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    Azucar Cuban Bakery & Cafe

    3.9 (84 reviews)
    Open 7:00 am - 7:00 pm

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    The best cortadito in Texas
    Elaine A.

    After a year of working in Texas and being completely disappointed by the local food scene, finding this gem was an absolute miracle! I stumbled upon it by accident, and I'm so glad I did. The cafecito was absolute perfection, made correctly with evaporated milk--a detail only truly authentic Cuban spots get right. And the pan con bistec (I had it plain with just onions) was one of the most flavorful I've ever tasted, even beating out some of Miami's best. Ending my work trip on a high note with food and coffee from my people is the perfect send-off. The staff was kind and helpful, and the place, though a little dated, was cute and clean. Don't walk--run to check this place out, especially if you're traveling through from out of state!

    Sign humor -- They didnt use a translator
    Alexandra V.

    Many of the appetizers such as empanadas and papa rellenas are meant to be crispy fried foods. The empanadas while they had color on the outside, yet the inside of the empanadas dough was raw. Weirdly enough, the exterior and interior of the dough was also separating. The meat filling has so many red peppers in it that you can't even taste the flavor of the meat because the red bell pepper takes over flavor wise. Rather than using fresh mashed potatoes, they're using rehydrated potato mix, which inherently gives food a different flavor. The papa rellena had the same meat filling as the empanada, so it was boring flavor wise. Many of these appetizers are pre-prepared and placed into storage and then warmed up . This means that food is coming out a cold fridge or freezer -- golden brown on the outside -- but cold or lukewarm on the inside. We had to ask them to warm up the papa rellena twice because the interior was still cold. The staff had no understanding that they were literally dishing out cold food from their kitchen. To me this says they don't have clear protocols on how to bring refrigerated foods up to service temperature. They don't have consistency in their delivery. They don't know or don't care that they're pushing out mediocre subpar foods to customers. There is a darn good reason why they're empty on a Tuesday night while the businesses in the same shopping center, same night, are booming with business. This place has food that flat out sucks. A homemade version of empanadas or papa rellena would never run into cold interior because even a home cook would know how long to cook it so that it is adequately warmed up on the inside and golden brown on the outside. The Cuban sandwich is a classically pressed sandwich that has golden brown toasted bread. When I opened my sandwich and saw the pale yellow colored bread, I knew it had not been sufficiently toasted. This is their restaurant. They should know the proper protocol to toast bread. Showing once again, they don't know or they don't care. The inside of the restaurant is in bad shape. From the broken concrete floors to the out of service refrigerator to the rags on the floor to collect refrigerator moist to the taped on signs on tables. This place looks dark, sketchy, unmaintained on the inside. I wish there was like a sign to warn people don't dine in here. It was totally terrible. The place was practically empty on a Tuesday night, and now I can see why. This establishment is not worth being a loyal diner. This is the kind of place that should totally shut down because it does such a disservice to a Cuban cuisine. The staff put puts in below bare minimum effort. The food is below mediocre. It was a total waste of money to visit this establishment, so I cannot recommend it at all. It was so bad that this was the first restaurant that I ever wanted to ask for a refund because it was that bad. -------- Esta panadería es una mala representación de la comida cubana. Una fritura debe estar caliente y crujiente para poder apreciar el sabor. Todos los aperitivos parecían que lo habían sacado de una nevera de lo frío que estaba el interior. En términos de las empanadas utilizaron el mismo relleno -- y para economizar usaron bastante pimiento morrón para poder rendir la carne. Por consecuencia, no se sentía el sabor de la carne molida porque predominaba bastante el pimiento morrón En términos de los sandwiches. Vimos que el pan no lo tostaron bien. Parte del gusto de un sandwich cubano es que se pone una plancha para calentarse bien el pan. Con sólo ver el color del sandwich se puede observar que está totalmente pálido el pan. Hinchó Si te pones a observar este espacio tiene una nevera rota, tiene otra nevera soltando agua en el piso, tiene concreto expuesto y roto en la entrada, tanto polvo, pintura vieja, y detalles que no le dan importancia al interior. Es un espacio que se ve que no le han dado buen mantenimiento ni limpieza. Se ve como un negocio derrotado ya. Acostumbrados a lo que es sucio y mediocre. Esto sirve como anuncio no gaste ni un cinco en este lugar. Porque es una pérdida de dinero. Es baja calidad y mala calidad. No lo recomiendo. Uno se enoja tanto dándole una oportunidad a un restaurant para solamente descubrir que la comida es preparada incorrectamente Por personas que supuestamente son expertos en la gastronomía cubana este lugar tiene que cerrar por todos los defectos que tiene -- que a la verdad son muchos. Pa colmo -- son tan tontos -- que ni utilizan una aplicación de traducción para escribir las pinzas en inglés. que gracia me dio

    Cakes
    Hayley F.

