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Bōm Dough

4.4 (43 reviews)
Closed 8:00 am - 3:00 pm
Updated 1 month ago

Order Bōm Dough Takeout or Delivery

Bōm Dough Photos

BŌM DOUGH ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

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Recommended Reviews - Bōm Dough

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Guava matcha
Anna S.

I ordered guava matcha ($6) first time here, the matcha is not as earthy rich as I wanted so it was a bit disappointed but if you don't like earthy flavor in your matcha, you'll enjoy it. Guava tastes pretty fresh and it's not overpowering or sweet. There was only one staff member preparing all the drinks and food, so the serving time was a bit slow. The vibe in this store overall is clean and quiet, and they do have restroom inside the store. Good for a place to work.

iced peach matcha
Stephanie C.

I come here every few weeks and their drinks are all so delicious! I recently had their sandwich which is made with their cheese bread, absolutely amazing for the price

menu
Muriel D.

The staff was very friendly and helped with menu questions. I thought the price was fair for the quantity and quality of food. I got the arugula salad, tomato, and basil soup, and a fruit cup, and my friend got one of the mochi waffles with a side of bacon and eggs and a pao de quejo. Inside was brightly lit, and there was enough seating. There's also seating outside. It did not take long for food to be finished and it was brought out to our table. The soup was delicious and the fruit was very fresh. I'm excited to go back and try one of the waffles! My friend loved her waffles and sides. She also got the strawberry matcha and said it was delicious and creamy

Menu
Monica A.

I've been to the Somerville location for brunch and loved it. This time, I swung by the Cambridge location to grab something to go--specifically the Brazilian cheese breads (both plain and guava-filled) and their cookie. The cheese breads are dense and great quality, but honestly...I felt ripped off. I've been spoiled by all the Brazilian bakeries in Somerville/Medford, where these usually run 50 cents each. At Bom Dough, they're $3.50 for the plain and $4 for the filled. That's borderline robbery. I still bought them because I was craving them, but next time I'll stick with Somerville bakeries. The cookie, on the other hand, is absolutely worth the price. Thick, soft, super chocolatey--addictive. The space itself is relaxed and open. The staff was friendly but a bit odd--somewhere between helpful and slightly pushy, almost like he was judging my order for not ordering enough. Overall: Great quality and a diverse menu with something for everyone, but be prepared--some items are overpriced.

good pesto brisket
John H.

Had the good pesto brisket sandwich and thought it was a solid sandwich. The brisket was tender and the soft doughy bun was nice. Pesto, cheese, and beef are an interesting combo though so I can see it not working for everyone.

Inside
Chiamaka N.

Incredible! Was visiting for Thanksgiving break and came here MULTIPLE times for breakfast, as I was staying in the Kimpton Hotel (~10 min). Aesthetically pleasing, delicious flavors of syrups to choose from for coffee drinks, and their breakfast sandwhichs are scrumptious (thick cuts of bacon = magic in my mouth lols). Highly highly recommend!

sunny stack sandwich, guava pao de queijo, peach matcha latte
Yembur A.

Bōm Dough is the bomb! (Cheesy, I know.) This is a delightful spot for breakfast. Their matcha lattes are excellent and made with high quality matcha. Also enjoyed the guava pao de queijo, and their use of pao de quiejo as the bread for the breakfast sandwiches! Sweet and savory! The employees were friendly and the space had good chill vibes.

Michelle M.

I left feeling so full after eating my sandwich. I ordered the crack chicken sandwich on a pan de quejo bread which was really good. I got my sauce on the side which was a good choice because it was messy. The cheese was nice and melty, and the bread was toasted flat almost like a panini. My raspberry mocha latte wasn't my favorite but it was okay. It was really sweet and not what I am used to. This place was busy but there was plenty of seating. It was a little on the pricier side also but was of quality food.

Dulece dulce de leche latte
Patricia Y.

I have gotten a few snacks and drinks from here on the go. But i never sat down and gotten served food until today! Last time i got the maple iced latte. Did not like it all. Was very gritty and i don't like grainy textures. If you have sensory issues like me i wouldn't try that as your first drink. IF YOU GET A DRINK PLEASE GET THE ICED DULCE DE LEITE LATTE! i had it. It was so yummy. And yes they do have oat milk!!! I love their pan de queso. They're very big and fluffy. I do enjoy Brazilian pastries and snacks so i knew it was gonna be good! However this is on the pricier side btw. I have been to different Brazilian spots around Boston (East Boston) that were cheaper and offered more bang for your buck than this place but hey, it's cambridge. So expect that! i picked the classic egg Benedict. It comes with bacon or brisket if you like. I don't eat meat so the guy was nice enough to offer tomatoes instead. It came with 1 pao de quezo cut in half . I was expecting at least 2 but i also have a small appetite (i get full fast) so i wasn't complaining lol. As well as hollandaise which i never tried? It was good! I was pleasantly shocked. It also came with baked potatoes/home fries. The Benedict eggs were yummy but could use more seasoning. Luckily they have a cafe condiment bar if you wanna add salt, pepper or ketchup. It was very clean and the bathrooms were so spacious and single use (privacy)! I love the decor and they have many plug outlets if you plan to come in and drink coffee and just get work done on your laptop! Also they offer wifi and it's written on a stand near the register! Overall lovely experience and i will be back!

guava pao de queijo eggs and green bowl traditional pao de queijo doce de leite pao de queijo
Rovingaile P.

