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    Bambino's Deli

    3.8 (43 reviews)
    Closed 7:00 am - 4:00 pm

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    Classic Italian
    Briana F.

    I got the classic Italian and it was mostly a ham sandwich. This was the amount of salami I got. The person making the sandwiches was very chaotic and frazzled. She was confused that there were so many people coming in during lunch time and "didn't have enough help" to take all of the orders coming in. I waited 20 minutes for a ham sandwich and it was expensive. This place needs to hire more people or limit the number of items on the menu. Would not recommend.

    Frankie's Italian Sub
    Steve G.

    Much as I miss Frankie's, Bambino's does his legacy proud. Awesome sandwiches. Of course I had the Frankie's Italian and loved it. Great cold cuts, great bread, no shortcuts. Everything I expect in a East Coast deli that we miss so much in MN.

    ED MARINARO
    Breyanna A.

    If your around the Hackensack/New Milford area, this is the best spot for a fresh Italian sandwich! The menu is huge with many different sandwich choices to choose from. Every time I come here for lunch I make it a goal to try something new. My favorites are the ed marinaro, roman moronie, and chairman of the board. If you haven't tried Bambinos yet you are missing out big time!

    Raw chicken in the Yankee Chicken

    I ordered two sandwiches and there was something wrong with both. I got the Jocko and it was missing bacon that is supposed to come with it and I requested onions that it was also missing. The other was the Yankee and the "fried" chicken was RAW!! Meaning you could not eat it! After ordering through Slice and getting it delivered, the owners refused to give me my money back for that one sandwich after offering to send a picture of the raw chicken in the sandwich as proof. According to Slice customer service, I could bring the sandwich back to the shop for a discount which I find as unacceptable "solution". $50 for two sandwiches, one of which went straight into the garbage. Never again!

    Half a Yankee chicken
    Tina C.

    Yummmm! The deli is neat, clean and has plenty of snacks and chips. The owner is so kind and friendly! I ordered a Yankee chicken (chicken cutlet, bacon, lettuce, tomato, bacon, Mayo and cheese), an Iron Man (grilled chicken, broccoli rabe, provolone and garlic aioli), and on a whim, a rice ball. Everything was delicious and fresh. The sandwiches are huge! One is large enough for two people, or two meals for one person. I believe there is a 3.5% credit card fee, as there was a sign posted by the register. People may scoff or complain about the pricing- $13 for a sandwich. However, it's two meals, so a half with tax is about $7. This is what you'd pay literally anywhere else. Definitely stop in for a great meal!

    Great Hambino
    Daniel A.

    Today's review takes us to New Milford at Bambino's Deli. This used to be Frankies Deli and is now owned by 2 New Milford residents. Since it's St Pat's day and he was Italian I decided to go with a corned beef sandwich, coleslaw, and Russian dressing. This thing was a monster and hit the spot. I couldn't finish it because I also ordered the Drunken Chicken Parm after it was recommended by Dave. Again a monster sandwich, definitely enough to feed 2 people. The Chicken cutlets were moist, the sauce and cheese were in perfect balance. My only recommendation would be to toast the inside just a bit to give it a slight crunch. But besides that a solid sandwich. The rolls are from Rockland Bakery but they wouldn't disclose where the loaves are from. Dave joked "If I told you he'd get fired". He went on to say that his other sandwiches weigh in at 2lbs sometimes. And next time come in for breakfast because they make something called "The Great Hambino" which is 4 eggs, Taylor Ham, Bacon, Grilled Ham, Sausage, American Cheese, and Hash Browns. Sure we only live once! They are also doing family dinners on Thursday each week for $45 and have to be ordered by the day before. So if you're in the Area check out Bambinos. This is my second review of Bambino's in New Milford and this time it was for breakfast to try The Great Hambino. Dave answered was super friendly and told me my order would be ready in 10 mins. When I got there it was just coming out of the kitchen. I paid and Dave joked about not being able to work after eating the sandwich because of the weight. And he was right the sandwich weighed in at 1lb 13ozs and I could only eat half. The sandwich includes Ham, Sausage, Bacon, Taylor Ham, Hash Browns, Cheese, and Eggs on 3/4 of a loaf of bread. Everything was cook well and each bite gave you a different flavor. You could taste each individual ingredient. The bread also stayed firm in the travel home. This was a solid sandwich and now I'm going to go take a nap.

