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    Bacari W 3rd

    4.5 (1.7k reviews)
    Open 5:00 pm - 11:00 PM
    Updated over 3 months ago

    Order Bacari W 3rd Takeout or Delivery

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    BACARI W 3RD ATMOSPHERE

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    Recommended Reviews - Bacari W 3rd

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    Tagaline pasta & broccoli
    Tay K.

    Bf made reservations at the Silverlake location but drove us to this one -_- thank god the host was a real one and helped us out We ordered glazed pork belly, the Moroccan cigars, street corn, jidori chicken wings, broccoli, ricotta and beet gnocchi, flat iron steak, and tagaline pasta Everything was absolutely amazing. Literally 10/10 The ricotta and beet gnocchi was my absolute favorite dish. It was so unexpecting but so delicious!! Our server gave us a free dessert, it was the best Cake ever: mejool date cake w ice cream SO FKN GOOD OMFG LITERALLY THE BEST COMBO EVERZZ!! I didnt even know that mejool dates could taste like that.. seriously so insane Bacari is one of my favorite restaurants in LA!! The vibes are so cute with all the trees and flowers everywhere. Perfect spot for group dinners or date night. They have a really great menu for drinks and the service here is awesome They have valet parking too which is super convenient. I highly recommend !! I will be back soon hehehe

    bacarita watermelon, basil-infused tequila real de valle, lime, jalapeño
    William T.

    Why you'll love it: one of the best outdoor patios in LA. "The best cake" (dates, just trust me). The bacarita watermelon cocktail with basil-infused tequila real de valle, lime, jalapeño. Don't expect exceptional things from the deeper food menu, where the flavors are often buried beneath a lot of spice, and you'll have a great evening that feels very scene-y in the best of ways.

    Yosef M.

    I recently had the opportunity of trying this local favorite. It was actually the perfect setting for the family dinner we were invited to. Once you walk in you feel as if you stepped into a new part of LA that's secluded from the outside world. It was about 12-14 of us with a family styled pre fix menu. I tried so many good bites that I can't remember them all but my favorites would have had to been between the Chilean sea bass and the chicken breast. This will by far be one of my favorite moments of my recent trip to LA

    Elisa C.

    First time to this Bacari location in mid city that has a cute patio. The entrance is unusual. Staff is super friendly and very on top of allergies which is appreciated. The chicken schnitzel and pancakes were standouts this brunch. I did really enjoy the caramel sauce that came with the donuts as well. Also can never go wrong with a bacon wrapped date that's also stuffed with cheese. We didn't love the chicken tacos and the waitress took the feedback well.

    Brandon Y.

    6/10 Got a set menu of a ton of food, but out of the 8 dishes I had only 3 were hits. The burrata, margarita pizza, and the flat iron steak were the best by far. Do not get anything else.

    Lamb Shakshouka Pizza
    James S.

    Unique open cavern atmosphere houses this festive and tasty place. I had been here years ago when it was a Greek restaurant, but finally made it to Bacari W 3rd. It can get loud (music bellows a bit at the beginning of the day) until the crowds absorb that sound. It also takes a bit of time for the full staff to appear as two servers were working the entire place for a bit too long. Bacari W 3rd is nonetheless highly recommended. It's fun to try a variety of dishes and land some very welcome flavors. The house cured olives with Marconi almonds are great, and go nicely with pretty much any beverage you can think of. The house baked baguette is something you think you can live without, but then you cave, and it's so worth it. A nice olive to go along with it, or dip it into the chili oil from the olives. Cold: the shrimp ceviche (citrus fennel vinaigrette, heirloom cherry tomatoes, cucumber, za'atar, sesame, sumac, lime chili chips = yum. Hot: The Bacari Burger is memorable - open-faced grass-fed beef, tomato, caramelized onion, Worcestershire aioli, telera roll and they throw an egg on it, too. Pizza: The lamb shakshouka pizza sounded adventurous enough to try, and I definitely liked it. The shakshouka appeared buried under arugula and hard boiled eggs, and was not as 'wet' as I expected. Still, it was enjoyable - and the crust had a great crispness. Desserts: The Malbi sounded quirky and irresistible, and it turned out to be a major win. Also enjoyed the bread pudding (clover honey custard, vanilla bean ice cream). The servers did a great job and deserve more support. At the start of a Saturday Brunch, there were only two staff on the floor and they were run pretty hard around the restaurant until more team members appeared. The music can be a bit loud - especially if you're near a speaker and/or the place is still filling up. Overall, fun place, cool vibe, delicious food.

