Good for an affordable meal, won't break your bank and tastes pretty good my mom and sister love it…read morehere

Very difficult to find good fish & chips that don't cost an arm & leg…read more For $10 you get a basket of 4 decent sized pieces of cod & fries. I subbed the fries for tots: NO EXTRA CHARGE! Both the fish & tots were crispy and delicious! They make good tartar sauce too! The staff provide outstanding service and work together like a well oiled machine! I was so impressed watching them while I dined in. Will definitely be back! Gotta try the chicken fried steak sandwich next!

I'm a bull of simple tastes and strong opinions. I graze where I live, and I take notice of who…read morefeeds the herd around here. Hangry's is in my pasture--my neck of the woods--and because of that, I want it to win. When Hangry's first opened, I remember lifting my head from the grass and thinking, Now that's something different. A small, independent burger stop with real personality. Not a franchise. Not a copy-and-paste joint. Real food, real effort, real care. Burgers with heft. Flavors with backbone. Portions that didn't insult a full-grown cow like myself. There was pride in the grill and warmth behind the counter. You could feel it. That's why this is hard to chew on. The food is still good. Let me be clear--I'm not saying it's bad. But the spark has dulled. The uniqueness that once set Hangry's apart has lost some of its flavor. The service doesn't carry the same energy it once did. There's a tension in the air now, a kind of hangry mood that doesn't come from hunger, but from strain. It feels less like a place excited to serve, and more like a place trying to survive. And that worries me. Because I don't want Hangry's to become just another Zip's. Another forgettable stop where burgers are churned out without soul. This place was never meant to be that. It was meant to be a friendly, fun, neighborhood joint--high quality, generous portions, bold flavor, and people who cared deeply about what they put on the plate and how they handed it across the counter. I know running a business is hard. Even a cow understands that. Starting strong is one thing; staying sharp is another. Motivation fades. Criticism piles up. The grind wears you down. But the answer isn't to lower the bar--it's to return to the basics. To remember who you were when you started. To cook like you still have something to prove. To serve like every customer matters, because they do. Hangry's doesn't need to reinvent itself. It needs to refocus. Quality first. Pride back in the process. Fresh eyes on the food. Confidence instead of survival mode. If that happens, this place won't just hang on--it will thrive. This bull is rooting for you. You're in my pasture, and I want you here for a long time. Get back to your roots, sharpen your edge, and remind us why we noticed you in the first place. This cow is all in.

I'm at a company site in Spokane Washington and I had an option for Olive garden that was catered…read moreat work. I was in absolutely no mood for Olive garden but thought Spokane might have some nice country fried steak. Did a quick Google search and this place came up. The steak portion size was super generous and it was covered with gravy. I cleaned up my plate. This dish was perfect. I got the eggs, biscuit and slaw ( did some subs) and they didn't disappoint as well. This is a small, probably family managed place. Don't expect anything fancy and all that jazz. Come here if you want some good chicken fried steak. They also had a bunch of burger options.

Shout out to these guys for wonderful customer service. They were very busy for the Mother's Day…read morefree burger deal but remained calm and kind. My order was correct and tasted great, too!

We stopped by since we were in the valley. Things are clean, easy to read menu…read more Mainly burgers so that's nice I ordered a chicken sandwich xtra pickles I have yet to eat Hubs ordered a big burger. Asked for no cheese and it was covered in it This is not the first time this has happened Sadly the burger was just meh. Upon entering we were not greeted Looking at the menu and the person working the front area said nothing. No smile no let me know when you're ready Not the best experience and we most likely won't return

My wife and I stopped in here by chance, and we're so glad we did! The owner, Joe, was the only one…read moreworking, and he was incredibly friendly and welcoming. This place has a cozy sports/dive bar vibe with just the right amount of quirky charm--exactly what we love. We decided to sit at the bar, where we ordered a couple of drinks and both tried the Southwest Street Tacos. Joe puts a unique spin on them by combining a soft and hard shell, and the flavor was absolutely amazing! From the outside, you might hesitate--but don't! It's a hidden gem, and you won't regret stopping in. We'll definitely be back.

joes house is the bomb! great place to be with friends! Great owner and bar tender! Will always…read morebe a home away from home

Foolishly expensive. Burgers are fine, fries are greasy and soggy, shakes are good…read more The people are great. If the prices were more reasonable, the score could have been higher. No way is this food worth the money.

Huge bag of fries and a hamburger built to your specifications--with peanut shells on the floor,…read morewhat's not to like?

Since 1980... That's a pretty good stretch. They've always been a good spot to grab drive-in…read morefood. What I noticed today was a pretty old building, but kept in decent shape by the team. Wifey loves a Pork Tenderloin sam when she can find it, and theirs was a pretty big patty. I grabbed one of their signature burgers, to go along with a silly order of Clam Strips on impulse, and the clams were as you'd imagine this far inland, haha. But leftovers got ate up by the aborigines at home, with no complaints. Nice to visit this joint, again. I bet they're doing what they do 50 years from now...

