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    Bakers Ribs

    3.0 (133 reviews)
    ModerateBarbeque, American

    Bakers Ribs Photos

    BAKERS RIBS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Bakers Ribs

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    Dana K.

    Warning - wear your stretchy pants when eating here! Coworker from out of state and I stopped in here for lunch and almost couldn't work the rest of the afternoon. Portions were extra large and food delicious. We tried the ribs since that's in the name and weren't disappointed. We also both became believers in the fried pies. Yum! Give this place a try!

    House salad!  And pie
    Karen x.

    It is a great restaurant. The food is high quality. Salads fresh green, and pie is tasty, I love the decor inside as well.

    a sandwich, macaroni and cheese, and macaroni salad
    Katrice S.

    This is my 2nd visit to Bakers Ribs. My 1st visit I had the chopped beef sandwich on a bun with chips. Today I notice the prices were a few bucks more. No big deal. That's the case most places right? Today I ordered the chopped beef sandwich with 2 sides. Each side was maybe 3 plastic spoons worth. My sandwich was on buttered white bread and so wet and dripping with butter I could ring it out. The meat was good so I guess that was the saving Grace. Lucky me the rare occasion I had cash on me was today as I noticed they have a sign next to the window announcing a 3% service fee to use your debit card. I don't think I'll be back with a price increase and a surcharge to use my card. I mean who actually keeps cash these days?

    Cindy H.

    Yummy to tummy!! Most wonderful experience I have ever had. The food is amazing, had chopped beef sandwich inside dining. (Optional outside & drive through) The atmosphere was great too!! Forgot to take a picture of my yummy BBQ sandwich and homemade peach cobbler with blue bell ice cream. (Soft serve optional)

    2 Meat Combo Ribs/hot sausage potato salad and mac n cheese Fantastic!

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    7 months ago

    Good food friendly staff variety of options and price are reasonable for amount of food you receive.

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    2 years ago

    Good food friendly service and great fried pies. One of my favorite places to stop off I-30 from Dallas to Lamesa

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    2 years ago

    this menu prices are out of datex dont like the bbq sauce, most sides dont like, meat is ok

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    u guys need to update your website ..shows 9 pm for closing ..we pulled in @8:00 pm ..said it was closed!!

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    Page 1 of 4

    Ask the Community - Bakers Ribs

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    I would like to personally thank Mesquite Pit for taking me on an emotional journey I did NOT sign…read moreup for. Picture this: I'm craving prime rib like it's my last meal on earth. I do the responsible thing and CALL AHEAD like a civilized human being. "Do y'all have prime rib?" I ask. "Yes," they say--with confidence. With conviction. With what I can only assume was zero verification. So I drive my hungry, hopeful self all the way there, already tasting that juicy, perfect bite in my mind... only to be told: "Oops, no they told you wrong, we dont have prime rib " Oops? That's not a minor inconvenience. That's betrayal. That's psychological damage. That's me sitting there questioning my life choices while staring at a menu I no longer trust. No apology worth mentioning, no effort to make it right--just vibes and disappointment. If you're going to crush someone's dinner dreams, at least have the decency to do it over the phone so I can cry in my car at home instead of your parking lot. 10/10 for building anticipation. 0/10 for delivering anything resembling prime rib. Would I come back? Only if I'm emotionally stronger.

    I came on a Tuesday and ordered the 2 steaks for $49 and two entrees for $25 with 2 kids meals…read more Kids meals were very generous which is great. The two entrees we ordered for our preteens and it was also a generous portion but they finished it! Two adults ordered the filet steaks. Mine cooked medium was a bit dry. The other cooked medium rare was much juicier. So lean towards medium rare. The shape of the filet was wonky. I'm used to a firm tall filet. I think I saw these are cut in house? Maybe that's why it was wonky. It tasted good tons of grill/smoke flavor which I could have done at home. I don't usually order steak here and I probably won't again. But the sides are great- the green beans have brisket and bacon? Not sure but they were yummy. The baked potato only came with sour cream and cheese. Maybe butter too but it must have melted on the line. No bacon or chives... I was happy to share this restaurant with my family but note to self- try somewhere else next time in town. Ambiance was chill and it's nice that they close at 8:30. Keeps the trouble out. Our server wasn't the best but it looked like other tables had good service.

