i thoroughly enjoyed my celebratory dinner here with a large party. the ambience of the restaurant…read moreis very impressive with an upscale feel while still being reasonably priced. my party shared a variety of dishes like dumplings, soups, fried rice, tofu dishes, and chicken dishes, and everyone really enjoyed the meal. the restaurant was quite busy so we had to ask a bit more for ordering and getting the check. otherwise, it was a really great experience.

5-23-26. First time visiting. Went with a group and we…read moreordered quite a few items. I think the food was a little inconsistent with some hits and some misses. The wonton soup was decent......wontons were very good but the broth however was a bit bland. Roast pork fried rice was pretty good.....a little dry and skimpy on the pork but the flavor was more than adequate. Hot and sour soup was really tasty with a good bit of spice. Scallion bubble pancake was very light and tasty. The Emperor cabbage appetizer was probably my favorite meal item.....crispy cabbage tossed in a peanuty garlic sauce with honey. It was served cold (which usually I'm not a big fan of, but this was an exception) and had a great flavor. Pork belly appetizer tasted very good but it wasn't crispy (which would have made it so much better) and the buns they were served with didn't taste completely fresh. Dan Dan noodles with ground beef was excellent.... they're served spicy and you can simply request the level of heat you prefer to fit your taste buds. Soup dumplings were of decent size and quite juicy...... unfortunately they lacked some flavor. Mongolian beef dish was excellent as was the kung pao chicken. Overall it was a pretty good meal but there was some room for improvement. The staff was very nice and it did have quite a cool "old school American Chinese restaurant" vibe from yesteryear.

Went early on a weekday, seated and order taken immediately. Clean looking place, the waitress was…read morevery pleasant and attentive. I had the Dan Dan noodles and crab and pork dumplings. I enjoyed everything, was hot n fresh. My friend enjoyed her meal as well. I would eat here again :)

Thanks to top Queens Elites for the recommendation of this place, it's worth going to this…read morerestaurant. We walked in on a quiet Sunday and enjoyed the attention . The place is huge, a perfect place for any celebration or a private family event on its party room. Noticed a sign saying ayce dimsum service everyday from 11:30-3:30. Current pricing -$20 pp. definitely a good reason to return. We dined in for dinnertime. We had excellent choices on its menu. Our food tasted so good, surpassed our expectations. The dumpling soup was not good but I loved my walnut prawn. My husband enjoyed his string beans with pork. My friend was overwhelmed by his sizzling seafood. My girlfriend liked her prawn in garlic sauce. The servings are big and could be shared, that's how we enjoyed all of our selections. We expected that there will be leftover. Guess what? we only consumed half of our serving plates. Pricing is very reasonable . I could see myself returning, this time with friends.

Everything was amazing! We came on a Saturday night after a Mets game and joined the waitlist,…read moreprobably only waited 30 mins or so. We had the chili oil dumplings, green beans, beef soup, pork swing, and la-zi chicken. Our waiter, Bruce, gave us wonderful recommendations and amazing service the whole time! He helped us to pick the perfect sake to go with the meal. Will definitely be back!

I came here with some folks and the food was surprisingly amazing. On a busy evening, many places…read morein Flushing required a reservation or had long wait times, but Szechuan Mountain House, perfectly didn't have a long wait so we went to check it out. Starting off, the numbing szechuan chicken was my least favorite of the dishes - the pieces of chicken were really tiny and there were a lot of peppercorns. I wish they made the pieces of chicken slightly larger as it was irritating to slowly pick it out towards the end of finishing it. Now, what went well were the stone pot with the fish. Normally not a huge fan of fish, so if I can enjoy eating fish a place has done well in preparing it. The soup was really flavorful and everyone at my table enjoyed it. The sweet and sour pork was also nice. The breading was crispy and the sauce had a nice tangy flavor to it and the texture was interestingly satisfying. The grilled beef ribs and bao buns were one of my favorite. The beef rib was very tender and went well with the buns and condiments that were provided.