Navigated through traffic next door (buy wander), which if you've seen it, you know it's a long…read morewait and blocks the local businesses. Went in to use the bathroom and order dinner and was told that the bathroom was "locked for the night". It was 7 pm. She said they didn't close for another hour. You'd think you'd be more accommodating to customers that go out of their way to give them business. We didn't sick around to see what else they'd shut down for the night.

Chop salad is top notch...Great flavor and it's GOT to be good for you. Attentive waitress on a…read morevery busy evening. Love Nadines.

Wonderful people and friendly employees. Always have a smile and food is amazing. They are very…read morefast with service and food is made to order if requested! We love this place and will continue to come.

Food - "eh" and expensive…read more Pan Dulce - probably some of the worst I've had, Hard part is that all the workers are kind. The only reason they can get away with mediocre food is because there's no other places around to compete. The food on the shelves are super expensive and a very limited variety of anything. The hot foods are not very flavorful and pricey. What keeps me coming back is that I get desperate for pan dulce and have no other options. Then as time goes by, I forget how dry and stale these "fresh " breads are and come back! Bought some early this morning, thinking I could get a better chance of them being fresh. NOPE! My wife and I both took bites of different ones and all it took was one bite to remember how bad they were. Immediately put the lid on the box... our ride home was talking about creative ways of how we can make them edible.

As good as it's always been. Had a hankering for their Rellenos, and grabbed a bunch, with the…read morefixin's. I didn't expect (or ask) for it, but the nice gal at the deli counter put it together with oven-ready tins, and that made it incredibly easy to bake a delicious side to our Sunday meal. Either De Leon's market you visit is one of the safest bets for pure deliciousness. Selection for everything Mex is always the best in our area. No doubt...

Staying in Coeur d'Alene for the week and drove 30 minutes to this chipotle and did not disappoint!…read moreMy bowl tender was nice and friendly. Portions were great! I was very excited about that as I have been craving chipotle all week and drove so far to get here. Very clean for the end on the night. (9:30pm) Very surprised at the current low rating, my experience was nothing but 5 stars. I would definitely come back again when in town

If I could rate this Chipotle a ZERO I would. Place has been so dirty I passed on eating there…read moreseveral times over the last few months, tables needing wiped down, floors with food and napkins all over them. Employees seem to not care and the wait can be much too long. I decided to give it one more try but my visit Monday May 18 was the last straw. It took me 10 mins to get to the counter while several employees chatted with each other and not giving the counter person any help. She had to fulfill orders and check customers out by herself. When I finally got to place my order, I asked for a chicken bowl and was informed they had no chicken but if I wanted to pay more I could order another protein. When I told the young girl at the counter I thought this was not customer friendly, I was told "sorry" with the underlying attitude being "too bad". A sign saying they had no chicken would've been reasonable as would offering a substitute protein at the chicken price. I visit Spokane about 20 nights per year and often frequent Chipotle in towns I travel to. I promise you I will never step foot in this store again. I sincerely hope it dies because it is a total joke.

I would give this restaurant 100 stars if I could! We went…read morehere for lunch mid week and it was incredible. The birria is delicious and the most authentic I have had so far in any restaurant in the states. The staff is amazing. There is plenty of seating so even if it looks busy, there are still tables available. The staff is constantly walking around cleaning off tables, asking you if you need anything in a friendly, respectful way. Not in a way that would make you feel uncomfortable or rushed. I can't wait to go back!

Was a 10/10... now extremely disappointing…read more I hate writing this because the first time I came here, it was honestly a 10/10. The food was amazing, the people were great, and I was excited to come back. Yesterday, my girlfriend and I planned a date night and decided to order from here again. Since we have kids, we did pickup. We drove about 25 minutes, then waited another 25 minutes because the line was packed which I didn't mind because the food was that good the first time. But this time? Completely different experience. I ordered a bean burrito with cheese... and it had no beans. Just rice and cheese in a tortilla. Then the nachos, honestly, for $27, this was unacceptable. Dry chips, unmelted cheese, some tomatoes thrown on top, no meat, no beans just thrown together with no care. It looked and tasted like an afterthought. What made it worse is the lack of accountability. I tried calling multiple times last night and again this morning no answer. Calls just ring or don't go through. I even tried calling from different numbers. Nothing. At this point, it's not even about the money it's the principle. Mistakes happen, but not being able to reach anyone or have them make it right is frustrating. I really wanted to keep supporting this place because the first experience was great, but this completely missed the mark. If you go, just be aware the quality and consistency might not be what you expect.