    This was my first time going to a Cuban bakery, and I had no idea what to expect. But I was pleasantly surprised by the cafe. Beautiful cakes and pretty pastries were neatly showcased in the display cases. I had a hard time choosing the pastries I wanted, because, firstly they all looked super good. Secondly, I did not understand the language, thus, I had to google all the names of the pastries. The staff was sweet and patient as I took my time to select. The cakes that I got: Dobo (my favorite), Rollitos, and Cabezote were delicious. The sponges were soft and fluffy, and the flavors were good. I got the butter cookies as well but they weren't fresh, and weren't buttery rich. I am not in love with the masa real as the top layer was very hard. I reached the cafe at about 10am on a weekday, and there were only two trays of bread in four shelves. About 20mins later, freshly made bread came out from the kitchen one tray after the other. It is probably best to go in the noon time to have full shelves of freshly baked goods. There are two tables with four chairs on each table available for dine-in customers. Most customers got their food to-go. The cafe is clean with simple decor. Parking is plentiful and free.

    Dan R.

    Love the bakery items, reqnny nice sandwich options for lunch, but I come for the best coffe ai have anywhere in Houston Cafe Cortadito Doble Don't ask, just go and order, ask for it sweet, then taste and understand. This is the best, your day is set and nothing is going to bother you all day long. I am inHouston for work a few times a year, and one of these is mandatory on arrival. I just bought three to take to friends back at the workplace. Add some pastellitos, the tres leches, flan, the Cuban breads and cakes, everything it worth trying once, or twice, or more.

    Cuban sandwich
    Kristin K.

    The best Cuban in Houston. Besides the amazing food, you cannot beat the prices. Quality and quantity!

    Tiffany M.

    I'm Colombian but I will say there is nothing that makes me happier than a fresh Cuban cafe con leche in the mornings! I moved to the area almost 2 years ago and kept missing this place. I now visit weekly to get a coffee and if you get here around 8am they have fresh hot pastelitos! My favorite ones are guayaba con queso! But they have quite the selection of pastelitos available. Along with pastelitos they have a small menu of quick cuban foods, think panes cubanos. The shop specializes in baked goods so I highly recommend purchasing some sweets and coffee when you are there. The staff is very friendly and always helpful with recommendations and if you have any questions. They have a very small seating area so I usually grab my things to go. But if you are lucky enough to find a seat it smells incredible all day long!

    Chicken empanada, picadillo empanada and lechón empanada
    Jennifer S.

    The food was good, the sandwich is huge and flavorful. Chicken and picadillo empanadas were my favorite, the lechón one was very dry The service is good, quickly and friendly

    FOOD/DRINKS - Rollito de guayabana: 2/5 -- too sweet, soaked with a syrup so the crumb is too wet, the jelly-like exterior is kind of gritty - Pastel de guayabana: 5/5 -- lots of filling, buttery and flaky pastry - Flan cheesecake: 4/5 -- very sweet - Cafe con leche: 5/5 -- strong, full-bodied coffee; good frothed milk; customizable sweetness (slightly sweet was perfect) AMBIANCE - Tables are in the center with the pastry cases surrounding - Small shop SERVICE - Friendly and fast

    Menú de almuerzo
    Esther R.

