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    B’anne Bakery

    4.4 (40 reviews)
    Open 8:00 am - 2:00 pm
    Updated 2 months ago

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    Tarts!!
    Evangelene G.

    It has taken me a while to get to this review! I went there a month ago and decided to stop by. First off, I don't remember Japantown when I was a student a LONG time ago at San Jose State. I really want to go back for bread and to explore the area. The restaurant is like being inside a Tiffany box. I had to take in the aesthetics before I can focus on my order. This was a short visit since I was working and had to head back online. Since this was my first time, I was overwhelmed by what's in the bakery case. It all looked great, but only a few items could go home. I took home a sourdough boule for my SIL and I (get the bread sliced). This was the most memorable and I would do this again. Edith's got her bread game down. Apple Galette (my favorite) Lemon tart (my husband is particular about lemon) Veggie sandwich (I like arugula, brie and fig but it was a little heavy on the fig jam). Next time: I'm trying the chocolate chip rye cookie. It sounds odd but I heard good things. Other: Gender neutral restrooms Coffee! If there are samples, try it. I am intrigued by the chocolate sourdough because it's different. I definitely plan to come back the next time I'm working in the area or with F&F.

    Tomato olive croissant
    Shirin B.

    Wow so much variety!! When I walk into a patisserie I want to walk into one that's like B'anne because though it might be in Japantown it really felt like I was in France with the high quality pastry and sandwich options. The tomato olive croissant is so good and the brie and fig jam sandwich on a baguette was the perfect lunch. They have so many croissant options and other yummy baked goods and coffee, it's definitely worth a visit.

    Maribel M.

    Visited after seeing wonderful photos & reviews of this new neighborhood bakery. We drove out to specifically try their blueberry scones, galettes, rye chocolate chip cookies. * Clean, very new, very shiny location * Arrived before 10, no queues, but also very limited options. * I greeted the staff member behind the display case & asked if they had galettes & chocolate chip cookies. Learned they sold out of galettes and scones, & didn't have cookies. "Are the cookies only offered certain days? Should I target a specific day of the week?" Curtly told, "Sometimes we offer them, sometimes we don't." We thought about leaving altogether after we struck out 3/3, but out of hunger chose to try an épis & chocolate pastry. Both were ok, but not especially worth a repeat visit. Will stick to other Japantown favorites & other SJ bakeries.

    I LOVE their coffee- it's from Santa Cruz!
    Kay O.

    This was actually my second time coming to this coffee shop. The first time I came was about a month ago, but I came in around 1230 almost 1 o'clock and they were completely sold out of everything but there refrigerated desserts! Lol so come early!! Lol. I really like the fact they serve cats and clouds since it's a local Santa Cruz coffee shop and they have a great pour over roast coffees!! I always drink my coffee plaque without any creamer, sugar, so I was very impressed!! Service was great, there were two ladies behind the counter and bakers quickly moving in the back! Everything was very clean cut, and I was greeted as I walked in the door. I love the assortment of pastries they have and I thought the circular croissant thing I always forget what it's called, but it's almost like a muffin side and it had the perfect crunch outside and crispy. Then the inside was soft and gooey with the filling. I need to take pictures of the exact food I get, but I remember there was a really bad glare from the sun outside, so sorry I guess I'll have to go back again and try more pastries and let you guys know! Hee

    Gene D.

    This place is amazing. The variety of pastries, which all tasted great! These guys did not skimp on the quality of ingredients nor the size of each item. I only wish that they offered Matcha drinks rather than just coffee based drinks. Service was friendly and quick.

    Blueberry Scones
    Lloyd C.

    I saw B'anne Bakery on Yelp just opened up recently in San Jose Japantown next to Hukilau. It takes over where Tsugaru Sushi Restaurant used to be. A small artisanal bakery with a few tables to sit at and relax. Ambience is simple, nice, and cozy. The staff is friendly and welcoming. Galette - sweetened apples in a flakey crust dusted with powdered sugar. Prices seem a bit on the pricier side. Support your local business.

    Menu
    Annabelle R.

    This bakery offers limited hours, and there's no signage on the building (as of May 2026), but it's right next to Hukilau. There was just one customer in front of me on Sunday around noon time, so there was hardly a wait for service. Staff was friendly, and seating was available inside even though the shop is small. Got the chocolate chip banana bread (comes in a baby loaf), bacon & egg croissant, and a chocolate milk (which is just a horizon organic boxed beverage). The bacon & egg croissant was on the small side, and the flavor was okay. They didn't offer to warm up the items, but I bet it would have tasted better heated. The chocolate chip banana bread wasn't loaded with chocolate, like other places I've gotten this from, but it was still moist and delish. Parking is a pain in the area, but if you're willing to walk a couple blocks, it's not impossible to find.

    Cherry Danish
    Michelle T.