Friendly service! Tried the divine matcha (?, the one with blue hue) but it was too sweet for me. The traditional pao was good given the cheese. The guava and dolce were interesting since it was the traditional with those sauces.. not sure if it's my vibe palate wise.

berry mochi waffles
Demeka F.

We enjoyed our Bom Dough brunch! We ordered to go once we got to the restaurant. It was a bit hard to find where to stand while waiting for our order, but the staff was kind. Once we got home to our food, I was excited to try the gluten free muffin, which was pretty good. The muffin was a good size and pretty moist. I think the waffles are best hot and might be better eating them fresh at the restaurant. We put ours in the air frier for a couple minutes to get them crisp. The waffles were pretty good. The restaurant doesn't have egg whites, which was unfortunate. We didn't need all the toppings for the waffles but the fresh fruit was a good edition. Overall we'd definitely go back.

mother earth matcha latte
Jessica T.

Great breakfast spot! Ordered the sunny stack and good pesto brisket sandwiches with roasted potatoes that were amazing. I was most excited for their matcha lattes so we ordered the strawberry matcha and Mother Earth which were 10/10! So fun and cool. Would highly recommend to others and the plan is to come back and try other menu items!

Rebecca ..

An excellent spot to find gluten free food. Got the mochi waffle meal with bacon and scrambled eggs. It was the perfect combination of sweet and salty. The coffee was also roasted beautifully. There is plenty of seating options near the cafe if the seating inside is full. This would be a 5 star except the pastry I ordered was missing from my takeout and the coffee I purchased was continuously leaking.

crack chicken

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1 year ago

Love the cheese bread here and the pistachio latte. Great service and smaller interior than the other bom dough location.

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2 years ago

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2 years ago

The food and service are great prices are reasonable too. Arrive early as lines Ang get really long.

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2 years ago

Coffee was delicious! Great atmosphere and breakfast yummy! We'll be back to this lively neighborhood spot!

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Ask the Community - Bōm Dough

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What a gem of a bakery in Somerville! Every dessert on display at this cozy, Palestinian-owned…read morebakery looked so scrumptious. We had such a hard time choosing and settled on the walnut baklava roll and the muska kataifi pisatchio. Everyone working there was so friendly and helpful and even with a line out the door, they were able to keep things moving smoothly. They also gave us small chai samples while we waited to be helped (the chai was spicy and not overly sweet). The baklava and kataifi were perfect -- no notes. Baklava had a great ratio of flaky pastry layers to walnuts. Each bite had the right about of crunch and nuttiness. The amount of syrup used was just right also. Kataifi struck a similarly great balance: a crunchy and sweet shredded wheat exterior rounded out by the richness of pistachios. I wish I could come here all the time and try everything. Definitely keeping this place bookmarked for any future trips to Boston.

I'd walk past this bakery every now and then to find out it's been featured in Boston's Best…read morearticle so I added it to my list. Finally got to try them recently. Walked in and was greeted with a sample of chai and 2 sample desserts. Ordered the chocolate pistachio cake, This was like Dubai chocolate styled cake with the kataifi in the pistachio. This was nice, I personally could have done without the layer of chocolate on top since it's so hard to break evenly and it was thick in texture to the rest of the cake. The pistachio ricotta cake was phenomenal. I wasn't expecting it to be so light and airy, I had to hold myself back from inhaling the whole thing at once. Both were shared and I got a baklava for my personal treat. I'll be back again very soon!

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Vinal Bakery

Vinal Bakery

4.8
(161 reviews)
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This small bakery boasts a 4.9 rating on Google Maps, specializing in freshly made New England…read moremuffins daily. It's truly unique! G.O.A.T.: My first time trying it, I opted for the Classic English Muffin. The crust is pan-fried, not baked, giving it a slightly crispy texture without being hard, reminiscent of cornbread in a Northeastern Chinese tieguodun鐵鍋燉 (iron pot stew). The inside is soft, chewy, and perfectly moist, with a slightly sticky texture when combined with the sauce. A muffin unlike any I've ever had! The goat cheese butter flavor is rich, the pesto provides a mild nutty aroma, and the unique fragrance of arugula instantly evokes the slightly excessive sunshine of the Mediterranean. Latte: Just okay, but you absolutely need a drink with it.

