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    Asadas Grill

    3.4 (199 reviews)
    Open 11:00 am - 10:00 pm

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    ASADAS GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Outdoor seating

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    Tres Leches
    Mike K.

    My first food stop in Austin and I was very excited to try tex mex in Texas. The marg was a great choice and was brought out very quickly. I sat in the outside area and there was a nice little porched in seating which had a nice vibe and view. My quesadilla was good but nothing anything crazy very standard for a place like this. The tres leches desert though was amazing - my favorite dessert so I had to get it here.

    Chiana P.

    I wanted chimichungas I decided to try Asadas for lunch. I was greeted when I walked in and asked to sit on the patio since the weather was so nice. I started off with a water and later ordered a sprite. My waitress was kind but didn't seem knowledgeable about the menu. I asked for recommendations and got nothing. Most of the dishes on the menu I've never seen before. I am open to trying things so it was no big deal. The waitress seemed annoyed that I didn't know what I wanted. Ma'am, that's why I asked for recommendations. I eventually ordered the tampiquena! Chips and salsa- don't waste your time. The chips and salsa are both BLAND ! I didn't know that could even happen, but apparently it can. The tampiquena includes a steak, enchiladas, black beans, guac, monduros, and fries. I wish I would've asked for rice instead of fries, but idk if that was an option. The steak started off great. Halfway through the seasoning was gone. My steak was partially seasoned. The enchiladas didn't seem like enchiladas at all, they barely had cheese. My guac and black beans were fine. The monduros was very good and cooked well. The fries were unnecessary, I wish it was rice instead. This isn't a restaurant I will run back to.! Please add chimichungas. Why can I only get fish and shrimp in my empanadas!?

    Michael G.

    We went out on an impromptu dinner date and this place was great! They have a huge back patio and there was love music, so that was cool. All entrees come with the salad bar! That included: salad, fruit, veggies, charcuterie, rice, beans, and bunch of other stuff. We thought that was pretty cool. Honestly, you can get a lot of food for a pretty decent price. We ordered esquites appetizer and it was delicious. For my entree I ordered Huachinango Zarandeado (snapper). It had a lot of flavor, filling but light at the same time. I honestly forget what type of fish my wife had, but her plate was good as well. The service was friendly and the timing of the dishes was good. We'll definitely be going back for a other date night!

    Lyla A.

    I think long and hard before writing a lower star review. I try to give the benefit of the doubt and that they could be having an off day but there was too much wrong with this experience to let it go and we certainly wouldn't go back to try again. The reason for 2 stars and not just 1, is because the server was sweet and attentive. Pros: - Huge patio and outdoor space - Thick warm chips (for salsa) - nice server Cons: - No red (regular) salsa. They were all heavy and either mayo or oil based. I've never seen a place with 6 different salsas and no regular red salsa. So weird. - They were literally out of everything we wanted to eat. Like six different items we asked about, both from the appetizers and the mains, were out. - Their flour tortillas are 100% store bought and were not the tasty kind. - pico de gallo was spoiled! I didn't even have anywhere to spit it out because we didn't get plates, just the platter of fajitas in front it me. - Beef fajitas were tender and seemed like quality meat BUT had no fajita flavor. It was a piece of sliced beef with no discerning seasoning. (Pair that with spoiled pico, no real salsa, and not great tortillas and you no longer have a fajita!) It was $31 too! - kids menu didn't exist but she told us the 3 options (chicken strips, fries, cheese quesadilla or macaroni and cheese)! We ordered a kid cheese quesadilla and asked if meat could be added. The cheese quesadilla was $6.99 and then they charged another $5 to put a few cubes of meat in it. - The rice and beans were among the worst I've ever tasted. Completely flavorless rice and the refried black beans lacked seasoning of any kind. I hate writing this review. I hate that we just spent $117 at this place and left feeling like we should have driven the extra 6 minutes and gone to Chuys but we would have never known if it was good or not if we didn't try. They seem to have a nice spread for Saturday and Sunday brunch and we commented among ourselves that we should return to try it but after eating today's food we wouldn't. It's 2025 and given how pricey their food is, to charge a 3% fee to pay with a credit card seems absurd. We would not have known if we hadn't asked for the receipt. Our server was very nice and her service was A+.

    Na N.

    They're not busy. Good lukewarm. French fries were not out in when we ordered. They said it would take another 5 mins. The server talks so loud it really ruined the space for me. I would recommend the purée pineapple on the pastor to someone with NO tastebuds. The food was just BAD! The other server was busy playing in her hair. EEEEEEEE-yuck!

    Camarones al mojo

    Not sure what happened, This place used to be good. I got the garlic shrimp today. I would not recommend seafood here, proceed with caution. Its nice that that they had live music though on Friday.