    I've tried B'anne Bakery multiple times since they opened in February 2026. They have a wide selection of pastries and bread that are convenient to grab for breakfast or lunch, and their drink menu (serving Cat and Cloud coffee from Santa Cruz) is both reasonably priced. I had never tried Cat and Cloud coffee before seeing it here, but it has a pleasantly balanced flavor profile between fruity and nutty. My favorite pastries that I've tried here are their danishes and tarts. They also have a fig, arugula, honey, and goat cheese sandwich that is delicious. Baguettes and bread start at around $4 or $5. Pastries and sandwiches are more expensive, but comparable to market prices (ranges from $5-$8 for most pastries and $10-$11 for sandwiches). Service is quick and staff are patient and friendly. There's limited seating inside, so consider eating at a nearby park or taking your order to go if you'd have a larger group. It can get quite crowded even on weekdays, so come early if you'd like to have the widest selection of pastries available. The only suggestion I would have is to ask staff to heat up your pastry if possible so that they're fresh. B'anne Bakery is a great addition to Japantown and I'll be back for more!

    Coffee bevy menu
    Hannah W.

    Ahhhh! It's finally open! (RIP Tsugaru) B'anne has the most delicious flaky pastries and the most heavenly bread. We tried the chocolate sourdough (yum) the galette (berries in a flaky crust), and a classic baguette (what!?) I had the honor of meeting the owners on my trip and could see the love and intention they pour into each pastry! There is an espresso/coffee bar and adorable tables and seating options inside. The space is clean and inviting. Stop by between Thursday-Sunday when they are open!

    Rye Chocolate Chip
    Fatima S.

    I had the chance to attend the grand opening. I arrived fairly early (8:30), but it was already quite busy, and the wait was around 45 minutes. Most people were patient since it was the opening and the menu was new. The staff was very friendly and patient throughout. Everything in the display case looked delicious, and the smell confirmed it. I tried the chocolate chip banana bread, apple galette, rye chocolate chip, and braided cinnamon buns. All the items were tasty; each had a special touch. I just wish the cookies were a little larger. I'm going back. I'll give them a little more time so I don't have to wait in line so long, and like any business, I hope they can refine their processes.

    Kayla T.

    Decided to check this out on my day off bc I really wanted to try the chocolate sourdough. Came at 8am right when they opened and there was a few ppl ahead of me. Cute interior, felt like a modern bakery which was different in an old small Japantown. Owner and staff seemed a bit rushed as a line formed behind me so customer service wasn't welcoming. Also, wasn't given a bag for my different pastries so I was struggling carrying all my pastries out. Was disappointed no sourdough or sandwiches until 11 so it was a limited selection of pastries in the display case. Ended up getting the chocolate chip banana bread, apple galette, and cinnamon brioche ball bun. * Chocolate chip banana bread - good but wished there was more banana flavor. * Cinnamon brioche - fluffy on the inside and good sugar coating but plain. * Apple galette - probably the best. It looked thick at first, but it was nice and flakey. Would get again. Overall, it was ok. Good but can be better and hoping they do as they are just starting out. Would also recommend staff wear hats or hair nets as part of a bakery. 3.5/5!

    Phil I.

    Thumbs up for this amazing bakery shop located in the heart of Japantown. I was able to come by on a Thursday morning which seems to be the best time avoid coming out here on a weekend tend to be the busiest and quite crowded with limited space. Customer service top notch greeted very warmly and they have their breads freshly oven baked. Yes, their prices are bit pricey but then again the quality is the taste texture and the aroma. I chose the baguette, croissants and Danish pastry along with a cup of iced mocha reasonably priced at $5. They have an array of baked goods neatly arranged with each with its own price tag. One can dine-in though not as spacious would be nice they've provide outdoor seating. Ample parking along side street 2 hour limit or meter parking. Would definitely be back only on the weekdays only wished they've extend their hours and have it seven days a week.

    spinach and feta puff pastry, almond croissant, spinach and cheese
    Lizey N.

    I really wanted to like this place, the pastries all look so good. Came on a late Saturday morning and it wasn't busy. Picked up 3 pastries to try and was so excited however I was disappointed that the pastries weren't warmed up for us. Not sure how long they were sitting out on the counter because the almond croissant was hard like a rock and I couldn't even chew it. I did like the spinach and feta puff pastry which was tasty but would have enjoyed it more if it was warm and fresh, I also was never asked if I wanted my pastries warmed up.

    Cheese Danish, Chocolate Chip Cookies and Kouign Amann

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    6 months ago

    The chocolate chip banana bread was mind blowing! Not too long of a wait and cant wait to experience them again!

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    7 months ago

    Pretty good! Got the Apple galette and blueberry scone which were solid. They said they'll have sandwiches soon, so looking forward to that.

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    4 months ago

    Delicious. We had a brioche bun, a cinnamon bun, cheese and herb scone, and cheese and spinach breakfast pastry. All fantastic

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    Ny steamer | meatball

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    B’anne Bakery - bakeries - Updated September 2026

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