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    Bagel Supreme

    3.6 (84 reviews)
    Open 5:00 am - 3:00 pm
    Updated over 3 months ago

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    BAGEL SUPREME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Everything bagel with lox and scallion cream cheese
    G S.

    This small and seemingly hidden bagel shop sells some decent bagels. Stopped by at around 1:30 pm for an everything bagel with lox and scallion cc. Since their bagels weren't as fresh at 1 pm as they would be in the morning, we asked them to warm them up lightly. A light warming made them taste just fine. The bagels had a nice crisp exterior with a chewy interior, were large, and nicely seasoned. Bagel sandwiches are filled generously but perhaps a bit too much? While their bagels themselves are worthwhile, I personally didn't like their cream cheese. It was so stiff and sat on the bottom of my bagel like a block of cream cheese rather than a smear. I had to remove most of the cream cheese to actually enjoy the sandwich. We also ordered two bagels with bacon, eggs, and cheese but they seemed to forget the cheese. While service is friendly, they are slightly slow. To be honest, if you'd like to dine from here, I'd suggest a bagel with butter and no further. For a bagel sandwich, I'd visit another bagel place.

    the inside of a bagel sandwich

    Great little spot for a quick and yummy breakfast. Staff is always friendly and orders come out in a timely manner. My favorite is a toasted sesame bagel with lox spread but we've also tried their breakfast sandwiches and breakfast burritos and been happy with what we got. It's my go to bagel spot in Bay Ridge.

    French Toast Bagel
    Kiersten W.

    Stopped here for a quick late breakfast on a Sunday morning. I'm not really a huge bread person but I had just ran the United Airlines NYC Half Marathon so I was down for anything. I saw the bagels with white powder all over them and asked what flavor they were. They were the French Toast bagels. I, of course, only got one because they are huge. It was the best bagel I had ever had in my whole entire life. I know... sounds extreme right? I'm not kidding though. I got it toasted with butter and killed the whole thing! I'm glad I don't live close to there or I would definitely be eating too many bagels in my future.

    Margaret O.

    Awesome bagels and friendly helpful staff.Lots of interesting flavors of cream cheese.The veggie cream cheese and jalapeno cream cheese are delicious and fresh.

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    13 years ago

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    10 years ago

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    12 years ago

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    12 years ago

    Just a great bagel place with no BS. No need for atmosphere or any dim lighting when you have a good bagel.

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    Ix Restaurant - Shrimp Sliders

    Ix Restaurant

    4.5(253 reviews)
    4.7 miProspect Lefferts Gardens
    $$

    Came with a group as a walk-in during the World Cup games, it only took five minutes to be seated…read more Very lovely interior and great decor! The food was good according to all guests, including the ones who recommended we eat here as it is one of their go-to place

    TL;DR version- Some high highs and some very low lows. Hot Figs was a fun app. By a mile, the soups…read morewere the favorites, so I would recommend the Pepián or Caldo Tlalpeño Rojo. Nice happy hour and a large chocolate drink selection I was at this unique Guatemalan (ish) restaurant a while back with one of my groups. I said "ish" because the menu has dishes from all over, ranging from sandwiches to BBQ ribs to Guatemalan and Mexican soups. It's out there, and even though not everything works that well, it's fun, and if you can't find something you want to order here, you probably shouldn't go out to restaurants. There was also live jazz music that night, which was loud but nice to listen to. Since it was happy hour, a bunch of us got drinks. I went with a maracuya margarita, which was decent; someone else had a jalapeño margarita, someone had a beer, and someone had a mojito. There were a few nice hot sauces on the table, with the red one reminding me of salsa macha as it had a smoky kick and a spicier green sauce reminiscent of ají verde. They gave us some complimentary blue corn chips and a very mild black bean dip, which was tasty enough and hard to complain about, as it was free. From the appetizers, we got the Hot Figs for $15.95, consisting of honey goat cheese, corn tortilla chips, and plum + pumpkin seeds. This was a unique and fun blend and reminded me more of something you would find in a wine bar. The mix of sweet and salty, with a bit of crunch from the seeds, was nice. This was good, and I would recommend it for a table rather than for a solo diner. There was also The Zingy Salad for $21.95, featuring zucchini spirals, yuzu, tomato, onion, cilantro, pumpkin seeds, and a jalapeño infusion. $18.95. The salad was fine with a bit of crunch and a mild spiciness. It was fine, though a bit wet, for lack of a better word. The best dishes of the night were the soups, which each had its own distinct flavor profile. My sight presence went to the Pepián for $21.95, consisting of chicken, pumpkin/sesame seeds, green tomatillo, cinnamon, cumin, black pepper, carrots, chili coban/pasta/guaque, and potato + rice. There was plenty of tender chicken inside, with the soup having a nice roasted flavor with some spice and a bit of sourness. The potatoes and rice on the bottom added more sustenance to this dish. Almost equally delicious was the Caldo Tlalpeño Rojo for a dollar more with shredded chicken, tomato, black pepper, garlic, onions, peas, chickpeas, corn, achiote, chipotle, Monterey jack cheese, and crunchy blue corn tortilla chips. By comparison, this was a bit heartier, with the melted cheese and shredded tortilla chips inside, similar to soups found in Mexican cuisine. While I also liked the mix of veggies a bit more in this one, as it added a bit more texture, I still slightly preferred the flavor of the other soup, as I usually prefer a bit more spice. The rest of the food was fine. The TPC sandwich for $19.95 with chicken, peanut butter, coconut cream, ginger, cilantro, pickled carrots, and lime was fine. For the number of ingredients, I found it a bit sweet, likely from the cream and the peanut butter mix. The bread was nice, but it also fell apart. It came with a nice side salad with a good vinaigrette. The most expensive at $24.95 were the Slow Cooked BBQ Ribs, consisting of baby back ribs with rice and beans. The ribs were almost a bit too tender as they lacked any bite, which was nice, but the sauce was a bit too generic tasting, reminding me of Sweet Baby Ray's or something similar. The rice and beans were standard. This was also OK. Next came some dessert. There was first the $12.95 Rosemary Churros served with dulce de leche & chocolate dips. While I'm not sure if it worked, the rosemary did add a unique smell and a bit of flavor, and at least it wasn't generic. The churros themselves were hot, and the sauces were standard, with my preference being the dulce de leche. I also ordered a Champurrado for $7.95, which was fine. It wasn't as thick as I expected, though perhaps the style is a bit different than the champurrados I rarely buy from Mexican street carts. The chocolate flavor was very nice, though, and I like that it wasn't too sweet. Another person got a $4 Alfajor, which I got a bite of, which was standard. This place is a bit hard to rate. The two soups were wonderful, I liked the appetizers, and I found a couple of the other dishes just OK. Overall, it was a good meal, but I'm not craving to go back. This would be the perfect 3.5, but I'll round up as that doesn't exist.

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    Ix Restaurant - Live music!

    Live music!

    Ix Restaurant
    Ix Restaurant - Rosemary Churros. $12.95.  Decent

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    Rosemary Churros. $12.95. Decent

    Bagel Supreme - bagels - Updated September 2026

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