    Jessica Y.

    My friend brought me here for a sunday birthday brunch. I've been to the one in Culver and I absolutely love it. This location is super cute. I love the layout way better than culver's. You walk through this long dark hallway and it opens up to the patio. The patio is amaizng because it's mostly covered by trees so the majority of the patio is shaded. On the right is their indoor area. I'd say the indoor area is slightly bigger than the outdoor but by not much. Now I went Sunday at 1:30P and it was packed. Luckily we made reservations. We got seated at the one table that was directly in the sun, but they were nice enough to move us. We ordered the following: Bacon Wrapped Dates: Enough said. Delicious! Brussel Sprouts: Super crispy.. the only way to eat them. But also, it's DOUSED with oil so sometimes it feels like your drinking oil Bacari Pancake: OMG this was DELICIOUS! Highly recommend. I'm not big on heavy butter, but their cardamom butter was sooooo goood. Crab Cake Benedict: This was doused with sauce. You couldn't even see the crab cake. I thought i was good. Just a LOT of sauce. I also got a cocktail. It was a vodka coffee cocktail. They always get their drinks right here. It's not too sweet. A good balance! Overall, food is solid. The reason why I give 4 stars rather than 5 is actually because of the atmosphere. As cute as this location is, I feel like they really try to cram as many tables as possible in this space. You're so close to the other tables, and it's hard to squeeze through to get in and out. Because of that, it's so loud in there. It felt like I had to talk over the people next to us, and service can be a little slow since all the servers are running around so much tending to so many tables.

    Renata K.

    Bacari is truly one of our family's favorite places! We always love the warm atmosphere, amazing food, and the overall experience. It's the kind of place we keep coming back to and always enjoy. A special shoutout to Oko, our server, who was absolutely fantastic. She was friendly, attentive, and made our brunch even better. Great service makes such a difference, and she went above and beyond. Thank you, Bacari, for another wonderful meal, we can't wait to come back!

    Shawarma Tacos
    Jasmine D.

    My dad was in town for work so I brought him to Bacari for some delicious sharable dishes! We didn't have a reservation but were able to be seated immediately on a weekday evening, which was a pleasant surprise. I absolutely love the ambiance here! There's both indoor and outdoor patio seating - the patio is definitely the highlight. It's so beautiful with the tree cover above and feels like a magical, cozy courtyard. Service was great throughout our meal as well. The dishes are on the small size which is great for sharing and trying a variety of items! What we tried: - Scallop medallions: 3 scallops in a carrot parsnip puree with capers - the scallops were cooked perfectly - golden crisp on the outside and soft on the inside - Lamb hummus: this might have been my favorite!! A flavorful braised ground lamb paired with hummus and fresh pita and veggie pieces - Sea bass: pan seared sea bass (sooo soft and flaky!) with a savory corn, shredded cabbage, shallot, and aioli combination - Shawarma tacos: chicken sharwama, shredded cabbage, and pickled red onion tacos. Not bad but probably the one dish I could have skipped - Stuffed mushrooms: sooo yummy - mushrooms stuffed with a cheesy walnut pesto, just a perfectly savory - Glazed pork belly: so hearty! Perfectly glazed and seasoned pork belly

    Rainbow Beets
    Gab G.

    Like comically bad. The food is sooo mid and service was pretty bad. We had a large group and a whole room to ourselves and the servers kept bumping our table, forgetting dishes, etc. Only halfway decent dishes were the rainbow beets appetizer and sea bass. The famed date cake was way too sweet.

    A Hallway to Heaven possibly? We'll see what my date thinks....
    David W.