    Queso
    Rachel W.

    I'm still thinking about their asada almost 3 months later. This place was SO good and the service was amazing. I was super pregnant when we went and my hip was aching and causing leg spasms, and they were not at all bothered by me needing to prop up my leg on a chair. I felt super rude but really had no choice, and they made me feel better by not caring at all and actually helping me get the chair. Service was also very prompt and the food came out quickly and accurately. It was delicious. We started with the Queso con Carne which was excellent. It was kind of cross between traditional queso and queso flameado, but served with a handful of chips vs. tortillas. I think it would have been nice with tortillas. I also thought there could be more meat in the queso because 1) it was delicious and I wanted more and 2) it was advertised as having meat so it was kind of a bummer that it was a bit stingy. They also only gave us like 12 chips and we had to request more. I had the Chamorro which was excellent. My only complaint was that it was kind of just a bunch of meat. It did come with a pretty small side of beans and rice, but otherwise was just a big hunk of meat. I'm sure that's traditional, but I wasn't quite sure what to do with it. Maybe some tortillas or something at least would have complemented it? My husband wanted carne asada, which they only had on the lunch menu. There was probably a similar dish somewhere in the steak section of the menu, but nothing that was obviously the carne asada. Luckily, they let him order off the lunch menu and just charged a little more. The steak was SO good. When we left Austin the next day to head back to Belton, I suggested we stop and just order some carne asada to go. My husband said it was just pregnancy craziness and talked me out of it, but later admitted that it was a good idea and we were both full of regret. The place was pretty empty while we were there, but it looked like it had a really nice outdoor seating area and there was someone setting up for live music. It might be more of a late night place. We were there for dinner around 6 on a Saturday.

    You have GOT to love an establishment that does NOT mess with the cocktail. It's EXACTLY as it SHOULD be.

    Yesterday was the FIRST time we had been to this restaurant, and we will be back! I opted to try the brunch buffet, and it was amazing! There were so many options that my husband said when we go back, that is WHAT he is going to choose as well. The food offered was fresh, and again, there were SO many options, including a chocolate fountain. Our daughter ordered a steak fajita. THAT would have been enough for 2 people! My husband ordered barbacoa? I'm spelling that incorrectly, but he said it was probably one of the best he'd had. The cocktails? TOP_NOTCH! NOT watered down. My husband had a Mexican Martini. I had a Strawberry Margarita. Our waitress was Adriana, and she was so kind, professional, and patient. We hadn't been there before, so she explained the menu and the buffet. We really enjoyed talking with her as well. VERY nice and interesting person. I hope we see her again. While we DID eat on the patio, with the fans on us, it was comfortable despite the hot, July day. Our daughter loved the grounds as she was looking for wildlife and saw a rabbit while she explored. We will ABSOLUTELY return. We stayed for almost 2 hours, were not rushed to leave, and were completely relaxed. Probably the NICEST experience we've had in a restaurant in a long time. Our thanks to Adriana for making it so!

    22oz refreshment!  Modelo Especial

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    9 months ago

    Food was amazing! The queso was so good we almost filled up on queso. Franco was a great server. Thanks Asadas

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    10 months ago

    Excellent food and great service from Ashlyn! Great Mexican martini, nice salad bar, good ribeye.

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    Arriba Abajo

    Arriba Abajo

    4.3
    (322 reviews)
    10.3 mi
    $$$

    We went here for the first time for dinner. The atmosphere was so welcoming and calming. Staff was…read morevery friendly and helpful from the moment we walked through the door. We was undecisive about what to order.But with the help of our waiter Statin and the Runner Q answering our questions and explaining in details what certain menu items were, we were able to make a excellent choice. My daughter went with me chicken quesadilla pizza starter, and I went with the caesar salad and added chicken.Food was very delicious and packed with tons of flavor. We will definitely be back again

    Came here for lunch on a weekday. So the place was very quiet. Only a few other tables were…read moreoccupied. Arriba Abajo as you walked in just gave me all the vibes of a happening place when you want to hang out with friends and have a great time. We ordered the braised ribs rolled tacos for appetizers. It was so fresh and kicking' with all kinds of flavors. I wish I had ordered another one. The avocado sauce layered on the bottom was just enough to keep wanting more. For lunch I ordered the Carneasada Fajitas with chimichurri and my husband ordered the Carneasada Taqueria. With my fajitas came a side of frijoles, green rice & flour tortillas. Corn flour was the other option. Both meals came in pipin' hot & the smell coming from both was very aromatic, zesty & spice. Amazing taste, flavors, just the right amount of marinade on the Carneasada with a hint of lime. It was so delicious while enjoying the ambiance. Our server was a delight and took very good care of us. We didn't order any of their alcoholic beverages since we were both working, but definitely we will be back to enjoy more food and try out their beverages.

