Nothing I haven't tried before surprisingly. Been wanting to try this place for a while, so I'm glad I finally did. Would've rated higher if the tongue and pizza were better, and if the cookies were more interesting.

    Pastry heaven
    Roya H.

    I've lived in Seattle for 5 years and have complained about my options for Persian needs for all 5 years. I'll say that like most Seattleites I dread the thought of crossing to the east side, but I have found my new reason to venture there! Aria foods has many great things, but the best is their enormous bread oven and option for warm sangak I've been searching for fresh bread to no avail and I'm over the moon with not only an option, but a GREAT option. They also have spices, pastries, teas, dairy variety, etc. Great, your thinking, can't get any better? Right. No! They also serve food. And not just any food, but pizza straight from their amazing oven. I saw ghormesabzi pizza on the menu and couldn't turn it down. Combining pizza with ghormesabzi - skeptical are you? - don't be... two of the best foods combined is fantastic. Can't wait to go back! I'll have to wait a bit as the two packages of bread were devoured too quickly

    Earnie G.

    Ours was a quick visit, but we want to return. This is a Persian (Iranian) bakery, cafe, pizza joint, and small grocery store. They have two ovens made by the owner, one for bread and one for pizza. These ovens are modernist works of art. We got some bread and various cookies this trip. They were all good. The pizzas and sandwiches look fascinating, and we'll return to try them another day.

    Old Barbari Whole Wheat Bread

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    Masood K.

    we apologize for inconvenience , we will do better

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    Highest quality bread you can find in Seattle area. Their Sangak bread is better than what I had in Iran recently

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    Zeitoon Grill House

    Zeitoon Grill House

    3.9
    (311 reviews)
    2.6 mi
    $$

    We were in Kirkland overnight on Easter for an early surgical appointment on Monday. After walking…read morearound to stretch our legs from the drive we ducked into Zeitoon Grill House for some Persian cuisine. Based on decor I wondered if it had been a pub or steakhouse once in its life: lots of paneled and coffered wood, chandeliers, and wooden booths with coat hangers. We started with the baba ghanouj and ordered the fesenjan and a beef kobideh for meals. The meals came with a salad to share rather than small individual salads on the plate which was a nice touch. The staff was able to provide some veggies with the baba ghanouj since my partner in crime can't have bread. The baba ghanouj was great - exactly the smoky eggplant flavor I was craving when I saw the sign for Persian cuisine. The kobideh was nice and tender - you could taste the onion. The fesenjan was also extremely good. One question: Who eats this much rice in one dish? The rice was very good - but it is a lot of rice. I haven't had Persian like this since we had Persian neighbors who invited us over.

    Zeitoon opened in downtown Kirkland many years ago, replacing the Central 21 Steakhouse. Much of…read morethe interior still has the original dark room steakhouse décor. The center area hosted a huge group with multiple tables pushed together. I have avoided Zeitoon all these years because they are higher cost, not necessarily justifiable since there are lower cost Persian foods or similar Mediterranean restaurants in the area. I finally decided to try them. Our server answered my questions, including his favorites. Two questionable/sketchy things happened: 1. Our server recommended the Mirza Ghasemi, which he said is great with the optional soft-boiled egg. Sounds good. We ordered it. The optional egg is $2, which is not identified on the menu. (See photo) 2. When he recommended the Mirza Ghasemi, we asked him to remove the Mast O Khiar which we initially chose. I said we only want one appetizer. He nodded and said OK. When the Mirza Ghasemi arrived, so did the Mast O Khiar. They put both on the table and immediately left. I flagged the original server to remind him we said to remove it, but a different person showed up instead. He: "You want to cancel this? No problem." and took the yogurt away. I did not order this; it is not me canceling. Minus 0.5 stars from overall rating. The Food: Mirza Ghasemi + egg, $14 +$2 - 2.5 Stars This eggplant dish is the one recommended by our server. We do enjoy eggplant dips, especially warm versions. The optional "soft boiled egg" is not an American version but tiny threads of yellow egg bits mixed within the eggplant mixture. Honestly, we cannot taste the egg. It is borderline a scam. This dish would be 3.5 stars if it was $14 at the menu price, which is already on the high side. A $16 eggplant dish is delusional. Lamb Shishlik Kebab, $36 - 3.5 Stars Menu: Lamb rack marinated and chargrilled (see menu photo) I knew I would not see a rack of lamb on my plate. I got four lamb chops. Meat quality wise, this is excellent. It comes with a ton of basmati rice and a salad with a refreshing light dressing. This is a bit spendy for the quantity of meat, but taste is good. Soltani Shishlik, $42 - 3.5 Stars This is the exact same dish as above except add a skewer of grounded beef kebab. This kebab, and I quote my hubby, is "not that good". Same comment for the rest of the dish. A basket of lavash bread arrived at the table. I believe it came with the Mirza Ghasemi. We have eaten many lavash breads, commonly used as wrap so it is grilled and/or heat-pressed with oil on the surface. These lavash breads are simply warmed. I learned they taste terrible that way. The surface has a sandpaper texture and still taste like sandpaper when eating it. If I paid for this separately, I would be upset.