I love a top tier gourmet breakfast sandwich, so this place was high on my list while I was back…read morehome in Boston for a few days. I was staying with my sister, who had never been here but had seen it featured on Phantom Gourmet. My TikTok research had also put this spot in the top two for breakfast sandwiches, and it was only the next town over, so we had to give it a try. We lucked out and found parking right in front, then headed inside. I was immediately intrigued by the Anadama English muffin because it reminded me of a brown bread I grew up with in Massachusetts. If you've had the brown bread at Cheesecake Factory, it's somewhat similar, but less sweet, less dark and more complex (an "adult" version if you will). They also had a rotating monthly special, a Portuguese English muffin, which was very tempting. In the end, we stuck to our original plan and ordered a breakfast sandwich on the Anadama muffin with egg, ham, and cheese. Whoa. This thing was rich, hearty, and absolutely delicious. It was one of those sandwiches that makes you stop talking for a minute and just appreciate what you're eating. Honestly, I almost wished I had a hangover because it would have been the ultimate cure. The Anadama muffin completely lived up to my expectations. If I lived nearby, I would absolutely buy a four pack once or twice a month and keep them in the freezer. A fantastic breakfast sandwich and well worth the trip. Sadly there are no bathrooms, which seems strange for a coffee shop, but luckily the general store next door is same owners and opened just as we were leaving and could not have been nicer about letting us use the facilities.

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Mike's Pastry

Mike's Pastry

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Mike's Pastry in Cambridge brings the famous North End bakery experience to Harvard Square, making…read moreit easy to enjoy their iconic pastries without heading into downtown Boston. Located on Dunster Street, the shop is designed for efficiency, with a straightforward layout that keeps the line moving even during busy hours. There are a few counter seats inside, but it's primarily a grab-and-go destination where most people leave carrying one of the bakery's signature string-tied pastry boxes. The cannolis are the main reason to visit, and they certainly live up to their reputation in terms of size. The classic chocolate chip cannoli is generously filled from end to end with a rich, sweet ricotta cream, while the crisp shell provides just the right amount of crunch. If you're looking for something a little different, the Florentine cannoli is an excellent choice. Its honey-nut shell adds an extra layer of texture and a subtle caramelized flavor that pairs beautifully with the creamy filling. Beyond the cannolis, the bakery offers an impressive selection of Italian pastries, cookies, cakes, and other desserts. The lobster tails are another popular option, with flaky layers surrounding a rich cream filling, and the display cases are filled with enough variety to make it difficult to choose just one item. Prices are a bit higher than your average neighborhood bakery, but the portions are generous enough that many pastries can easily be shared. Service is quick and efficient, with staff focused on keeping the line moving throughout the day. Since seating is limited, it's worth taking your pastries to nearby Harvard Yard or the Charles River, where you can enjoy them at a more relaxed pace. Mike's Pastry may be best known for its North End flagship, but the Cambridge location delivers the same oversized cannolis and classic Italian desserts in a much more convenient setting. Whether you're craving the original chocolate chip cannoli or one of their many other pastries, it's an easy stop whenever you're spending time around Harvard Square.

A return trip to Harvard demanded a visit to Mike's Pastry at Harvard Square. Mike's has been a…read morefixture in Boston since Mike Mercagliano opened his first shop in the North End at the end of World War 2. Anyone who has spent time at the Widener Library knows that you have to wrap up before 10 p.m. to get a late night fix of sugar at Mike's (how many bakeries stay open that late, I ask you?) Mike's has an outstanding selection of pastries and gelato but the star here is the carrot cake. We ordered the Boston Cream pie as well and while it is delicious it is the carrot cake that carries the day. Any visit to Boston demands a stop at Mike's for the carrot cake!

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Florentine Cannoli
Florentine Cannoli
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Amaretto cannoli

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Petsi Pies

Petsi Pies

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Went to Petsi's for the first time based on a recommendation from a co-worker and I enjoyed it! My…read morehusband and I ordered a medium spring chicken pot pie to go, frozen, to bake at home. It was a bit dry but still very delicious and flavorful. My only suggestion would be to include a bit more gravy, and more herbs; the lemon and dill didn't really come through. That being said, it was still really great and we were so excited to dig in to the leftovers the next day. Would absolutely recommend

Not sure how I've never stumbled across this gem before! As a Southern CA native, pie is no…read morestranger to me. Growing up we would often get pie with my grandma at Marie Calendars or Cocos. Since moving to Boston, I hardly see pie on the menu....well today I found a new pie place!!! As soon as I walked in I was met with friendly faces. The pastry counter was filled with fresh baked goods and they even had samples out. This is strictly a pick-up and go, it's not setup like a cafe with tables. I bought the banana cream for a work event and a few minis to take home for me and my hubby. The banana cream was good-admittedly, it was more on the sweeter side than I expected. I really enjoyed the crust - it wasn't too buttery and cooked perfectly. It was def a hit. My hubby and I enjoyed sampling the blueberry, apple, and cherry crumble. Of the three, the apple was my favorite which actually surprised me. The blueberry was OK, not as sweet as I would have liked - opposite of the banana cream. And the cherry was perfectly tart-I really appreciated the crumble. All in all, I will def be back. Can't wait to follow their social media to see what the monthly specials are. Street parking is tough, I rec parking in star market if you're quick. You can also order ahead for a quicker pickup and they deliver within a 6-mile radius as long as you place the order by noon the day before.

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Banana cream pie
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Bōm Dough - sandwiches - Updated July 2026

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