    Sometimes people get mad at you, through no fault of your own. Sure you can try reason and logic to remedy such situations but a person's emotions often trump such silly attempts. So what can one do when they are scoffed at for trying to think like an adult, instead of like a child? You bribe them, sometimes with money and other times, like tonight, with dinner and a good time. So that's how I found myself here at Bacari on W 3rd. Sure, the food is ok but it was the ambience that I needed tonight. Myself and 'The Angry One' were walked to our table in the garden just as the sun was starting to set for the night, highlighting the candlelight flames dancing along the walls. Her cold disposition was starting to melt away slowly but surely. We looked at our menu but I had been here before so I was not fooled by the prices of the dishes; the prices may be entree prices but this is a tapas restaurant. So I preceded to order 4-5 dishes.... just for myself. In a matter of minutes our small and intimate table was filled with shrimp ceviche, green falafel, caramelized cauliflower, shawarma tacos, scallop medallions, flat iron steak, bacari fries, a lamb shakshouka pizza, glazed pork belly and tripoline pasta to top it all off. I did most of the eating and to tell the truth I could have still gone for a bacon wrapped hotdog from the street vendor outside. Unsatisfied hunger aside, by the time dinner was done, that anger that was pointed directly at me like a nuclear missile had all but dissipated and I knew that by the end of the night, it will have completely been extinguished. Stay bribing people when logic and reason no longer work my friends....

    beets
    Clarissa H.

    Bacari looks small and unassuming from the outside, but the inside has a beautiful courtyard patio with trees and hanging lights. It was very busy and you definitely need a reservation. Even with our rez, we still waited almost 20 minutes to be seated. The only other thing I did not like about this restaurant (and not much they can do to change it) is that there are only two bathrooms which get veryyyy busy and there is no room to stand and wait so you're kind of in the way the whole time. It's small dish style, so super fun to come with a group and try a bunch of different things. They had a ton of great options for vegetarians! It was a bit chilly outside but they have a lot of heated lamps on which helps a lot. I loved everything we ordered but I think my favorites (as a vegetarian) were the brussel sprouts, salatim, and the elote. The cashew pate and beet dip with the salatim were realllly good. The brussel sprouts were crispy and had a yummy sauce. The beet salad was good but I wanted it to have more of the goat cheese spread. The cauliflower was also really good - roasted and a little spicy. They had a fun list of cocktails and mocktails as well. The food came out at a good pace and I left feeling veryyy full. They were really sweet and even comped the dessert for our party which was very nice. We had the bread pudding and it was sooo good. I highly recommend eating here! It's an experience!

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    Ambiance is super cute and romantic, food is good too. It's nice neighborhood staple.

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    Bacari W 3rd Reviews in Other Languages

    Ask the Community - Bacari W 3rd

    Can you accommodate a Saturday bridal shower July 19th for 35 people?

    Hi Gloria! We sure can! We do have availability on July 19th for 35 people. This will be considered a partial buyout of a space. Please reach out to our events team, and they will get your booking set up asap! events@bacari.us… 

    How much for a crokage fee?

    Hi there! Our corkage fee is $25 per bottle.

    What time are the 90 min all you can drink bar on Saturdays?

    Hi! Our 90-minute open-bar happens any time, any day, all day! 1.5 hours of unlimited house wines, bubbles, sangria, & beer, all mix-and-match. Plus mimosas & bellinis for brunches!

    How much is the valet parking?

    10 dollars or around there

    Are you able to bring outside dessert such as a cake?

    Hi! We do allow outside desserts, such as cake. We also provide cake-cutting service for no fee.

    Do they offer bottomless mimosas?

    When is happy hour?

    Happy Hour is Monday-Friday, 5pm-6pm.

    What are the weekend brunch hours?

    Saturday-Sunday Brunch, 1030am-230pm

    When are the 90 minute all you can drink cocktail times on Sunday?

    ALL DAY!!! It starts when you sit down

    Is there a bottomless brunch on weekends?

    Kinda. They have a 90 minute all you can drink cocktail special (which includes mimosas) everyday of the week at certain times.

    Is there a corkage fee for champanhe ? How about a cake cutting?

    Corkage fee is $25/bottle. Cake-cutting service available for no fee.

    Do they take Reservations?

