Who would have thought a seafood place in española would have such fresh seafood! Fast service, the…read moremanager there is on it. A place the whole family can enjoy as they also offer plates for non- seafood lovers. We love their private room for special occasions too.

Food/price was good, portions were good, but the service was terrible. Took 27 minutes by the…read moretime we finished eating to get the bill. We were pretty much ignored by the waitress for forever and the busboy finally ended up bringing our bill. Would've taken 2 minutes to get us a bill and get us paid up. Won't be back, that's for sure.

The only place open relatively late in Española- BBB and has a drive thru and outdoor seating! We…read moreordered chips & guac, chips & salsa, I got a super burrito larger than my head, we also got pozole, torta machaca, shrimp burrito, and lots of extra salsa. For the price and hours this place is amazing! California style New Mexico food late night at it's finest!

Been hearing mixed reviews about this place. I finally decided to pull the trigger when I heard…read moreabout the Super Burrito. Thing was 12-15 in inches long and only $13 and change. Taste was just ok. The veggies inside seemed very fresh. Would go back and try other menu items but the super burrito as a novelty is probably a one and done for me. Easy and convenient online ordering ahead of time and it was ready when I got there.

La Fonda Del Sol catered our wedding in July for 100 people and absolutely smashed it! They set up…read morein our wonderfully ambient space and were professional, courteous, friendly, and excellent people. We ordered their green chile chicken enchiladas, red chile beef enchiladas, calabacitas, street tacos, and more! Throughout dinner, many people came up to us and were thrilled with the food and expressed how tasty it was, even us from Northern New Mexico were incredibly impressed. Just the right spice level, everything was hot, and the service was amazing. If you are looking to cater a wedding in Northern New Mexico, we highly recommend La Fonda Del Sol. Thank you for making our night even more special.

Verry good food! 10/10 Tampiquena plate (green enchiladas)…read moreGuessabirria pizza Fast service, our waitress was verry attentive and kind

Food was delicious!! We tried some appetizers and had the disco norteno and the mar y Tierra disco…read more Perfection!!! Staff is friendly and helpful considering how busy they were. Really enjoyed our visit to this location. Will be back to this location.

My friend suggested we try out this place and I'm glad we did! The place had tons of seating and…read morethe service was great. The food was amazing and when I'm back in town, I definitely will go back!

What is it about Peruvian food in New Mexico? The best restaurant in Angel Fire (probably by far)…read moreis Peruvian. Son who lives in ABQ says favorite one there is Peruvian. And our best dining experience ever in Taos has been AJI. Great hospitality from the owners, with nice ambiance in the restaurant. But the food is special. All dishes creative and not like anywhere else. Everything mouth watering. I do wish the restaurant were more vegetarian friendly, but South American restaurants tend to be very carnivore-centric.

My husband and I came to Taos for a getaway and thought Ají looked like a great place for a first…read moremeal. We walked from our B&B and it didn't look like much from the outside but it is classy inside. Upon entering the air was a bit stifling. The windows were open and there was a breeze so we asked to sit by the window which was no problem. The decor was tasteful and. It overdone. The service was a bit slow but staff is friendly. Our server always kept a distance we are aren't used to when being served and it seemed as though she wanted to drop things off with arms stretched as far as possible and in fact she didn't pour the bottle of wine we ended up with. I appreciated her recommendations and especially when I asked about the wine she recommended a different one than the one we first suggested. She was right! We ended up getting a delicious Koyle Cabernet. We ordered the duck and the lamb. The duck was 10/10 amazing! The lamb was cooked medium well for some reason as we were not asked and assumed it would be medium rare. Don't assume they say! It was dry and fatty. Seems strange I know but there you go. But definitely try the duck!!

This place was pretty descent for seafood boils. It was smaller in size but had enough…read moretables/booths to sit down comfortably. I was greeted and seated as soon as I walked in and allowed to pick my own table. My server was nice and showed me how they handle the boils as it relates to prices and what comes with the boils. They have some premade combos or create your own. I created my own. The flavor options were limited to two and 3 spice levels. None of the boil bags came with boiled eggs as this was not an option on their menu at all. I was quite sad about that as most seafood boil places offer eggs. The lemons were not included but instead were a side option unless you wanted the small complimentary side of them. When the food was brought out, there was only one clear bag it was held in which caused the oil and sauce to later seep through the bag and get on my table. The crab leg clusters were plentiful as well as the muscles. I only wish you could get less than a pound of crab leg clusters and less than a pound of other options instead of being forced into picking a pound. All in all, not a bad place for this seafood boil connoisseur. It was a little more on the pricey side compared to what I would pay at other places.

I've not eaten at this restaurant recently, but my previous experience was good enough that I'm…read morewilling to recommend it. When I did finally go back I asked at the front if they still served their crawfish boil with potatoes and corn and the answer was they were out of crawfish. I left and haven't been back since. I will go back in the future when I have another crawfish craving.

We had a great time at Meet Crab to celebrate my daughter's birthday. The food was fresh and…read moreflavorful and the service was excellent. Highly recommend the "All You Can Eat."

