The ambience and the service at J Wilson's was great when my friend and I decided to have lunch…read morethere on Valentine's Day. Our server was particularly helpful and very pleasant. She earned an A+ and her tip reflected that. That said, my friend and I were both extremely upset about the lack of options for lunch. Everything on the menu was brunch and the options for that were not great. It took us quite a while to finally decide on what we would have. I had the quiche Lorraine with sweet potato fries and a salad. The sweet potato fries were OK, but the quiche was cold and I ended up eating less than half of my food. My friend ordered the blue crab benny which came with home fries. Her potatoes were cold and she also ate less than half her food because she said she didn't like it. I will accept blame for not realizing J Wilson doesn't serve lunch on weekends, but the quality of the food is on them. When I come to Lawrence, it's almost always on a Saturday, so I will not be having lunch at J Wilson's again.

We dined in at J. Wilson's as a group of 3. The middle stone wall area was unique. I liked the…read morelooks of it. I don't know if J. Wilson's is known for their steaks. I had the medium rare bone-in ribeye for $49. It was slightly over cooked but not by much. I didn't like the taste of the rub/sauce on the steak as it tasted a little sour. I've never eaten a steak at a steakhouse with this taste. It was certainly unique. I loved the lump crab cakes though; very moist and creamy. The service was great. Our waiter was attentive and offered a free coffee cake for a birthday celebration. J. Wilson's has an average 4.3 stars on Yelp which is really good. However, the bone-in ribeye was underwhelming. I would rather pay $20-30 more for a more exceptional steak. P.S. my brother also could not finish his KC Strip.

Odds little place but we really enjoyed it. The burger is great with a hand formed patty. We had…read morethe chicken tenders and the server was great. We were alone on the patio and she never forgot about us. We are not from around here but would go back in a heartbeat.

Stopped in while staying in Leavensworth for a drink. Got some chicken wings with a Cajun spice…read more They were really good! Drinks were great. The owner she was so nice and friendly. We enjoyed chatting with her.

I believe in second chances. I gave Ten Penny 3…read more The first time was horrible, but they were slammed, so I gave grace. Very slow, inattentive service and sub-par food. My wings had chewy rubbery skin and just barely cooked. Fried pickles were lukewarm and breading was stale. Since they were busy, I opted for the self serve beer, but kept running into multiple empty kegs and getting charged for foam - requiring adjusting my tab. Second time. Not busy at all, but still took 20-minutes for our inattentive server to take our drink order. Took 15-minutes to get a beer and they never brought a menu. By then, I was absolutely not eating and ready to leave. Took another 30-minutes to get my check. My group stayed to drink and flirt with the server. Third time. Not busy, yet very slow (and unprofessional) service. I ordered a salad because I figured it's hard to mess up a salad. It was good. (Incidentally, I sampled one of my friend's wings to test whether my first experience was the norm or a really bad day. The wings were ok. Definitely had better but they weren't disgusting like my first trip.) Also had a beer. It took a very long time to get our order and the server rarely checked on the table (but they had time to shoot the breeze with coworkers). I tipped well-above what I felt they deserved because servers rely on tips; however, I cannot recommend this place. I get the sense that the owners are good people and the servers are friendly when you finally get to talk to them. I'd say they need more training. Not sure how long they've been around, but I'm amazed they're still in business.

I normally only do reviews for restaurants that do exceedingly well and those that fail to meet…read moreexpectations. My dinner tonight at Ten Penny tonight with family was one of those that failed to meet expectations. I should have heeded the feedback from my sister on the terrible experience that she had at Ten Penny a few months previously. Unfortunately, there isn't a lot of choices in Leavenworth other than fast food or Mexican on a Sunday evening so I thought maybe Ten Penny had improved since my sister's poor experience. My family, 5 adults and two children, were seated just prior to 6:20 pm. There really wasn't that many other diners, the restaurant was half full at best. We ordered probably around 6:30 and waited, and waited, and waited for our food. Finally our server stopped at our table 45+ minutes later to let us know that they were out of French fries, of all things. What restaurant runs out of French fries? Isn't that a staple in American restaurants? The two kids meals were finally brought out with hash browns instead of fries. I really like the Pork Classic at Metropolitan Steakhouse here in Leavenworth so thought I would order the Ten Penny Twin Pork Cops, which is supposed to be center-cut and glazed smoky BBQ sauce. What I received, as can be seen in the pic was nothing like the menu description. Not center cut, no BBQ sauce. Simply thin, dry, grilled pork chops. I'll stick with the Metropolitan Pork Classic at Metropolitan Steakhouse. The server, Graham, was very apologetic, and overall was a solid server. I did get comped 50% off on the food, so there is that. Just not a good experience though. Nice atmosphere/ambiance, bright and inviting.

We ordered from here from omalleys. I got the full salad and was disappointed. It was literally a…read morehandful of wilted lettuce and several grape tomatoes for 11$. My husband got the bangers and mash, which was two sausages and a large scoop of mash. A bit overpriced for what it is.

