So we have been looking for our new take out place since our "go to" just closed. Unfortunately…read morethis wont be it. The people were very nice , the food was cooked very fast but unfortunately we didn't like anything we ordered. The generals tso's chicken were the size of actual golf balls. We asked for it extra crispy and what we received was chicken coated in a gummy batter that literally tasted like overly sweet carnival funnel cake. Not sure we have ever had anything like this. There were only 2 small pieces of broccoli and the rice was mediocre at best. We also tried the scallion pancakes which were paper thin and lacked any actual scallions and had zero flavor... Maybe the actual Szechuan dishes are better but we wont be back to try and find out..

Tried this place after seeing mixed reviews and glad I gave it a chance. Food was hot, flavorful,…read moreand made to order. The beef with string beans had great seasoning and the hot & sour soup was excellent. Service was polite and efficient, even during a busy period. You can tell they care about getting orders right and moving quickly. Solid local takeout spot. Will be ordering again.

i thoroughly enjoyed my celebratory dinner here with a large party. the ambience of the restaurant…read moreis very impressive with an upscale feel while still being reasonably priced. my party shared a variety of dishes like dumplings, soups, fried rice, tofu dishes, and chicken dishes, and everyone really enjoyed the meal. the restaurant was quite busy so we had to ask a bit more for ordering and getting the check. otherwise, it was a really great experience.

Very nice ambiance inside with courteous service. Plenty of…read moreparking. Would order as a take out for next time not really as a sit down despite its nice decor. Lychee sangria 3/10 (way to watery and not worth it) Hot and sour soup 6/10 scallion bubble pancake 9/10 Shumai 8/10 Duck fried rice 9/10 General Tsos chicken 8/10 Chicken and broccoli 8/10 Braised beef noodle soup 5/10 (not my type of style) Shrimp Chao Mein 7/10 Mongolian Beef 7/10

The food was very good. It seems to be very fresh. I really…read moreenjoyed it and I will be coming back. It reminds me of how Chinese food restaurants used to be.

This place is going downhill fast. Use to be very good, but my 3 visits were not good…read more Everything is just too salty, maybe they have a new cook. The wontons, dim sum and dumplings are so chewy. Ordered sweet and sour rib tips. They didn't even trim the big globs of fat off. This place isn't cheap either. I didn't mind the prices if the food was good. No more, I'm done with them. Sorry, it was good while it lasted.

This was our third visit. But tonight we experienced truly…read moreoutstanding service from the staff, especially from a server named Ada. She was so attentive--she even noticed that my female friend needed a hair tie and immediately gave one to her. Amazing... five-star service (for a three-Michelin-star restaurant) The same goes for the male waiter who served us. Please keep up this level of quality. Delicious food is made complete when the service is also satisfying.

I came here with some folks and the food was surprisingly amazing. On a busy evening, many places…read morein Flushing required a reservation or had long wait times, but Szechuan Mountain House, perfectly didn't have a long wait so we went to check it out. Starting off, the numbing szechuan chicken was my least favorite of the dishes - the pieces of chicken were really tiny and there were a lot of peppercorns. I wish they made the pieces of chicken slightly larger as it was irritating to slowly pick it out towards the end of finishing it. Now, what went well were the stone pot with the fish. Normally not a huge fan of fish, so if I can enjoy eating fish a place has done well in preparing it. The soup was really flavorful and everyone at my table enjoyed it. The sweet and sour pork was also nice. The breading was crispy and the sauce had a nice tangy flavor to it and the texture was interestingly satisfying. The grilled beef ribs and bao buns were one of my favorite. The beef rib was very tender and went well with the buns and condiments that were provided.

Always an incredible dining experience here! This is the third time I've been here. The staff is…read moreextremely friendly. The place is always clean and immaculate. This time we had shrimp dumplings, chicken and broccoli and lamb with cumin. Both dishes were fresh and flavorful! The portions are huge and we shared them. This is a staple when in the area

Not one of my best experiences at a Michelin restaurant. Ordered Szechuan numbing chicken and…read morechicken on a stick. Szechuan was good but chicken in stock was probably one o the worst I had ever had. The chicken was probably stale, and as more chewy than a gum. Not something I expected at a Michelin restaurant. Service was efficient and ready before I arrived. This was a take out order and restaurant while I stopped by was 40% occupied and appeared clean and presentable.

The food here is amazing,flavorful and tasty,the service here is amazing everyone is attentive…read morehere,our server was very nice as well. as for ambiance it was so nice,the place is so pretty,i definitely recommend!! make reservations since it does get packed here! minimum 2 people to make a reservation!!

yummy food, just make sure you have an appetite for spicy foods or this place is not for you!…read moremy family and i were seated at a small table given we walked in without a reservation. they were kind enough to offer us a larger table after we had settled in, but declined. they were quick w service and always made sure to refill our waters. best dishes were the green beans and kung pao. I would skip the tripe.