    Photos
    Private Dining Area
    Private Dining Area
    Wagyu Barbacoa Taquitos.
    Wagyu Barbacoa Taquitos.
    Spicy Margaritas & Large   Format Cocktails by the Patio Fireplace

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    Spicy Margaritas & Large Format Cocktails by the Patio Fireplace
    Licha's Cantina

    Licha's Cantina

    4.1
    (845 reviews)
    10.2 mi
    $$

    Another fun place in Austin! Great Mexican food, great and…read morefast service and the mood here was so cozy and inviting- we really enjoyed our food here. So we were thinking of tacos or Mexican food and my daughter suggested this spot as she had come here with some friends and really enjoyed their sopecitos. I had never had a sopecito! What is that! So we had to try... We were lucky to arrive at the right time (9 pm!) where we got their last table!! Make reservations or something because this is another one of those places that fills up! So- we were taken care of immediately: chips and some very hot salsas were set on the table while we chose. They menu is in QR code format, but we asked and got paper menus as well. Well I got the chicken sopecitos , my daughter got the pork ones and my partner got the meat tacos. Everything was delicious, the food arrived promptly, the portion size was perfect and bountiful and everything was super enjoyable. I really enjoyed trying some New Mexican favorites. Next time I will try some other delicacies since I always get tacos tacos burritos or quesadillas: time for some new items on the menu! Enjoy!

    Could have been much better. Many of their dishes are very…read moresweet, instead of savory. Salsa was the best thing. Music was so loud in the back room areas that you could not even have a conversation with others at your table. When I asked to have the music turned down, I was ignored. Dishes were on the pricer side. We won't be back.

    Photos
    Inside view
    Inside view
    Cochinita Pibil
    Cochinita Pibil
    Side seating area

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    Side seating area
    Fonda San Miguel

    Fonda San Miguel

    4.1
    (1.4k reviews)
    6.8 mi
    $$$

    Our go to restaurant ... often. Always great service and food. Wonderful atmosphere. A true escape…read morefrom day-to-day life in Austin. Always show up here when folks visit from out of town. Varied menu. Daily special/additions. Everything you might want in an interior Mexican restaurant. Frozen margaritas are world class ... best anywhere! The Miguel platter is a wonderful way to start off. Guacamole is best in town. Tasty lamb chops. Must have black beans! I had the pork chop which is a treat! My wife had crab enchiladas, a special, and said they were delicious (with suiza sauce). Beef dishes were a hit too. Tres leeches and flan were well received and the vanilla ice cream and latte were a great end to a wonderful dining experience.

    As a Texas native & Austinite, my boyfriend has been going to Fonda for years (they've been around…read moresince 1975 after all). I've only been once and it's definitely not gonna be the last time. In fact, we've got an upcoming reservation that's been on the books for quite sometime. They've managed to remain delicious, relevant and in demand 50 years! That's saying something. I'll tell you what that says...it says they rule! Reservations can be tricky to get but oh so worth it. The bar & atrium are fantastic and they boast a generous happy hour. The restaurant area and entire space are decorated wonderfully. Amazing artwork adorns the walls, they've got extensive art all about, vaulted ceilings and more. It's kind of like being in a hacienda. It feels like you're in Mexico. Truly. The restaurant and food are upscale without being pretentious. How refreshing! Speaking of refreshing...they've got cocktails and mocktails that will knock your socks off. I'm a big fan of the Nojito. My boyfriend loves the Mexican martini (it's primo). Let's talk about food. Wow-wee is it everything and then some. This is the kind of Tex-Mex flavor that sends your tastebuds into a tailspin of goodness! On our visit we did a salsa flight (we did 3 salsas), the queso (melted muenster and Oaxacan), Wagyu beef tacos, and chicken verde enchiladas. We did a spread like that in order to share everything. Food so good I'd give ten stars if I could. I can't put my finger on it but there's just something so special about the food, the taste of it, and the quality. It's just incredible flavor explosion bite after bite. If I had to guess, I'd say the food has been made with love, skill, and attention to detail all these years. Hence, their amazing reputation. Service is beyond compare. Hands down some of the best I've experienced in all of my worldly travels. Fonda San Miguel (Tzintzuntzan) is a dream come true! A+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ PS: They offer complimentary valet service-be sure to tip!

    Photos
    Bar
    Bar
    Carne Asada A La Tampiquena
    Carne Asada A La Tampiquena
    Frozen guava margarita

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    Frozen guava margarita

    Asadas Grill - mexican - Updated July 2026

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