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    Bánh Mì KC

    4.5 (13 reviews)
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    Ciara Y.

    Found this place from Tiktok and drove on a Sunday morning from Lees Summit. The male worker who took my order was very friendly. I took advantage of the BUY 5 GET 1 FREE deal on the banh mis and shared with family. I enjoyed the sandwich!! Generous on the mayo which I appreciate, lol. For the price I thought it was a pretty decent sandwich. I'd definitely come back and try other items on the menu (eyeing the sugarcane juice). If you're unsure of what to order, feel free to ask the workers and they seem friendly enough to offer suggestions.

    Kelly N.

    Love me a bánh mi sandwich and this one from Banh Mi KC exceeded my expectations! It was so good! Great ratio between the bread and filling! I'm already looking forward to going back!

    The classic Vietnamese cold cut sandwich 10/10

    Abstract: Best Banh Mi outside of Vietnam I'm a Vietnamese cold cut fan. I've gotten Vietnamese sandwiches all over the US because I need to try it everywhere I go. I lived in California for 30 years and Texas for 5 years but I found the most delicious banh mi in the middle of America. It's inside a grocery store so finding it was a little difficult. The area looks run down but I guess that's where you find good Vietnamese food. The owners(?) workers(?) were super sweet. They were so kind and offered us samples of the meat before we committed but I already knew my order. Omg the bread is divine. I swear it's just like Vietnam. They must import all their ingredients or something because I know for sure American bread flour does not come out like this. The crust was thin and crisp not hard or crunchy. The inside was so light and fluffy like a sponge cake or a soufflé. The fillings were good too; not as memorable as the bread but definitely delicious. The fillings, sauces, and the bread put together made for the most amazing sandwich I've ever had in America. Now the thit nuong and other meats were just okay. I would not go out of my way to get it; but if you're a Vietnamese cold cut fan then this is the place to go. I wished they opened earlier. I had to drive back to Texas the next day and was so sad I couldn't get any for the drive. Now I need to find a reason to go back to Kansas city for this sandwich lol.

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    2 months ago

    Everyone here is friendly & helpful plus the banh mi sandwiches were delicious! I will definitely be back!

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    6 months ago

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    Ask the Community - Bánh Mì KC

    Review Highlights - Bánh Mì KC

    Ambiance is ok given it is inside the supermarket.

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    Khop Jai Der Lao & Vietnam

    Khop Jai Der Lao & Vietnam

    4.7
    (76 reviews)
    1.2 mi

    I used to live just around the corner from 119th and Quivira…read more If Khop Jai Der had been there back then, leaving the neighborhood would've been a whole lot harder. Restaurants come and go. I watched one disappear from this very spot years ago. In its place is a Lao family sharing a piece of home with Kansas City. From the moment we walked in, the room smelled of fresh herbs, toasted spices, and slow-simmered broths. Before I even opened the menu, I had a feeling I was about to eat well. Mimi welcomed us like old friends. Instead of rattling off the most popular dishes, she asked what we liked, talked about the food she grew up eating, and guided us through the menu with the kind of pride you can't fake. We started with the Moo Ping and Lao sausage, and both set the tone for the rest of the meal. The grilled pork was smoky around the edges with a savory marinade and just enough sweetness to keep you reaching for another skewer. The Lao sausage was unlike anything I'd had before--packed with herbs and spices and served with crisp vegetables, fresh ginger, jalapeños, and a bright dipping sauce that let every bite taste a little different. For our entrées, Mimi recommended the Pad Kua Mee and the Mee Ka Til. On paper they're both noodle dishes. On the table, they're two completely different stories. The Pad Kua Mee leaned on the quiet confidence of perfectly cooked rice noodles kissed by the wok, while the Mee Ka Til wrapped tender beef in a fragrant coconut curry broth layered with herbs, peanuts, and vegetables that changed with every bite. Then came my first taste of mango sticky rice. Sweet, juicy mango, warm emerald-green sticky rice, silky coconut cream, and toasted sesame seeds. I actually caught myself doing a little happy dance at the table. After we finished eating, Mimi pulled up a chair and shared a little of her family's story. One thing she said stayed with me: every dish is tasted before it leaves the kitchen. Not because they're chasing perfection, but because they want every plate to taste the way their family remembers it. That's when the meal made sense. The food wasn't trying to impress me with oversized portions or flashy presentations. It was trying to introduce me to Lao cuisine the way their family knows it--with care, with pride, and with recipes that have earned their place at the table. I came because I wanted to try Lao food. I'll keep coming back because Khop Jai Der reminded me that the best restaurants don't just feed you. They share a piece of themselves, and if you're lucky, you leave with a story worth telling.