Had never had a seafood boil, but certainly was on our list to try. My son had been off for spring…read morebreak so we went to check it out. When we got there I loved how open the space was. It was very clean looking and we were the first ones in! Our waitress came out quickly and gave us menus, suggestions, and all the available options. We opted not to do the all you can eat... though there is that option.... We got scallops, crab, sausage, and shrimp. We added potatoes and corn and also had coleslaw Everything was excellent! And we'll absolutely be returning!

Holy moly this place was incredible! Lots of thoughtful curation has gone into not only the food…read moreand it's presentation, but also the ambience and the staff. I am a mermaid at heart so of course the seashell theme was on point. I was on a solo date and the patio was a sweet place to sit outside under string lights and enjoy the views of the mountains in the background. I love to try new things so I was delighted they had an oystertini (yep you guessed it, a martini with an oyster in it!) The lions mane mushrooms were to die for. Insane flavor and texture. The salmon was cooked " medium" which I've never really had before, and it was so palatable and luxurious. Nothing worse than overcooked fish ha ha. Dominic was my server and he was especially attentive and sweet and conversational. Great energy. The rest of the staff had a similar vibe. 10 out of 10 would love to come back. One thing to note: the food is very RICH with a lot of oils, kind of like French food, so next time I wouldn't order as many heavy items (my fault not theirs !) and I would pair it with some lighter faire they offer such as one of their salads. Overall, such a treat.

This place is a cute, little oyster bar located inside of the former Yanni's bar. I came here with…read morea friend and his family for a birthday dinner. Unfortunately, they didn't ask us if we had a special occasion we were celebrating, but overall the service was great. The ambiance was pretty nice and there is a back patio that has a few tables. They have a large array of oysters from the east coast and west coast. The oysters and the way they served and prepared were good. They do have raw clams also which I thought strange, but I'm probably just not fancy enough. We ordered a few appetizers including green chili hush puppies which seemed to need a little more Smokey green chili flavor and they were a bit dry. The lobster deviled eggs are sort of tart and flavorless and I didn't get any lobster on mine. My friend said the lobster rolls were good, and I had a salmon special that was out of this world delicious and cooked to perfection!! The red curry mussels were also outstanding!! Could use a bit more spice and salt, but really good. One of the kiddos didn't want raw food, but he also couldn't find much on the menu for kids. They were out of what he ordered and when they finally did get his order, his food came out about 15 minutes after the rest of the table. They did comp out appetizers so that was nice, but in my opinion they should have comped his meal since they didn't have what he wanted and then served him so much later. Their alcoholic fancy beverages were great. I had a glass of wine that was good. I would suggest offering more wines and meals from the adjacent wine bar and restaurant to Lure as well. They have a few kinks to work out, but I think they are on the right track. There is no phone so it's very difficult to make a reservation. I recommend visiting this place and trying some of their food during off hours. I'm not sure I'd recommend their appetizers yet, but with a few tweaks they will improve. Cheers!

A Santa Fe Treasure - Tune-Up Café…read more Diners like cafe's varied menu, which includes flavorful Salvadoran dishes, delicious pies, and numerous gluten-free options. They also highlight the reasonable prices, generous portions, and the cozy, authentic. I had the Chile Rellenos, and "amazing" feels like an understatement. They were perfectly executed: the chiles were tender yet held their structure, the cheese was beautifully melted, and the batter was light and golden without being greasy. What really sets them apart is the depth of flavor in the sauces. Whether you go red, green, or "Christmas," you can taste the authenticity and the quality of the ingredients in every bite. It's the kind of meal that makes you want to slow down and savor it, yet leaves you planning your next visit before you've even finished. Between the incredible service and the standout flavors, Tune-Up Café is easily one of the best culinary experiences in the city. A must-visit for locals and travelers alike!

Everything about this place is amazing. The food selections are all good and we have never had a…read morebad meal here. The margaritas were extremely tasty. I had the fish of the day tacos. The fish was moist and flavorful. It came with a side of rice and beans and you could tell the refried beans were made fresh! My spouse had the softshell crab sandwich on brioche which was absolutely incredible. We topped it off with a piece of Pear and raspberry pie. We are both very particular about our crusts and this one did not disappoint. This is one of those places that from the outside looks like a hole in the wall. Do not let that fool you. Stop in and order! You will not be disappointed. Staff are also amazing - very friendly

The baked goods were really yummy! The salmon & chive quiche was my favorite, but I'm a little…read morebiased because I love a savory treat. It was very tasty, but not too salty. I loved how crispy the crust was! The strawberry tart was delicious, it wasn't too sweet! The tartness of the strawberries balanced out the sweet custard very well, and, again, I loved the crust!! Delish. The peach galette was similar to the strawberry tart, only it was more mushy. I prefer the texture of the tart more, but this was still great :) Adorable interior and vibes :) I want to come back to try the sit down menu because the brunch looks really good.

It's fine. First time there. First think I noticed was most cars in the lot had out of state…read morelicense plates so I'm not sure locals go to this place. It was 930 on a Tuesday morning and they were on a wait for tables plus there was a line at the baker and some items were already sold out. The food is fine not great but not bad either it's the type of place I wouldn't try to go back to but wouldn't contest if someone else did. The bread was also fine but much better to be found in Santa Fe. The price was a little high for what you got. So basically average food for about average price.