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    Delmonico's Steakhouse

    3.8 (285 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 weeks ago

    Delmonico's Steakhouse Photos

    Business Info

    DELMONICO'S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Delmonico's Steakhouse

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    Sherine N.

    Had reservations for our Anniversary dinner tonight, service was great the waiter was attentive and helpful with selections, the steak was tender and delicious. The ambience is always great at this location. Always a favorite spot.

    Award-Winning Lobster Bisque
    Lizzie P.

    We celebrated Christmas with dinner at Delmonicos and it did not disappoint. Our server was very attentive and made nice wine recommendations. They had a great wine selection and romantic ambience. The lobster bisque truly is to die for as is the béarnaise.

    Kiersten C.

    Fine Dining in a 1950s Manhattan Supper Club serving delicious steaks, seafood and Italian classics! Ramazzotti Spritz Lobster Bisque Caesar Salad NY Strip Steak Gulf of Maine Salmon Filet Oscar

    Birthday and apology desserts!
    Katie H.

    Dined here last week for my birthday and they did a good job making me feel special! Our server, Erin, was excellent. She was really sweet and easy to chat with and offered to take our picture as a celebratory memento. I ordered the Chilean sea bass and it was well prepared. I realized later that they had forgotten the asparagus that was supposed to accompany it and they brought us an extra birthday dessert as an apology! Great service and tasty food...the mocktails especially blew us away. They were so unique and delicious! The restaurant is pricey, but you get what you pay for. We will be back for sure. Thank you, Delmonico's!

    Blue Point Oysters
    Tiana S.

    Service was fast even though they're always busy. Drinks are always good and the food is always consistently good. I love the oysters or any of the seafood towers. I always get a ribeye or filet, this time I got the surf and turf and it was 10/10. Will be returning always.

    Surf & turf: Ok steak; better lobster.
    Robert M.

    Visited this week for a business dinner. There were a lot of us in a back room, so your results may vary from mine. Overall, I really enjoyed the evening, the location and the staff. The place outside looked like a strip mall but inside looked like a real deal steakhouse. From the bar back, things looked refined & relaxed. Enjoyed the stay. Since we were a large-ish group, I was there a while and was never uncomfortable. The staff were efficient, good, and light-humored in a grumpy way. It wasn't like they were seriously angry, just as if being put off was part of the schtick. Light-heartedly put off would be the summary. As if everything was a bother and an inconvenience, but maybe not really. After a couple drinks, didn't even notice any more. I started with a Negroni and wanted to hug the bartender. I don't often go with them, I usually like something fruity. But in a steak restaurant with a lot of business friends, I had to act macho and didn't regret it. Negroni's often are made poorly and like scallops, when not done well --- Oof! These were prefect. For an appetizer, salad I decided to go with the lobster bisque. I thought it was a great choice. It was very tasty, a lot of it and a TON of actual protein in it. Lots of nice, delicate chunks of real lobster meat. Well done there. Since I was in a seafood mood in a steak restaurant, I went with the Surf & Turf. I'm a rube, so I ordered the steak portion in medium. For a steak restaurant I was sorely surprised with the meat. I would just give it an OK. I was looking for outstanding, but that just didn't do it. A bit overcooked (even for a medium!) and I almost had the aftertaste of a piece of liver. Not as tasty as I would have wanted. On reflection, I should have gotten some sort of saucy side to cover it. I hate to recommend adding it (I was taught BBQ sauce hides poor brisket), but it is what it is. However, the lobster was really good. It wasn't a large thing. An over sized prawn. But it was tasty and filleted out for you so it was even easier to eat. The asparagus and mashed potatoes with it were par for the course. As a business meal - recommended and would do it again. On my own dime with a date, I would have been far more brutal in the review.

    Crème brûlée

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    11 months ago

    Steak was very good and the staff was exceptional! It's a very cozy spot with incredible food! From the salad to the steak it was great.

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    Page 1 of 8

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    LockKeepers

    LockKeepers

    4.4
    (446 reviews)
    1.0 mi
    $$$

    I had heard a lot about LockKeepers prior to the visit, I tried to tune it all out so I could take…read moreit all in. I don't drink anymore, so seeing a non alcoholic drink section was nice to see. I was made aware that the base of the Aplos was very herbal and tart. The first one brought to me was very tart. Very, very tart. I was not a fan, my dad was going to drink it, our waitress: Deja noticed and offered to have it remade. I accepted, the bartender came out to drop it off and explained how she changed it up. She stood by me and waited until I tried it. A bit much, it was better. The tartness was only at the end for a brief moment. They didn't have a specific gluten free menu, but Deja did tell us what was naturally gluten free and/or could be modified. A lot of the food is made in house. A lot of it looked appealing, but they had gluten free noodles that were not made in house. So I went with a trusted filet mignon cooked medium. The demi glace was an excellent touch. The potatoes were pretty good. The broccolini wasn't what I was hoping for. My parents dishes were much larger. Leftovers were had and enjoyed on a second day. I would maybe try the short ribs next time we would go. The building is very rustic and decorative. The bathroom is upstairs; an elevator is present is needed. A very interesting place. Staff and kitchen very accommodating. The prices are high for the amount you're given. Would love some in house pasta that is gluten free with an in house sauce. I was there primarily for the company. Not my favorite spot. I would be willing to go again.

    What a treat this was as a date night. Patio seating has a great view of the canal and towpath…read morewith the sun setting behind you. On top of the excellent food we had. The service we experienced was very attentive and took care of all of our needs. It's also nice that their specials rotate regularly and you can always enjoy something different that's not on their regular menu.

    Photos
    Private Room
    Private Room
    Paccheri in Duck bolognese
    Paccheri in Duck bolognese
    Lockkeeper's Patio

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    Lockkeeper's Patio
    Deanatella's Deli

    Deanatella's Deli

    4.8
    (45 reviews)
    1.5 mi
    $

    Just picked up an Italian Sub from here & it's delicious! The bread & ingredients taste so fresh &…read morethe Italian spread with olives is so tasty. If you're looking for an authentic deli, you have to stop by this place. Got some stuffed peppers to-go - they have regular & spicy options. They also have salads & pizza which I haven't tried yet but will definitely be back to try different things on their menu. The staff was friendly & helpful. Don't just drive by this place, wondering - go check them out!

    Quaint Deli. It was crowded while I waited for my food. I…read morewas yelling at people in my head as they modified their subs! Eat it how it comes. Anyways, I got the Italian sub (because when in Rome, do as the Romans) the gal did offer to heat my sub and I took her up on it. I'm from Pittsburgh so the lack of Italian food in Cleveland sometimes, and only sometimes takes a toll on me. This was a refreshing find for me. The Italian comes with muffuletta on it. You know, the pickled vegetable/olive mix famous in the French Quarter of New Orleans?... My friend got the Caesar salad but with oil and vinegar. They also have coke products here! I don't drink much pop but when I waste calories on pop, it is only ever Coca Cola :) You can get pizza by the slice to go. The white artichoke pizza slices would've taken 40 mins so I opted for pepperoni. They put my slices in bags and I was on my way. I asked about the weekend hours (so I could bring my boyfriend when we aren't working) they do not have weekend hours. Gotta get here during the week YALL! It is entirely worth the commitment.

    Photos
    Deanatella's Famous Italian Sub WITH Muffaletta (Olive Spread)
    Deanatella's Famous Italian Sub WITH Muffaletta (Olive Spread)
    Pizza
    Pizza
    Deanatella's Deli

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    Delmonico's Steakhouse - steak - Updated July 2026

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