    I left my card at the bakery. Tried calling back when I realized I had left it but had no luck getting them on the phone. Since it was the holidays they didn't open for several days. The card wasn't used immediately but it was used several times a few days later . Luckily the CC company was able to identify it as Fraud and a few purchases later it was put on stop. I called the store to talk to the manager about this and he was very dismissive.Per our request he checked the cameras and within Two minutes he called us back saying "it wasn't here, the card could've been lost at another place" and he's right, it's could have happened somewhere else but it didn't bc I didn't go anywhere else and I tried calling them immediately. I wasn't asking for money as the CC was covering the fraud but I was for sure expecting a different reaction than what I got. You would think the manager would really want to investigate and be able to remove access from the register from whoever did it in order to avoid something like this to happen again but he wasn't interested.So disappointed! I will not be returning back to this location. Coffee here is LEGIT! It's is definitely the Best thing in the whole bakery . They have a huge variety of Caribbean pastries and a separated section of Mexican bread. I can't speak about the Mexican bread as we only had sweets from the Caribbean side . The quesitos or pastel de quesos were my favorite but I have had better ones. The Cuban sandwich was good . The Sandwich de biste had good flavor but the meat needed to be tenderized- save your teeth and don't order this . The croquettes were fried to order and tasted ok. The location is super small. It has two tables with 4 chairs each. Service is slow and food is overpriced

    Everything was so good
    Kristine D.

    Tastes just like a Cuban Bakery you'd find on Calle Ocho in Miami. Everything was fresh and delicious and I will definitely be back! I had the Cuban Sandwich- amazing. Also took home some meat pastelitos, cheese pastelitos, papa relleno, croquetas. Next time I'll get a cafe con leche and take a loaf of Cuban bread home.

    Pastel de Queso
    Claudia Ç.

    Ok so I originally went to a business next door however I'm glad I popped in! The pastelitos de queso were amazing! So much so I might turn around and go get more! Lolol maybe not today but I will be back! They had a ton of other options but these sounded yummy and my oh my were they! The place is small but so worth it!

    Cuban
    Sir G.

    Best Cuban sandwich in Houston! Small little Cuban bakery that sells not only amazing baked good but insanely good sandwiches. Friendly service AND there was lechon special going when we were there. Brilliant little place. Try it out and thank me later:)

    Cuban empanadas.

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    7 months ago

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    4 months ago

    Me tomè un guarapo y me dio troncoediarrea. Casi me cago en el carro. Los dulces màs duros que un trancabuche.

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    3 years ago

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    5 months ago

    This place is banging. Authentic Cuaban type shi, type of stuff you only get in Miami

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    4 years ago

    Loved it the food was delicious, The Cuban sand which was authentic. It was a little taste of home

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    2 years ago

    Amazing cheesecake flan my favorite and the pastilletos were also amazing the Cuban coffee also another fav

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    Page 1 of 3

    Azucar Cuban Bakery & Cafe Reviews in Other Languages

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    Magnol French Baking

    Magnol French Baking

    4.5
    (300 reviews)
    4.9 mi

    Food: 5 Service: 5…read moreAmbience:4 They have all the pastries NAILED. It's flaky, perfectly salted and the crust is perfect. Not too much chew and it doesn't crumble. The smell is correct. French style baguettes are perfect. The only problem is the pastries suffer from humidity of Houston and if not eaten fresh they can get soggy and lose their texture. I am referring to the mille fuille. The chocolate cake was really good and held up for a few days. I bought 4 baguettes, 4 mille fuille, 4 chocolate cakes and 2 boxes of mixed macaroons for $100. So not cheap but the flavor and presentation was nice. It's a must try in Houston. They do not suffer from a lack of business. So lines can be long. They are efficient however!! Bon appetit

    I had been wanting to come here for a long time and I finally made it!…read more There's free parking which is always a plus, and even though it is a small location, we were able to find a table. They also have seating outdoors if you prefer that option. We tried the following items and everything was delicious! -Chocolate croissant -Butter croissant -Chocolate almond croissant -Quiche The best thing I tried though was the Canneles de Bordeaux (rum & vanilla custard, caramelized crust). I will definitely be back specifically to get some more of those. My chai latte was very good as well. Service was friendly, attentive, and overall welcoming. You can also see into the kitchen through a large window, so we saw Chef Otto working his magic!