    Menu
    Kassandra N.

    Stopped in curiously to see if they have breakfast sandwiches and they do! This will definitely be my new BEC place as it's so close to home and the gentleman who took my order was super friendly and even offered me coffee while I waited. Once the sandwich was ready the cook came out, he also was super friendly and wished me a great day.

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    8 months ago

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    2 years ago

    Vodka parm sandwich was disappointing. It's a good sandwich place. Some of the staff was confused.

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    3 years ago

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    Thank you Cheryl!

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    6 years ago

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    Bambino's D.

    Thank you so much. Platter looks great! Hope to see you again soon

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    2 years ago

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    2 years ago

    Takes forever. Expensive. Chicken cutlet like rubber .. sandwiches fall apart after 1 bite. Don't not recommend.

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    4 years ago

    Food is amazing. Service is quick and they are very nice. Menus look cool, and is great for a quick lunch.

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    6 years ago

    Unreal Italian sub. Haven't been able to find a good one around here but FINALLY have!!! Thanks bambinos

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    Ciao Bella Cucina - Mussel special with spicy sausage

    Ciao Bella Cucina

    4.4(48 reviews)
    0.8 mi

    Saw an ad on social media for takeout Tuesday, 3 courses for 4 people for 50 bucks so figured I'd…read morehave to try it! Was not disappointed at all, first off 50 bucks for 4 people, where can you go and spend 50 bucks for 4 people? I spent 33 bucks at Wendy's the other day for me and my kid. So 50 bucks for 4 people for 3 courses in awesome! We got the ceasar salad, which was good and they gave us plenty of dressing and didn't skimp on the croutons or cheese. Next was rigatoni with oil and garlic and I gotta say I don't know what they did to the roasted garlic but it was amazing, like I was picking all the little pieces out of the pan it was so good. Then we got the sausage and peppers and if that wasn't enough they threw in meatballs with it as well. There was more than enough food for the 4 of us and we are big eaters. The sauce was so good and that fact that we eating at home I could soak up all the sauce in my bread without fear of being stared at by other patrons. We plan on ordering again and plan on going to dine in as well, the place looked newly remodeled and was quite cute inside. 5 out of 5!

    I was craving Italian food and Ciao Bella came up as a highly rated spot in the area. There's a lot…read morein the back and I'm not sure if you're supposed to use the back entrance, but I did and I ended up walking through the kitchen which put a smile on my face. I felt a little like Ray Liotta in "Goodfellas". The service was excellent and our waiter rattled off an extensive list of daily specials and they all sounded wonderful. We settled on burrata and a fried vegetable appetizer. The burrata was good but the fried thing was even better. I wish I could remember what it was because it was so good. I guess that's what I get for writing my reviews 2 months later. It was some kind of vegetable stuffed with cheese, battered and fried. It wasn't too oily and all the flavors and textures went well together. For our entrees we went with linguini in clam sauce and cavatelli, broccoli rabe, & sausage. The linguini was a solid plate of pasta. Linguini, clams, sauce. It tasted exactly how you expect it would and the pasta was cooked well. The cavatelli was much more interesting to me. The different textures and flavors really made it a joy to eat. The pasta was al dente while some of the sausage had some crispy bits to it. And the broccoli rabe kind of made me feeling like I was eating somewhat healthy The ambiance was nice if not a little dated. Not bad though, it was cozy. I'd come back, but not too often. It's pricey.

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    Ciao Bella Cucina - Some of the new decor inside

    Some of the new decor inside

    Ciao Bella Cucina - Chocolate Mousse Cake with Ganache

    Chocolate Mousse Cake with Ganache

    Ciao Bella Cucina - Busy Saturday night

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    Busy Saturday night

    ORA FreeStyle Italian - Soft Serve Gelato copette fiore de latte: fennel pollen, honey, sea salt, evo, pizelle cookie add a shot of pistachio cream liqueur.

