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    Ballantine

    3.4 (154 reviews)
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    BALLANTINE ATMOSPHERE

    What's the vibe?
    Classy
    Loud
    Outdoor seating
    Good for groups

    Recommended Reviews - Ballantine

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    Reviews With Photos

    The bar is bright
    Danielle S.

    Stopped in for a couple $5 martinis and mules while passing through Willoughby. Happened in on a night where a lovely guitarist was playing some live music, and I just loved her rendition of "Dancing in the Moonlight" The Cosmo was done perfectly and the Mexican Mule was enjoyed as well! We ordered some honey sriracha Brussels sprouts which were spi-i-i-cy! They had cherries and slivered almonds which were just divine. I'm not a goat cheese lover so we subbed out for mozzarella instead! Woo-wee, my lips be burnin! We also had a nice simple strawberry pecan bleu cheese salad with mesclun mix + a white sherry vinaigrette, and oh my gosh, let's not forget the bacon! This was really a terrific texture! I have usually only come here for the dancing and the typical bar scene, but I'm happy we were coming this way for a piece of furniture. Way to go, Bally's!

    Sat at the bar and enjoyed a pizza
    Kristen M.

    Visited DTW for the first time in a while and sat at the bar at Ballantine. Service was pretty friendly. It was clean and they put effort in to social distancing their customers. We ordered the BBQ pork poutine and the caramelized onion and mushroom spinach pizza. The toppings on the poutine were delicious but there weren't many fries on the plate and they were over cooked and too crispy. They lost the potato flavor. The onions were almost absent from the pizza, which, except for the occasional mushroom, lacked flavor. The ingredients were fresh, so I appreciated that. The liquor selection at the bar is vast, you'll find any flavor of vodka you can imagine. They even carry several flavored whiskeys. Worth a stop if you're looking for fresh bar food and drinks!

    Menu
    Katrina H.

    Friendly service always, great dinner specials. Very nice during the warm months in downtown Willoughby. We didn't eat inside but did order a to go special.

    The bar
    Tamara W.

    Love this place. The filet was cooked perfect. I like well done steak and it's usually dry. It wasn't here it was cooked perfectly. The steak fries were good as was the asparagus. The pizzas are great. The cheese is fresh and they're wood cooked pizzas. Rosemary fries and chicken wings are excellent. Atmosphere is casual with a full bar and music playing in the background. Service is very good. You can see the chef cooking in the open kitchen. Drinks are good too! The Ballantine Bellini is really good!! Located in downtown Willoughby on the main strip. This place is a great gem. A little pricey but worth it!! We will definitely be back. Try the desert too. The Caramel cheesecake was sweet and the sauce was buttery. One of our favorite restaurants.

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    1 year ago

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    2 months ago

    Great drinks and service was efficient! Always a good time but I've never had their food. You should check it out.

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    2 years ago

    Great food and great service. They used to have a better happy hour. They need to bring it back

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    8 years ago

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    13 years ago

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    5 years ago

    Excellent food and friendly staff. We'll be back for sure, the short rib grilled cheese is my favorite

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    4 years ago

    The brisket grilled cheese is one of my favorite things on this planet!!!!!!!!!!!!!!!!

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    7 years ago

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    4 years ago

    Very interesting cocktails. Short ribs sandwich is excellent. I can't wait to go back to try something different.

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    Page 1 of 4

    Ask the Community - Ballantine

    Review Highlights - Ballantine

    Our party of 4 was in the mood for some burgers and since we were in Downtown Willoughby we said let's go to Ballantines.

    Mentioned in 14 reviews

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    Hook & Hoof - Tomahawk Pork Chop  Old Fashioned c.1881

    Hook & Hoof

    4.3(168 reviews)
    0.0 mi
    $$$

    First time here, and it was pretty good! I got the lemon ricotta ravioli and it was delicious. Very…read morefresh and tasty. I will say the service was very slow, especially considering it was a Monday and hardly anyone else there - but I do acknowledge that they are a from scratch kitchen, so it makes sense. I will also say the portion sizes are a little small, but we all enjoyed our meals!

    The food was excellent. The ambiance was good but small and noisy. The service was good but…read moresomewhat uninformed. "Hook and Hoof" has been in downtown Willoughby for quite a while so they must be doing something right. And the fact that there aren't that many high level dining establishments in the Willoughby area helps. The first thing I noticed was the facility is very narrow which lends to a crowded feel. And all you need is one overly boisterous table (which was right next to us) and the noise level can be overwhelming. The server we had for the evening was very pleasant. She did a good job being timely with everything. But, it was odd that she often did not listen to an entire request (or maybe just couldn't hear) before walking away. There were a couple of requests for simple standard items that she wasn't even sure they had. I just found it odd. The food however was excellent. The kitchen staff did an exemplary job all night. I had a marvelous cocktail from the well stocked bar. And my double cut pork chop was fantastic. So full of flavor, juicy, cooked exactly as I requested. The sides that accompanied it were just tender enough without being mushy. And my banana cream pie was great. Overall, I give "Hook and Hoof" a solid 4. I definitely can see us going back. They deserve another try. You should give them a try and see for yourself.