    Photos
    Interior
    Interior
    Top Sirloin Kebab (Called Barg, or Soltani)-- Tender prime top sirloin beef marinated and chargrilled...zoom
    Top Sirloin Kebab (Called Barg, or Soltani)-- Tender prime top sirloin beef marinated and chargrilled...zoom
    Zeitoon Grill House

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    Bella Balducci's Mediterranean Cuisine

    Bella Balducci's Mediterranean Cuisine

    4.4
    (371 reviews)
    1.5 mi
    $$

    Good food good service very recommend Good atmosphere…read more I like this restaurant If you live near, welcome

    In short Dining room is small but very pleasant, and the…read morestaff are super kind in their low-key way. Kitchen is absolutely out of this world, with kebabs all grilled to perfection. In long Meeting an old friend for lunch, I looked for the best place that was close to halfway between us. I knew he dug Persian, but, for all the Middle Eastern and Mediterranean I've tried, this was my first venture. Safe to say I was long overdue for this exploration. 100th is pretty dense with little strip malls and mixed-use retail/residential for miles through here. A couple blocks away, you're in very leafy suburbia, but this stretch of road is 4 lanes and endless business district. BBMC is tucked on the east side of the street in a corner suite, plenty of parking. The dining room isn't much bigger than the back of most moving trucks you've loaded in your life; there's seating for maybe 20, and about 4 more on the little sidewalk patio. There's a clean and spacious washroom in back, though getting a wheelchair in there might take some doing. You get laminated menus and a carafe of water within a minute of sitting. It's not the longest menu, but evidently pretty extensive by Persian standards. We both went for grilled kebabs with basmati rice and salad. I was on duty to bring home a full serving of leftovers, so I went with the King's Choice. Great big salad, and a huge tray of rice. This is clearly designed for at least 2 to share. As it happens, that was the plan, since we're having leftovers for dinner at home. The salad has tons of fresh veg and a nice herbaceous yogurt dressing. No sauce on the meat or rice, but there's a ton of flavor from perfectly-balanced dry seasoning. The beef, ground beef, and chicken kebabs were all bursting with moisture and flavor, cooked just to perfect doneness, and showing nice little hints of grill scoring. I paid a little over $70 for what will be 3 servings of food (at least), and I haven't even tried the eggplant appetizer yet. I grabbed that to go. This place is worth many repeat visits, and I'd be in here regularly if I lived closer.

    Photos
    Bella Balducci's Mediterranean Cuisine
    Mirza Ghasemi
    Mirza Ghasemi
    Bella Balducci's Mediterranean Cuisine

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    Caspian

    Caspian

    3.6
    (419 reviews)
    5.6 mi
    $$

    Food was truly good even though it's a bit further out to get to Caspian. The new addition I noted…read morethis time was the oven baked chicken which has a flavor similar to the sauce in the lamb shank. My favorite item to order at Canada based Iranian restaurants. Caspian here also serves the best jeweled rice - nuts, preserved candied carrots, over saffron rice. Heavenly!

    We were a bit weary due to the low reviews but this is pretty nice restaurant. While you might not…read moreget an enthusiastic welcome in with huge smiles- you get a greeting in a pretty atmosphere (music was not blasting so you could have a conversation!), extremely clean and nicely set up (every single water glass I saw was crystal clean- something I rarely see now days). The people working are calm and professional. On to the food-- we had the ground chicken skewers (our fav and will order again), the lamb shank (lacking in excitement but nice cut of meat nicely cooked), hummus (pretty good), shabzi salad, and yogurt/spinach dish (zingy and good). We are never fans of the thin dry lavash at these restaurants but that is not a negative since it is traditional. It does make eating the hummus and other appetizers less appealing and we long for something less paper-like. Our water glasses were always filled, plates cleared at perfect times, and dishes came out at decent times. Negatives: sour cherry rice was the worst we've had - giant sweet cherries with a splash of rose water was not good- overly sweet and unpleasant. Dessert- Zoolbia (fried dough with syrup) Our kids ate it because it was sweet but as soon as we walked out of the restaurant they both said it was actually not good and made their tummy hurt- it looked quite old.. maybe left over from weekend. They should just say they are out if it's old. Pros: very clean, professional, good ground chicken kabobs. Overall- we will be back and know what to avoid. Looking forward to trying some other items.

    Photos
    Nicely set table and a small bottle of hand sanitizer! And so clean.
    Nicely set table and a small bottle of hand sanitizer! And so clean.
    Dill and Lima Bean Rice
    Dill and Lima Bean Rice
    Caspian Special Mix Koobideh

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    Caspian Special Mix Koobideh
    Rumi Restaurant

    Rumi Restaurant

    3.3
    (148 reviews)
    0.1 mi
    $$

    About four months ago we had a decent, but not earth shattering experience. A month later we…read morerevisited and things were the same. I dismissed the place and didn't take photos or save any notes. Along came Yelp telling me to write something. Here's my best attempt at a memoir: Both of our visits featured a lovely hostess and her sidekick, Robbie the Robot. A sincere Ma & Pa feel to this strip-mall-esque eatery. They've made pretty good use of the limited space with tables and chairs, but no real oomph! The food is just good. A bit bland. Maybe Americanized for the people. I did have a tasty bite of Cornish hen with Basmati rice, but it was also pretty greasy. Trade off, I suppose. A positive is their plating. Many of their presentations are very appealing. We didn't wait for our order to arrive on either occasion. I remember the bistro being very solemn and clean. Parking a snap in the mall's huge lot.

    We came here for dinner on a Friday night. There weren't any in house diners here but plenty of…read moretake out orders, so we were able to get a table immediately. The hostess was very friendly and explained the menu to us offering us her recommendations on popular dishes. We opted for the combination kebab plates which came with the three different kebabs, side of rice and salad, served to us by a robot! The chicken kebab was my favorite out of those three. I was hoping for baklava for dessert but they had run out of full orders, informing us they hand only one piece left so I tried it! I would come back for the chicken kebab. Happy eating!

    Photos
    Cheese plate
    Cheese plate
    Chicken & Koobideh combo
    Chicken & Koobideh combo
    The kabob and rice tonight were great. The food was still warm when I got home.

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    The kabob and rice tonight were great. The food was still warm when I got home.

    Aria Food & Bakery - bakeries - Updated August 2026

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