    Yes

    Is there any coverage for the courtyard if it starts to rain? A retractable roof or something like that?

    Not really; as far as I saw there was no cover not sure if they will put something on top during rainy days.

    Do you need to provide Covid vacation card or negative test for outdoor dining?

    Yes

    Is this restaurant dog friendly?

    There was a person with a dog sitting next to us, so I am assuming, yes.

    Can I order off the dinner menu during brunch?

    Can kids go in for brunch?

    Absolutely!

    On open table should I reserve standard or outside to sit in the courtyard?

    Courtyard

    Is it possible to reserve for a party of 10 outdoors?

    Yes

    Are there any vegan dishes?

    Shelby, Yes! We have vegan dishes. Check out our menu on our website, www.bacariw3rd.com. Dishes… 

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    Bavel - Baked Alaska

    Bavel

    4.4(3k reviews)
    7.9 miArts District, Downtown
    $$$

    Overall an amazing experience. Our friends rave about this place all the time so I'm glad we got to…read moretry it Duck hummus - I love duck but I was worried this would taste too game-ey. It was actually very subtle and so creamy. Romano bean tempura - does it count as a vegetable if it's fried? Flavor was good, texture was surprisingly good. Also toddler approved! Grilled prawns - well cooked! I don't usually like Harissa but I didn't find it over powering. I HATE when shrimp is overcooked but this was just right. Chicken Tangine - this was probably my least favorite. It was tasty but it didn't have any of the complex flavor profiles the other dishes did Lamb Neck - hands down the best dish. So tender, well flavored, and I liked the accompaniments even more. I would've preferred the l pita come on the side vs soaked in sauce but I'm just grasping at straws at this point.

    To eat figs off the tree in the very early morning, when they have been barely touched by the sun,…read moreis one of the exquisite pleasures of the Mediterranean -- Elizabeth David, An Omelette and a Glass of Wine I wasn't a huge fan of Bestia so many years ago, but I love Mediterranean cuisine so was excited for a company team dinner at the sister restaurant Bavel. And boy did I love our group dinner here. Every course, every shared plate was absolutely outstanding with the highlights being the various breads, flatbreads, steak and lamb. I also loved the mushroom kabob and grilled octopus. The service was on point and the sommelier was extremely helpful with off menu wine choices including a Cannonau from Sardinia that was so good we bought (and drank) a second bottle. The restaurant is cool and lovely inside, the outside patio looked like a good space too. Valet parking is $13 but there is plenty of street parking too. Outstanding quintessential LA restaurant!!! Highly recommended!

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    Bavel - Interior

    Interior

    Bavel - Oyster mushroom kabob

    Oyster mushroom kabob

    Bavel - Lamb neck shawarma

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    Lamb neck shawarma

    Open Sesame - Chicken Tawook plate. So good!

    Open Sesame

    4.2(1.1k reviews)
    0.8 miFairfax
    $$

    We just got home from dinner here and my wife and I loved it. The food was absolutely top notch. We…read morestarted with the potatoes in garlic sauce and an order of the haroumi and watermelon. What a great kick off! As for our mains, we both ordered a variation of the combo plates. I had the chicken tawook and beef. The Mrs. had the chicken and lamb. All good. Based on the food alone, we would recommend this place to anyone with a beating heart and more importantly, a mouth. This is quality food at a quality price. The atmosphere? Really great. It's a little dark and twinkly inside which sets a nice tone. There is cool artwork adorning every piece of wall, the place is very easy on the eyes...including the restrooms. Very clean. Our sever, didn't catch his name, but what a nice dude. Was super helpful without being "too much" he should teach a server class. He's pretty much who you want taking care of your table. He knew the menu well and made great suggestions. It was actually refreshing. We will come back, most likely with the family. Our waiter told us that they can accommodate larger groups which is great. I recently ate food at Saffy's and I didn't enjoy it one bit. The servings there are too small, too pretentious and too overpriced. Open Sesame is the exact opposite and that's why it rules. A wonderful experience in Beverly Boulevard.