Ah, what a fine evening it was at America Bowman Keeping Room, where the craic was mighty, and the…read morefood came swift as a leprechaun on a sugar rush! Though we didn't sit in the restaurant proper, the magic of modern technology (a wee QR code) brought the feast straight to our table without missing a beat. We started with the Sausage Sampler, a delightfully hearty offering with the O'Malley Stout Banger and Lil Lucy's hot pepper sausage, served up with a tangy beer mustard and house BBQ sauce. Cut into perfect little circles for sharing--though truth be told, I was tempted to keep them all for myself! At $8.99, it was a steal fit for a thrifty lass. Next up, the Scotch Eggs ($8.99)--two glorious hard-boiled eggs, lovingly wrapped in sausage and fried to golden perfection. If there's a food that makes you believe in miracles, this was it. Absolutely divine! And, of course, what Irish outing would be complete without Fish & Chips? At $14.99, the cod was fried to crisp perfection, and the zesty remoulade gave it a delightful kick. The fries were standard, but let's be honest, we were too busy savoring the rest to mind. With the warm pub atmosphere and proper Irish offerings, it felt like a slice of the Emerald Isle right there in Weston. Sláinte--we'll be back for more the next time we are in the area!

Dining out at any kind of restaurant has gotten pretty spendy in recent years and I've tried to…read moreadjust my expectations. But when I pay the kind of prices they charge at Silo, I need to be wowed and I just haven't been the two times we've dined here--hence, only 4 stars. Food was very good, service was good (maybe a bit slow) and the atmosphere is great. There was just something missing...

Today's review comes to you from the land of manicured greens and pricing that definitely knows…read moreit's on a golf course. We hit the club for brunch with a group, and while the ambiance was pure "Country Club Chic," the execution was a bit more "Sunday Morning Sand Trap." The Liquid Courage I started off my round with two drinks. the Bloody Mary. It was fine--tasty enough, but it certainly didn't change my life or inspire any poetry. However, things got interesting with their Tequila/Cold Brew/Liquor 43 concoction. Topped with an egg foam cap, it was actually pretty solid. A bit of a gamble, but sometimes you have to roll the dice when the menu is trying that hard. The Culinary "Hit and Miss" Then came the food, or as I like to call it: The Great Consistency Crisis. The Steak: I asked for medium-rare; I received medium-well with a "char" that felt more like a personal vendetta against the cow. The Potatoes: Apparently, potato portions are determined by a lottery system. I received about half the amount of the person next to me. Maybe I didn't look hungry enough? The Eggs: My over-easy eggs had crispy, hard edges and arrived at a temperature I'd describe as "lukewarm at best." We also had to hunt down salt and pepper like we were on a scavenger hunt. Honestly, I probably should have just hit the buffet and cut out the middleman. The Service Our server was perfectly nice, but he appeared to be roughly twelve years old. Since he wasn't legally old enough to understand the complexity of a craft cocktail, he couldn't give us any info on the drink menu. We just had to "go with our gut"--which is a dangerous game when tequila and cold brew are involved. The Verdict I'm not saying I won't be back, but consider this a fair warning: if Round 2 involves another charred steak and a side of "room temperature" eggs, I'll be sending it back for a rerun faster than a shanked drive into the woods. 3/5 Stars -- Great for people-watching, questionable for potato-equity.

Cute brunch place near the River Market area! We placed a reservation (highly recommended as it…read moregets busy on weekends) before coming. We got the Arugula Salad, the Fried Chicken and Biscuits, and a Pancake with strawberries and blueberries on the side. The salad was really fresh, biscuit had the homemade taste and wasn't too dry, and the pancake was very fluffy and went great with the maple syrup and fruits. The chicken was a little dry, but was still good when you eat it with the biscuits and gravy. The server was really friendly, but it felt like they were a little short-staffed because they didn't check on us often and the food took over 30 minutes to be served. Other than that, I would definitely come back again!

We came here Wednesday March 18th,2026 around 11:30am, they advised that for 3 it would be a 20…read moreminute wait we opted to sit at the bar instead and eat, the atmosphere is cozy and bright I like all the lighting through the windows. The team was very busy having multiple tables at once, the bartender as well she had the bar and a section or two of tables, she was nice enough to advise us of that. I like when servers and everyone are honest and don't leave you hanging, we had enough time to review the menu we ordered drinks and our food, the wait for the food was awhile but with it because it was so good! I ordered the chicken biscuit with the hot honey chipotle sauce with a scrambled egg on top. The food was amazing! And even though the bartender was busy she was helpful and friendly, I would definitely recommend this place is your in downtown Kansas City, next time I'm in town I will definitely be back!

Great food on post when whether you're in a hurry or not. The personnel are friendly. Can call…read moreahead for dine-in or take away. Glad it is reopened after re-modeling makes the dining area nice to sit and chat.

Decent snack bar at the club house on the golf course at Fort Leavenworth. Wide selection of…read moresandwiches and burgers. Solid lunch specials - $8 for burger/sandwich, side and a drink. Today I had the breaded pork loin sandwich - thing was about as big as a man hole cover - flavorful, tender and juicy. All in all - a solid find on Fort Leavenworth.