    Photos
    Hook & Hoof
    Hook & Hoof - Smoked Clams & Mussels with dried chorizo, scallions, Mexican lager, coconut milk, toasted baguette

    Smoked Clams & Mussels with dried chorizo, scallions, Mexican lager, coconut milk, toasted baguette

    Hook & Hoof - Caramelized U-8 Scallops Poblano & Crab Creamed Corn/Pickled Blueberry/Green Sofritto

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    Caramelized U-8 Scallops Poblano & Crab Creamed Corn/Pickled Blueberry/Green Sofritto

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.3(316 reviews)
    10.7 mi
    $$$$

    Every single time we go here every single time it is a perfect experience. Without fail their…read moreservers are professional and seemingly trained very well. We like to sit in the bar unless we're going to go for a super duper fancy dinner. The bar is very upscale and the servers attention to detail to the uniforms also is unmatched. While we normally go there for fancy dinner tonight we just wanted a cheeseburger which is on the bar menu which they don't really tell you about. They do bring a selection of fresh baked bread and flatbread with the most beautiful salted butter you've ever had. Both my wife and myself went for the burger and it came out cooked just as we had ordered. It comes with some truffle fries and just the right amount. My son ordered the 14 oz strip steak cooked medium and I swear whoever they have back there cooking the meat knows exactly what they're doing. My son also got some veg and an order of truffle fries and then proceeded to finish the other half of my wife's Burger as well true to form. We had a $50 gift card that we were supposed to use by February but the manager on duty was very cool and honored it anyway. Overall The Capital grille is not some place that you should ever not consider if you're in the area!

    My family and I had the most wonderful time at The Capital Grille celebrating my parents' 50th…read morewedding anniversary. I made our reservation through OpenTable and included a few special requests. Every one of them was honored, including providing mocktails for the celebratory toast since my parents don't drink alcohol. The staff truly helped make their evening extra special. Our waitress, Sara, was exceptional! She was personable, warm, knowledgeable, and attentive. She went above and beyond effortlessly, making us feel genuinely cared for throughout the evening. She is truly a gem at The Capital Grille. The food was absolutely delicious! We enjoyed everything we ordered, and everyone had wonderful things to say about their meal. Even the mocktail was fantastic. I usually order an alcoholic drink when I dine out, but I would happily order that mocktail again. To top off the evening, they surprised us with celebratory desserts, which made the night even more special. If you're looking for the perfect restaurant to celebrate a special occasion, choose The Capital Grille. From the outstanding service to the delicious food and thoughtful attention to detail, they helped create an unforgettable evening for my parents' milestone celebration. You'll be glad you did!

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Brown Barn Tavern

    Brown Barn Tavern

    4.6(183 reviews)
    11.0 mi
    $$

    First and foremost, the quality of the food stood out…read more We started with water -- we don't drink out of plastic, so Hailey was kind enough to bring our table water in glasses. I also asked for a lemon wedge, not a slice, since you can't squeeze a slice. Next came our espresso martinis, one for each of us. We actually felt the bang for our buck -- strong, well-balanced, and worth every penny. For our appetizer, we shared the gluten-free BBT meatballs. It was delightful. Then our Cobb salads arrived, each with shrimp added. We requested a side of extra-virgin olive oil -- not a blend -- and the kitchen got it right. For dessert, we shared the cheesecake, minus the graham cracker crust because my friend is gluten-free. I would have preferred the kitchen plate it for sharing and provide dessert silverware with it, instead of us having to flag someone down. I'm also industrial seed oil free, and Hailey was attentive to both of our dietary needs throughout. The manager, Chris Nichols, stopped by to check in and ensure we were satisfied -- a clear sign the restaurant is customer centric. I actually thought Chris was the GM. Kudos to the general manager, Ben Lano, for inspiring great teamwork. Lastly, I give the ambience four stars, simply because we don't have a Michelin-starred restaurant in Ohio.

    We dined 07/24/2026. We group of almost 20 for a birthday celebration. The restaurant was very busy…read morebut the service was amazing. Our reservation was 07:15pm and we were greeted and seated promptly. The servers were spectacular. They were very attentive and paid close attention detail. The servers made sure we had beverages at all times. Now on to the food and drinks. I had the espresso martini it was of the best I've ever had. For dinner I ordered the catch of the day which was a seafood linguine and it was good little spice which elevated the dish to new heights. I also had the spinach dip very flavorful. My husband had the meatballs and for entree the prime rib sandwich which he said was delicious. Overall the ambiance was very pleasant and the staff were very welcoming. I can't wait to dine here again.

    Photos
    Brown Barn Tavern
    Brown Barn Tavern
    Brown Barn Tavern

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    Ballantine - sushi - Updated August 2026

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