    Photos
    Ambiance of restaurant saw painted cowboy style.
    Ambiance of restaurant saw painted cowboy style.
    Sliced brisket, fried green tomatoes and chicken tenders all with sides and drinks.
    Sliced brisket, fried green tomatoes and chicken tenders all with sides and drinks.
    Mesquite Pit

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    Outlaw BBQ

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    I was headed to a customers ofc near outlaw and was in need of a breakfast taco, or two…read more Order up two of my favorites - bean, bacon, chz y cilantro. When I opened up the 1st one, it was huge. Burrito would be a better description. Tortilla y beans were homemade. You can just tell. Lots of bacon and fresh cilantro. So very good. I ate about 1/2. Finished the other half off later that afternoon. So, yep, they got good breakfast stuff.

    Breakfast tacos! We got so lucky to find this gem on Yelp just before we were at the exit. We had a…read morePancho Villa & a Crazy Horse. Both were huge. The salsa verde was fabulous! My taco had brisket which I wasn't that impressed with. (Note- I am a foodie & live close to several Texas Monthly ranked BBQ joints in Houston.) However, with the salsa & tons of refried beans & potatoes it might get me all the way to Alpine. I am posting photos of the menu. After eating my taco, I will stick with Mexican food in the future. We have a long drive ahead, but were almost disappointed that we were too early for the extensive lunch menu.We really appreciated the kind young woman at the register. She made our stop 5 star.Unfortunately she is headed back to college on Monday. She shared that the owners are fairly new & also own Polo's Mexican Restaurant in Weatherford. We definitely will make Outlaw a breakfast stop on our drive west in the future. I will get a more traditional taco with eggs next time. I will also ask for an extra salsa verde! Perhaps one day we can make hours for Mexican food!

    Photos
    I love that the napkin holders are made of real used horseshoes & isn't made in China shit.
    I love that the napkin holders are made of real used horseshoes & isn't made in China shit.
    Bean, bacon, chz y cilantro taco.
    Bean, bacon, chz y cilantro taco.
    Outlaw BBQ

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    Dayne's Craft Barbecue

    Dayne's Craft Barbecue

    4.5
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    Former NC residents, been in North Texas trying several iconic BBQ venues; my favorite pit master…read morefrom Western Carolina strongly recommended Dayne's; and is truly special! Welcoming clean and cozy ambiance. The quality of the Meats Wow!! Spectacular Sides and overall flavors make it a Destination BBQ. The Welcome is truly sincere (thanks Mark). The Tour of the Smokers by Alex, the Bar by Lexi and the presence of Dayne himself make this culinary experience caring and memorable. With friends visiting from Miami FL the "Fort Worth The Wait" platter was perfect for us 4. Even the Sweet Tea is spectacular! We liked it so much that took another Fort Worth The Wait platter for our Son in Prosper. The special of the day was an exotic and delicious Brisket Lumpia - Wow!! Wash it down with a TX Margarita from bartender Lexi. A Truly memorable experience!! Thanks Dayne; please come to Prosper!

    So had to do a follow up on the first and second reviews for consistency…read more Dayne's has consistently been on point no matter what I've ordered. Definitely in the my top 5 in the state. Continuing to add a fun variety of tasty sides and execution of those has been legit (lumpia or lumpia Shanghai). A TX BBQ twist on Filipino version of a pork filled egg roll. The pork belly was really good as well, prefer the beef burnt ends personally but really good nonetheless. I was last one in and last one out on this day so hard to grade service as they were cleaning up.

    Photos
    Front desk
    Front desk
    Sausage burrito and egg and potato burrito
    Sausage burrito and egg and potato burrito
    The Trinity Platter + Bourbon Banaba Pudding

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    The Trinity Platter + Bourbon Banaba Pudding

    Bakers Ribs - bbq - Updated August 2026

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