    ORA FreeStyle Italian

    4.4(279 reviews)
    2.1 mi
    $$$$

    Rooted in Italian tradition but open to modern techniques and seasonal ingredients, it's a place…read morewhere one can go to celebrate a milestone or to have a nice meal out with your family, where we decided to have a celebratory dinner at this establishment. Located off a busy Kinderkamack Road in Oradell, Ora, meaning "now" or "right now" in Italian, has been on my list and was named Best Italian Restaurant in Bergen County in the 2025 Daily Voice Readers' Choice Awards. A reservation was easily made via Toast. Upon entering as first-timers, my partner and I were greeted by the host inside this multi-level space with the vibe of a modern farmhouse, featuring warm wood tones, exposed rafters, and chic finishes accented by soft mercury lighting. One can dine in the main room, al fresco on the outside patio, weather permitting, or at one of the many top tables at the bar. We were seated promptly at a cozy table ready inside the main dining room. Their menu features a well-executed spin on Italian cuisine. As a starter, we decided on the Basil Pesto Arancini to share. For the main meal, we opted for one of today's specials, 8oz Prime Spinalis accompanied by Mac & Cheese sans crab meat and Dayboat Sea Scallops. Even saved room for some dessert and decided on the Chocolate Tortino and Soft Serve Gelato Copette. Washed them down with Franganza Spritz. Complimentary housemade bread with whipped butter started our meal. Every dish had flair and stood up against the next. Presentations kept our eyes wide as everything arrived to the table, and even the more straightforward preparations had a little something special about them. Everything was delicious; we really don't think one could go wrong with anything on the menu. What truly elevated the night, though, was our server, Clark. He went above and beyond, attentive without being intrusive, genuinely kind, and clearly passionate about making sure we had the best experience possible. It made us feel so welcomed and taken care of. Can't wait to dine here again!

    Have been meaning to come here and already planning my next visit! Plenty of seating - whether you…read morewant something intimate or larger seating for a group. Our server Alex was so friendly and made our nights! For a group of 11, we shared two pizzas and each got our own entree. Would love to try more of the menu, especially their pizzas!

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    ORA FreeStyle Italian - Bar Seating

    Bar Seating

    ORA FreeStyle Italian - Soft Serve Gelato copette fiore de latte: fennel pollen, honey, sea salt, evo, pizelle cookie add a shot of pistachio cream liqueur.

    Soft Serve Gelato copette fiore de latte: fennel pollen, honey, sea salt, evo, pizelle cookie add a shot of pistachio cream liqueur.

    ORA FreeStyle Italian - Sparkling water

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    Sparkling water

    Amici's Restaurant

    Amici's Restaurant

    4.2(251 reviews)
    2.2 mi
    $$

    Food is more than just nourishment; it's a universal language. It's the experience of sharing a…read moremeal with others that makes dining out special. Located on the busy West Pleasant Avenue in Maywood, my partner, our friends, and I decided on Amici's, translated from the Italian meaning "friends." Upon arrival for some of us as first-timers at this family-owned BYOB neighborhood establishment, we were greeted by the staff and got a table for 5 inside one of the dining rooms by the window for a celebratory dinner. Outside dining is available, weather permitting. Their menu features authentic Italian staples such as wood-fired pizzas, classic pasta dishes, and homemade comfort food. As appetizers, we decided on the Rice Balls with vodka sauce. For our main meal, we opted for the Flounder Francese, Eggplant Parmigiana (one with spaghetti and another with linguini), Paccheri with Seafood, Roma Pizza, and Tossed Salad. Some meal accompanied by a side salad. Complimentary bread began our meal. Everything tasted fresh and well-balanced. One can tell they take pride in their ingredients and preparation. The pasta especially deserves all the hype, rich, flavorful, and perfectly cooked. The portions were healthy and suitable for a second meal. The prices were reasonable. The owner, Rosario, would personally visit each table for small talk. The entire staff was warm, attentive, and genuinely cared about making our experience special; our server was Dawne. So, the next time one sits down to eat, take a moment to appreciate the experience. Savor the flavors, yes, but also relish the connections that form across the table. In a world that sometimes feels divided, food serves as a reminder of our shared connections. This is exactly how a business needs to be run; therefore, we highly recommend Amici's to anyone looking for true back-home dining.

    Amici is NJ's answer to dynamite Italian cuisine on this side of the Hudson River…read more Arthur Ave has nothing on this place. The long hots are a destination dish and the house baked bread and broccoli rabe in garlic and oil are exceptional.

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    Amici's Restaurant - One of the dining room

    One of the dining room

    Amici's Restaurant
    Amici's Restaurant - Dining Area

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    Dining Area

    Bambino's Deli - italian - Updated September 2026

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