This is a very nice neighborhood spot to sit down and eat some yummy Szechuan Chinese food. We…read morestarted with this tomato egg, noodle soup. We never had it before and loved it. We also ordered pork fried dumplings. They are on the smaller side, and the dumpling dough is thick, but they are really tasty. We really liked them. Then we got shrimp in lobster sauce. It was very good. The only thing missing was the ground pork that other places put in. We also got lamb in scallion sauce. It was tasty but the lamb was chewy. We also got an order of pork chow fun. It was good. The pork was a bit on the hard side, but it was very tasty. The staff is very nice and attentive. I would definitely come back and try some other items on the menu.

I finally tried this place and it did not disappoint. We ordered chicken wings, pork dumplings,…read moregeneral tso chicken and chicken with broccoli. Everything was delicious and the dumplings were probably the best I ever had. Delivery was fast and they got the order right which I appreciate. The only reason I didn't give them a 5 star was that the chicken with broccoli was a tad bland. I will keep ordering from here for sure and I can't wait to try other dishes.

The food was delicious and so FAST! Our waiter Frankie was so nice! Will definitely be coming back!…read moreThe vibe inside was relaxing and the seats were comfortable.

We had a lovely birthday dinner here. The Szechuan fried noodles, and the stir-fried cabbage were…read moremy favorite, but everything was so good. The mapo tofu, green beans, twice cooked pork, and spicy (lazi) chicken were very flavorful. I thought the mala levels were just right, but it may be on a bit on the lighter side compared to authentic. The lamb spine came in a delicious broth, but it was a bit hard eating the lamb from the bone for not a lot of meat. The house steamed fish was also amazing. They don't take online reservations for groups over 5, so we called to make one for our group of 6. It was pretty busy Friday night, so would recommend. The service was great; they drew the cutest card when they found out it was my brother's birthday and let us bring a cake. And they also offered hair ties to the people with long hair. You order through an iPad which has a beautiful menu.

My go-to Chinese restaurant on Long Island including my friends…read more There's not a dish that we haven't liked. Sweet skin duck, ants climbing tree, cumin beef and the list goes on and on. We ordered 4 or 5 dishes and that was plenty for 5 people to share. Everything is amazing. Their mapo tofu is not the type I like. I wish it's spicer. But you can try it to tell yourself.

I'm doing a random post to shout out Chef Wang's Dan Dan noodles and wontons in chili oil sauce…read more(红油抄手). I have ordered both these dishes at a couple of other restaurants, and they are nothing compared to Chef Wang's! Feeling grateful for Chef Wang being near my neighborhood!

Their food is sooo good! The fish, the lamb, the chicken, the tentacles, even the veggie is…read moreamazing, don't forget their tea, it's beyond good! Staffs are so friendly! Highly recommended this place if you are in the area

Amazing. If you're not eating here, what are you doing? Outside of their classic sauerkraut fish…read more(mild, but make sure not to eat the black peppercorns), you must order the crispy shrimp that is sweet and crunchy. On top of that, the beef dish with garlic and wild mushrooms was also good. I was surprised to see there was no wait for a table on Saturday at noon.

My wife and I have eaten at various Asian restaurants within our neighborhood and surrounding…read moreareas. We've never had a complaint - all were good including "take out." When the Spice Workshop opened a few years ago, we tried this restaurant. You can either eat in or take out. This establishment is a game changer! It's located in a small strip mall and has an unassuming presence. Once entering, everything quickly changes. You are greeted by a lovely staff member. The menu is incredible and may require a bit of time to order because of the extensive and diverse variety of cuisine. The food is served hot with large portions served carefully to meet your preferences - whether you dine in or take out. If this wasn't enough to convince the customer that this is the place, then the exceptional freshness, quality and taste of your order is incredible. No longer will we dine anywhere else. If you dine in, your water glass is refilled without you having to ask. The staff are very attentive to detail which is clearly reflected in the over sized portions, quality and cuisine. The interior of the restaurant is simple, inviting and you easily enjoy your meal in a leisurely manner. I'm conservative in my opinions. Recently, I invited a friend to dinner. I didn't expect to hear his compliments through his meal. He mentioned that he was overly impressed. If you're searching for a fabulous restaurant with a large menu and attention to your wishes, then Stop, Don't Pass Go and Reward Yourselves. You've found it! The servings are so generous that you're still be enjoying your meal the next night.

Enjoyed cold Chengdu noodles, mapo tofu, green beans with minced pork and fried rice. The green…read morebeans were a tad too salty for me so I don't know if this was just an off night. The mapo tofu was delicious. Service is friendly.