    How Do I Start This Rationally ? Atmosphere Is A 5/5. Service Is 5/5. Food was 2.5/5. I Will…read moreExplain. If You A Charging $145 For A Group Platter, Then Everything Must Me PERFECT ! The Chicken Shawarma Was Inedible Because Is Was Obviously Dry And Lying Around For The Next Customer. The Beef Was Good. The Beef Shawarma Was AMAZING ! Probably The Best Thing. On The Menu. Tabouli Was Great. $260 With Tip Divided By Three Is Too Expensive For My First Experience Here. I Told The Manager That They Shouldn't Have Served The Chicken Shawarma If It Was Dry. Anyways.

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    Open Sesame - Dining room

    Dining room

    Open Sesame - Chicken Tawook

    Chicken Tawook

    Open Sesame - Chicken Tawook

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    Panini Kabob Grill

    Panini Kabob Grill

    4.1(2k reviews)
    6.2 miDowntown
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    Healthy dining
    Grab-and-go

    Okay hi guys , the food was really good as well as the service i got seated right as i walked in …read more every nice interior as well , our waiter was also a nice person don't remember his name but he was very helpful with translating . the food was bussin like 10/10 . your gonna get your moneys worth

    Man, Panini Kabob Grill just never disappoints. Every time I come here, I'm reminded why it's one…read moreof my favorite Mediterranean spots. There are so many different kebabs to choose from, and I've yet to have one that wasn't delicious. My personal favorites are the steak and the chicken--both are incredibly tender, juicy, and packed with flavor. You can really taste the quality of the ingredients in every bite. One thing you absolutely cannot skip is the edamame hummus. I had never even heard of edamame hummus before coming here, and now I can't believe I went so long without trying it. It was smooth, fresh, and full of flavor while putting such a unique twist on traditional hummus. It's one of those dishes that completely changes your expectations and has you thinking about it long after you've left the restaurant. On top of the amazing food, the service was outstanding. Everyone made us feel genuinely welcome, and the atmosphere was warm, relaxing, and perfect whether you're grabbing a casual lunch or having dinner with friends or family. The menu is packed with so many dishes that I still want to try, which just gives me another reason to keep coming back. Panini Kabob Grill continues to deliver an incredible experience, and I can't recommend it enough.

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    Panini Kabob Grill
    Panini Kabob Grill
    Panini Kabob Grill

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    Mizlala West Adams - pargiyot chicken

    Mizlala West Adams

    4.4(921 reviews)
    2.7 miWest Adams
    $$

    Love love love this spot. I've dined in numerous times and also ordered delivery from here…read more The food is always shockingly delicious! Each individual item is great on its own but the combination of flavors is what really takes it over the top for me. I usually get the kefta plate, but decided to try the shewarma this time and it was great. Boyfriend loved his salmon plate and insisted we come back :) We also tried the cinnamon halva shakes (not pictured) which were interesting, but not what either of us expected. Very creamy and not too sweet, with the tahini flavor overpowering the cinnamon. The ambiance of this spot is great - love the intimate patio area with string lights. There was a fire going in the stove too which was super cozy. One of my go to classy-casual spots!

    3-STARS FOR THE CRISPY BROCCOLI ALONE!!! I will for sure order that again. It's perfectly & lightly…read morecrusted and sits on top of a garlic sauce. AMAZING! Dinner was delicious during my first visit to Mizlala. The Chicken Pargiyot was well seasoned and enough for two portions easily (in case you wanna share.) The rice...meh. Hummus and their fluffy pita...delightful. We also really enjoyed the Sumac fries and garlic sauce. Once you arrive, go inside to order and then back outside to seat yourself in the patio area. It's very cute with a garden'y feel. Wonderful for summer nights, but the flies and random gnats are OVERLY annoying while eating. They do not have inside seating. Service was lovely and they even made wine suggestions with my meal. Parking is potentially an issue, as the restaurant is in the heart of a residential neighborhood. Be aware of street signs.

    Photos
    Mizlala West Adams - The kitchen kats

    The kitchen kats

    Mizlala West Adams - Chicken plate

    Chicken plate

    Mizlala West Adams

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    Bacari W 3rd - breakfast_brunch - Updated September 2026

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