    Last fall I had an amazing Papaya Salad at a food court in St. Paul at The Hmong Village mall. I…read morehave been craving it ever since and for my birthday lunch this week I drove across the metro to this Lao restaurant to satisfy my craving. Khop Jai Der is a very small place with tables crowded together that made it difficult to navigate with my current and temporary situation of using crutches. I ordered the Papaya Salad and asked for moderate spice level. What I received looked nothing like my last fantastic salad. Very little sauce, a skimpy amount of papaya, pieces of cabbage that were way too large and a spice level that was way over-board. The female that brought my dish ignored me for the rest of my lunch even though she was sitting at the table next to me talking to her friends. I never got a water refill that I desperately needed and had to get up and maneuver my way to the restroom for napkins after deleting the two at the table because of severe sinus drain. I finally took 70% of my meal to the register and asked for a to-go box. I showed my Hmong co-worker the next day and he agreed that this was not the place to get what I craved. He brought me a homemade bowl of the greatest papaya salad for my lunch today so I finally did find redemption, but it wasn't from KJD. With an almost inedible $20+ lunch, inadequate and dismissive service while my digestive tract was on fire and a claustrophobic environment, I can't find a reason to recommend this place. The biggest let down that I've had in a very long time.

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    Inside of store
    NS10. Mee Ka Tii Noodle (Authentic Lao food)
    NS10. Mee Ka Tii Noodle (Authentic Lao food)
    12.09.2024

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    12.09.2024
    Vietnam Cafe

    Vietnam Cafe

    4.5
    (873 reviews)
    15.1 mi
    $$

    This is such a nice authentic Vietnamese restaurant. We went during lunch which is always a nice…read moreexperience. The food came out pretty quickly and with such a great taste! We got Vietnamese iced coffees, crab rangoons, spring rolls, and pho. The pho I had was rich in flavor for the broth. You can tell it was boiled for awhile. The noodles were cooked perfectly! Not soggy at all and had a good bite to them. The veggies were nice and crisp too! Crab rangoons, I have no ill words for them. Just a standard rangoon that was well made. Not oily at all. Their peanut sauce that went with the spring rolls was thicker than the places that I am used to. I must say I actually prefer this locations peanut sauce over the ones I have had in my home state. 10/10! Will come again.

    We stopped by the new Vietnam Cafe in Overland Park for lunch, and wow--it was busy! The line…read morestretched outside the door, so definitely come with a little patience. The staff was doing the best they could to keep up with the crowd, and everyone was friendly and courteous. The food was good overall. The pho had a good, flavorful broth, and the hủ tiếu mì khô was also well-seasoned with good flavor. They accidentally forgot our sweet potato dish, but with how busy they were, we decided not to wait any longer. The cà phê sữa đá was excellent--the balance of strong coffee and sweet condensed milk was just right. The bánh mì was decent as well. The bread was perfectly toasted and had a nice crust, though I do wish it had a little more meat. Overall, it was a good lunch experience. I think I'd come back after the crowds settle down a bit so we can try more of the menu at a more relaxed pace.

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    Vietnam Cafe
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    Everything Pho Regular
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    Vietnam Cafe

    Bánh Mì KC - vietnamese - Updated August 2026

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