    Photos
    Chocolate Religieuse
    Chocolate Religieuse
    Pistachio Eclair
    Pistachio Eclair
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    Cannelé de Bordeaux
    Bouchée Patisserie

    Bouchée Patisserie

    4.2
    (185 reviews)
    2.7 mi
    $$

    As part of the Post Oak Hotel, you can access this place from both inside and outside entrance…read more This place is super cute and seems to have a fair amount of people who come here to work or place an order from an good assortment of pastries and gelato's. What's nudged this place up to 5 stars for me is they have really improved their coffee game, specifically their quality of cappuccino's. Previously it seemed more of latte, but now to me its a legit Capp. Their choice of pastries hasn't changed, which gives you a good assortment of choices and they have added an additional barista or server which also is a nice touch for service. The only niggling items, parking can be tough, so you'll have to either walk a block or be quick to find a place close by. Regardless, definitely give this place a go to come for a pastry and coffee.

    This is such a cute patisserie inside the Post Oak Hotel. We had a credit from our hotel stay, so I…read moredecided to use some of it on a few sweets. Many of the desserts are beautifully presented and almost too pretty to eat. I especially enjoyed the tiramisu and the apricot mousse dessert, while the drinks were decent overall. It was a pleasant experience, especially since we were able to use our hotel credit. That said, the prices are on the higher side, so I'm not sure I would make a special trip just for it. Still, it's a lovely stop if you're already staying at or visiting the hotel.

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    Macaron
    Macaron
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    Sticky Bun
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    Bouchée Menu - Page 2
    ECK Bakery 蛋撻王

    ECK Bakery 蛋撻王

    4.6
    (518 reviews)
    5.0 mi
    $

    If you want piping hot, fresh egg tarts, this is the place to go in Little Saigon in Houston. Not…read moreonly that, but their mango mochi was so soft, chewy, and full of delicious mango filling with little mango fruit bits. But the egg tarts are the star of the show. Incredibly flaky with a creamy sweet custard filling. Others just don't compare. The guys up front were cordial and shout out to the hard working bakers and staff in the back. The inside is functional and reminiscent of the immigrants who brought this area together and continue to keep this community thriving. Next time we're in Houston we'll have to try their other pastries as well. As others noted, don't forget to bring cash as there is a small credit card fee.

    I'm gonna start by saying that I'm pretty picky/particular about egg tarts. I've been meaning to…read moretry this place for a long time. I wanted to know if it lived up to its hype. We finally came around to checking it out and OMG YES. It absolutely is worth the hype. As a lover of egg tarts and someone who is also very particular about it - these have won my heart! I also heard great things about the mango mochi so we couldn't leave without those. Thankfully they still had some in stock. I heard they sell out quickly especially on weekends. Those also lived up to its hype. SO YUMMY! Tastes so fresh including the mangoes. My kiddo who LOVES mango anything loved them so much! My husband also got 2 savory pastries (I forgot what they were called and I forgot to take a picture) and those were yummy too. Perfectly flakey crust just like the egg tarts. We wanted to get sesame balls but they were sold out. Customer service was great. The guy that took our order was very nice. It was pretty busy but he moved through the line quickly. There's some seating inside if you want to eat there. Prices are very reasonable at $2 each for the mochi and egg tarts. The savory pastries were $3. It's located in a shared lot/area. Parking can be tight and limited on a busy weekend day but they have parking right out front for the Eck bakery customers. Also note that if you pay with card it's a 2.5% charge so cash is better if you have it. We didn't but we know now for future. We had a great experience here and will definitely be back. Next time we'll come earlier and get a bigger order and try their other offerings.

    Photos
    蛋撻 Egg tarts
    蛋撻 Egg tarts
    Ig: @whatsviveating  |  mango mochi
    Ig: @whatsviveating | mango mochi
    ECK Bakery 蛋撻王

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    Koffeteria

    Koffeteria

    4.4
    (379 reviews)
    8.6 mi
    $$

    We found this coffee shop while in town in Houston and it ended up being one of our favorites! It…read morewas FIFA fan fest in the area so it was a little hard getting to the location, but totally worth it! The shop had a very homey feel and the staff were super friendly. Strong coffee and the pastries were so good! We tried the chocolate chip cookies and oh my! Overall, we would be back again when in the area!