Seems like they've improved service and has bigger portions…read more Still sometimes ordering takeout from them

My go-to Chinese restaurant on Long Island including my friends…read more There's not a dish that we haven't liked. Sweet skin duck, ants climbing tree, cumin beef and the list goes on and on. We ordered 4 or 5 dishes and that was plenty for 5 people to share. Everything is amazing. Their mapo tofu is not the type I like. I wish it's spicer. But you can try it to tell yourself.

Tai-er inside Tangram mall is spacious, and the service is always good... Their signature…read moresauerkraut fish is the main reason to go, fish taste fresh and crunchy, while pickled vegetabless are sour, crunchy, with addicting texture .. Soup base is complex with Sichuan pepper and different spices, spicy and numbing but still very flavorful... The beef and dumplings are also good, and their rice is surprisingly fragrant with an awesome texture.. Even though I am trying to avoid carbs, hard to resist it.

If you love bold, spicy flavors , @taier_na is definitely worth checking out !…read more I really enjoyed how authentic everything tasted--from the rich, mouth-numbing Szechuan peppercorns to the perfectly balanced heat in every dish. Every bite was packed with flavor, and you can tell the food is made with care. My favorites were Wok Seared Black Pepper Beef and Cumin Lamb that had just the right amount of kick. I also love the Truffle Fried Rice where the Truffle flavor is pungent. Whether you're already a fan of Szechuan cuisine or looking to try something new, this restaurant is a great place to satisfy those spicy cravings. I'll definitely be coming back to explore more of the menu! Featured : - Cheesy Spicy Shrimp - Wok seared Black Pepper Beef - Cumin Lamb - Chongqing Spicy Crispy Chicken - Truffle Vegetarian Fried Rice

Enjoyed cold Chengdu noodles, mapo tofu, green beans with minced pork and fried rice. The green…read morebeans were a tad too salty for me so I don't know if this was just an off night. The mapo tofu was delicious. Service is friendly.

My wife and I have eaten at various Asian restaurants within our neighborhood and surrounding…read moreareas. We've never had a complaint - all were good including "take out." When the Spice Workshop opened a few years ago, we tried this restaurant. You can either eat in or take out. This establishment is a game changer! It's located in a small strip mall and has an unassuming presence. Once entering, everything quickly changes. You are greeted by a lovely staff member. The menu is incredible and may require a bit of time to order because of the extensive and diverse variety of cuisine. The food is served hot with large portions served carefully to meet your preferences - whether you dine in or take out. If this wasn't enough to convince the customer that this is the place, then the exceptional freshness, quality and taste of your order is incredible. No longer will we dine anywhere else. If you dine in, your water glass is refilled without you having to ask. The staff are very attentive to detail which is clearly reflected in the over sized portions, quality and cuisine. The interior of the restaurant is simple, inviting and you easily enjoy your meal in a leisurely manner. I'm conservative in my opinions. Recently, I invited a friend to dinner. I didn't expect to hear his compliments through his meal. He mentioned that he was overly impressed. If you're searching for a fabulous restaurant with a large menu and attention to your wishes, then Stop, Don't Pass Go and Reward Yourselves. You've found it! The servings are so generous that you're still be enjoying your meal the next night.

I ordered from this establishment solely because it was the closest option for fried chicken…read moresandwich. I ordered the fully loaded fries and double sliders. Upon arrival, I genuinely thought the place was closed--everything looked grimy and unsanitary. The loaded fries were decent but noticeably small for the price, presentation was just OK . The chicken sliders were chewy, and the side of fries was bland and lacked any crispiness. Overall, the experience was disappointing and not worth a return visit.

This is an unassuming hot chicken spot that does a decent job. If you're looking for that spice…read morehit, you will find it here, but the flavor isn't very special. Since I love hot chicken, I wanted to try this local spot that advertises itself as Nashville style. I recently had Dave's Hot Chicken so that's my comparison. This business actually used the Dave's stock images on their Yelp photos, so it's clear they are trying to emulate them. The chicken tenders are lightly breaded white meat that is in between juicy and dry, actually a little juicier than Dave's. The breading is light and crunchy, but not very flavorful. They deliver on spice though! I ordered two sliders: one medium and one extra hot. I will say their spice levels are accurately named. The medium was just a hint of heat, while the extra hot made my head sweat. The person working there mentioned they couldn't do two different spice levels for an order of tenders+side, but only if I ordered sliders+side. Really not sure why they operate that way since the chicken would be prepared the same way. They did write the spice levels on the inside of the lid to distinguish between the two sliders. The fries were just average fries with a hint of Cajun seasoning sprinkled on. I thought the potato buns were the right choice due to the fluffiness, paired with the light crunch of the chicken with the pickles and house sauce, which was a low-heat spicy mayo rendition. Not very flavorful. The actual interior was not the cleanest and it didn't seem very well maintained. The tables were not wiped down and overall seemed a bit dingy.