    When your family is on vacation (or staycation in my case) in EaDo, take advantage and walk over to…read moreKoffeteria off Hutchins, really close to Discovery Green, Marriott Marquis, and Daikin Park. It's on the east side of 59 freeway and only a few blocks from the famous Huynh Vietnamese restaurant. We strolled over on a Sunday morning around 9 am and tried a few items: - Make Ya Halo: expensive but really good. You gotta love oat milk if you wanna like this drink. It's served in a foldable paper cup, so that's kinda weird, but also makes me feel like I'm saving the earth by purchasing this $9 drink. - pho beef kolache: one of a kind and you gotta try it. I found it pleasantly surprising. It was served hot and a fair size that won't completely fill you up but it ain't no sample size either. I loved it. - Thai banana pudding: this was the highlight. I'm not sure if it's a seasonal item, but if they have it, you gotta get it. It was delicious and the perfect amount of sweetness. Service was extra pleasant, and though the indoor seating is limited, the outdoor seating is plentiful. Ambiance is hip and cool as one would expect from an EaDo shop. Enjoy!

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    Inside
    Inside
    Beef pho kolache
    Beef pho kolache
    Beef pho kolache and Cambodian iced coffee

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    Beef pho kolache and Cambodian iced coffee
    Eat Cake

    Eat Cake

    4.0
    (136 reviews)
    7.0 mi
    $$

    10/10 would recommend and I'll definitely be going back. My big back self LOVED this place. It's a…read moregrab and go shop but the cookies will still be warm and the cakes will still be delicious! You can buy all the cakes by the slice or preorder a full cake. Just from the smell walking in I could tell I was gonna love this place. They have upbeat music playing and the lady was so nice. She answered questions and made suggestions. The price was not bad either. I got 4 cookies and 1 cupcake and my total was $31. These aren't little cookies either. They are big and you get them warm! She didn't have to warm them up she just handed them to us warm! They were the perfect amount of crunchy on the edge and gooey on the inside. All of them were amazing! The cupcake was for my mom and she said it was amazing too. I live on the other side of town but will be making a trip back whenever I need a fix!

    Y'all be hyping places up. Where to begin? I walked in and nobody was around. I walked around for a…read moregood 30 sec to a min and then finally someone showed up to greet me. I decided to go for small just to try it out first vs get a slice and pay $15 which in the end it didn't matter cus it came out to $12 for 2 items I got. The cupcake I got was cookies and cream but it just taste like reg store bought cake. You know the type that it's "chocolate" but there's not much choc flavor to it. The cream cheese frosting was like eating melted grease and added nothing to the rest of the cupcake. I ended up taking a bite and dumping the rest. I got one of their brownies but gave that to my husband so he could eat it at work. So can't really talk on that.

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    Eat Cake
    Eat Cake
    Partial interior display case

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    Partial interior display case
    El Bolillo Bakery

    El Bolillo Bakery

    4.5
    (692 reviews)
    8.6 mi
    $

    I love to eat at El Bolillo Bakery. It all started because my boyfriend really loves their conchas,…read moreso he was the one who introduced me to the place. I've always liked bakeries, but I try to eat on the healthier side, so I usually avoid anything that might tempt me.But I am a sucker for cinnamon rolls, so when I saw they had them, of course I had to try one and they are so, so good. Now we actually go there about once every two weeks because we love it that much and I look forward to opening the front doors and smelling the sweet smell of baked goods Recently we also found out that they have cheese & sausage kolaches, and oh my gosh, they are delicious. They are really, really good and were such a nice surprise when we tried them. The location closest to us is the one on Airline Drive, and we usually go in the afternoon so we can avoid the after-work crowd. That time of day works really well for us because there aren't too many people, which makes it easier to grab bread and look around without feeling rushed. The ordering process is pretty quick and simple. You grab your metal tray and tongs, open each little door, pick what you want, and put it on the tray. When you're ready, you go to the register where the ladies count the breads, ring everything up, and bag it nicely for you. We're usually in and out pretty fast, which we really like. We love going to El Bolillo, and at this point it has definitely become a staple for us. We honestly can't get enough of it.

    Best Panadería in Houston. A neighborhood staple. Bolillo always has the softest conchas and bread,…read morethe empanadas de piña have real chunks of pineapple, the marranitos are the best around town, and the never-ending line for Bolillos should tell you how good they are.

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    El Bolillo Bakery
    Cake Area
    Cake Area
    El Bolillo Bakery

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    Azucar Cuban Bakery & Cafe - cuban - Updated August 2026

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